Côte St Paul’s is a French brasserie at 26 Ludgate Hill, moments from St Paul’s Cathedral. Open every day for breakfast, brunch, lunch and dinner, it offers a relaxed interpretation of Parisian dining in a location that suits early meetings, sightseeing breaks, theatre visits and evening celebrations.
Breakfast and brunch bring familiar French and British morning dishes to the table, supported by coffee, juice and lighter choices. Later in the day, olives, charcuterie, fougasse and carefully prepared starters create an easy beginning for either a quick meal or a longer sequence of courses.
Beef bourguignon and moules marinière sit among the signature French dishes. Roast chicken and grass fed steaks provide substantial alternatives, while pasta, salads and clearly considered vegetarian and vegan choices give groups enough variety to dine together comfortably.
Warm chocolate fondant and the generous Parisian inspired chocolate mousse bring a rich finish to the meal. French wine, cocktails and alcohol free drinks complete the selection, while the weekday set menu offers a practical way to enjoy several courses close to the cathedral and the City of London.
Address: 26 Ludgate Hill, St Paul’s, London EC4M 7DR, United Kingdom
Cote St Paul's Menu
Why Wait?
Olives
Charcuterie
Truffle saucisson, Savoie ham, pickles
Fougasse
Provençal sharing sourdough garlic bread Cheesy French Onion 618 kcal (V option available 535 kcal) Sun-Dried Tomato 428 kcal
Starters
Chicken Liver Parfait
Macerated figs, seeded sourdough (Gluten free option available)
French Onion Soup
Our original recipe, topped with Comté rarebit sourdough baguette (Gluten free option available)
Twice-Baked Soufflé
Melted Camembert, creamy onion sauce
Potted Crab
Lobster butter, seeded sourdough (Gluten free option available)
Calamari
Breadcrumbed squid, Provençal mayo
King Prawns
Cooked in Café de Paris butter & cherry tomatoes, toasted brioche (Gluten free option available)
Warm Beetroot Salad
Beetroot romesco sauce, almonds, apple (Gluten free option available)
Sautéed Scallops
Black pudding, apple, cabernet sauvignon dressing (Gluten free option available)
Côte Icons
Free-Flow Frites. We’re famous for our frites. That’s why, if they’re served with your dish, they’ll keep on coming. Free-Flow Frites until defeat
Tarte Tatin
Shallot, butternut squash, parsnip and caramel puff pastry tart, with Boursin
Bourguignon
Beef cheek, mushrooms, bacon, carrots, creamed potatoes
Côte Burger
Camembert cheese, truffle mayo, caramelised red onion, pickles, brioche bun, frites
Confit Pork Belly
Savoy cabbage, raisins, apples, Calvados jus, gratin potatoes
Vegan Fable Burger
Truffle mayo, caramelised red onion, pickles, brioche bun, frites
Pan-Fried Salmon
Homemade béarnaise, Tenderstem ®, frites
Moules Marinière
Scottish mussels, white wine, shallot & cream sauce, frites
Pasta
Lamb Mafalde
Ragu, whipped Chèvre goat’s cheese
Seafood Linguine
Mussels, prawns, tomato beurre blanc, hint of chilli
Pistou Gnocchi
French beans, cream, pine nuts, cherry tomatoes (Vegan option available)
Salad & Baguettes
Salad Niçoise
Tuna steak, soft-boiled egg, anchovies, mustard, confit potatoes
Roast Chicken Salad
Endive, grapes, mustard, hazelnuts, celeriac remoulade
Sirloin Steak
Red onion jam, frites, homemade béarnaise to dip
French Onion
Shredded Fable mushrooms, Camembert, frites, French onion soup to dip
Steaks & Roast Chicken
All our butters and sauces are Free-Flow, too. Mix, match, dunk & drizzle to your heart’s content
Roast Chicken
Corn-fed chicken from Northern France, slathered in butter, roasted with fresh garlic, rosemary and thyme. A whole for two or half for you. Proper gourmet poulet.
Fillet (8oz)
Rib-Eye (10oz)
Sirloin (8oz)
Minute (5oz)
Tempeh
Desserts
Chocolate Praline Tart
Cherry compote, vanilla ice cream
Tarte au Citron
Raspberries, crème Chantilly
Ice Cream Duo
Two scoops of vanilla, chocolate or salted caramel. Lemon or raspberry sorbet (Vegan option available 116)
Grand Chocolate Mousse
With salted butter biscuits, hazelnuts, dried berries, extra virgin olive oil and Maldon salt. Perfect for 3 or 4 to share.
Café Gourmand
Raspberry macaron, canelé and a warm butter madeleine, with coffee of your choice