Izgara Finchley is a modern Turkish and Mediterranean restaurant spanning 9–13 Hendon Lane near Finchley Central station. Its warm dining room, private area and terrace provide a polished but comfortable setting for everyday meals, group celebrations and generous food prepared with a strong emphasis on sharing.
Cold meze includes hummus, tarama, smoky aubergine, cacık, beetroot with feta, olives and gently spiced şakşuka. Hot starters bring crisp börek, halloumi, falafel, calamari and other freshly prepared plates to the table, allowing diners to compare creamy, smoky, fresh and savoury flavours before the grill.
Real charcoal gives chicken shish, lamb shish, Adana köfte, ribs, wings and mixed platters their direct flame cooked character. Iskender layers grilled meat with bread, tomato, yoghurt and butter, while beyti, moussaka, sautéed dishes, salmon, sea bass and oven baked aubergine offer substantial alternatives.
Turkish desserts, a children’s menu and weekday lunch choices give the restaurant flexibility across the day. Wine, spirits and signature cocktails complement the charred flavours, while private dining and large sharing platters make Izgara especially practical for birthdays, family gatherings and other Finchley celebrations.
Address: 9–13 Hendon Lane, Finchley, London N3 1RT, United Kingdom