Szechuan York is a Chinese restaurant at 2 Cumberland Street, close to the River Ouse and York city centre. The dining room focuses on the cooking of Sichuan province, bringing together fragrant aromatics, deep savoury flavours and the distinctive warmth of chilli and Sichuan pepper.
Hot pots are a central part of the experience, allowing a table to cook meat, seafood, vegetables and noodles in a choice of broths. The format is naturally social, while the range of ingredients lets diners build a meal around their preferred balance of spice, richness and texture.
The wider menu explores regional dishes beyond hot pot. Mapo tofu, chilli driven meat dishes and carefully seasoned vegetable plates sit alongside handmade dumplings, dim sum and other smaller choices that work well for sharing across the table.
An experienced kitchen team led by a chef from Chengdu gives the restaurant a clear connection to Sichuan food traditions. Diners can settle into the main hall for a full meal, order several plates for a group or use the broad selection to introduce less familiar regional flavours gradually.
Address: 2 Cumberland Street, York YO1 9SW, England
Szechuan York Menu
Starter
Beijing Aromatic Crispy Duck with Pancakes
香酥鸭
Szechuan York Special Platter
招牌拼盘
Crispy Spring Roll (3) (V)
酥炸春卷
Sesame Prawn Toast (4)
虾多士
Salt&Pepper Chicken Wing (5)
椒盐鸡翅
Salt&Pepper Spare Rib (3)
椒盐排骨
Spare Ribs with OK Sauce (3)
京都排骨
Skewered Chicken with Satay Sauce (3)
沙爹鸡串
Crispy Won Ton (4)
酥炸云吞
Salt&Pepper Crispy Squid
椒盐鲜鱿
Crispy Seaweed
酥炸海草
Minced Chicken or King Prawn with Lettuce Wrap
生菜包鸡(大虾)
Prawn Crackers with Dip
酱汁虾片
Soup
Hot&Sour Broth
京都酸辣羹
Chicken Sweetcorn Soup
鸡肉玉米羹
Crabmeat Sweetcorn Soup
蟹肉玉米羹
Shredded Chicken Noodle Soup with Mix Vegetable
鸡肉青菜面条汤
Seafood&Bean Curd Broth
海皇豆腐羹
Dim Sum
Szechuan York Dim Sum Platter
点心拼盘
King Prawn Dumpling(Har Kau) (4)
水晶虾饺皇
Pork Dumpling (Siu Mai) (4)
猪肉烧卖
Szechuan York Char Siu Bun (3)
蜜汁叉烧包
Steamed Custard Bun (3)
蒸奶黄包
Xiao Long Bao (Juicy Soup Dumpling) (4)
灌汤小笼包
Steamed Black Gold Salted Lava Custard Bun (3)
黑金流沙包
Hong Kong-Style Sponge Cake
马拉糕
Steamed Beef Meatball with Bean Curd Sheet (3)
支竹牛肉丸
Lotus Leaf Sticky Rice with Chicken
荷叶糯米鸡
Fun Guo (Deep-Fried Dumplings with Pork&Vegetables) (4)
炸粉果
Steamed Sesame Bun (3) (V)
蒸芝麻包
Deep-Fried Custard Bun (3)
炸奶黄包
Steamed Chicken Feet in Black Bean Sauce
豉汁蒸风爪
Steamed Pork&Vegetable Bun (3)
蒸菜肉包
Pan-Fried Pork Dumpling (4)
猪肉锅贴
Pan-Fried Vegetable Dumpling (4)(V)
素菜锅贴
Deep-Fried Steamed Bun with Condensed Milk (4) (V)
炸馒头配炼乳
House Special
Crispy King Prawn in Salted Egg Yolk with Sweetcorn
黄金虾
Spicy Kung Pao Chicken with Cashewnut
腰果宫保鸡丁
Szechuan-Style Spicy Stir-fried Beef
小炒牛肉
Golden-Fried sea bass in Sweet & Sour Sauce
松鼠鲈鱼
Spicy Pork Szechuan Style
四川回锅肉
Crispy Aromatic Lamb Chops
大漠风沙羊排
Chef's Recommendation
Shredded Beef with Chili (Crispy &Spicy)
干炒牛柳丝
Shredded Chicken with Chili(Crispy & Spicy)
干炒鸡丝
Shredded Pork in Sweet Bean Sauce with Pancakes
招牌酱肉丝
Szechuan Ma-po tofu
麻婆豆腐
Sizzling Beef with Black Pepper Sauce
铁板黑椒牛肉
Sizzling Beef with Cantonese Sauce
铁板中式牛肉
Crispy Sweet & Sour Pork
锅包肉
Braised Beef with Five-Spice Sauce
五香酱牛肉
Braised Dongpo pork
东坡肉
Spicy Szechuan Chicken with Chili
川味辣子鸡
Sizzling Cumin Lamb
铁板孜然羊肉
Sizzling Lamb with Onions & Scallions
铁板葱爆羊肉
Steam sea-bass with ginger and spring onion
清蒸鲈鱼
Sauteed Squid Tentacles with Aromatic Chives
韭菜炒鱿鱼
Mix & Match
Choose a protein and a cooking style to create your perfect dish
Chicken
鸡肉
Beef
牛肉
Pork
猪肉
Prawn
大虾
Tofu
豆腐
Vegetable
Green Beans with Minced Pork
干煸四季豆
Special Recipe Fried Aubergine
秘制茄条
Sauteed Potato,Green Pepper and Aubergine
地三鲜
Sauteed Aubergine with Green Beans
豆角炒茄子
Stir-Fried Choy Sum with Garlic
蒜蓉菜心
Stir-Fried Broccoli with Garlic
蒜蓉西兰花
Stir-Fried Mix Vegetable with Garlic
蒜蓉杂菜
Stir-Fried Pac Choi with Garlic
蒜蓉小白菜
Chinese Mushrooms with Pac Choi
香菇扒小白菜
Stir-Fried Morning Glory with Garlic
蒜蓉空心菜
Clay Pot Aubergine with Garlic
蒜蓉茄子煲
Noodles
Lanzhou Soup Noodles with Beef
兰州牛肉拉面
Cantonese Soup Noodles with Won Ton
云吞汤面
Noodles with Bean Sprouts
芽菜炒面
Szechuan Special Mixed Meats & Seafood Chow Mein
招牌炒面
Mix Vegetable Chow Mein
杂菜炒面
Chicken & Vegetable Chow Mein
鸡肉炒面
Beef & Vegetable Chow Mein
牛肉炒面
Pork & Vegetable Chow Mein
肉丝炒面
King Prawn & Vegetable Chow Mein
大虾炒面
Rice
Boiled Rice
白饭
Egg Fried Rice
蛋炒饭
Szechuan Special Fried Rice
招牌炒饭
Yangzhou Fried Rice
扬州炒饭
Mix Vegetable Fried Rice
杂菜炒饭
Chicken & Vegetable Fried Rice
鸡肉炒饭
Beef & Vegetable Fried Rice
牛肉炒饭
Pork & Vegetable Fried Rice
猪肉炒饭
King Prawn & Vegetable Fried Rice
大虾炒饭
Vermicelli & Chips
Stir-Fried Beef Ho Fun
干炒牛河
Vermicelli Singapore Style (Spicy)
星洲炒米
Stir-Fried Udon with Beef & Black Pepper
黑椒牛柳炒乌冬
Szechuan House Special Vermicelli
招牌炒米粉
Chips
薯条
Salt & Pepper Chips
椒盐薯条
Extra Sauce
Curry Sauce
咖喱汁
Sweet & Sour Sauce
糖醋汁
Satay Sauce
沙爹汁
Cantonese Sauce
中式汁
Black Bean Sauce
士椒汁
Red Chili & Chinese Spring Onion in Soya Sauce
油椒汁