Thyme Square Cafe Menu

Three farm-fresh eggs, mixed with house-made ham,bacon or sausage, peppers & onions then baked with gruyere cheese. Served with breakfast potatoes and choice of house-made bread with seasonal jam.

Three farm-fresh eggs with local spinach, mushrooms, peppers & onions baked with gruyere cheese. Served with local fruit and choice of handmade bread with seasonal jam.

Two eggs any style served with choice of bacon or sausage, breakfast potatoes, and choice of handmade bread with seasonal jam.

Choice of bacon, sausage or ham, farm fresh scrambled eggs, aioli, and aged cheddar on choice of handmade bread.

Two poached farm-fresh eggs served over our house-made corned beef with onions and potatoes. Served with a fresh baked English muffin and seasonal, house-made jam.

local cherry tomatoes, Yukon Gold potatoes, carrots, bell peppers, zucchinis, and spinach with two poached farm-fresh eggs. Served with choice of hand-made bread with seasonal jam.

Flour tortilla with peppers, onions, potatoes, house-made chorizo, farm-fresh eggs & aged cheddar. Served with fresh tomato salsa and breakfast potatoes. Substitute fresh portobello mushroom for our house-made chorizo as a vegetarian option.

Fresh-baked English muffin topped with house-made Canadian-style bacon, two poached eggs, and hollandaise sauce. Served with breakfast potatoes.

fresh-baked english muffin topped with our sage sausage patty, two poached farm-fresh eggs, and house sausage gravy.Served with breakfast potatoes.

Fresh-baked english muffin topped with local tomato, house-smoked bacon, two poached eggs, and hollandaise sauce. Served with breakfast potatoes.

Three house-made pancakes served with whipped honey butter & pure maple syrup.

Hand-made challah served with whipped honey butter & pure maple syrup.

Garden Gate rolled oats, nuts, & dried fruit served with warm milk on the side & choice of fresh baked, hand-made bread with seasonal jam

House-made cheddar biscuits topped with sausage gravy. half / full -Add an egg on top

House-made cheddar biscuit topped with scrambled eggs, breakfast potatoes, aged cheddar & warm sausage gravy.

House-cured salmon, cream cheese, pickled red onions, capers, radish & parsley on grilled, house-made sourdough bread. Served with a side of local, seasonal fruit.

Three egg omelet filled with our house-smoked bacon, peppers, and aged cheddar. Topped with our house-made hollandaise & served with Breakfast Potatoes and house-made english muffin with seasonal jam.

Three egg omelet stuffed with local peppers, onions, mushrooms, spinach, seasonal veggie & gruyere cheese. Served with a side of seasonal fruit & english muffin with jam.

Three farm-fresh eggs with aged cheddar cheese served with choice of side of bacon or sausage and house-made english muffin with jam.

Three egg omelet filled with aged cheddar cheese, house-smoked bacon, house-cured honey ham, & house-made sausage. Served with a side of Breakfast Potatoes & english muffin with seasonal jam.

Three egg omelet stuffed with our house-made chorizo, onions, peppers, & pepperjack cheese. Served with a side of our house-made salsa, Breakfast Potatoes & english muffin with seasonal jam.

One egg, any style, with house-smoked bacon and seasonal fruit.

Scrambled egg topped with melted cheddar, house-smoked bacon & choice of bread with seasonal jam.

Silver dollar pancakes served with honey butter, pure Midwest maple syrup, and side of seasonal fruit.

One cheddar biscuit, split open and smothered in house, sage-sausage gravy.

Trent Farms house cured honey ham, peach-jalapeno chutney, swiss, on toasted caraway rye

Garden gate herb-brined free range turkey,avocado spread, fresh spinach, pickled red onions, provolone, on Quincy sourdough

Crawford Farm green tomatoes, house cured and smoked bacon, fresh greens, chipotle aioli,on multigrain

Herbed boursin cheese, provolone, sautéed spinach, tomato confit, on Quincy sourdough.

Free range chicken breast tossed with celery& house aioli. Topped with fresh greens, &Crawford Farm tomato on multigrain

Trent Farms Pork house made brat burger, local zucchini relish, mustard sauce, on house bun

Chimichurri marinated grass fed steak, grilled balsamic red onions, chimichurri aioli, swiss, on ciabatta

Lightly breaded, pan-seared fresh market fish, pickled aioli & field greens on our ciabatta. Wild fish changes regularly.

Grilled portobello, roasted red peppers, pickled red onion, fresh field greens, herb goat cheese, & aioli on ciabatta.

A true customer favorite! Pan seared wild salmon on a bed of local cherry tomatoes, Yukon Gold potatoes, butternut squash, carrots, bell peppers, and kale. Topped with our house honey vinaigrette. Wild fish subject to change.

Grass-fed burger, house-smoked bacon, sunny side-up farm-fresh egg, aged cheddar, & house-made aioli.

Grass-fed burger with red wine braised mushrooms, caramelized onions, swiss cheese, & house-made aioli.

Grass-fed burger, pickled jalapeños, house-smoked bacon, pepperjack cheese, & house-made chimichurri aioli.

Grass-fed burger topped with crumbled blue cheese, caramelized onions, & house-made garlic aioli.

Grass-fed, house-ground burger topped with aged cheddar, house-made aioli, lettuce, raw onion, house-made pickles, & local tomatoes (when in season).

black beans, celery, carrot, & onion, topped with avocado, napa cabbage slaw and chipotle aioli on house-made bun

local, mixed greens, blue cheese, hard-boiled egg, house turkey, and house-smoked bacon topped with our red wine vinaigrette and fresh chive.

sliced, local tomatoes & fresh mozzarella over a bed of mixed greens with basil vinaigrette. Served with sliced, house-made baguette.

Farm-fresh ingredients change regularly.Please ask your server for a full description of today’s seasonal salad. full salad / half salad

romaine lettuce, cherry tomatoes, house croutons, parmesan, caesar dressing. full salad / half salad

Chef Shupe has always had a passion for making fine soups out of bright, ripe flavors. Ask your server which one of Quincy’s fresh, seasonal products he is slow-simmering today. Served with a slice of our house-made bread & herb butter. Soup variety changes regularly. cup / bowl

* applies to most bread varieties. Some restrictions apply.

a long thin loaf of French bread distinguishable by its length and crisp crust.

artisan white bread made of traditional poolish, flour, water, salt & yeast.

bread made with whole wheat flour & local, whole, unprocessed grains.

classic Thyme Square round & flat yeast-leavened bread

naturally leavened using the same local starter from when we first opened!

soft, leavened quickbread made with buttermilk & aged cheddar.

House-made, gluten-free, baked meringue cookie stuffed with a delicious butter-cream or chocolate ganache filling. Vanilla Bean, Sweet Almond or Chocolate Ganache served daily. Multiple flavors added throughout the year.

Refreshing lemonade mixed with elderflower tonic and a splash of grenadine

A delicious, zero-proof Moscow Mule of pineapple juice, mango puree, and fresh lime juice topped with lively ginger and a mango sugar rim.

Bright raspberry and zesty lime lifted by bubbly sodas and a ruby red sugar rim.

A virgin mix of juicy peach puree and club soda with an orange/peach sugar rim

A classic cocktail with a Thyme Square twist! Our NEW& IMPROVED house-made Bloody Mary mix combined with Tito’s vodka and house garnish. Mix is vegetarian and can be made spicy upon request.

Discover three different varieties of this iconic breakfast cocktail! Flight includes one each of our Classic Bloody Mary, Bloody Maria & Bloody Molly.

The quintessential brunch cocktail that is so easy to love! Ice cold orange juice mixed with refreshing prosecco gives you the vitamin c boost your body craves with an effervescent explosion of flavor.

Three delicious & refreshing varieties of this sparkling wine mixed drink: Signature Mimosa, Pineapple Citrus Mimosa, & Sparkling Cranberry Mimosa.

UV Cherry Vodka, fresh lime juice, Starry soda & splash of grenadine

Seagram’s gin mixed with Blackberry Brandy, lemon juice and simple syrup

Orange vodka, Elderflower liqueur, Lemon juice & Sparkling wine

Evan Williams, pineapple juice, lemon juice, club soda & splash of simple syrup

Deep Eddy’s Lemon Vodka, DeKuyper’s Amaretto, orange juice

Deep Eddy’s Peach Vodka, lime juice, ginger beer, & peach puree

Jose Cuervo Blanco Tequila, orange liqueur, lime juice & juicy peach puree

Our gourmet Iced coffee combined with half & half, Khalua, Bailey’s Irish Cream Liqueur, topped with whipped cream. Also available hot.

Lightly sweet, house-ground coffee & cream

Unsweetened, high quality black tea blend

Pepsi, Diet Pepsi, Sierra Mist, Lemonade, Club Soda

whole or 2%

Never any added preservatives, ingredients or flavors. Orange, Cranberry, Pineapple, Tomato, Apple, Grapefruit

From Fresh Fruit Iced Tea & Lemonade to Edgewood Orchard Apple Cider to our house-made Spiced Hot Chocolate with house-whipped cream, we’ve got a refreshing beverage to brighten up your day. Fresh Fruit options change regularly. Ask which Specialty Beverage we are serving today!

All shakes are mixed by hand with our house-made ice cream and made to order. Vanilla Bean Espresso Chocolate Seasonal (will vary)

Fresh-brewed Sumatra Dark Roast ‘Black Satin’ Coffee. Available in regular and decaf. Beans roasted bi-weekly and ground in-house daily. (free in-house refills only)

Beans lightly flavored during the roasting process and ground in-house daily. Single flavor selection changes regularly. (free in-house refills only)

QAI and USDA Certified Organic teas in green, black and herbal blends. Varieties subject to change. Over 12 varieties in regular and decaf.

Coffee AM ‘Espresso Gold’ beans ground & brewed to order. Espresso Gold is a medium-dark roasted espresso blend made from Indian coffees using an Italian roasting style. Expect this espresso to be sweet and mellow with low acidity, medium body, and light, nutty undertones. With a light brightness, Espresso Gold offers a velvety-smooth and rich crema. Espresso single/double Cafe Latte Cappuccino Cafe Mocha