Best Restaurants Near Me In Dandenong Melbourne

Experience the fiery zest of restaurant-grade flavour in every drop of our Habanero Hot Sauce. Elevate your culinary creations with a dash of intense heat and bold taste, all from the comfort of your own kitchen. Bring the restaurant-quality spice home today!

Created as a balance between flavour and fire, the Habanero Medium Sauce is perfect for those that prefer a medium heat while experiencing the full flavour, using genuine habanero chillis (nothing quite like the real stuff!) and ideal to add as a condiment to your favourite casserole, pasta, soups and salads.

Unleash a gentle wave of chilli with premium ingredients including apple cider vinegar, red capsicum, ripe tomatoes, and a hint of red habanero to generate a sauce full of flavour with a hint of chilli this sauce adds a touch of gourmet warmth to your dishes.

Embark on a flavourful journey with our Buffalo Sauce, meticulously crafted to bring the essence of restaurant-quality taste to your kitchen. Immerse your dishes in a perfect blend of white vinegar, chilli, and garlic, delivering that classic buffalo sauce kick. Combined with the richness of butter and the tang of tabasco, this sauce offers a taste that’s nothing short of extraordinary.

This wonderful sauce enjoys all the features of Pav’s Pantry Smokey BBQ Sauce, contains precisely the same quality ingredients, but this time with a subtle kick of cayenne pepper, so your taste buds will jump at the combination of BBQ, smokey and cayenne pepper.

Experience alluring taste of our Smokey BBQ Sauce, meticulously crafted to lift the amazing flavours right in your own kitchen. Enjoy the unique blend of crushed tomatoes, sweet onion, and the bold depth of Worcestershire sauce. The gentle infusion of brown sugar and the tantalising aroma of real smoke flavour creates a masterpiece that perfectly complements your culinary creations.

Discover the timeless and beloved taste of our Cajun Seasoning, designed to bring authentic flavours into your own kitchen. Boost your dishes with our unique blend of spices including salt, paprika, cumin, and a symphony of aromatic herbs. Let the rich notes of onion, garlic, and oregano dance on your palate. Elevate your home-cooked meals with the essence of Cajun cuisine, a flavour everyone will savour.

Introducing our Chicken Salt, a timeless flavour loved by all and perfected for your kitchen. Stimulate your taste buds with our restaurants favourite seasoning that will elevate every bite of your chicken (and other) dishes. This specially crafted blend offers a savoury symphony of flavours that have stood the test of time. Enhance your home-cooked meals and embrace the classic taste that evokes the spirit of your favourite eateries.

Pav's Pantry original Mixed Berry Compote, used in the restaurant in a variety of desserts, simply because of the depth of flavour generated by the delicate combination or blueberry, raspberry, blackberry & red currants reduced to bring out the perfect balance of berries, and only one teaspoon delivers the taste sensation.

This sauce has been served in our restaurant for the last 18 years and is still the all-time favourite and is made to the original recipe. Savoured by thousands of customers, the Tomato & Chilli Relish adds a new dimension to a range of dishes, including meats, pastas, burgers, pizza, in fact almost anything but dessert.

Embark on a journey filled with flavour. Our signature Paprika salt has been a signature addition in our restaurant for over 18 years. The delicate combination of smokey, and sweet is a great addition to add warmth to your dishes.

Garlic salt is a savory seasoning offering a deliciously aromatic flavour. This versatile blend enhances the taste of a wide variety of dishes, from meats and vegetables to pastas, pizzas, and roasted potatoes. Our garlic salt adds a burst of flavour without the need for fresh garlic. It’s a pantry essential for anyone looking to elevate the flavour profile of your cooking with ease.

Pav’s Pantry Fried Chicken Seasoning is the next level. Comprising a flavourful blend of paprika, oregano, basil, thyme and cayenne pepper has been specifically designed to be mixed with flour to bring out the best in crispy, golden fried chicken, as well as other fried foods. This seasoning gives the chicken a savoury kick of aromatic flavour that perfectly complements the crispy coating, making each bite irresistible. Just a pinch will raise your dish to the next level.

Pav’s Pantry’s All-Purpose Seasoning is a versatile and balanced blend of herbs, spices, and salt designed to enhance the flavour of almost anything. This seasoning is perfect for everyday use and can be sprinkled on meats, vegetables, salads, soups, and even snacks like roasted nuts. Its adaptability makes it an essential component of any kitchen, providing a quick and easy way to boost the taste of almost any dish with just a sprinkle!

Three battered barramundi goujons served on toasted tortilla bread. Finished with an avocado & lime salsa, diced tomatoes & shallots.

4 Crumbed lasagna fingers served with a side of cheese sauce

Ciabatta bread spread with garlic butter.

Macaroni pasta mixed with a blend of 3 cheeses baked to perfection

Dusted in lemon pepper flour with wild rocket, red onion, lemon & tartare sauce

Bite sized chicken thigh pieces coated in our own secret herbs & spices, served with truffle mayonnaise

2 slices of toasted garlic bread

Today’s dip served with lightly toasted flat bread

Crumbed zucchini fingers lightly fried & served with sweet chilli mayonnaise

Schnitzel baked with Napoli sauce & cheese, served with chips & salad

Lemon pepper flour calamari served with rocket salad, chips & tartare sauce

Pan fried bacon, garlic & white wine cream reduction, finished with shaved parmesan cheese

Roasted pumpkin, spinach, spring onion, garlic & white wine, finished with fetta cheese & pumpkin seeds

A smooth and light chocolate mousse

Chocolate base topped with a cookies and cream cheese filling

A passionfruit flavoured silky, smooth, set cream garnished with a passionfruit jelly

A sticky date base topped with banana custard and a toffee style sauce

Coffee soaked ladyfinger biscuits, layered with cream and topped with mascarpone cheese

Cranberry & Chamomile, Apple & Peppermint, Strawberry & Green

Sparkling, Barossa Valley

Brut, Valdobbiadene

Chardonnay, Barossa Valley SA

Moscato, King Valley VIC

Pinot Grigio, Southeast Australia

Sauvignon Blanc, Marlborough NZ

Riesling, Adelaide Hills SA

Sauvignon Blanc, Malborough NZ

Chardonnay, Multi Regional SA

Pinot Grigio, Adelaide Hills SA

Rosé, Adelaide Hills SA

Moscato Style Rosé, King Valley VIC

Shiraz, Barossa Valley SA

Pinot Noir, Coonawarra SA

Merlot, Borossa Valley

Cabernet Sauvignon, Coonawarra SA

Shiraz, Barossa Valley SA

Pinot Noir, Mornington Peninsula VIC

Shiraz Mourvedre, Barossa Valley SA

Pinot Noir Mornington Peninsula VIC

A nice alternative to the Pina Colada if you’re the designated driver! Ice-blended coconut puree with hints of pineapple & vanilla ice cream

A refreshing ice-blend of pineapple juice, passionfruit pulp & fresh lime

A mixture of guava juice, pineapple juice, cranberry juice, mango juice, apple juice & orange juice blended with strawberries & ice

The hearty flavours of passionfruit, watermelon & cranberry blended with strawberries & ice

A refreshing non-alcoholic spritz of lemonade & soda, brightened with fresh lime & mint, balanced by coconut & juicy mango

A vibrant twist on the classic Paloma, combining guava & grapefruit juice with a hint of raspberry, fresh lime & lemonade

A wild mixture containing vodka, blue curacao, lemonade & a dash of raspberry cordial

A refreshing combination of vodka & tuaca to complement our mango & mint aromas

Cranberry & lime mixed with the sweetness of orange liqueur, concluding with the strength of a citrus-vodka

A fresh shot of premium espresso shaken vigorously until completely emulsified in our secret liqueur mix

A rum base combined with the flavours of coconut & pineapple, blended with ice cream & ice

An ice blend of strawberries with a hearty rum base

A smooth and creamy combination of coffee & hazelnut liqueur mixed with hints of chocolate blended with vanilla ice cream

Apple, earthy cinnamon-spice mixed with egg whites & the subtle finishing warmth of vodka

Fresh passionfruit pulp combined with the sweet-sour-bitterness of ruby-grapefruit juice & egg whites finished with a punchy citrus-vodka

Amaretto, lemon juice & egg white topped with a maraschino cherry leaves you with an almond buzz

We pack a punch with our vodka, tequila, gin, rum & triple sec fusion topped with a dash of coca cola

Bailey, Kahlua or Butterscotch Schnapps

Coffee, Jameson & whipped cream

Coffee, Kahlua & whipped cream

Freshly baked naan breads infused with garlic, offering a soft texture and rich aroma.

Discover our signature dishes that blend authentic Afghan spices and local produce.

Savor traditional Afghan cuisine crafted with care and fresh, hand-selected ingredients.

Enjoy handcrafted delicacies and produce-forward meals that celebrate Afghan culinary heritage.

Entrée steam cooked Dumplings (Mantu) Four Course Meal . Afghani Traditional Rice, Chicken Tikka and Lamb Backstrap skewers, Meatball Kofta, Borani Banjan (Eggplant) served with salad, naan(bread) and dips (Chatni)

Available in Vegetarian, Vegan and Gluten Free varieties Entrée steam cooked Dumplings (Mantu) Five Course Meal. Afghani Traditional Rice, Chicken Tikka and Lamb Backstrap Skewers, Meatball Kofta, Borani Banjan (Eggplant), Fried Fish, served with salad, naan (bread) and dips (Chatni). Traditional Green Tea with Gulab Jaman

Available in Vegetarian, Vegan and Gluten Free varieties Entrée steam cooked Dumplings (Mantu) Five Course Meal. Afghani Traditional Rice, Chicken Tikka and Lamb Backstrap skewers, Meatball Kofta, Borani Banjan (Eggplant), Prawn Curry, Chapli Kabab , served with salad, naan(bread) and dips (Chatni).

Succulent Chicken thigh fillet pieces marinated with garlic and herbs. Slow cooked over charcoal, served with Bread (Naan) and Dips (Chatni). (3 Skewers)

Tender Diced Lamb Back Strap Pieces marinated with onion, garlic and herbs. Slow cooked over charcoal served with Bread (Naan) and Dips (Chatni). (3 Skewers)

Served with Bread (Naan) and Dips (Chatni). (3 Skewers)

Consisting of chicken, lamb and Sekh Kabab, served with bread (Naan) and Dips (Chatni)

Lamb on bone marinated with herbs and garlic. Cooked over charcoal, served with bread (Naan) and Dips (Chatni)

Tender Lamb cutlets marinated with garlic and herbs. Cooked over charcoal, served on hot palte with Rice, bread (Naan) and Dips (Chatni)

Traditional Afghani rice with carrots and sultanas, served with two mixed skewers, Kofta Curry, Bread (Naan) and Dips (Chatni)

Traditional Afghani rice flavoured with cumin powder and cardamom, cooked with boneless chicken pieces or with lamb shank, and dressed with a layer of finely sliced caramelised carrots and sultana, served with Kofta and served with bread (Naan), dips (Chatni)

Boneless chicken pieces cooked with traditional Afghani rice, flavoured with herbs and spices, served with a side of Kofta (Meatball), bread (Naan) and dips.

Chicken thigh fillet cooked in a mild tomato Korma (Curry), served with bread (Naan) and dips (Chatni).

Lamb mince marinated with diced onions and herbs, curried in a delicious tomato peas and lentil gravy, served with bread (Naan) and dips (Chatni).

Traditional Afghani dumplings steam cooked, made from pastry, mince and onions, topped with yoghurt and lentil gravy, served with bread (Naan) and dips (Chatni). (6 pieces)

Four patties of spicy grilled Lamb mince, mixed with herbs, chilli and onion, tomato served with bread (Naan) and dips (Chatni).

Diced lamb backstrap cooked with garlic and herbs, fried with onions and tomato served with Naan (Bread) and dips (chatni).

Chicken fillet pieces marinated with garlic, fresh herbs and fried with tomatoes, green chilli and served on a karae (special dish), served with bread (Naan) and dips (Chatni).

Diced chicken fillet pieces cooked with sliced capsicum and onion, flavoured with mild chilli, served with bread (Naan) and dips (Chatni).

Fresh Spinach cooked with tomato and garlic gravy, served with rice, bread (Naan) and dips (Chatni).

Traditional Afghani rice with a side dish of dal, served with bread (Naan) and dips (Chatni)

Steam cooked pastry filled with chives and leek, topped with a rich mixed lentil gravy and yoghurt, served with bread (Naan) and dips (Chatni). (6 pieces)

Finely sliced fried potato covered with fresh cooked tomatoes, yoghurt sauce served with rice, bread (Naan) and dips (Chatni)

Fried Eggplant covered with a fresh tomato and yoghurt sauce, served with rice, bread (Naan) and dips (Chatni).

Served with rice, bread (Naan) and dips (Chatni),

Cooked with tomato, onion, garlic and herbs, served with rice, bread (Naan) and dips.

With the option of the following one dish. | | | --- | --- | --- | --- - Chicken Tikka(BBQ) | - Lamb Tikk(BBQ) | - Mix Kabab(BBQ) | - Biryani Pallow - Chicken Karae | - Mantu | - Meatball Curry | - Chicken Korma - Chapli Kabab | - Dopiyazaa | - Dal | - Subzi(Spinach) - Ashak (Vegeterian Dumpling) | - Egg Plant | - Cauliflower Curry | - Okra - Fish | - Prawn

Kabulli Pallow with two Lamb shank. Traditional Afghani rice flavored with cumin and cardamom, cooked with lamb shank and dressed with a layer of finely sliced caramelised carrots and sultana, served with kofta, bread (Naan), Chilli Dip and Yogurt Dip.

Lamb Karae. Diced lamb backstrap, cooked with garlic and herbs. Stir fired with onion and tomato. Served with bread (Naan), Dips and rice.

Chopan Kabab. Lamb on bone marinated with herbs and garlic. Cooked over charcol, served with bread (Naan) and dips.

Lamb Cutlets. Tender Lamb cutlet marinated with garlic and herbs. Cooked over charcol, served with bread (Naan) and dips.

2 x Chicken Tikka Kabab (3 x skewers per serve). Succulent Chicken thigh fillet pieces marinated with garlic and herbs, slow cooked over charcoal and served with bread (Naan), rice, Chili Dip and Yogurt Dip and salad.

1 X Chicken Tikka Kabab (3 X skewers) 1 X Seekh Kabab Marinated Lamb Mince (3 X Skewers). Served with bread (Naan), rice, Chilli Dip, Yogurt Dip and salad.

Your choice of two items Mantu Traditional Afghani Dumplings steam cooked, made from pastry, mince and onions, topped with yoghurt and tomato gravy. Chicken Tikka Kabab Succulent Chicken thigh fillet pieces marinated with garlic and herbs, slow cooked over charcoal. Borani Banjan (Eggplant) Fried Eggplant covered with a fresh tomato and yoghurt sauce. [Packs include bread (Naan), rice, Chilli Dip and Yogurt Dip.]

Vegetarian Ashaak Steam cooked pastry filled with chives and leek, topped with a rich mixed vegetable gravy and yoghurt. Fasolia (Green Bean Korma) Cooked with tomato, onion, garlic and herbs. Chana Dal Cooked in a rich tomato and garlic gravy. Borani Banjan (eggplant) Fried Eggplant covered with a fresh tomato and yoghurt sauce. Afghani Rice Traditional Afghani rice flavored with cumin powder and cardamom, dressed with a layer of finely sliced caramelized carrots and sultana.

Entree - steam cooked Dumplings (mantu) Four course Meal, Afghani Traditional Rice, Chicken Tikka and Lamb Backstrap skewers, Meatball Kofta, Borani Banjan (Eggplant) served with bread (Naan) and dips (Chatni).

Chapli Kabab Eight patties of spicy grilled Lamb mince, mixed with herbs, chilli and onion, served with bread (Naan) and dips (Chatni) and rice.

Chicken Karae (for two) Chicken fillet pieces marinated with garlic, fresh herbs and fried with tomatoes, green chilli and, served with bread (Naan) and dips (Chatni) and rice.

1 serve Lamb Tikka Kebab(3 X skewers), 1 serve Chicken Tikka Kebab (3 X skewers). Tender diced lamb backstrap pieces marinnated with onion, garlic and herbs. Slow cooked over charcoal. Succlent Chicken thigh fillet pieces marinated with garlic and herbs, slow cooked over charcoal. Served with bread (naan), Chilli dip and Yogurt dip and rice.

Twin Lamb Pack Two serves lamb Tikka Kebab (3 X skewers per serve). Tender diced lamb backstrap pieces marinated with onion, garlic and herbs. Slow cooked over charcol. Served with bread (naan), Chilli Dip, Yogurt dips and rice.

1.MANTOO & ASHAK (Entree) 2.Four types of kebab (Tikka, chicken, shami & Chopan) Tikka - Lamb Backstrap, Chicken - Thigh fillet, Shami - Minced lamb, Chopan - Lamb on bone 3.EGGPLANT Golden fried eggplant topped with a touch of light garlic yogurt & herbs. 4.QABULI PALOW Basmati rice tossed with grated carrots & sultanas. 5.ORANGE PALOW Basmati rice tossed with orange peel, pistachio & almonds. 6.SPINACH 7.SALAD & BREAD

1.MANTOO (Entree) 2.THREE types of kebab (Tikka, chicken & CHOPAN) Tikka - Lamb Backstrap, Chicken - Thigh fillet, Chopan - Lamb on the bone. 3.EGGPLANT Golden fried eggplant topped with a touch of light garlic yogurt & herbs. 4.QABULI PALOW Basmati rice tossed with grated carrots & sultanas. 5.ORANGE PALOW Basmati rice tossed with orange peel, pistachio & almonds. 6.SALAD & BREAD

1.MANTOO (Entree) 2. TWO types of kebab (Tikka & chicken) Tikka - Lamb Backstrap, Chicken - Thigh fillet 3.EGGPLANT Golden fried eggplant topped with a touch of light garlic yogurt & herbs. 4.QABULI PALOW Basmati rice tossed with grated carrots & sultanas. 5. ORANGE PALOW Basmati rice tossed with orange peel, pistachio & almonds. 6.SALAD & BREAD

1. MANTOO (Entree) 2.TWO types of kebab (CHOPAN & chicken)Chopan - Lamb on the bone, Chicken - Thigh fillet, 3.EGGPLANT Golden fried eggplant topped with a touch of light garlic yogurt & herbs. 4.QABULI PALOW Basmati rice tossed with grated carrots & sultanas. 5. ORANGE PALOW Basmati rice tossed with orange peel, pistachio & almonds. 6.SALAD & BREAD

1.VEGETARIAN MANTOO (Entree) 2.EGGPLANT Golden fried eggplant topped with a touch of light garlic yogurt & herbs. 3.QABULI PALOW Basmati rice tossed with grated carrots & sultanas. 4.ORANGE PALOW Basmati rice tossed with orange peel, pistachio & almonds. 5.SPINACH 6.DHAAL 7.SALAD & BREAD

1.VEGETARIAN MANTOO (Entree) 2.EGGPLANT Golden fried eggplant topped with a touch of light garlic yogurt & herbs. 3.QABULI PALOW Basmati rice tossed with grated carrots & sultanas. 4.ORANGE PALOW Basmati rice tossed with orange peel, pistachio & almonds. 5.POTATO & BEANS. 6.DHAAL 7.SALAD & BREAD

Seasonal trio of dips with fresh bread, perfect for sharing and savoring.

Amazing fresh salad.

Traditional flat bread, layered with choice of Afghan chives, pumkin or potato served with garlic yogurt dip.

Your choice of chicken or vegetarian soup.

Served with yogurt dip.

(6 pieces) Tender lamb cutlets, charcoal cooked, served on a bed of white rice.

(4 pieces) – chicken breast & vegetables paties fried.

(4 skewers) – Lamb on the bone, charcoal cooked.

(4 skewers) – Succulent tender lamb back strap pieces, spiced & marinated, charcoal cooked.

(4 skewers) your choice of Tikka, Chicken, Chopan or Shami kebab.

(4 pieces) – Lamb & vegetables paties fried.

(4 skewers) –Minced lamb, charcoal cooked.

(4 skewers) – Thigh fillet, charcoal cooked.

Chicken pieces served with bread.

Lentils with bread. (may contain seeds)

Lamb pieces with potatoes served with bread.

Pastry filled with mixed vegetables served with lentils & yogurt sauce. (10 pieces)

Pastry filled with minced lamb & vegetables served with lentils & yoghurt sauce. (10 pieces)

Minced lamb meatballs with mixed vegetables served with bread.

Green Spinach.

Cooked with mixed vegetables, served with bread.

Golden fried eggplant topped with a touch of light garlic yoghurt served with bread.

(10 pieces) (V) pastry filled with afghan chives & coriander served with red kidney beans with garlic sauce. Add a side rice - $15.90

Basmati rice tossed with grated carrots & sultanas.

White rice.

Basmati rice tossed with orange peel, pistachio & almonds.

Brown rice.

6 chicken nuggets and chips.

3 chicken tenders with chips.

1 piece

Pot of tea and 5 pieces Jelabi.

Pot of tea and 5 pieces Gulab Janam.

Jug Small

Jug Large

Glass

Teapot

Cup

Mixed vegetables wrapped with crispy spring roll pastry.

Deep fried pastry concealed a homemade curried potatoes and veggies

Stuffed with marinated minced chicken wrapped in spring roll pastry

Marinated crumbed prawns with yogurt dipping sauces

Stuffed with Prawn, vegetables and Thai spices herbs wrapped in spring roll pastry

The blended fish mixed with red curry paste and Thai herbs served with sweet chili sauce

Homemade Thai style steamed dumpling with marinated prawn and chicken

Marinated chicken skewer coated with satay sauce

Crispy tofu pieces coated with satay sauce

Stuffed with chicken minced, kaffir lime, lemongrass and grounded toasted rice

Crumbed Scallops with chilli mayo sauces

Warm roti rolls with tofu satay, red onion, lettuce, carrot and tomato

Warm roti rolls with crispy chicken with satay sauce, red onion, lettuce, carrot and tomato

Traditional Thai hot and sour soup with lemongrass, mushroom and tomato

A clear chicken broth with bok choy, onions and mixed vegetables.

4 pieces of mixed of chicken and prawn dumpling in clear soup with bok choy and carrot.

Grilled beef with Thai style dressing, lemongrass, kaffir lime and carrot.

Thai spicy minced chicken with Thai style dressing, Thai herbs and ground toasted rice.

Fish Cake with Thai dressing salad mixed with seasonal vegetables.

Thai spicy green papaya salad with sweet sour tamarind sauce and peanuts.

Vegetarian. Steamed veggies with sliced boiled eggs, lettuce, fried tofu dressed with Satay sauce.

Thai spicy crispy chicken with Thai style dressing, Thai herbs and ground toasted rice.

Thai classic curry made from green chili curry paste cooked with coconut milk, seasonal vegetables and Thai sweet basil.

Thai famous curry made from red dry chili curry paste cooked with coconut milk, seasonal vegetables and Thai sweet basil.

Thick and creamy coconut curry from homemade Panang curry paste cooked with vegetables, fine sliced Kaffir lime leaves.

Aromatic creamy massaman curry with roasted potato, carrot, onion and roasted peanut.

Red curry with roasted duck breast, lychee, pineapple, seasonal vegetables and Thai sweet basil.

Pulled meat of spiced lamb shank in creamy massaman curry with roasted potato carrot, onion and roasted peanut.

The popular Thai dish stir-fried with fresh garlic and chili, seasonal vegetables and Thai sweet basil.

Stir fry with cashew nuts and vegetables enhanced with chili jam.

The sensational smell and taste of fresh garlic, pepper and oyster sauce stir-fried.

Our chef special homemade Thai peanut sauce and seasonal vegetables.

The aromatic taste of ginger stir fried with seasonal vegetables.

Hot and Spicy Stir-fried with fresh chili, Kaffir lime and seasonal vegetables cooked with the authentic red curry sauce.

Stir fried mixed vegetables and pineapple in our special Thai style sweet & sour sauce.

The popular Thai dish stir-fried with chopped chicken, fresh garlic, chili, seasonal vegetables and Thai sweet basil.

Stir fry of Hot dried yellow curry with chopped chicken breast, garlic chili, & seasonal vegetables.

Stir fried with premium mushroom sauce, variety of seasonal vegetables and crispy tofu

Stir-fry of Zucchini, Pineapple, spring onions and seasonal vegetables contrasting with our secret crispy chicken in honey soy sauce.

Stir-fry of Zucchini, Pineapple, spring onions and seasonal vegetables contrasting with our secret crispy chicken in sweet and sour sauce.

The popular Thai dish stir-fried with crispy chicken, fresh garlic and chili, seasonal vegetables and Thai sweet basil.

Stir-fried of crispy chicken, garlic, chili, salt and pepper.

Stir-fried of crispy chicken with Thai style sweet and sour spicy sauce.

Stir-fried of crispy chicken with Egg and yellow curry powder.

Crispy chicken served with green curry sauce and rice.

Crispy chicken salt and pepper served with dry egg noodle.

Favorite Thai BBQ with side of garden salad and homemade dipping sauce.

Hot and Spicy Stir-fried with fresh Garlic and Chili and seasonal vegetables cooked with the authentic Green curry sauce.

Favorite Thai BBQ with side of garden salad and homemade dipping sauce.

Traditional Thai dish stir-fried with prawns, lemongrass, kaffir lime, chili and seasonal vegetables with tom yum paste.

Snow peas stir-fried with prawns, premium mushroom sauce, garlic and seasonal vegetables.

Stir-fried of Prawns and vegetables with Egg and yellow curry powder.

Stir-fry of Zucchini, Pineapple, spring onions and seasonal vegetables contrasting with our secret crispy Prawns in sweet tamarind sauce.

Pad Thai Noodle Served with Golden Omelette and Softshell Crab on the top.

Battered Fish and Mix Veg Served with Thai Style Sweet and Sour Spicy Sauce.

Tom yum Soup Served with Noodle, Seafood and many toppings in the bowl.

Battered Calamari, Prawns and Mix Veg Served with Thai Style Sweet and Sour Spicy Sauce.

Thai style fried rice with egg, onion and mixed vegetables.

Fried rice with egg, Thai sweet basil, fresh garlic, fresh chili and mixed vegetables.

Thai style fried rice, egg and fresh vegetables with Tom Yum paste.

Fried rice, cashew nuts, egg and fresh vegetables enhanced with chili jam.

Thai yellow curry flavored fried rice with pineapple and mixed vegetable.

Everyone favorites stir-fried thin rice noodles, egg, tofu, red onion, carrot with Thai tamarind sweet and sour sauce accompanied with crushed peanut.

Stir-fried flat rice noodles with premium soya sauce, eggs and mixed vegetables.

"Pad Kee Moa" Flat rice noodles stir-fried with garlic and chili, egg, and mixed vegetables.

New! "Pad Kua Gai" Flat rice noodles stir-fried with chicken, egg and sesame oil.

Stir-fried of Macaroni in Thai style with egg, tomato, onion, spring onion and rich tomato sauce.

Fluffy, aromatic jasmine rice, steamed to perfection.

Fragrant rice infused with creamy coconut milk, topped with toasted coconut flakes.

Traditional flatbread, typically pan-fried to a soft, flaky texture, ideal for pairing with savory or sweet dishes.

Pan-fried flatbread infused with garlic, typically enjoyed as a complement to curries or other dishes.

Pan-fried roti bread, typically served with a rich, creamy peanut satay sauce for dipping.

A variety of steamed vegetables accompanied by a rich, homemade satay sauce topped with crushed peanuts.

A tangy and slightly sweet sauce made with tamarind, typically includes ingredients like fish sauce, sugar, and chili for a balanced flavor.

Banana batter on top with coconut syrup.

Deep fried banana samosa served with condensed milk.

Banana caramelized with coconut syrup wrapped with roti bread.

Sweet sticky rice and banana, typically topped with coconut milk and black beans, wrapped in a banana leaf.

Golden, crispy wontons filled with seasoned chicken, served with a side of sweet chili dipping sauce.

Coke, Coke Zero, Diet Coke, Lemonade, Sprite, Lemon Squash, Solo, Fanta, or Sunkist.

Rich and creamy Thai tea topped with whipped cream, crunchy caramel bits, and a chocolate wafer stick.

Sweet, creamy pink milk topped with whipped cream and colorful sprinkles.

Marinated chicken breast (tawouk) cooked over charcoal, wrapped in fresh Lebanese bread with our famous toum (garlic sauce), tabouli, chips, and green pickles. Served with a small chips and a can of drink.

Golden chicken tenders wrapped in fresh Lebanese bread with our famous toum (garlic sauce), coleslaw, chips, green pickles, and sweet & spicy sauce. Served with small chips and a can of drink.

Marinated chicken breast (tawouk) cooked over charcoal, with crisp fattoush salad and our famous toum (garlic sauce) wrapped in fresh Lebanese bread. Served with a small chips and a can of drink.

A whole Charcoal Chicken with Large Chips, Toum (garlic sauce), Pickles, Tabouli, two Cheese & Garlic Pockets and a full bag of bread. Big on flavour, big on value. It's the OG with the Faves.

Experience El Jannah’s legendary Quarter Charcoal Chicken with a side of EJ’s iconic toum (garlic sauce) and chips, with your choice of drink. Order online or in-store!

Experience El Jannah's signature quarter charcoal chicken with toum (garlic sauce), medium chips, Lebanese bread, pickles and your choice of drink. Order yours now!

Indulge in El Jannah’s ½ chicken, marinated and grilled over charcoal and served with our famous toum (garlic sauce), chicken salted chips and your favourite drink.

Indulge in our legendary 1/2 charcoal chicken with El Jannah’s famous toum (garlic sauce), chicken salted chips, pickles, Lebanese bread and your choice of can drink!

Feast on the chook-of-choice, meal-style. Legendary whole charcoal chicken, regular sized famous toum (garlic sauce), large hot chips, Lebanese bread and your choice of mixed pickles, fresh tabouli, or EJ coleslaw. Meal ready.

One charcoal chicken, four mixed pieces and four crispy tenders with chips, garlic, coleslaw, gravy and Lebanese bread. The best of both worlds, El Jannah style.

Two charcoal chickens, chips, garlic, hommous, fattoush, pickles, 4 cans of drink and bread. The Family Feast that feeds everyone, no questions asked.

Feeding the crew? Go XXL with 3 whole charcoal chickens, toum (garlic sauce), salads, bread, wings and chips. Call the cousins!

Crispy, golden, bite-sized chicken, hot, juicy, next-level delicious. One bite in, and boom...flavour explosion. Crunch? Perfect. Taste? Unreal. Regrets? Zero. Better grab extra… you’ll need ‘em.

El Jannah Fried Chicken Mixed Pieces, hand-coated in our unique southern-style recipe and cooked to a golden crunch!

EJ fried chicken tenders, hand-coated in our unique southern-style recipe, cooked to a golden complexion.

Boxed to perfection. Grilled chicken burger, 1/4 legendary charcoal chicken, hot chips, our famous toum (garlic sauce) and a can of 375ml drink.

Truly CRISPY. Crispy chicken burger, one hand-coated fried chicken tender, regular chips, sweet n spicy sauce and your choice of 375ml can drink.

Get your hands on your fried favourites, all in one place. two of EJ's crispy mixed pieces, two hand-coated fried chicken wings, two chicken tenders, regular chips, creamy gravy and your choice of 375ml can of drink. It's all of that crispy-fried goodness, boxed-up just for you.

Try El Jannah's crispy fried chicken burger - enjoy juicy, crispy chicken fried to perfection. Have by itself or make it a legendary meal with chips & a drink!

Try El Jannah's grilled chicken burger, made with delicious chicken breast. Enjoy it by itself or make it a legendary meal with chips and a drink! Order now.

Experience El Jannah's ultimate chicken roll: juicy charcoal chicken, famous toum (garlic sauce), lettuce, tomato, onion & pickles rolled up in fresh Lebanese bread!

Savour El Jannah's legendary Falafel Roll, packed with crispy falafel and fresh veggies in soft Lebanese bread. A delicious, plant-based delight awaits!

Experience a tasty twist on an Aussie classic with El Jannah’s Hot Chip Roll. Includes our famous toum (garlic sauce), coleslaw, tomato sauce and pickles.

Taste the delicious Chicken Skewer Roll (Tawouk), made with charcoal chicken breast, chips, famous toum (garlic sauce), coleslaw, tomato sauce and pickles. Wrapped in Lebanese bread.

Golden haloumi and melted mozzarella in a toasted sesame pocket, drizzled with house toum (garlic sauce). Order the Kaki online, real ingredients, real flavour.

Meet our Tabouli: a tantalising mix of fresh parsley, tomatoes, and onion.

EJ's fresh and creamy coleslaw salad. Go on, add it to your order.

It's our soulful garden salad topped with juicy tawouk chicken breast cooked on hot charcoal, sweet corn, all dressed with our creamy chicken salad sauce.

EJ's authentic fattoush salad, topped with toasted crunchy pieces of Lebanese bread. Traditional and oh so tasty.

El Jannah's famous toum (garlic sauce). We suggest you order more than one. Trust us.

Fresh and smoky El Jannah-made, traditional babaghanouj. Sign me up.

A must-try side and El Jannah-made. Add a traditional hommous to your order.

A mix of our pickled green cucumber and red turnips, an essential add-on with every meal, if we do say so ourselves.

Hot and crispy fried chips, tossed in chicken salt, say no more.

A lil' sweet, a lil' spicy. Totally yum sweet n spicy sauce.

Honey mustard sauce, on the sweeter side.

It's EJ gravy. Go with it.

Can you handle the heat? El Jannah’s own, homegrown chilli sauce, small size. It’s the hot and tangy collab you need.

Two pieces of traditional baklawa, Original Walnut flavour. Rich, flaky and packaged, the perfect sweet finish.

Vegetable Stuffed Indian Pastry

Tandoori Marinated Soya Meat

Paneer Onion, Capsicums & Spices

Creamy Spiced Soya Meat

(2 Samosas, Chickpeas, Yoghurt, Chutney/Sauce)

10 Semolina Balls, Potato Onion Mixture, Tangy Water

Puffed Rice Mix With Chutney / Sauce

Potato Patties, Yoghurt, Onion, Chutney With Chickpeas

Paapdi, Potato, Onion, Yoghurt, Chutney

Lentil Dumplings, Yoghurt & Chutney

Aloo Tikki, Bhalla, Paapri, Yoghurt & Chutney

Stuffed Puris, Yoghurt, Chutney

A diam hendrerit fringilla porttitor augue a vestibulum ante senectus suspendisse facilisis a a ultricies tellus a integer.

2 Homestyle Curries, 2 Tawa Roti, Rice, Salad, Raita

Paneer Butter Masala, Dal Makhni, 2 Butter Tawa Roti, Rice, Salad, Raita

Rice Cooked with Cumin

Gram Flour Fritters in Butter Milk Curry

Black Lentils with Spices & Butter

Yellow Lentils with Cumin, Onion, Tomato, Desi Ghee

Cottage Cheese, Spinach Curry

Cottage Cheese, Onion & Cashew nut Gravy

Cheese with Onion, Capsicum & Tomato Curry

Potato & Cheese Dumplings with Cashew nut Gravy

Chickpeas Cooked with Spices

Mixed Vegetables Cooked with Herb & Spice

Soya Meat Cooked with Onion & Tomato Curry

Home Style Potato Curry

Soya Meat, Spinach Curry

Desi Ghee Loaded Scrambled Cottage Cheese

Potato and Cheese Dumplings with Spinach Curry

Bread Buns Served with Mix Veg Curry, Onion, Mint Sauce

Bread Buns Served with Mix Veg & Paneer Curry, Onion, Mint Sauce

2 Potato Stuffed Kulcha, Chickpeas Curry

Cheese Stuffed Bread Served with Creamy Tomato Curry

2 Fried Bread with Chickpeas Curry

2 Kulcha, Chickpea Curry

2 Puri with Potato Curry/ Chickpeas Curry

XPA 5.2%

Hazy IPA 6.4%

Pale Ale 3.4%

Dunkel 4.8%

Hazy IPA 6.4%

Red IPA 6.4%

WC IPA 6.5%

English Brown Ale 4.8%

West Coast IPA 6.4%

Oatmeal Stout 5.2%

Blueberry Gose 4.2%

4.6%

passionfruit gose

Imperial Stout 10.3% (taproom only)

Lager 4.5%

Draught 4.5%

Summer Ale 4.6%

two eggs of your choice, crispy bacon, spinach, hash brown, two chipolata beef sausages, sautéed mushrooms & sourdough toast

two poached eggs served with a tomato, capsicum, onion & fresh chilli sauce, pan fried sujuk, side of feta & olives, toasted ciabatta

with two poached eggs, cherry tomatoes, fresh avocado & feta

scrambled chilli eggs served with pan fried sujuk & toasted ciabatta

served with two poached eggs on sourdough toast

with mushrooms, spinach, tomato & mozzarella, sourdough toast

with your choice of Poached / Scrambled / Fried

sourdough toast, bacon, poached eggs & hollandaise sauce

sourdough toast, spinach, poached eggs & hollandaise sauce

toasted ciabatta roll, crispy bacon & two fried eggs

served with butter, jam and whipped cream

Sourdough, Spiced Fruit, Multigrain, Gluten Free two slices served with preserves & butter

fried, scrambled or poached egg on toast served with one hash brown

served with bread

Beef patty, bacon, cheese, fresh tomato, lettuce, onion & relish, served in a brioche bun

served with seasonal vegetables & chive mash potatoes, finished with a sweet pork jus

marinated steak, peppers, onion, cheese, lettuce, relish

prosciutto, buffalo mozzarella, roquette, balsamic glaze

salami, tomato, buffalo mozzarella, roquette

crumbed chicken, lettuce, chargrilled eggplant, aioli

Quinoa, roquette, beetroot, currants, cranberries, pumpkin, almonds, sunflower seeds, pomegranate & house dressing

Mixed lettuce, cherry tomatoes, bocconcini cheese, sliced cucumbers, red onion & house dressing

with house made garlic butter

house marinated & served with bread

topped with cherry tomatoes, red onion, basil, bocconcini cheese, dressed with olive oil & balsamic glaze

topped with sliced prosciutto, cherry tomatoes, red onion, basil, bocconcini cheese, olive oil & balsamic glaze & crispy prosciutto

risotto balls filled with cheese, peas & mushrooms, served with Napoli sauce & parmesan

grilled chicken ribs marinated in chilli, garlic, lime, honey & basil

seasoned & flash fried calamari served on roquette, side of aioli

Moreton Bay Bug, mixed seafood, olive oil, chilli, garlic, white wine, fresh parsley

prawn filled ravioli, cherry tomatoes, parsley, white wine, olive oil, lemon & peeled prawn

Napoli sauce, parmesan

house made rich beef bolognese, parmesan

chicken, mushroom, avocado, cream reduction, parmesan

bacon, capsicum, olives, mushrooms, chilli, garlic, Napoli sauce, parmesan

bacon, white wine, cream, parmesan

olive oil, garlic, chilli, fresh parsley, parmesan

spinach, peas & semi dried tomatoes, garlic, white wine & vegetable stock, parmesan & a dash of Napoli sauce. Optional Vegan - no parmesan

your choice of garlic butter, creamy mushroom sauce, green peppercorn sauce or red wine jus*

served with seasonal vegetables & garlic & chive potato mash, your choice of garlic butter, creamy mushroom sauce, green peppercorn sauce or red wine jus*

pan seared, served with chat potatoes, seasonal vegetables, pumpkin purée & lemon herb oil

seasoned & flash fried calamari, served on roquette, aioli

pan fried chicken breast, mushrooms & white wine served with seasonal vegetables, garlic & chive potato mash.

topped with Napoli sauce & mozzarella cheese, sides of crispy chips & salad

prawns sautéed with garlic, white wine & cream, rice (Optional Chilli Prawns)

chocolate brownie presented in a chocolate dome, served with a warm chocolate sauce, vanilla ice cream & biscuit crumb

classic rich custard flavoured with vanilla bean & a crisp caramelised sugar top crust

Served with warm caramel sauce & vanilla ice cream

chocolate ~ pistachio ~ lemon ~ strawberry - mango

espresso shot served with vanilla ice cream

classic baked cheesecake dusted with icing sugar

vanilla tart filled with smooth lemon curd & topped with torched meringue

available from the display fridge

Peach Tea; Chinotto; Pomegranate; Blood Orange

Vanilla; Strawberry; Caramel; Banana; Blue Heaven; Chocolate

2 pcs served with special mint sauce and ketchup

Marinated with yogurt and special spices served with home made sauce

Golden, crispy chips served hot.

Battered fish served with crispy chips.

Veg manchurian

6pcs cottage cheese marinate with tandoori masala and cooked on tandoor

Lentil dumplings soaked in yoghurt with light spices [Popular]

Crisp papri wafers with yoghurt and chutneys, sprinkled with chaat spices.

Fresh mix of crisp greens.

A cool and creamy side dish made with yoghurt.

Creamy, tangy plain yoghurt served as a cooling side.

2pcs Seekh Kebab 2Pcs Reshmi Kebab 5Pcs Chicken Tikka 5Pcs Chicken Malai Boti serve with home made sauce

Lamb mince mix with herbs served with Raita

Boneless chicken marinated with cream cheese and spices.

Boneless chicken cubes marinated in yoghurt hot and spicy mixture.

Chicken mince blend with special mixture of herbs served with raita

4pcs Reshmi 5pcs tika boti 5pcs Malai boti

2pcs Reshmi kebab 2pcs Seekh kebab 4pcs chicken tikka boti 4pcs Malai boti 1pcs Chapli 4pcs chicken.wings

Lamb mince mixed with chopped onions, green chillies , tomato and coriander shallow fried

Saag (Mustard Leaf) cooked in desi ghee

(okra cooked with onions, red chilli powder,tomato,green chilli and salt)

Cottage Cheese cooked with Fresh cream onion and homemade spices

Cottage Cheese cooked with fresh tomato onion and cream garnish with Mozzarella cheese

Lentils cooked with homemade spices (Daal Mash)

Chickpeas cooked with traditional homemade spices

Cottage Cheese cooked with capsicum onion and spices

Fresh spinach cooked with cottage cheese and herbs

Shredded Paneer (Cottage Cheese) cooked with homemade sauce and fresh cream

Chick peas cooked with cottage cheese in traditional spices

Paneer(cottage cheese) cooked with biryani rice

Green peas cooked with cottage cheese and homemade spices

Chick peas cooked with herbs spices and pickle

Mix vegetables cooked with fresh tomato onion and homemade spices

Paneer (Cottage Cheese) marinated overnight cooked with capsicum onion and homemade sauce

Fish (Basa fillet) cooked with fresh tomato capsicum onion and homemade spices

Fish (Basa fillet) cooked with fresh tomato capsicum onion and Pickle

Prawns cooked with homemade spices fresh tomato capsicum onion and herbs

Prawns cooked with fresh tomato onion capsicum and pickle

Boneless chicken with rice and spices serve with raita [No. 1 most liked]

Mutton cooked with rice and homemade spices [No. 2 most liked]

Boneless chicken tikka cooked on charcoal and mix with biryani rice.

Steaming hot, fluffy white rice.

Boneless beef marinated and cooked with biryani rice

Rice cooked with marinated vegetables

Seekh kebab cooked with biryani Rice

Marinated fish (Basa fillet) cooked with rice and biryani spices

Paneer (cottage cheese) cooked with rice and biryani spices

Soft, lightly leavened Indian flatbread.

Soft, lightly leavened flatbread infused with garlic.

Soft, lightly buttered flatbread.

Flavourful naan infused with chilli and garlic.

Tender lamb mince wrapped in a soft, lightly leavened flatbread.

Soft, buttery naan infused with melted cheese.

Tender chicken mince in a soft, lightly leavened naan bread.

Soft, leavened flatbread filled with paneer.

Traditional Indian flatbread, soft and lightly leavened.

Traditional Indian flatbread, soft and lightly puffed.

Mutton with bone marinated with homemade spices cooked with fresh cream Mayonnaise topping with Mozzarella cheese

Lamb with bone marinated and cooked with black pepper and homemade spices

Boneless Beef cooked with fresh tomato onion and pickel

Boneless Beef cooked with fresh tomato onion and homemade spices

Spinach cooked with mutton pieces and herbs

Tandoori chicken cooked in home made sauce and fresh cream [Popular]

Boneless chicken cubes marinated overnight with special homemade sauce cooked with fresh cream [No. 3 most liked]

Mutton with bone marinated overnight with yougurt and traditional spices garnish with coriander and green chilli [Popular]

Daal Mash (Urid Daal) cooked with chicken

Chicken with bones cooked in onions and tomato base sauce garnish with coriander and green chillies

Boneless Chicken cooked with green capsicum onion and homemade sauce

BBQ chicken cooked on charcoal and added fresh gravy

Boneless Chicken marinated with homemade spices and cooked with yogurt fresh cream and Mayonnaise

Boneless Beef cooked with homemade sauce

Mutton with bone cubes marinated with homemade sauce serve in handi

Mutton with bone,cooked in fresh tomatoes , desi ghee black pepper fennel seeds and chopped green chilli

Boneless chicken cooked with saag (Mustard Leaf)

Boneless chicken cooked with spices, capsicum, onion and tomatoes

Chicken with bone cooked with fresh tomato and pickle

Boneless Beef cooked with fresh tomato onion Fresh cream and homemade spices

BBQ Lamb cooked on charcoal and added fresh gravy

Chicken with bone marinated with homemade spices cooked in fresh cream Mayonnaise garnish with cheese

Chick peas cooked with chicken and traditional spices

Boneless Chicken marinate with homemade spices and cooked Mint Coriander and Green Chili

Marinated chicken cooked with desi ghee,fresh tomato fennel seeds and chopped green chilli

Mutton with bone cooked with fresh tomato and pickle

Mutton with bone marinated overnight with homemade sauce cooked with freshly chopped tomato, chili and ginger

Chicken with bone marinated overnight with homemade sauce, cooked with freshly chopped tomatoes

Boneless Beef cooked with yogurt fresh tomato and homemade spices

Boneless chicken marinated with homemade spices and cooked with mango pulp

Two soft, syrup-soaked milk-based dumplings served warm. [Popular]

Fresh bread role with chicken tikka onion tomato cheese and homemade sauce

Fresh bread role with chicken Malai boti onion tomato cheese and homemade sauce

Fresh bread role with seekh Kebab onion tomato cheese and homemade burger sauce

Sweet and creamy yogurt-based drink with a hint of mango.

Carbonated, non-alcoholic drink.

A refreshing yogurt-based drink with a sweet twist.

Traditional yogurt-based drink with a hint of salt.

Strong and soothing black tea.

Skewered mix of meats, served hot.

Tender lamb skewers, full of flavour.

Tender patties of spiced meat, bursting with flavour.

Freshly baked bread topped with sesame seeds, offering a delightful crunch and rich flavor.

Freshly baked bread infused with aromatic garlic.

It is kind of bread that we fill it with potato,Onion,spinach with special sauce.

It is kind of bread we fill it with potato,Onion,Spinach with special sauce.

Aromatic rice dish with tender lamb, subtly spiced for a rich and satisfying flavor.

Aromatic rice dish with tender chicken, layered with spices for a rich, flavorful experience.

AFGHAN MANTU – SAVORY BEEF & ONION FILLED DUMPLINGS

Hearty chickpea dish with a rich, aromatic flavour.

Hearty, comforting curry made with lentils.

Classic cola flavour in a refreshing drink.

Refreshing soft drink, perfectly chilled for a crisp, thirst-quenching experience.

Crisp and bubbly soft drink, perfect for a refreshing break.

Zero-sugar cola with a crisp, refreshing taste. Popular

Refreshing soft drink made from freshly squeezed oranges.

Pure and crisp, ideal for staying hydrated.

Tangy and aromatic sauce to elevate your meal. Popular

Spicy condiment to add flavour to your meal.