American food in London can mean a tray of slow-smoked brisket, a lobster roll with buttery brioche, or a burger eaten beneath a wall of rock memorabilia. It can also mean settling into a booth for wings before a live band starts. These are meals built around appetite and occasion, with enough variety to suit a quick lunch, a family outing or an evening that carries on after dinner.
Across London, that variety takes several forms. Shoreditch has a serious barbecue destination alongside the Southern-inspired cooking of The Blues Kitchen. Mayfair combines seafood-and-burger dining with the original Hard Rock Cafe, while Soho and Piccadilly put familiar American favourites within easy reach of the West End. Further north and south, Camden and Brixton make food and music part of the same plan.
London offers plenty of choice when an American-style meal sounds right. Some restaurants reward ordering a few dishes for the middle of the table; others make the decision as straightforward as choosing between beef and lobster. Compare current dishes and prices before deciding whether to plan ahead or choose somewhere nearby.
Smokestak
Smokestak makes an excellent case for taking barbecue seriously. At its Sclater Street restaurant, beef brisket is the natural starting point, served with mustard barbecue sauce or tucked into a bun with pickled red chilli. The menu moves between slow-smoked meat and dishes cooked over coals, so the attraction extends beyond one signature order. Crispy ox cheek with anchovy mayonnaise and wood-roasted bone marrow with sourdough give the beginning of the meal a particularly rich, savoury direction.
A good table here needs contrast as well as meat. Coal-roasted aubergine with red miso, feta and cashew provides a different kind of depth, while red cabbage and mint slaw can break up the richness of brisket or pork belly. Sharing lets you explore those combinations without committing the whole meal to a single cut. For dessert, sticky toffee pudding or burnt pineapple takes things in a warming, generous direction. Make Smokestak the main event of an East London outing and arrive with room to try more than a bun.
Address: 35 Sclater Street, London E1 6LB
Smokestak Menu
Starters
Pigtails, soy molasses
Grilled padron peppers
Wood roasted bone marrow, sourdough, parsley + shallot
Pastrami, pickles, mustard + dill
Crispy ox cheek, anchovy mayo
Gochujang wings, crispy shallot, coriander
Watermelon, heritage tomato, mint + feta
Endive, pear, stilton, walnut
Confit burnt end taco, tomatillo salsa [ two ]
Pulled pork bun, green chilli slaw
Brisket bun, pickled red chilli
Aged beef + pork fat sausage, chilli sauce
Coal roasted aubergine, red miso, feta, toasted cashew
Mains
Native breed pulled pork
Charred pork belly, pickled cucumber
Beef brisket, mustard barbecue
30-day dry aged beef rib
Sharing / Feasting
Whole beef brisket for the table
Subject to availability / 24-hr pre-order | *available as gift box to takeaway
Sides
Skin-on chips, aioli
Pickled red cabbage + mint slaw
Raw broccoli, bacon, shallot, sultana
Smashed cucumber, dry roasted peanut, chilli vinegar
Charred greens, tahini, pomegranate, peanut
Desserts
Sticky toffee pudding, milk ice cream
Burnt pineapple, caramel, coconut, malt crumble
Gelato / sorbet [ per scoop ]
Burger & Lobster Mayfair
Burger & Lobster on Clarges Street suits the sort of meal where one person wants seafood and another is firmly in the mood for beef. The Mayfair menu makes both routes appealing: a whole lobster can be steamed or grilled, while a chilled lobster roll brings lemon mayonnaise and toasted brioche into the picture. Burgers offer the more familiar American comfort-food option, and the combination plates remove the need to choose just one side of the restaurant’s name.
For two hungry diners, a sharing combination is worth comparing with separate mains before ordering. It turns the meal into a spread of lobster, burger, roll, fries and salad, giving everyone a taste of the central dishes. Alternatively, keep things focused with a lobster and its lemon-and-garlic butter, adding a starter only if appetite allows. The location works well around Green Park or a Mayfair shopping trip. It is an accessible way to make lunch feel like an occasion without committing to a long, formal tasting menu.
Address: 29 Clarges Street, Mayfair, London W1J 7EF
Burger & Lobster Mayfair Menu
No dishes match all the filters you picked.
Lunch Menu
Monday - Friday, 12pm - 5pm
Beef & Horseradish
Sliced beef, caramelised onions, horseradish mayo, chives, rocket. Served with fries and rich beef butter dip. 1567kcal
Prawn & Lobster Po’boy
Crispy lobster and prawn, kimchi hot sauce, ranch dressing, tomato, red onion. Served with fries and a hot sauce butter dip. 1440kcal
Half & Half
Can’t decide? Get both. Half lobster, half beef, fries, and both dips. 1508kcal
Kid's Sides
All kid's meals come with a choice of one side.
B&L Fries
426 kcal
Sweet Potato Wedges
346 kcal
Seasonal Vegetables
Beer
Red Claw Lager 4%
Pint
Bear Island Pale Ale 4%
Pint
1936 Lager 4.7%
330ml | 3L
India Pale Ale Shepheard Neame 6.1%
500ml
Whitstable Bay Pale Ale 4%
500ml
Singha Lager 5%
330ml
NOAM beer 5.2%
340ml
White Wine
Trebbiano IGT, Rubicone, Rometta
Emilia Romagna, Italy Clean entry, lots of apple and pear, a hint of crisp lime.
Vinho Verde, Quinta da Lixa
Vinho Verde, Portugal Floral with green apples and white currants.
Chenin Blanc Chenin Blanc, Stormy Cape
Western Cape, South Africa Passion fruit, green apple, and a splash of lemon.
Pinot Grigio, Arco dei Giovi
Italy Elegant and delicate with a pleasant freshness.
Chardonnay, Padstal, MAN Family
Western Cape, South Africa Lemon and vanilla with a fruity body.
Riesling, Stump Jump
McLaren Vale, Australia Loaded with white florals, ruby grapefruit and fresh lime flavour.
Albarino, Alba Martin, Martín Códax
Rías Baixas, Spain Fresh, buttery, fruity and earthy.
Sauvignon Blanc, Rapura Springs
Marlborough, New Zealand Crisp, mineral with zesty citrus flavours.
Gavi di Gavi, La Minaia, Nicola Bergaglio
Pimonte, Italy Settles in a swirl of apple, lemon and melon.
Journeys End, V1 Chardonnay
Stellenbosch, South Africa Delicate citrus fruit and orange blossom with a zesty finish
Le Creete Lugana
Lombardy, Italy Floral notes of peach and apple with a hint of lime and grapefruit
Chablis 1er Cru Vaillons, Defaix
Burgundy, France Classy with fresh lemon and crisp green apples.
Red Wine
Sangiovese, Rubicone, Rometta
Emilia Romagna, Italy Spicy, berry-filled, with aromas of rose and violet.
La Lande Rouge Carignon / Grenache, Vin de France
South West, France Vibrant fruit, subtle spice with velvety finish.
Artolas Red, Vidigal
Central Portugal Soft, spicy red brimming with cherries and perfumed with flowers
Primitivo Salento, Boheme
Puglia, Italy Fruity spilling over with plums, black cherries and black pepper.
Pinot Noir, Coeur du Mont, Vignobles Dubard
South West, France Lively red fruit with a velvety palate.
Merlot Reserva, Tarapaca
Maipo Valley, Chile Rich, plummy red fruits with a spicy and fresh note.
Puente de Sal. Crianza Rioja Vina Salceda
Alaves, Spain Medium-bodied and silky with a smooth mouthfeel
Petit Cabernet Sauvignon, Forrester
Stellenbosch, South Africa Ruby red with enticing aromas of berry fruits.
Are You Game Pinot Noir, Fowles
Victoria, Australia Complexly delicate balance between fruitful intensity and soft tannis
Catena Appellation Vista Flores, Malbec
Mendoza, Argentina Dark red fruit with delicate floral notes of violet and mocha
Chateauneuf du Pape Cuvee Les Pierres
Courthezon, France A smooth palate of silky tannic and rich cherry aromas
Barolo DOCG Ascheri
Pimonte, Italy Rich and complex with candied fruit, tobacco, and sweet spices
Non-Alcoholic Beer & Bubbles
IPA Lucky Saint 0.5%
330ml
1936 Alcohol Free 0%
330ml
Wild Idol Alcohol Free Sparkling Wine
- / £45
Lady Squirrel, Wignac Alcohol Free Cider 0%
330ml
Wild Life 0.5% Botantical Blush Wine
Cornwall, England Delicate strawberry, rose, and herby notes
Non-Alcoholic Cocktails
All the flavour, none of the headache.
Pink Mist
Everleaf forest, watermelon syrup, raspberry lemonade, non-alcoholic prosecco, lime.
Golden Mirage
Crossip citrus, orange, coconut syrup, mango, pineapple, sugar syrup.
Snowberry Bloom
Crossip hibiscus, cranberry, apple, agave syrup, spiced berry, lemon, ginger ale
Northern Mist
Everleaf marine, pear, apple, lemon juice, maple syrup, ginger syrup
Mocktails
Big, punchy, bold, fruity.
Tropic Thunder
Bergamot, apple, pineapple, mango, sugar syrup, grenadine, passionfruit seeds.
Virgin Mojito
Apple juice, lime juice, sugar syrup, choice of yuzu, strawberry or passionfruit, sparkling water
Cinnamon Whisper
Cinnamon syrup, pear, lemon, apple juice, aquafaba, sparkling water, cherry
Berry Cooler
Cranberry juice, apple juice, blackberry, raspberry, strawberry purée, lemon juice, simple syrup.
World Cocktails
Journey across the globe through your tastebuds.
Strawberry Daiquiri
Kakira 7 rum, strawberry, lime, sugar syrup, cranberry, pineapple.
El Matador
El Rayo reposado tequila, mezcal verde, lime
Espresso Martini
Finlandia Vodka, Espresso, Mr Black coffee liqueur, sugar syrup, espresso.
Whiskey Sour
Bladnoch Pure Scotch whiskey, lemon, sugar syrup, egg white substitute.
Mojito
Kakira 5 rum, lime, sugar syrup, mint, choice of yuzu, strawberry or passionfruit
Singapore Sling
Beefeater gin, Cherry Heering, Cointreau, benedictine, pineapple juice, grenadine, angostura bitters.
Seasonal Cocktails
All from our team of dedicated cocktail shakers.
Blossom Breeze
Ramsbury vodka, peach liqueur, lychee liqueur, yuzu, lime, pineapple, mandarin, sugar syrup, hibiscus.
Dragon Fruit Cooler
Gin, elderflower liqueur, pear, apple, lemon, sugar syrup, dragonfruit.
Lobstar Martini
Sapling vodka, passionfruit liqueur, pineapple, lime, grenadine, passionfruit, vanilla syrup, prosecco.
Pistol Punch
Kakira 5 rum, Wray & Nephew rum, falernum, passionfruit liqueur, orange, mango, bergamot, sugar syrup, grenadine, passionfruit seeds.
Cloud of Lychee
Finlandia vodka, apple liqueur, lychee liqueur, blue curacao, sugar syrup, lychee, aquafaba, lime, candy floss
Southern Spice
El Rayo Plata tequila, spicy mango, lime, tajin, chilli
Taste of Fig
Wild Oxen chocolate rum, fig liqueur, apple juice, lemon, maple syrup, cinnamon, fig, mint
Cinnamon Orchard
Evan Williams bourbon, apple liqueur, lemon, cinnamon, apple
Spiced Solstice
Spiced cranberry and clementine, Aperol, Prosecco, lemon, soda, mandarin, cloves
Apple Garden
Southbank gin, white wine, apple, lemon, sugar syrup, soda, redcurrant
After Dinner Drinks
Liquid ~~Lunch~~ Dessert.
Tiramisu Martini
Mr Black coffee liqueur, Baileys, vanilla syrup, sugar syrup, espresso.
Biscoffee Deluxe
Finlandia vodka, Baileys, Amaretto, condensed milk, coconut milk, toffee sauce, lotus biscuit
Mystic Mango
Myst Mango tequila, El Rayo Plata tequila, peach, lime, Maldon sea salt
Muscat, Vin De Hel Dess, Thelema
Stellenbosch, South Africa Lusciously sweet with caramel, vanilla, orange and white chocolate.
Kids Menu
Our kids menu is suitable for those aged 12 years and younger.
The Beef Burger
100% prime 3oz beef patty with cheese, served in a brioche bun, a side and your choice of toppings: burger sauce, lettuce, pickles or tomato. 584 kcal
Mac & Cheese
Classic macaroni and cheese. 940 kcal
Panko Chicken Strips
Crispy chicken strips 395kcal
Tomato Malfadine
Malfadine pasta, cherry tomato sauce, Grana Padano served with a side of your choice. 294kcal
Starters
For the table.
Calamari
Spring onion, lime, Singapore spicy mayo. 588 kcal
Wagyu Beef Croquettes
Four wagyu beef, cheddar, onion mayo croquettes. 883 kcal
Lobster Croquettes
Four lobster, prawn, mozzarella croquettes. 664 kcal
Smoky Sriracha Prawns
Smoked pineapple sriracha. 223kcal
Lobster Brûlée
Lobster and crab brûlée, pickles, toasted sourdough. 489kcal
Grilled Greens & Stracciatella
Grilled asparagus and baby gem, green goddess dressing, stracciatella cheese, radish. 430kcal
Rock Oysters
Tabasco, fresh lemon, shallot vinaigrette. 40 kcal
Picante Oysters
Three oysters, pickled red onion, pickled jalapenos, spicy Tajin rim. 81kcal
Oscietra Caviar
Add 15g / 30g Oscietra caviar.
Desserts
Treat yourself.
Crème Brûlée
Biscotti. 554 kcal
B&L Ice Cream Sandwich
Caramelised brioche, Bailey’s ice cream, brownie, caramel, popcorn. 949 kcal
Sticky Toffee Pudding
Hackney Gelato vanilla. 725kcal
Tiramisu
Classic tiramisu. 352kcal
Affogato
Hackney Gelato vanilla, espresso. 178 kcal
Sides & Sauces - Sauces
Lemon & garlic butter
V | 250 kcal
Holy Fu*k garlic butter
250 kcal
Holy Fu*k sauce
V | 36 kcal
Truffle mayo
V | 98 kcal
Lemon aioli
V | 95 kcal
Barbecue sauce
V | 54 kcal
Sides & Sauces - Sides
Half Lobster Mac & Cheese
For two (or for the very hungry...) 1115 kcal
Truffle Mac & Cheese
V | 1012 kcal
B&L Fries
V | 623 kcal
Truffle Chunky Chips
V | 708 kcal Swap | £4 Add | £7
Sweet Potato Wedges
V | 450 kcal
Grilled Tenderstem Broccoli
Chilli, sesame and garlic crisp V | 224kcal Swap | £4 Add | £7
Sautéed Mushrooms
Garlic breadcrumbs. 548kcal Swap | £4 Add | £7
The Combos - Combo for Two
All three originals, a cracking combo. Whole 1lb lobster, original burger, Original lobster roll Fries, salad Lemon and garlic butter. 2678 kcal
Combo for Two
All three originals, a cracking combo. Whole 1lb lobster, original burger, Original lobster roll Fries, salad Lemon and garlic butter. 2678 kcal
The Combos - Lobster Combo
Lobster (half or full), lobster roll (small or original), fries, lemon and garlic butter. 2678 kcal
Half Lobster & Small Roll
Lobster (half or full), lobster roll (small or original), fries, lemon and garlic butter. 2678 kcal
Full Lobster & Original Roll
Lobster (half or full), lobster roll (small or original), fries, lemon and garlic butter. 2678 kcal
The Combos - Roll Combo
Combo beef burger, lobster roll (small or original), fries, lemon and garlic butter.
Small Lobster Roll & Beef Burger
Combo beef burger, lobster roll (small or original), fries, lemon and garlic butter. 1640 kcal
Original Lobster Roll & Beef Burger
Combo beef burger, lobster roll (small or original), fries, lemon and garlic butter. 1937 kcal
The Combos - B&L Combo
When one is simply not enough, our combos bring together the lobster and the burger. For the hungry and the curious.
Half Lobster & Beef Burger
Lobster (half or full), beef burger, fries, lemon and garlic butter. 1560 kcal
Full Lobster & Beef Burger
Lobster (half or full), beef burger, fries, lemon and garlic butter. 1615 kcal
Mains - From Sea - Lobster
Lobster Smash Burger
Double lobster and prawn smashed patty, lobster mayo, lettuce, tomato, red onion, ranch mayo, lettuce, tomato, red onion, ranch dressing, fries or salad. 1538kcal
Pasta alla Vodka & Crab
Prawn, crab, tomato vodka sauce, basil, malfadine pasta, lemon garlic crunch. 526kcal
Prawn Avo Salad
King prawns, avocado purée, baby gem, rocket, radish, pickled cucumber and red onion, fries. 1001kcal Swap to half lobster 996kcal
Mains - From Land - Burgers
Wagyu Smash Burger
Double 3oz smashed wagyu patty, mac sauce, american cheese, lettuce, pickles, fries or salad. 1713 kcal
Beast Burger
100% beef, lobster meat, brie, fennel slaw, truffle mayo. 5oz 1472 kcal | 8oz 1797 kcal
Chicken Caesar Burger
Panko chicken thigh, romaine lettuce, caesar dressing, avocado purée, pickles, fries or salad. 1612kcal
Burger au Poivre
Peppercorn dry-aged beef, caramelised onion mayo, onion rings, pickles, lettuce, blue or cheddar cheese, peppercorn sauce, croissant bun, truffle chips or salad. 1873kcal
Meat-free Burgers
Beyond Meat patty, lettuce, tomato, pickles, red onion, burger sauce, fries or salad. Same great taste, no beef. 1211kcal
Extras
Classic Burger
100% beef, lettuce, tomato, pickles, red onion, burger sauce, fries. 1611 kcal
Cider
Gypsy Fox, Wignac Rosé Cider 4.5%
330ml
The Dandy Hare, Wignac Natural Cider 4.5%
330ml
Rekorderlig 4%
Strawberry & Lime. 500ml
Hard Rock Cafe Mayfair
The original Hard Rock Cafe has been on Old Park Lane since 1971, and music history remains a large part of its appeal. Eric Clapton’s red guitar is among the memorabilia, giving diners something to explore between courses. The food follows a familiar American path: burgers, barbecue ribs, nachos and chicken wings sit alongside a broader menu that makes this a practical choice for groups with different tastes. Its position near Hyde Park also makes it easy to combine lunch with a walk.
A burger is the straightforward starting point, while ribs offer a longer, hands-on meal with barbecue sauce and sides. Sharing nachos or wings makes sense for a group, although the mains leave little need to order every tempting starter. Those saving space for something sweet can look towards the hot fudge brownie. Come for a relaxed meal with a strong sense of place, and allow time to look at the memorabilia. For a visit centred on a particular performance or event, check the cafe’s programme when making the booking.
Address: 150 Old Park Lane, Mayfair, London W1K 1QZ
Hard Rock Cafe Mayfair Menu
No dishes match all the filters you picked.
STARTERS & SHAREABLES
CLASSIC NACHOS (V)
Crisp tortilla chips layered with ranch-style beans and a four-cheese sauce blend, topped with fresh pico de gallo, spicy jalapeños, pickled red onions, melted Cheddar and Monterey Jack cheese, and green onions, served with sour cream on the side.#
ONE NIGHT IN BANGKOK SPICY SHRIMP™
Crispy shrimp, tossed in a creamy, spicy sauce, topped with green onions, served on a bed of creamy coleslaw.
WINGS (GF)
Our signature slow-roasted wings tossed with your choice of classic Buffalo (1266 cal), sweet & spicy tangy (1343 cal), or house-made barbecue sauce (1321 cal), served with celery and blue cheese dressing.#
BONELESS WINGS
Crispy chicken thighs tossed with your choice of classic Buffalo (953 cal), sweet & spicy tangy (1030 cal), or house-made barbecue sauce (1009 cal), served with celery and blue cheese dressing.
ALL-AMERICAN SLIDERS
Three mini-burgers with melted American cheese, crispy onion ring and creamy coleslaw on a toasted brioche bun.*
BALSAMIC TOMATO BRUSCHETTA (V-A, VG-A)
Roma Tomatoes marinated in balsamic vinegar and fresh basil topped with grated Romano served with a stack of toasted artisan bread and shaved parmesan on the side.#∆
COLD BEVERAGES
Soda
Diet Coke 16oz
Coca-Cola Zero Sugar 16oz
Fanta 16oz
Coca-Cola Classic – 330ml
Still Water
Sparkling Water
Juice
COFFEE DRINKS
IRISH KISS
Jameson Irish Whiskey, Baileys Irish Cream and brown simple syrup, topped with whipped cream and chocolate syrup.
BAILEYS IRISH COFFEE
This ‘spin’ on a classic is a velvety ‘hug’ in a glass. Baileys Irish liqueur and coffee topped with whipped cream.
IRISH COFFEE
A true classic. Jameson Irish Whiskey and coffee topped with whipped cream.
KAHLÚA COFFEE
A match made in coffee heaven. Coffee, spiked with Kahlúa liqueur and topped with whipped cream.
RED WINES
TALAVERO TINTO (TEMPRANILLO/GARNACHA BLEND), Spain
SOLANDIA NERO D’AVOLA, Italy
BETWEEN THORNS SHIRAZ, Australia
LUNARIS MALBEC, Argentina
WHISPERING HILLS MERLOT, California, USA
GERARD BERTRAND NATURALYS ORGANIC MERLOT, France
ROSÉ WINES
WICKED LADY WHITE ZINFANDEL, California, USA
HAMPTON WATER ROSÉ, France
WHITE WINES
TALEVERA BLANCO (SAUVIGNON/AIREN), Spain
BESPOKE CHENIN BLANC, South Africa
TEKENA SAUVIGNON BLANC, Chile
DA LUCA PINOT GRIGIO, Italy
GERARD BERTRAND NATURALYS ORGANIC CHARDONNAY, France
PULPO SAUVIGNON BLANC, New Zealand
BUBBLY
DA LUCA PROSECCO, Italy
GALANTI, Italy (200ml)
LOUIS DORNIER BRUT CHAMPAGNE, France
MOËT & CHANDON BRUT IMPERIAL NV, France
ENERGY DRINK
RED BULL ENERGY DRINK (45 cal)
RED BULL SUGARFREE (45 cal)
RED BULL EDITION (8 cal)
BOTTLE
CORONA
BUDWEISER
BECK'S
CORONA CERO (NON-ALCOHOLIC) (53 cal)
STELLA ARTOIS
STELLA ARTOIS GLUTEN FREE
MAGNERS PEAR (500ML)
DRAUGHT
STELLA ARTOIS
BUDWEISER
CORONA
CAMDEN PALE ALE
CAMDEN HELLS
GOOSE ISLAND IPA
MAGNERS CIDER
BUD LIGHT
ALTERNATIVE ROCK
STRAWBERRY BASIL LEMONADE
A refreshing lemonade muddled with fresh strawberries and basil.
MANGO TANGO
Red Bull®, mango juice and orange juice.
MANGO-BERRY COOLER
A tropical blend of mangos, strawberries, pineapple juice, orange juice and house-made sour mix topped with Sprite.
LEGENDARY® STEAK BURGERS
ORIGINAL LEGENDARY® BURGER (GF-A)
The burger that started it all! Fresh steak burger, with smoked bacon, Cheddar cheese, crispy onion ring, leaf lettuce and vine-ripened tomato.*∆
BBQ BACON CHEESEBURGER (GF-A)
Fresh steak burger, seasoned and seared with a signature spice blend, topped with house-made barbecue sauce, crispy shoestring onions, Cheddar cheese, smoked bacon, leaf lettuce and vine-ripened tomato.*∆
THE BIG CHEESEBURGER (GF-A)
Three slices of Cheddar cheese melted on our fresh steak burger, served with leaf lettuce, vine-ripened tomato and red onion.*∆
DOUBLE DECKER DOUBLE CHEESEBURGER (GF-A)
A tribute to our 1971 “Down Home Double Burger”. Two stacked steak burgers with American cheese, mayonnaise, leaf lettuce, vine-ripened tomato and red onion.*∆
MOVING MOUNTAINS® BURGER (V-A, VG-A)
100% plant-based patty, topped with Cheddar cheese and a crispy onion ring, served with leaf lettuce and vine-ripened tomato.∆
SURF & TURF BURGER
Our signature steak burger topped with One Night in Bangkok Spicy Shrimp™ on a bed of spicy slaw.*
COUNTRY BURGER
Two smashed & stacked burgers seasoned and seared medium-well, with American cheese, leaf lettuce, vine-ripened tomato, red onion, pickles and house-made burger sauce.*
SWISS MUSHROOM BURGER (GF-A)
Two smashed & stacked burgers seasoned and seared medium-well, with Swiss cheese, sautéed mushrooms, leaf lettuce, vine-ripened tomato, and mayonnaise.*∆
SPICY DIABLO BURGER (GF-A)
Two smashed & stacked burgers seasoned and seared medium-well, with Monterey Jack cheese, pickled jalapeños, leaf lettuce, vine-ripened tomato, and spicy mayonnaise.*∆
SHOTS
B52
Kahlúa Coffee Liqueur, Baileys Irish Cream, Grand Marnier.
GREEN TEA
Peach Schnapps, Jameson Irish Whiskey, house-made sour mix.
CRAN-A-KAZE
Smirnoff Vodka, Triple Sec, lime and cranberry juices.
LEMON DROP
Absolut Citron Vodka, sugar rim & lemon wedge.
BUBBLEGUM
Baileys Irish Cream, blue curaçao, crème de banane.
JAM SESSIONS
SOUTHERN ROCK
Jack Daniel's Tennessee Whiskey, Southern Comfort, Chambord Raspberry Liqueur and Smirnoff Vodka, mixed with sweet & sour and topped with Sprite.
ROCKIN’ FRESH RITA
Jose Cuervo Silver Tequila, lime juice and agave nectar, finished with our signature sweet and savoury rim.
TROPICAL MARGARITA
Jose Cuervo Silver Tequila, house-infused with fresh strawberries, Cointreau Orange Liqueur, and the fresh flavours of guava, pineapple and lime juice.
ELECTRIC BLUES
Smirnoff Vodka, Bacardi Superior Rum, Gordon's Gin and blue curaçao with sweet & sour and topped with Red Bull® Yellow Edition.
BLACKBERRY SPARKLING SANGRIA
A signature blend of red wine, the fresh flavours of blackberries, cranberry juice and squeeze of orange, topped with sparkling wine.
PURPLE HAZE
Smirnoff Vodka, Gordon's Gin and Bacardi Superior Rum mixed with sweet & sour, topped with Sprite and Chambord Raspberry Liqueur.
ULTIMATE LONG ISLAND ICED TEA
Ketel One Vodka, Bombay Sapphire Gin, Captain Morgan Spiced Rum, Cointreau Orange Liqueur, house-made sour mix finished with a splash of Coca-Cola.
CLASSIC COCKTAILS
SMOKED OLD FASHIONED
A smoky version of an 1800s vintage whisky beverage. Bulleit Bourbon, house-made brown sugar simple syrup, cherry bitters and a cherry garnish.
PALOMA
A refreshing classic Mexican cocktail. Patrón Tequila with grapefruit juice, agave syrup and a hint of lime, topped with club soda.
DIRTY MARTINI
Smirnoff Vodka, olive juice, Dry Vermouth, shaken and garnished with green olives.
COSMOPOLITAN
Smirnoff Vodka, Cointreau, lime and cranberry juices, shaken and served chilled.
WHISKEY SOUR
A favourite amongst sailors in the 1800s and beyond. Bulleit Bourbon, lemon juice and egg whites shaken until frothy and chilled.
GIN & TONIC
Originally served for medicinal purposes, this 'G&T' is just what the doctor ordered! Hendricks’s Gin and Fever-Tree Elderflower Tonic, served with juniper berries, cucumber & lime.
ESPRESSO MARTINI
Smirnoff Vodka, Kahlúa Coffee Liqueur and fresh brewed espresso, shaken until frothy and chilled.
MANHATTAN
A NYC classic originating in the 1800s. Bulleit Bourbon, sweet vermouth, cherry bitters and finished with a cherry garnish.
SIGNATURE COCKTAILS
HURRICANE
Our signature cocktail and a 1940s New Orleans classic! Bacardi Superior Rum, a blend of orange, mango, pineapple juice and grenadine, finished with a float of Captain Morgan Dark Rum and Amaretto.
CLASSIC CARIBBEAN MOJITO
A treasured favourite with a little extra jazz! A traditional blend of Bacardi Superior Rum, fresh mint and lime, sparkling soda with a premium Bacardi Añejo Cuatro floater.
PASSION FRUIT MAI TAI
A Tiki classic invented in the 1940s in California! Captain Morgan Spiced Rum, passion fruit and a blend of traditional Tiki flavours, topped with a pineapple wedge.†
RHYTHM & ROSÉ MULE
Smirnoff Vodka and crisp Rosé, with the refreshing flavours of passion fruit, green tea and lime finished with Fever-Tree Ginger Beer, served in our signature Mule Mug.
BAHAMA MAMA
Bacardi Superior Rum, Malibu Coconut, crème de banane, grenadine, pineapple and orange juice.
DESSERTS & MILKSHAKES
HOT FUDGE BROWNIE (GF-A)
Warm chocolate brownie topped with vanilla bean ice cream, hot fudge, chocolate sprinkles, fresh whipped cream and a cherry.∆
NEW YORK CHEESECAKE
Rich and creamy NY-style cheesecake served with a fresh strawberry sauce and fresh whipped cream.
HOMEMADE APPLE COBBLER
Old-fashioned apple cobbler with warm Granny Smith apples, baked until golden brown and topped with vanilla bean ice cream and caramel sauce.
ICE CREAM (GF)
Choose from Madagascar vanilla bean or rich chocolate.#
DINER-STYLE MILKSHAKE
Your choice of Madagascar vanilla bean or rich chocolate ice cream blended thick and finished with fresh whipped cream.
SPECIALITY ENTRÉES
COWBOY RIBEYE (GF)
397g grilled ribeye topped with herb butter, served with golden mashed potatoes and fresh vegetables.*#
NEW YORK STRIP STEAK (GF)
340g New York strip steak, grilled and topped with herb butter, served with golden mashed potatoes and fresh vegetables.*#
FAMOUS FAJITAS
Classic Tex-Mex-style fajitas, served with fresh pico de gallo, Monterey Jack and Cheddar cheese, house-made guacamole, sour cream and warm tortillas.
FAMOUS FAJITAS
Classic Tex-Mex-style fajitas, served with fresh pico de gallo, Monterey Jack and Cheddar cheese, house-made guacamole, sour cream and warm tortillas.
FAMOUS FAJITAS
Classic Tex-Mex-style fajitas, served with fresh pico de gallo, Monterey Jack and Cheddar cheese, house-made guacamole, sour cream and warm tortillas.
FAMOUS FAJITAS
Classic Tex-Mex-style fajitas, served with fresh pico de gallo, Monterey Jack and Cheddar cheese, house-made guacamole, sour cream and warm tortillas.
BABY BACK RIBS (GF)
Seasoned with our signature spice blend, then glazed with our house-made barbecue sauce and grilled to perfection, served with seasoned fries, coleslaw and ranch-style beans.#
TWISTED MAC, CHICKEN & CHEESE
Grilled chicken breast, sliced and served on cavatappi pasta tossed in a four-cheese sauce blend with diced red peppers.
SMOKEHOUSE BBQ COMBO (GF-A)
Choose from slow-cooked Baby Back Ribs, Barbecue Chicken or hand-pulled smoked pork served with our house-made barbecue sauce. The perfect combination of our smokehouse specialties, served with seasoned fries, coleslaw and ranch-style beans.∆
Ribs & Chicken
Pork & Chicken
Trio Combo
CEDAR PLANK SALMON (GF)
Norwegian Salmon chargrilled on a cedar plank with sweet & spicy mustard glaze, served with mashed potatoes and fresh vegetables.*#
TUPELO CHICKEN TENDERS
Crispy chicken tenders served with seasoned fries, honey mustard and our house-made barbecue sauce.
BARBECUE CHICKEN (GF)
Half chicken, brined then basted with our house-made barbecue sauce and roasted until fork-tender. Served with seasoned fries, coleslaw and ranch-style beans.#
PREMIUM SIDES SERVED À LA CARTE
Seasoned Fries# (VG)
Fresh Vegetables#∆ (GF, V, VG-A)
Twisted Mac & Cheese# (V)
Golden Onion Ring Tower
Golden Mashed Potatoes# (GF, V)
Side Caesar Salad∆ (GF-A)
Side House Salad∆ (GF-A)
SALADS & BOWLS
GRILLED CHICKEN CAESAR SALAD (GF-A)
Chicken breast, grilled and sliced with fresh romaine tossed in a classic Caesar dressing, topped with Parmesan crisps, croutons and shaved Parmesan cheese.∆
GRILLED SALMON NOODLE BOWL
Ramen noodles tossed in a sesame-soy dressing over a bed of mixed greens topped with edamame, julienned carrots, red peppers, red cabbage, and green onions, served with grilled salmon.
STEAK SALAD
Grilled steak on a bed of fresh mixed greens tossed in a blue cheese vinaigrette, with pickled red onions, red peppers and Roma tomatoes, finished with crispy shoestring onions and blue cheese crumbles.*
SOUTHWESTERN CHICKEN BOWL (GF)
Fajita-spiced chicken, quinoa corn salad, pico de gallo, seasoned black beans and red cabbage served on mixed greens tossed in guacamole ranch dressing.#
SANDWICHES
BBQ PULLED PORK SANDWICH (GF-A)
Hand-pulled smoked pork with our house-made barbecue sauce, served on a toasted fresh brioche bun with coleslaw and pickles.∆
GRILLED CHICKEN SANDWICH (GF-A)
Grilled chicken with melted Monterey Jack cheese, smoked bacon, leaf lettuce and vine-ripened tomato, served on a toasted fresh brioche bun with honey mustard sauce.∆
FRIED CHICKEN SANDWICH
Crispy buttermilk-marinated chicken breast with leaf lettuce, vine-ripened tomato and ranch dressing, served on a toasted fresh brioche bun.
BUFFALO CHICKEN SANDWICH
Buttermilk-marinated fried chicken tossed with our classic buffalo sauce with leaf lettuce, vine-ripened tomato and ranch dressing, served on a toasted fresh brioche bun.
HOT BEVERAGES
ESPRESSO
CAPPUCCINO
CAFFÈ LATTE
AMERICANO
HOT CHOCOLATE
TWININGS OF LONDON SPECIALITY TEAS
Burger & Lobster Soho
Dean Street is a useful address when the evening involves a theatre, a film or simply wandering through Soho. Burger & Lobster gives that outing a substantial centrepiece, with a menu that is easy to discuss before everyone arrives. A lobster roll offers chilled seafood in toasted brioche, while the whole lobster makes a more leisurely choice. Beef burgers and combination plates give the table flexibility, whether the plan is one course or a fuller dinner with starters and sides.
The pleasure of the menu is in pairing different textures: soft lobster, a toasted roll, crisp fries and a sharp salad. A roll and a burger shared between two can be more interesting than ordering the same main twice, particularly if you want to try both specialities without tackling a whole lobster. Calamari or croquettes can open the meal, but it is worth deciding on the main portions first. If you are heading to a show, book a table with a comfortable interval before curtain-up and tell the restaurant about your timing.
Address: 36–38 Dean Street, Soho, London W1D 4PS
Burger & Lobster Soho Menu
No dishes match all the filters you picked.
Lunch Menu
Monday - Friday, 12pm - 5pm
Beef & Horseradish
Sliced beef, caramelised onions, horseradish mayo, chives, rocket. Served with fries and rich beef butter dip. 1567kcal
Prawn & Lobster Po’boy
Crispy lobster and prawn, kimchi hot sauce, ranch dressing, tomato, red onion. Served with fries and a hot sauce butter dip. 1440kcal
Half & Half
Can’t decide? Get both. Half lobster, half beef, fries, and both dips. 1508kcal
Classic Cocktails
World class cocktails, no passport required
Strawberry Daiquiri
Kakira 7 rum, strawberry, lime, sugar syrup, cranberry, pineapple.
Espresso Martini
Finlandia Vodka, Espresso, Mr Black coffee liqueur, sugar syrup, espresso.
Mojito
Kakira 5 rum, lime, sugar syrup, mint, choice of yuzu, strawberry or passionfruit
Mandarin Sidecar
Bladnoch Pure Scotch whiskey, triple sec, lemon juice, mandarin syrup
Sweet Manhattan
Rittenhouse Rye whiskey, Martini Rosso, angostura, maraschino cherry
Eastside Fizz
Brockman's gin, lime juice, sugar syrup, mint, cucumber, FeverTree Elderflower tonic
Beer
Red Claw Lager 4%
Pint
Bear Island Pale Ale 4%
Pint
Guiness
1936 Lager 4.7%
330ml
India Pale Ale Shepheard Neame 6.1%
500ml
Whitstable Bay Pale Ale 4%
500ml
Singha Lager 5%
330ml
NOAM beer 5.2%
340ml
White Wine
Trebbiano IGT, Rubicone, Rometta
Emilia Romagna, Italy Clean entry, lots of apple and pear, a hint of crisp lime.
Vinho Verde, Quinta da Lixa
Vinho Verde, Portugal Floral with green apples and white currants.
Chenin Blanc Chenin Blanc, Stormy Cape
Western Cape, South Africa Passion fruit, green apple, and a splash of lemon.
Pinot Grigio, Arco dei Giovi
Italy Elegant and delicate with a pleasant freshness.
Chardonnay, Padstal, MAN Family
Western Cape, South Africa Lemon and vanilla with a fruity body.
Riesling, Stump Jump
McLaren Vale, Australia Loaded with white florals, ruby grapefruit and fresh lime flavour.
Albarino, Alba Martin, Martín Códax
Rías Baixas, Spain Fresh, buttery, fruity and earthy.
Sauvignon Blanc, Rapura Springs
Marlborough, New Zealand Crisp, mineral with zesty citrus flavours.
Gavi di Gavi, La Minaia, Nicola Bergaglio
Pimonte, Italy Settles in a swirl of apple, lemon and melon.
Journeys End, V1 Chardonnay
Stellenbosch, South Africa Delicate citrus fruit and orange blossom with a zesty finish
Le Creete Lugana
Lombardy, Italy Floral notes of peach and apple with a hint of lime and grapefruit
Chablis 1er Cru Vaillons, Defaix
Burgundy, France Classy with fresh lemon and crisp green apples.
Red Wine
Sangiovese, Rubicone, Rometta
Emilia Romagna, Italy Spicy, berry-filled, with aromas of rose and violet.
La Lande Rouge Carignon / Grenache, Vin de France
South West, France Vibrant fruit, subtle spice with velvety finish.
Artolas Red, Vidigal
Central Portugal Soft, spicy red brimming with cherries and perfumed with flowers
Primitivo Salento, Boheme
Puglia, Italy Fruity spilling over with plums, black cherries and black pepper.
Merlot Reserva, Tarapaca
Maipo Valley, Chile Rich, plummy red fruits with a spicy and fresh note.
Puente de Sal. Crianza Rioja Vina Salceda
Alaves, Spain Medium-bodied and silky with a smooth mouthfeel
Petit Cabernet Sauvignon, Forrester
Stellenbosch, South Africa Ruby red with enticing aromas of berry fruits.
Are You Game Pinot Noir, Fowles
Victoria, Australia Complexly delicate balance between fruitful intensity and soft tannis
Catena Appellation Vista Flores, Malbec
Mendoza, Argentina Dark red fruit with delicate floral notes of violet and mocha
Chateau La Croix Romane, Lalande-de-Pomerol
Bordeaux, France Ripe black fruits, soft spices and oaky notes.
Chateauneuf du Pape Cuvee Les Pierres
Courthezon, France A smooth palate of silky tannic and rich cherry aromas
Barolo DOCG Ascheri
Pimonte, Italy Rich and complex with candied fruit, tobacco, and sweet spices
Rosé & Sweet Wine
Pinot Grigio Blush, Il Sospiro
Veneto, Italy Easy-drinking Sicilian blush, fragrant with berries and citrus
Cuatro Pasos Rosé, Martin Codax
Castilla y Léon, Spain Sweet notes of strawberries with a touch of watermelon.
Chateau Rose Organic, 25 Chateau Leoube
Provence, France Dry, red berries, wild flowers and vibrant acidity
Azure, Mirabeau
Provence, France Peach and citrus leading with a soft, lasting finish
Muscat, Vin De Hel Dess, Thelema
Stellenbosch, South Africa Lusciously sweet with caramel, vanilla, orange and white chocolate.
Champagne & Sparkling
Via Vai Prosecco
Veneto, Italy Fragrant with white flowers, with a delicate lemon and lime tang.
Taittinger Brut Reserve
Champagne, France Elegant bubbles with notes of honey & citrus fruit.
Taittinger Prestige Rosé
Champagne, France Fresh wild strawberries & raspberries.
Taittinger Prelude Grand Crus
Champagne, France Indulgent but not overpowering with bright peach.
Domaine Evremond Classic Cuvee
Crisp fresh palate with green fruit, white peach and quince
Non-Alcoholic Beer & Bubbles
IPA Lucky Saint 0.5%
330ml
1936 Alcohol Free 0%
330ml
Wild Idol Alcohol Free Sparkling Wine
-
Lady Squirrel, Wignac Alcohol Free Cider 0%
330ml
Wild Life 0.5% Botantical Blush Wine
Cornwall, England Delicate strawberry, rose, and herby notes
Non-Alcoholic Cocktails
All the flavour, none of the headache.
Pink Mist
Everleaf forest, watermelon syrup, raspberry lemonade, non-alcoholic prosecco, lime.
Golden Mirage
Crossip citrus, orange, coconut syrup, mango, pineapple, sugar syrup.
Crimson Peak
Everleaf Mountain, passionfruit puree, sugar syrup, apple juice, lemon juice, yuzu puree, vanilla syrup, raspberries
Peach and Grey
Crossip Fresh Citrus, peach puree, apricot syrup, earl grey cold brew, lemon juice
Mocktails
Big, punchy, bold, fruity.
Tropic Thunder
Bergamot, apple, pineapple, mango, sugar syrup, grenadine, passionfruit seeds.
Virgin Mojito
Apple juice, lime juice, sugar syrup, choice of yuzu, strawberry or passionfruit, sparkling water
Mandarin Cooler
Mandarin syrup, apple juice, lime juice, mint, soda
Guava and Pear Smash
Guava puree, pear puree, apple juice, lime juice, FeverTree Lemonade
Seasonal Cocktails
All from our team of dedicated cocktail shakers.
Lobstar Martini
Sapling vodka, passionfruit liqueur, pineapple, lime, grenadine, passionfruit, vanilla syrup, prosecco.
Pistol Punch
Kakira 5 rum, Wray & Nephew rum, falernum, passionfruit liqueur, orange, mango, bergamot, sugar syrup, grenadine, passionfruit seeds.
Blossom Breeze
Ramsbury vodka, peach liqueur, lychee liqueur, yuzu, lime, pineapple, mandarin, sugar syrup, hibiscus.
Dragon Fruit Cooler
Gin, elderflower liqueur, pear, apple, lemon, sugar syrup, dragonfruit.
The Apple Standard
Elijah Craig bourbon, rhubarb, strawberry, apple liqueur, sugar syrup, cinnamon syrup, apple juice, lemon juice.
Pink Picante
El Rayo tequila, Mezcal Amaras, triple sec, watermelon, lime juice, chilli
Starters
For the table.
Calamari
Spring onion, lime, Singapore spicy mayo. 588 kcal
Wagyu Beef Croquettes
Four wagyu beef, cheddar, onion mayo croquettes. 883 kcal
Lobster Croquettes
Four lobster, prawn, mozzarella croquettes. 664 kcal
Smoky Sriracha Prawns
Smoked pineapple sriracha. 223kcal
Lobster Brûlée
Lobster and crab brûlée, pickles, toasted sourdough. 489kcal Add 15g / 30g Oscietra caviar 42kcal / 84kcal | 28/54
Grilled Greens & Stracciatella
Grilled asparagus and baby gem, green goddess dressing, stracciatella cheese, radish. 430kcal
Rock Oysters
Tabasco, fresh lemon, shallot vinaigrette. 40 kcal
Picante Oysters
Three oysters, pickled red onion, pickled jalapenos, spicy Tajin rim. 81kcal
Oscietra Caviar
Add 15g / 30g Oscietra caviar.
Kids Menu
Our kids menu is suitable for those aged 12 years and younger.
The Beef Burger
100% prime 3oz beef patty with cheese, served in a brioche bun, a side and your choice of toppings: burger sauce, lettuce, pickles or tomato. 584 kcal
Mac & Cheese
Classic macaroni and cheese. 940 kcal
Panko Chicken Strips
Crispy chicken strips 395kcal
Tomato Malfadine
Malfadine pasta, cherry tomato sauce, Grana Padano served with a side of your choice. 294kcal
After Dinner Drinks
Liquid ~~Lunch~~ Dessert.
Tiramisu Martini
Mr Black coffee liqueur, Baileys, vanilla syrup, sugar syrup, espresso.
Biscoffee Deluxe
Finlandia vodka, Baileys, Amaretto, condensed milk, coconut milk, toffee sauce, lotus biscuit
Mystic Mango
Myst Mango tequila, El Rayo Plata tequila, peach, lime, Maldon sea salt
Muscat, Vin De Hel Dess, Thelema
Stellenbosch, South Africa Lusciously sweet with caramel, vanilla, orange and white chocolate.
Desserts
Treat yourself.
Crème Brûlée
Biscotti. 554 kcal
B&L Ice Cream Sandwich
Caramelised brioche, Bailey’s ice cream, brownie, caramel, popcorn. 949 kcal
Sticky Toffee Pudding
Hackney Gelato vanilla. 725kcal
Tiramisu
Classic tiramisu. 352kcal
Affogato
Hackney Gelato vanilla, espresso. 178 kcal
Sauces
Lemon & garlic butter
V | 250 kcal
Holy Fu*k garlic butter
250 kcal
Holy Fu*k sauce
V | 36 kcal
Truffle mayo
V | 98 kcal
Lemon aioli
V | 95 kcal
Barbecue sauce
V | 54 kcal
Sides
Half Lobster Mac & Cheese
For two (or for the very hungry...) 1115 kcal
Truffle Mac & Cheese
V | 1012 kcal
B&L Fries
V | 623 kcal
Truffle Chunky Chips
V | 708 kcal Swap | £4 Add | £7
Sweet Potato Wedges
V | 450 kcal
Grilled Tenderstem Broccoli
Chilli, sesame and garlic crisp V | 224kcal Swap | £4 Add | £7
The Combos
When one is simply not enough, our combos bring together the lobster and the burger. For the hungry and the curious.
B&L Combo
Lobster (half or full), beef burger, fries, lemon and garlic butter.
Half Lobster & Beef Burger
1560 kcal
Full Lobster & Beef Burger
1615 kcal
Roll Combo
Combo beef burger, lobster roll (small or original), fries, lemon and garlic butter.
Small Lobster Roll & Beef Burger
1640 kcal
Original Lobster Roll & Beef Burger
1937 kcal
Lobster Combo
Lobster (half or full), lobster roll (small or original), fries, lemon and garlic butter. 2678 kcal
Half Lobster & Small Roll
1264 kcal
Full Lobster & Original Roll
1643 kcal
Combo for Two
All three originals, a cracking combo. Whole 1lb lobster, original burger, Original lobster roll Fries, salad Lemon and garlic butter. 2678 kcal
Classic Whole Lobster
Whole lobster, steamed or grilled, lemon and garlic butter, fries, salad. 1024 kcal
The Lobster Roll
Chilled lobster, lemon mayo, toasted brioche roll, lemon and garlic butter, fries. 1259 kcal
From Land - Burgers
Classic Burger
100% beef, lettuce, tomato, pickles, red onion, burger sauce, fries. 1611 kcal
Wagyu Smash Burger
Double 3oz smashed wagyu patty, mac sauce, american cheese, lettuce, pickles, fries or salad. 1713 kcal
Beast Burger
100% beef, lobster meat, brie, fennel slaw, truffle mayo. 5oz 1472 kcal | £23 8oz 1797 kcal | £30
Chicken Caesar Burger
Panko chicken thigh, romaine lettuce, caesar dressing, avocado purée, pickles, fries or salad. 1612kcal
Burger au Poivre
Peppercorn dry-aged beef, caramelised onion mayo, onion rings, pickles, lettuce, blue or cheddar cheese, peppercorn sauce, croissant bun, truffle chips or salad. 1873kcal
Meat-free Burgers
Beyond Meat patty, lettuce, tomato, pickles, red onion, burger sauce, fries or salad. Same great taste, no beef. 1211kcal Not to your fancy? Ask to swap any other burger to Beyond Meat.
Larger Lobsters
Steamed or grilled with fries, salad and lemon and garlic butter.*
Ask your server to show you what we have available. *240kcal per 1kg whole lobster | fries 623kcal | salad 95kcal | lemon and garlic butter 205kcal
1.5lb Whole Lobster
1.75lb Whole Lobster
2lb Whole Lobster
Sharing Lobsters
Ask for price
From Sea - Lobster
Lobster Smash Burger
Double lobster and prawn smashed patty, lobster mayo, lettuce, tomato, red onion, ranch mayo, lettuce, tomato, red onion, ranch dressing, fries or salad. 1538kcal
Pasta alla Vodka & Crab
Prawn, crab, tomato vodka sauce, basil, malfadine pasta, lemon garlic crunch. 526kcal
Prawn Avo Salad
King prawns, avocado purée, baby gem, rocket, radish, pickled cucumber and red onion, fries. 1001kcal Swap to half lobster 996kcal | £31
Cider
Gypsy Fox, Wignac Rosé Cider 4.5%
330ml
The Dandy Hare, Wignac Natural Cider 4.5%
330ml
Rekorderlig 4%
Strawberry & Lime. 500ml
The Blues Kitchen Shoreditch
The Blues Kitchen on Curtain Road is built for an evening with more than dinner on the agenda. Its American grill and Southern-inspired comfort food lead naturally into a programme of live music. Buffalo wings, fried chicken and substantial meat dishes make sense in this setting, where the meal can be the first part of a night out. It is particularly appealing for friends who want to settle somewhere together instead of coordinating separate restaurant and music bookings across London.
Wings are a good way to start a shared order, with a burger or fried chicken providing a more substantial follow-up. Add a side such as macaroni cheese if the table wants something rich, then consider leaving space for the Oreo doughnuts that have become a Blues Kitchen fixture. The balance matters: a couple of starters and selected mains can be more enjoyable than filling every inch of the table immediately. Check the Shoreditch programme before visiting, since dinner arrangements and the timing of performances need to work together for the evening you have in mind.
Address: 134–146 Curtain Road, Shoreditch, London EC2A 3AR
The Blues Kitchen Shoreditch Menu
No dishes match all the filters you picked.
SMALL PLATES
Padron peppers (PB)
Burnt scallion ranch
Popcorn squid
Sriracha mayo
Hot spinach & artichoke dip (V)
Blue corn chips
Buffalo chicken wings
Blue cheese, celery
Tuna tostada
Korean hot sauce, furikake, jalapeño
Smoked ox cheek nuggets
Miso ketchup
THE CLASSICS
Negroni
Tanqueray, Campari, Vermouth
Paloma
Patrón Silver, Grapefruit, Lime, Salt Rim
Espresso Martini
42 Below, Coffee Liqueur, Espresso
Dirty Martini
Grey Goose, Dry Vermouth, Dry Sherry
Cosmopolitan
Grey Goose Citron, Cointreau, Cranberry, Lime
New York Sour
Buffalo Trace, Sazerac Rye, Lemon, Red Wine
SPARKLING
Noughty Prosecco 0.0%
Alcohol Free Organic Sparkling Wine
Prosecco
Canal Grando - Italy NV
Prosecco Rosé Brut
Sacchetto - Italy - 2023
Moët Brut
Moët Rosé
Ruinart Blanc De Blancs
ROSÉ & ORANGE
Syrah | Grenache Rosé
Chateau De Campugnet - France - 2023
Primitivo Rosé
Tramari - Italy - 2023
Amfora
Vin Orange - France - 2024
WHITE WINE
Macabeo
Campules La Rubia - Spain NV
Chin Chin
Vinho Verde - Portugal - 2023
Pinot Grigio
Elfo - Italy - 2022
Sauvignon Blanc
Cape Point Vineyards - South Africa - 2023
Riesling
Watervale - Australia - 2023
Chardonnay
Sta Rita Hills - Sanford - California - 2021
Mâcon-Bussières
Le Vieux Puits - France - 2023
Viognier
The Age Of Grace - South Africa - 2022
Grenache Blanc
Paso Robles - USA - 2023
RED WINE
Syrah
El Campeón - Spain 2023
Touriga Nacional
Santo Isidro De Pegoes - Portugal - 2022
Malbec
Raices - Argentina - 2023
Rioja
Mayela - Spain - 2021
Pinot Noir
Village - Yering Station - Australia - 2022
Cabernet Sauvignon
Paso D’oro - USA - 2022
Crozes Hermitage Rouge
Les Jalets - France 2022
Malbec
Tinto De La Casa - Argentina - 2022
Saint-Emilion Grand Cru
Chateau Fleur De Lisse - Bordeaux - France - 2016
Petit Sirah
Lytton Estate - USA - 2019
Barolo
Castiglione - Italy - 2018
Groth
Cabernet Sauvignon - Napa Valley - USA - 2018
Biondi Santi
Brunello - Tuscany - 2017
Monte Bello
Ridge - USA - 2014
BOTTLES & CANS
Modelo Especial
Lager - Mexico - 4.5%
Asahi
Super Dry Lager - Japan - 5.2%
Jubel Peach
Lager - England - 4%
Noam
Lager - Germany - 5.2%
Daura Damm Gluten Free
Lager - Spain - 5.4%
Rekorderlig
Cider - Sweden - 3.4%
White Claw Raspberry | Lime | Mango
Hard Seltzer - Canada - 4.5%
Asahi 0.0%
Super Dry Lager - Japan - 0.0%
Guinness 0.0%
Non Alcoholic Stout - Ireland - 0%
DRAUGHT BEERS
Camden Hells
Lager - England - 4.6%
Modelo Especial
Lager - Mexico - 4.5%
Asahi
Super Dry Lager - Japan - 5.2%
Madri
Lager - England - 4.6%
Camden Off Menu
IPA - England - 5.8%
Jubel Peach
Lager - England - 4%
Guinness
Dry Stout - Ireland - 4.2%
Aspall
Cider - England - 5.5%
Lucky Saint
Lager - Germany - 0.5%
ALCOHOL FREE
Virgin Spicy Margarita
Everleaf Marine, Lime, Jalapeño Agave, Spicy Salt
Sober Paloma
Everleaf Marine, Grapefruit, Lime
Virgin Colada
Pineapple, Coconut Cream, Lime
Botivo Ginger Spritz
Botivo, Ginger, Lemon
MARGARITAS
Classic Margarita
Cazadores Blanco, Lime, Cointreau, Agave
Spicy Margarita
Cazadores Reposado, Lime, Jalapeño Agave, Spicy Salt
Ginger Margarita
Cazadores Blanco, Ginger Cordial, Lime
Tequila Colada
Cazadores Blanco, Bacardi Coconut, Pineapple, Lime
Plum Margarita
Patrón Reposado, Plum Wine, Lime, Agave
HOUSE DRINKS
Burnt Pear Old Fashioned
Buffalo Trace, Burnt Pear, Angostura
Lychee Martini
Tanqueray, Lychee Liqueur, Lime
Blood Orange & Yuzu Spritz
Malfy Arancia, Prosecco, St Germain Elderflower, Blood Orange, Yuzu, Lemon
Hot Pineapple Daiquiri
Planteray Pineapple, Hot Honey, Pineapple, Lime
Japanese Whisky Sour
Suntori Toki, Sherry, Lemon, Lime Leaf
Zombie No.6
6 Rum Blend, Passionfruit, Grapefruit, Lime
BRUNCH
Sausage & egg breakfast muffin
Streaky bacon, fried egg, hash brown, American cheese, tamarind ketchup
Brioche French toast (V)
Chocolate cream, banana, cornflake ice cream, hazelnuts
Oak smoked salmon
Hash brown, poached egg, spinach, devilled hollandaise
Smashed avocado (V) (PB)
Feta, pomegranate, pumpkin seed dukkah, sourdough toast. Add poached egg or smoked streaky bacon 1.5
SAUCES
Blue cheese (V)
Buffalo (V)
Hot honey (V)
Chicken gravy
SIDES
Blue cheese (V)
Buffalo (V)
Hot honey (V)
Chicken gravy
Fries (PB)
House salad (PB)
Sweet potato, feta, jalapeños (V)
Mac ‘n’ cheese (V)
Broccolini, toasted almonds (PB)
Cornbread, honey butter (V)
PLATES
Smoked pork belly rib
Peach tea bbq sauce, kewpie slaw Served with fries or salad
Taco bowl salad (PB)
Pumpkin, black rice, avocado, slaw, lime, coriander + confit chicken 3.5 or shrimp 5.5
Grilled salmon
Broccolini, crispy potatoes, mango salsa
Aubergine parm (V)
Vodka sauce, ragu, mozzarella, basil
Fried chicken
Gravy, pickles, fries
Dry aged Hereford fillet (200g)
Peppercorn sauce
Half roast chicken
Smoked onions, chickpeas, Calabrian chilli, salsa verde
Dry aged Hereford sirloin (400g)
Peppercorn sauce
SANDWICHES
Crispy chicken
Hot honey, kewpie slaw, lettuce, pickles
Dry aged double cheeseburger
American cheese, Dijonnaise, iceberg, pickles + streaky bacon 1.5
Grilled shrimp
Red eye mayo, kewpie slaw, baby gem
Plant burger (PB)
Smoked applewood, burger sauce, crispy shallots, lettuce, pickles
Smoked brisket dip
Caramelised beer onions, Swiss cheese, gravy
SMALL PLATES
Avocado tostada (PB)
Pico de gallo, Aleppo chilli, coriander
Sichuan wings
Candied chillies, sesame
Buffalo wings
Blue cheese, celery
Hot spinach & artichoke dip (V)
Blue corn chips
Smoked ox cheek nuggets
Miso ketchup, pickles
Crispy squid
Sriracha mayo, lime
SIDES
Fries (PB)
House salad (PB)
Baked sweet potato, feta, jalapeño (V)
Mac ‘n’ cheese (V)
Tenderstem broccoli, almonds (PB)
Cornbread, honey butter (V)
PLATES
Beef short rib
12hr Treacle braised short rib, pecan mole (to share)
Fried chicken
Gravy, pickles. Served with fries or salad
Grilled salmon
Tenderstem broccoli, crispy potatoes, mango salsa
Sweet potato & peanut curry (PB)
Mangetout, sesame, rice
Taco bowl salad (PB)
Roasted pumpkin, black rice, guacamole, coriander, lime. Add confit chicken 3.5 or add shrimp 5.5
Flat iron chicken
Smoked onions, charred sweetcorn, mojo verde
Smoked pork belly rib
Peach tea BBQ sauce, kewpie slaw Served with fries or salad
Dry aged sirloin
Bourbon peppercorn sauce Served with fries or salad
SANDWICHES
Dry aged beef burger
American cheese, Dijonnaise, iceberg, pickles. Add streaky bacon 1.5
Vegan cheeseburger (PB)
Smoked Applewood, crispy shallots, burger sauce
Crispy chicken sandwich
Hot honey, kewpie slaw, pickles
Grilled shrimp sandwich
Red eye mayo, baby gem, kewpie slaw
Brisket dip sandwich
Confit onions, Swiss cheese, gravy
SOFTS
Fresh Orange Juice
Ting
Coke
Diet Coke
Bottled water
Iced Coffee
Red Bull
Tropical | Sugar free
Jarr Kombucha
Peach Yuzu | Passionfruit
Old Jamaica Ginger Beer
Burger & Lobster Oxford Circus
Just north of Oxford Street, the Little Portland Street branch is a convenient answer to the question of where to eat after a long stretch of shopping. It keeps the focus on the Burger & Lobster essentials: beef burgers, whole lobster and lobster rolls. That limited set of main ideas makes ordering manageable when the group has already spent an afternoon making decisions. It also offers a clear choice between a familiar burger lunch and a seafood meal that feels a little more celebratory.
The lobster roll is a useful middle ground, with the seafood served in brioche rather than requiring you to work through a whole shell. Diners who enjoy that more hands-on approach can choose the lobster itself, while a combination plate suits anyone unwilling to leave the burger untried. Fries and salad give the meal its familiar supporting structure. Allow enough time to sit down properly and compare the menu’s combinations, especially if several people plan to share. This is an easy location to build into an afternoon around Oxford Circus and Regent Street.
Address: 6 Little Portland Street, London W1W 7JE
Burger & Lobster Oxford Circus Menu
No dishes match all the filters you picked.
Lunch Menu
Monday - Friday, 12pm - 5pm
Beef & Horseradish
Sliced beef, caramelised onions, horseradish mayo, chives, rocket. Served with fries and rich beef butter dip. 1567kcal
Prawn & Lobster Po’boy
Crispy lobster and prawn, kimchi hot sauce, ranch dressing, tomato, red onion. Served with fries and a hot sauce butter dip. 1440kcal
Half & Half
Can’t decide? Get both. Half lobster, half beef, fries, and both dips. 1508kcal
Kid's Sides
All kid's meals come with a choice of one side.
B&L Fries
426 kcal
Sweet Potato Wedges
346 kcal
Seasonal Vegetables
Beer
Red Claw Lager 4%
Pint | £6.90
Bear Island Pale Ale 4%
Pint | £7.70
1936 Lager 4.7%
330ml | £6.50 3L | £48
India Pale Ale Shepheard Neame 6.1%
500ml | £7
Whitstable Bay Pale Ale 4%
500ml | £7
Singha Lager 5%
330ml | £6
NOAM beer 5.2%
340ml | £8.50
White Wine
Trebbiano IGT, Rubicone, Rometta
Emilia Romagna, Italy Clean entry, lots of apple and pear, a hint of crisp lime.
Chenin Blanc Chenin Blanc, Stormy Cape
Western Cape, South Africa Passion fruit, green apple, and a splash of lemon.
Vinho Verde, Quinta da Lixa
Vinho Verde, Portugal Floral with green apples and white currants.
Pinot Grigio, Arco dei Giovi
Italy Elegant and delicate with a pleasant freshness.
Chardonnay, Padstal, MAN Family
Western Cape, South Africa Lemon and vanilla with a fruity body.
Riesling, Stump Jump
McLaren Vale, Australia Loaded with white florals, ruby grapefruit and fresh lime flavour.
Albarino, Alba Martin, Martín Códax
Rías Baixas, Spain Fresh, buttery, fruity and earthy.
Sauvignon Blanc, Rapura Springs
New Zealand Crisp, mineral with zesty citrus flavours.
Gavi di Gavi, La Minaia, Nicola Bergaglio
Pimonte, Italy Settles in a swirl of apple, lemon and melon.
Viognier, Grande Reserve, Ixsir
Batroun,, Lebanon Mineral freshness with citrus and complexity.
Chablis 1er Cru Vaillons, Defaix
Burgundy, France Classy with fresh lemon and crisp green apples.
Red Wine
Sangiovese, Rubicone, Rometta
Emilia Romagna, Italy Spicy, berry-filled, with aromas of rose and violet.
La Lande Rouge Carignon / Grenache, Vin de France
South West, France Vibrant fruit, subtle spice with velvety finish.
Primitivo Salento, Boheme
Puglia, Italy Fruity spilling over with plums, black cherries and black pepper.
Pinot Noir, Coeur du Mont, Vignobles Dubard
South West, France Lively red fruit with a velvety palate.
Merlot Reserva, Tarapaca
Maipo Valley, Chile Rich, plummy red fruits with a spicy and fresh note.
Petit Cabernet Sauvignon, Forrester
Stellenbosch, South Africa Ruby red with enticing aromas of berry fruits.
Malbec, Black River, Humberto Canale
Rio Negro, Argentina Packed with red fruits and oak.
Nebbiolo, La Volpe, Pizzini
King Valley, Australia Fresh, youthful and soft with red berry.
Rioja, Sierra Cantabria
Rioja, Spain Fruity aromas of black cherry and redcurrant with floral notes.
Chateau La Croix Romane, Lalande-de-Pomerol
Bordeaux, France Ripe black fruits, soft spices and oaky notes.
Amarone della Valpolicella, Arco dei Giovi
Veneto, Italy Spiced and velvety with dried fruits and cherry.
Rosé & Sweet Wine
Pinot Grigio Blush, Il Sospiro
Veneto, Italy Fragrant with berries and spice.
Cuatro Pasos Rosé, Martin Codax
Castilla y Léon, Spain Sweet notes of strawberries with a touch of watermelon.
Love by Léoube, Château Léoube
Provence, France Soft and fresh gastronomic wine.
Muscat, Vin De Hel Dess, Thelema
Stellenbosch, South Africa Lusciously sweet with caramel, vanilla, orange and white chocolate.
Champagne & Sparkling
Taittinger Brut Reserve
Champagne, France Elegant bubbles with notes of honey & citrus fruit.
Taittinger Prestige Rosé
Champagne, France Fresh wild strawberries & raspberries.
Taittinger Prelude Grand Crus
Champagne, France Indulgent but not overpowering with bright peach.
Via Vai Prosecco
Veneto, Italy Fragrant with white flowers, with a delicate lemon and lime tang.
Hattingley Valley
Hampshire, England Refreshing acidity with notes of citrus, orchard fruits, and brioche.
Non-Alcoholic Beer & Bubbles
IPA Lucky Saint 0.5%
330ml | £6
1936 Alcohol Free 0%
330ml | £6
Wild Idol Alcohol Free Sparkling Wine
- / £45
Lady Squirrel, Wignac Alcohol Free Cider 0%
330ml | £6.25
Wild Life 0.5% Botantical Blush Wine
Cornwall, England Delicate strawberry, rose, and herby notes
Non-Alcoholic Cocktails
All the flavour, none of the headache.
Pink Mist
Everleaf forest, watermelon syrup, raspberry lemonade, non-alcoholic prosecco, lime.
Golden Mirage
Crossip citrus, orange, coconut syrup, mango, pineapple, sugar syrup.
Snowberry Bloom
Crossip hibiscus, cranberry, apple, agave syrup, spiced berry, lemon, ginger ale
Northern Mist
Everleaf marine, pear, apple, lemon juice, maple syrup, ginger syrup
Mocktails
Big, punchy, bold, fruity.
Tropic Thunder
Bergamot, apple, pineapple, mango, sugar syrup, grenadine, passionfruit seeds.
Virgin Yuzu Mojito
Apple, lime, sugar syrup, yuzu.
Cinnamon Whisper
Cinnamon syrup, pear, lemon, apple juice, aquafaba, sparkling water, cherry
Berry Cooler
Cranberry juice, apple juice, blackberry, raspberry, strawberry purée, lemon juice, simple syrup.
World Cocktails
Journey across the globe through your tastebuds.
Strawberry Daiquiri
Kakira 7 rum, strawberry, lime, sugar syrup, cranberry, pineapple.
El Matador
El Rayo reposado tequila, mezcal verde, lime
Espresso Martini
Finlandia Vodka, Espresso, Mr Black coffee liqueur, sugar syrup, espresso.
Whiskey Sour
Bladnoch Pure Scotch whiskey, lemon, sugar syrup, egg white substitute.
Yuzu Mojito
Kakira 5 rum, lime, sugar syrup, yuzu.
Singapore Sling
Beefeater gin, Cherry Heering, Cointreau, benedictine, pineapple juice, grenadine, angostura bitters.
Seasonal Cocktails
All from our team of dedicated cocktail shakers.
Blossom Breeze
Ramsbury vodka, peach liqueur, lychee liqueur, yuzu, lime, pineapple, mandarin, sugar syrup, hibiscus.
Dragon Fruit Cooler
Gin, elderflower liqueur, pear, apple, lemon, sugar syrup, dragonfruit.
Lobstar Martini
Sapling vodka, passionfruit liqueur, pineapple, lime, grenadine, passionfruit, vanilla syrup, prosecco.
Pistol Punch
Kakira 5 rum, Wray & Nephew rum, falernum, passionfruit liqueur, orange, mango, bergamot, sugar syrup, grenadine, passionfruit seeds.
Cloud of Lychee
Finlandia vodka, apple liqueur, lychee liqueur, blue curacao, sugar syrup, lychee, aquafaba, lime, candy floss
Southern Spice
El Rayo Plata tequila, spicy mango, lime, tajin, chilli
Taste of Fig
Wild Oxen chocolate rum, fig liqueur, apple juice, lemon, maple syrup, cinnamon, fig, mint
Cinnamon Orchard
Evan Williams bourbon, apple liqueur, lemon, cinnamon, apple
Spiced Solstice
Spiced cranberry and clementine, Aperol, Prosecco, lemon, soda, mandarin, cloves
Apple Garden
Southbank gin, white wine, apple, lemon, sugar syrup, soda, redcurrant
Kids Menu
Our kids menu is suitable for those aged 12 years and younger.
The Beef Burger
100% prime 3oz beef patty with cheese, served in a brioche bun, a side and your choice of toppings: burger sauce, lettuce, pickles or tomato. 584 kcal
Mac & Cheese
Classic macaroni and cheese. 940 kcal
Panko Chicken Strips
Crispy chicken strips 395kcal
Tomato Malfadine
Malfadine pasta, cherry tomato sauce, Grana Padano served with a side of your choice. 294kcal
The Oyster Bar
Freshly shucked and delivered daily.
Rock Oysters
Tabasco, fresh lemon, shallot vinaigrette. 40 kcal
Picante Oysters
Three oysters, pickled red onion, pickled jalapenos, spicy Tajin rim. 81kcal
Oscietra Caviar
Add 15g / 30g Oscietra caviar.
Desserts
Treat yourself.
Crème Brûlée
Biscotti. 554 kcal
B&L Ice Cream Sandwich
Caramelised brioche, Bailey’s ice cream, brownie, caramel, popcorn. 949 kcal
Espresso Brownie
Chocolate brownie, espresso ice cream, caramel sauce, popcorn. 521 kcal
Ice Cream & Sorbet
Two scoops. Please ask for flavours.
Sauces
Lemon & garlic butter
V | 250 kcal
Holy Fu*k garlic butter
250 kcal
Holy Fu*k sauce
V | 36 kcal
Truffle mayo
V | 98 kcal
Lemon aioli
V | 95 kcal
Barbecue sauce
V | 54 kcal
Sides
Half Lobster Mac & Cheese
For two (or for the very hungry...) 1115 kcal
Truffle Mac & Cheese
V | 1012 kcal
B&L Fries
V | 623 kcal
Truffle Chunky Chips
V | 708 kcal Swap | £4 Add | £7
Sweet Potato Wedges
V | 450 kcal
Grilled Tenderstem Broccoli
Chilli, sesame and garlic crisp V | 224kcal Swap | £4 Add | £7
Sautéed Mushrooms
Garlic breadcrumbs. 548kcal Swap | £4 Add | £7
The Combos
When one is simply not enough, our combos bring together the lobster and the burger. For the hungry and the curious.
B&L Combo
Lobster (half or full), beef burger, fries, lemon and garlic butter.
Roll Combo
Combo beef burger, lobster roll (small or original), fries, lemon and garlic butter.
Lobster Combo
Lobster (half or full), lobster roll (small or original), fries, lemon and garlic butter. 2678 kcal
Combo for Two
All three originals, a cracking combo. Whole 1lb lobster, original burger, Original lobster roll Fries, salad Lemon and garlic butter. 2678 kcal
Larger Lobsters
Steamed or grilled with fries, salad and lemon and garlic butter.* Ask your server to show you what we have available.
1.5lb Whole Lobster
1.75lb Whole Lobster
2lb Whole Lobster
Sharing Lobsters
Ask for price
From Sea - Lobster
Lobster Smash Burger
Double lobster and prawn smashed patty, lobster mayo, lettuce, tomato, red onion, ranch mayo, lettuce, tomato, red onion, ranch dressing, fries or salad. 1538kcal
Pasta alla Vodka & Crab
Prawn, crab, tomato vodka sauce, basil, malfadine pasta, lemon garlic crunch. 526kcal
Prawn Avo Salad
King prawns, avocado purée, baby gem, rocket, radish, pickled cucumber and red onion, fries. 1001kcal Swap to half lobster 996kcal | 31
Extras
Add cheese
143 kcal
Add vegan cheese
75 kcal
Add bacon
72 kcal
Add blue cheese
181 kcal
Add brie cheese
285 kcal
From Land - Burgers
Wagyu Smash Burger
Double 3oz smashed wagyu patty, mac sauce, american cheese, lettuce, pickles, fries or salad. 1713 kcal
Beast Burger
100% beef, lobster meat, brie, fennel slaw, truffle mayo. 5oz 1472 kcal | 8oz 1797 kcal
Chicken Caesar Burger
Panko chicken thigh, romaine lettuce, caesar dressing, avocado purée, pickles, fries or salad. 1612kcal
Burger au Poivre
Peppercorn dry-aged beef, caramelised onion mayo, onion rings, pickles, lettuce, blue or cheddar cheese, peppercorn sauce, croissant bun, truffle chips or salad. 1873kcal
Meat-free Burgers
Beyond Meat patty, lettuce, tomato, pickles, red onion, burger sauce, fries or salad. Same great taste, no beef. 1211kcal Not to your fancy? Ask to swap any other burger to Beyond Meat.
The Originals
Since 2011 this trio have shared the spotlight at Burger & Lobster becoming the original three that have been loved since day one. The ultimate dining experience to share with all.
Classic Burger
100% beef, lettuce, tomato, pickles, red onion, burger sauce, fries. 1611 kcal
Classic Whole Lobster
Whole lobster, steamed or grilled, lemon and garlic butter, fries, salad. 1024 kcal
The Lobster Roll
Chilled lobster, lemon mayo, toasted brioche roll, lemon and garlic butter, fries. 1259 kcal
Starters
For the table.
Calamari
Spring onion, lime, Singapore spicy mayo. 588 kcal
Wagyu Beef Croquettes
Four wagyu beef, cheddar, onion mayo croquettes. 883 kcal
Lobster Croquettes
Four lobster, prawn, mozzarella croquettes. 664 kcal
Smoky Sriracha Prawns
Smoked pineapple sriracha. 223kcal
Lobster Brûlée
Lobster and crab brûlée, pickles, toasted sourdough. 489kcal Add 15g / 30g Oscietra caviar 42kcal / 84kcal | 28/54
Grilled Greens & Stracciatella
Grilled asparagus and baby gem, green goddess dressing, stracciatella cheese, radish. 430kcal
Cider
Gypsy Fox, Wignac Rosé Cider 4.5%
330ml | £7
The Dandy Hare, Wignac Natural Cider 4.5%
330ml | £6.90
Rekorderlig 4%
Strawberry & Lime. 500ml | £7.50
The Blues Kitchen Camden
Camden’s Blues Kitchen brings the restaurant’s mix of American comfort food and live music to the High Street. The menu gives burgers proper competition: a brisket dip with confit onions, Swiss cheese and gravy offers a different sandwich experience, while the crispy chicken option combines hot honey with slaw and pickles. Buffalo wings and ox cheek nuggets are useful starters for a group, and the presence of a substantial sharing beef short rib gives a hungry table another route through the meal.
Build an order around what you most want to eat rather than treating every dish as an extra. The brisket sandwich already comes with the promise of dipping, so a simple side may be enough; a shared short rib invites a more communal spread. Cornbread with honey butter or macaroni cheese fits the Southern-inspired direction. The setting makes particular sense before an evening of music, but check the current programme and booking arrangements rather than assuming dinner includes a specific performance. For a Camden catch-up with friends, the combination of substantial food and entertainment is the main attraction.
Address: 111–113 Camden High Street, London NW1 7JN
The Blues Kitchen Camden Menu
No dishes match all the filters you picked.
SMALL PLATES
Avocado tostada (PB)
Pico de gallo, radish, Aleppo chilli
Sichuan chicken wings
Candied chillies
Hot spinach & artichoke dip (V)
Blue corn chips
Buffalo chicken wings
Blue cheese, celery
Smoked ox cheek nuggets
Miso ketchup
Popcorn squid
Sriracha mayo
Padron peppers (PB)
Burnt scallion ranch
Tuna tostada
Korean hot sauce, furikake, jalapeño
ALCOHOL FREE
Virgin Colada
Pineapple, Coconut Cream, Lime
Botivo Ginger Spritz
Botivo, Ginger, Lemon
Sober Paloma
Everleaf Marine, Grapefruit, Lime
Virgin Spicy Margarita
Everleaf Marine, Lime, Jalapeño Agave, Spicy Salt
RARE & VINTAGE WHISKEYS
Colonel E.H. Taylor Single Barrel
Hibiki Harmony
Weller Antique 107
Pappy Van Winkle 10
Blanton’s Gold Edition
Thomas H Handy
William Larue Weller
Yamazaki 12
Pappy Van Winkle 12
George T Stagg
Weller 12
Pappy Van Winkle 15
Daniel Weller
ROSÉ & ORANGE
Syrah | Grenache Rosé
Chateau De Campugnet - France - 2023
Primitivo Rosé
Tramari - Italy - 2023
Amfora
Vin Orange - France 2024
RED WINE
Syrah
El Campeón - Spain - 2023
Touriga Nacional
Santo Isidro De Pegoes - Portugal - 2022
Malbec
Raices - Argentina - 2023
Rioja
Mayela - Spain - 2021
Pinot Noir
Village - Yering Station - Australia - 2022
Le Cigare Volant
Bonny Doon - USA - 2019
WHITE WINE
Macabeo
Campules La Rubia - Spain NV
Chin Chin
Vinho Verde - Portugal - 2023
Pinot Grigio
Elfo - Italy - 2022
Sauvignon Blanc
Cape Point Vineyards - South Africa - 2023
Riesling
Watervale - Australia - 2023
Chardonnay
Sta Rita Hills - Sanford - California - 2021
SPARKLING
Prosecco
Canal Grando - Italy NV
Prosecco Rosé Brut
Sacchetto - Italy - 2023
Moët Brut
Moët Rosé
Ruinart Blanc De Blancs
Noughty Prosecco 0.0%
Alcohol Free Organic Sparkling Wine
BOTTLES & CANS
Modelo Especial
Mexican Lager - Mexico - 4.5%
Asahi
Super Dry Lager - Japan - 5.2%
Jubel Peach
Lager - England - 4%
Noam
Lager - Germany - 5.2%
Daura Damm Gluten Free
Lager - Spain - 5.4%
Rekorderlig
Cider - Sweden - 3.4%
White Claw Raspberry | Lime | Mango
Hard Seltzer - Canada - 4.5%
Asahi 0.0%
Super Dry Lager - Japan
Guinness 0.0%
Non Alcoholic Stout - Ireland
DRAUGHT BEERS
Camden Hells
Lager - England - 4.6%
Modelo Especial
Mexican Lager - Mexico - 4.5%
Asahi
Super Dry Lager - Japan - 5.2%
Camden Off Menu
IPA - England - 5.8%
Madri
Lager - England - 4.6%
Lucky Saint
Lager - Germany - 0.5%
Goose Island Midway
Session IPA - USA - 4.1%
Guinness
Dry Stout - Ireland - 4.2%
Kopparberg Crisp Apple
Apple Cider - Sweden - 4%
MARGARITAS
Classic Margarita
Cazadores Blanco, Lime, Cointreau, Agave
Spicy Margarita
Cazadores Reposado, Lime, Jalapeño Agave, Spicy Salt
Ginger Margarita
Cazadores Blanco, Ginger Cordial, Lime
Tequila Colada
Cazadores Blanco, Bacardi Coconut, Pineapple, Coconut Cream, Lime
Plum Margarita
Patrón Reposado, Plum Wine, Lime, Agave
LUNCH FOR A TENNER
Half roast chicken
Chickpeas, smoked onions, red pepper sauce, salsa verde
Plant burger (PB)
Grilled plant patty, vegan cheese, crispy shallots, burger sauce, lettuce, pickles. Served with fries or salad
Fried chicken
Gravy, pickles. Served with fries or salad
Brisket dip sandwich
Confit onions, Swiss cheese, gravy. Served with fries or salad
Crispy chicken sandwich
Hot honey, kewpie slaw, pickles. Served with fries or salad
Dry aged beef burger
American cheese, Dijonnaise, iceberg, pickles. Add streaky bacon 1.5
Taco bowl salad (PB)
Roasted pumpkin, black rice, guacamole, coriander, lime. Add confit chicken 3.5 or add shrimp 5.5
THE CLASSICS
New York Sour
Buffalo Trace, Sazerac Rye, Lemon, Red Wine
Dirty Martini
Grey Goose, Dry Vermouth, Dry Sherry
Cosmopolitan
Grey Goose Citron, Cointreau, Cranberry, Lime
Zombie No.6
6 Rum Blend, Passionfruit, Grapefruit, Lime
COCKTAILS
Burnt Pear Old Fashioned
Buffalo Trace, Burnt Pear, Angostura
Lychee Martini
Tanqueray, Lychee Liqueur, Lime
Negroni
Tanqueray, Campari, Vermouth
Espresso Martini
42 Below, Coffee Liqueur, Espresso
Paloma
Patrón Silver, Grapefruit, Lime, Salt Rim
Japanese Whisky Sour
Suntori Toki, Sherry, Lemon, Lime Leaf
Blood Orange & Yuzu Spritz
Malfy Arancia, Prosecco, Vanilla Liqueur, Blood Orange, Yuzu, Lemon
Hot Pineapple Daiquiri
Planteray Pineapple, Hot Honey, Pineapple, Lime
SAUCES
Blue cheese (V)
Buffalo (V)
Hot honey (V)
Chicken gravy
SIDES
Fries (PB)
House salad (PB)
Baked sweet potato, feta, jalapeño (V)
Mac ‘n’ cheese (V)
Tenderstem broccoli, almonds (PB)
Cornbread, honey butter (V)
PLATES
Fried chicken
Gravy, pickles
Half roast chicken
Chickpeas, smoked onions, red pepper sauce, salsa verde
Smoked pork belly rib
Peach tea BBQ sauce, kewpie slaw
Dry aged sirloin
Bourbon peppercorn sauce
Grilled salmon
Tenderstem broccoli, crispy potatoes, mango salsa
Aubergine Parm (V)
Ragu, vodka sauce, mozzarella, basil
Taco bowl salad (PB)
Roasted pumpkin, black rice, guacamole, coriander, lime. Add confit chicken 3.5 or shrimp 5.5
SANDWICHES
Served with fries or salad
Dry aged beef burger
American cheese, Dijonnaise, iceberg, pickles. Add streaky bacon 1.5
Plant burger (PB)
Grilled plant patty, vegan cheese, crispy shallots, burger sauce, lettuce, pickles
Crispy chicken sandwich
Hot honey, kewpie slaw, pickles
Grilled shrimp sandwich
Red eye mayo, baby gem, kewpie slaw
Brisket dip sandwich
Confit onions, Swiss cheese, gravy
BRUNCH
Everything breakfast bun
Souffle egg, sausage patty, bacon, smoked chilli jam, cheese
Smoked salmon
Hash brown, poached egg, spinach, chipotle hollandaise
French toast (V)
Chocolate, banana split ice cream, hazelnuts, honeycomb
Avocado on toast (V)
Feta, pomegranate, pumpkin seed dukkah. Add poached egg or smoked streaky bacon 1.5
SOFTS
Fresh Orange Juice
Ting
Coke
Diet Coke
Bottled water
Iced Coffee
Red Bull
Tropical | Sugar free
Jarr Kombucha
Peach Yuzu | Passionfruit
Old Jamaica Ginger Beer
Hard Rock Cafe London Piccadilly Circus
The Piccadilly Circus Hard Rock Cafe places American-style dining directly in the West End. Inside the Criterion Building, the restaurant combines a broad menu with memorabilia from the music world, making it a natural fit for visitors who want dinner to feel part of the day’s sightseeing. Burgers, wings, ribs and fajitas give the table plenty of familiar choices. This branch also serves breakfast, so it can fit a morning in central London as well as an evening around the theatres.
For lunch or dinner, decide whether the meal is about sharing starters or choosing a substantial main. Nachos and wings work for the former; a burger or barbecue plate makes the latter straightforward. Dessert can take things towards a brownie or cheesecake if there is still room. The restaurant’s central location is useful, but a pre-theatre visit still benefits from a booking and enough time between sitting down and reaching your seats. Music fans should also leave a few minutes to look around: the objects on display are part of the experience, not merely a backdrop to the menu.
Address: Criterion Building, 225–229 Piccadilly, London W1J 9HR
Hard Rock Cafe London Piccadilly Circus Menu
No dishes match all the filters you picked.
STARTERS & SHAREABLES
CLASSIC NACHOS (V, VG-A)
Crisp tortilla chips layered with ranch-style beans and a four-cheese sauce blend, topped with fresh pico de gallo, spicy jalapeños, pickled red onions, melted Cheddar and Monterey Jack cheese, and green onions, served with sour cream on the side.#
Add Guacamole# (GF, VG)
Grilled Chicken
Grilled Steak*
ONE NIGHT IN BANGKOK SPICY SHRIMP™
Crispy shrimp, tossed in a creamy, spicy sauce, topped with green onions, served on a bed of creamy coleslaw.
THREE-CHEESE & ROMA TOMATO FLATBREAD (V, VG-A)
Mozzarella, Monterey Jack and Cheddar cheese, Roma tomatoes and fresh basil, drizzled with cilantro pesto.#
SOUTHWEST CHICKEN FLATBREAD
Grilled chicken, avocado, shredded mozzarella, fresh pico de gallo, diced red peppers and green onions, finished with guacamole ranch.
PEPPERONI FLATBREAD
Melted mozzarella, sliced pepperoni and traditional pizza sauce topped with grated Romano cheese.
WINGS (GF)
Our signature slow-roasted wings tossed with your choice of classic Buffalo (1266 cal), sweet & spicy tangy (1343 cal), or house-made barbecue sauce (1321 cal), served with celery and blue cheese dressing.#
BONELESS BODACIOUS TENDERS
Our crispy Tupelo Chicken Tenders tossed with your choice of classic Buffalo (953 cal), sweet & spicy tangy (1030 cal), or house-made barbecue sauce (1009 cal), served with celery and blue cheese dressing.
ALL-AMERICAN SLIDERS
Three mini-burgers with melted American cheese, crispy onion ring and creamy coleslaw on a toasted brioche bun.*
CUBAN SLIDERS
Three mini-burgers with melted Swiss cheese, Dijon mayonnaise, hand-pulled smoked pork and sliced pickle.*
BALSAMIC TOMATO BRUSCHETTA (V-A, VG-A)
Roma Tomatoes marinated in balsamic vinegar and fresh basil topped with grated Romano served with a stack of toasted artisan bread and shaved parmesan on the side.#∆
JAM SESSIONS
SOUTHERN ROCK
Jack Daniel's Tennessee Whiskey, Southern Comfort, Chambord Raspberry Liqueur and Smirnoff Vodka, mixed with sweet & sour and topped with Sprite.
ROCKIN’ FRESH RITA
Jose Cuervo Silver Tequila, lime juice and agave nectar, finished with our signature sweet and savoury rim.
PINK PICCADILLY PIMM’S
Gordon’s Pink Gin, Pimm’s No. 1, fresh lime juice with berries shaken until frothy and cold with our vegan foamer.
ELECTRIC BLUES
Smirnoff Vodka, Bacardi Superior Rum, Gordon's Gin and blue curaçao with sweet & sour and topped with Red Bull® Yellow Edition.
RHYTHM & ROSÉ MULE
Smirnoff Vodka and crisp rosé, with the refreshing flavours of passion fruit, green tea and lime finished with Fever-Tree Ginger Beer, served in our signature Mule Mug.
BLACKBERRY SPARKLING SANGRIA
A signature blend of red wine, the fresh flavours of blackberries, cranberry juice and squeeze of orange, topped with sparkling wine.
FRESH PINEAPPLE MARTINI
Smirnoff Vodka shaken with our house-made pineapple syrup and fresh lime juice, served with dehydrated pineapple.
ESPRESSO MARTINI
Smirnoff Vodka, Kahlúa, fresh brewed espresso shaken until frothy and chilled.
COFFEE DRINKS
IRISH KISS
Jameson Irish Whiskey, Baileys Irish Cream and brown simple syrup, topped with whipped cream and chocolate syrup.
BAILEYS IRISH COFFEE
This ‘spin’ on a classic is a velvety ‘hug’ in a glass. Baileys Irish liqueur and coffee topped with whipped cream.
IRISH COFFEE
A true classic. Jameson Irish Whiskey and coffee topped with whipped cream.
KAHLÚA COFFEE
A match made in coffee heaven. Coffee, spiked with Kahlúa liqueur and topped with whipped cream.
WINE
DA LUCA PROSECCO, Italy
HAMPTON WATER ROSÉ, France
CHÂTEAU DE BARBE, Côtes de Bourg, France
LOS INTOCABLES BLACK MALBEC, San Juan, Argentina
GERARD BERTRAND NATURALYS ORGANIC MERLOT, France
QUINTA DOS MURCAS ASSOBIO TINTO, Douro, Portugal
WHISPERING HILLS MERLOT, California, USA
BETWEEN THORNS SHIRAZ, Australia
SOLANDIA NERO D’AVOLA, Italy
TALAVERO TINTO (TEMPRANILLO/MERLOT BLEND), Spain
WICKED LADY WHITE ZINFANDEL, California, USA
MOËT & CHANDON BRUT IMPERIAL NV, France
CAMEL VALLEY BACCHUS DRY, England
PULPO SAUVIGNON BLANC, New Zealand
GERARD BERTRAND NATURALYS ORGANIC CHARDONNAY, France
DA LUCA PINOT GRIGIO, Italy
TEKENA SAUVIGNON BLANC, Chile
BESPOKE CHENIN BLANC, South Africa
TALEVERA BLANCO (SAUVIGNON/AIREN), Spain
VEUVE CLICQUOT YELLOW LABEL BRUT NV, France
VINE ROOTS OLD VINE GARNACHA, Rioja, Spain
ENERGY DRINK
RED BULL ENERGY DRINK
(45 cal)
RED BULL SUGARFREE
(45 cal)
RED BULL EDITION
(8 cal)
BEER
CORONA
CAMDEN HELLS
CAMDEN PALE
GOOSE ISLAND MIDWAY IPA
GOOSE ISLAND IPA
ORCHARD PIG REVELLER
BUD LIGHT
STELLA ARTOIS
CORONA
CORONA CERO (NON-ALCOHOLIC)
(56 cal)
DRYGATE DISCO FORKLIFT TRUCK MANGO PALE ALE
MAGNERS PEAR
STELLA ARTOIS GLUTEN FREE
COLD BEVERAGES
Soda
Diet Coke 16oz
(1 cal)
Coca-Cola Zero Sugar 16oz
(1 cal)
Fanta 16oz
(110 cal)
Coca-Cola Classic – 330ml
(116 cal)
Still Water
(0 cal)
Sparkling Water
(0 cal)
Juice
(0 cal)
ALTERNATIVE ROCK
STRAWBERRY BASIL LEMONADE
A refreshing lemonade muddled with fresh strawberries and basil.
PASSION FRUIT PUNCH
A refreshing blend of orange juice, passion fruit and ginger ale.
PINEAPPLE LEMONADE
Hand-muddled pineapple shaken with a refreshing bubbly lemonade, finished with a grilled pineapple slice.
SHOTS
B52
Kahlúa Coffee Liqueur, Baileys Irish Cream, Grand Marnier.
GREEN TEA
Peach Schnapps, Jameson Irish Whiskey, house-made sour mix.
CRAN-A-KAZE
Smirnoff Vodka, Triple Sec, lime and cranberry juices.
LEMON DROP
Absolut Citron Vodka, sugar rim & lemon wedge.
BUBBLEGUM
Baileys Irish Cream, blue curaçao, crème de banane.
CLASSIC COCKTAILS
SMOKED OLD FASHIONED
A smoky version of an 1800s vintage whisky beverage. Bulleit Bourbon, house-made brown sugar simple syrup, cherry bitters and a cherry garnish.
PALOMA
A refreshing classic Mexican cocktail. Patrón Tequila with grapefruit juice, agave syrup and a hint of lime, topped with club soda.
DIRTY MARTINI
Smirnoff Vodka, olive juice, Dry Vermouth, shaken and garnished with green olives.
COSMOPOLITAN
Smirnoff Vodka, Cointreau, lime and cranberry juices, shaken and served chilled.
WHISKEY SOUR
A favourite amongst sailors in the 1800s and beyond. Bulleit Bourbon, lemon juice and vegan foamer shaken until frothy and chilled.
GIN & TONIC
Originally served for medicinal purposes, this 'G&T' is just what the doctor ordered! Hendricks’s Gin and Fever-Tree Elderflower Tonic, served with juniper berries, cucumber & lime.
NEGRONI
Our take on this 1800s Italian Classic combines Hendrick's Gin, Campari, and sweet vermouth and will have you saying ‘Buonissimo’.
MANHATTAN
A NYC classic originating in the 1800s. Bulleit Bourbon, sweet vermouth, cherry bitters and finished with a cherry garnish.
STEAK BURGERS
ORIGINAL LEGENDARY® BURGER (GF-A)
The burger that started it all! Fresh steak burger, with smoked bacon, Cheddar cheese, crispy onion ring, leaf lettuce and vine-ripened tomato, served with our signature steak sauce on the side.*∆
BBQ BACON CHEESEBURGER (GF-A)
Fresh steak burger, seasoned and seared with a signature spice blend, topped with house-made barbecue sauce, crispy shoestring onions, Cheddar cheese, smoked bacon, leaf lettuce, vine-ripened tomato and served with our signature steak sauce on the side.*∆
THE BIG CHEESEBURGER (GF-A)
Three slices of Cheddar cheese melted on our fresh steak burger, served with leaf lettuce, vine-ripened tomato, red onion and served with our signature steak sauce on the side.*∆
DOUBLE DECKER DOUBLE CHEESEBURGER (GF-A)
A tribute to our 1971 “Down Home Double Burger” Two stacked steak burgers with American cheese, mayonnaise, leaf lettuce, vine-ripened tomato, red onion and served with our signature steak sauce on the side.*∆
MOVING MOUNTAINS® BURGER (V-A, VG-A)
100% plant-based patty, topped with Cheddar cheese and a crispy onion ring, served with leaf lettuce and vine-ripened tomato.∆
SURF & TURF BURGER
Our signature steak burger topped with One Night in Bangkok Spicy Shrimp™ on a bed of spicy slaw and served with our signature steak sauce on the side.*
COUNTRY BURGER
Two smashed & stacked burgers seasoned and seared medium-well, with American cheese, leaf lettuce, vine-ripened tomato, red onion, pickles, house-made burger sauce and served with a side of sweet relish.*
SWISS MUSHROOM BURGER (GF-A)
Two smashed & stacked burgers seasoned and seared medium-well, with Swiss cheese and sautéed mushrooms, leaf lettuce, vine-ripened tomato, and Dijon mayonnaise.*∆
SPICY DIABLO BURGER (GF-A)
Two smashed & stacked burgers seasoned and seared medium-well, with Monterey Jack cheese, pickled jalapeños, leaf lettuce, vine-ripened tomato, and spicy mayonnaise.*∆
Add Smoked Bacon
Upgrade Onion Rings
Upgrade to Cheese and Smoked Bacon fries∆ (V-A)
SIGNATURE COCKTAILS
HURRICANE
Our signature cocktail and a 1940s New Orleans classic! Bacardi Superior Rum, a blend of orange, mango, pineapple juice and grenadine, finished with a float of Captain Morgan Dark Rum and Amaretto.
CLASSIC CARIBBEAN MOJITO
A treasured favourite with a little extra jazz! Bacardi Superior Rum, fresh mint, lime juice and sparkling soda, with a premium Bacardi Añejo Cuatro floater and a powdered sugar sprinkle.
ULTIMATE PIÑA COLADA
For the ultimate tropical escape we blend Bacardi Superior Rum, Aperol, pineapple juice, passion fruit and coconut cream finished with a Captain Morgan Dark Rum float.
PASSION FRUIT MAI TAI
A Tiki classic invented in the 1940s in California! Captain Morgan Spiced Rum, passion fruit and a blend of traditional Tiki flavours, topped with a pineapple wedge.†
FROZEN STRAWBERRY DAIQUIRI
A blended combination of Bacardi Superior Rum, strawberry and fresh lime juice.
BAHAMA MAMA
Bacardi Superior Rum, Malibu Coconut, crème de banane, grenadine, pineapple and orange juice.
DESSERTS & MILKSHAKES
HOT FUDGE BROWNIE (GF-A)
Warm chocolate brownie topped with vanilla bean ice cream, hot fudge, chocolate sprinkles, fresh whipped cream and a cherry.∆
NEW YORK CHEESECAKE
Rich and creamy NY-style cheesecake served with a fresh strawberry sauce and fresh whipped cream.
HOMEMADE APPLE COBBLER
Old-fashioned apple cobbler with warm Granny Smith apples, baked until golden brown and topped with vanilla bean ice cream and caramel sauce.
ICE CREAM (GF)
Choose from Madagascar vanilla bean or rich chocolate.#
DINER-STYLE MILKSHAKE
Your choice of Madagascar vanilla bean or rich chocolate ice cream blended thick and finished with fresh whipped cream.
SMOKEHOUSE BBQ COMBO
Ribs & Pork
Ribs & Chicken
Pork & Chicken
Trio Combo
FAMOUS FAJITAS
Grilled Chicken
Grilled Steak*
Duo Combo*
Veggie Fajitas#∆ (V, VG-A)
SPECIALITY ENTRÉES
BABY BACK RIBS (GF)
Seasoned with our signature spice blend, then glazed with our house-made barbecue sauce and grilled to perfection, served with seasoned fries, coleslaw and ranch-style beans.#
COWBOY RIBEYE (GF)
397g grilled ribeye topped with herb butter, served with golden mashed potatoes and fresh vegetables.*#
NEW YORK STRIP STEAK (GF)
340g New York strip steak, grilled and topped with herb butter, served with golden mashed potatoes and fresh vegetables.*#
TWISTED MAC, CHICKEN & CHEESE
Grilled chicken breast, sliced and served on cavatappi pasta tossed in a four-cheese sauce blend with diced red peppers.
BARBECUE CHICKEN (GF)
Half chicken, brined then basted with our house-made barbecue sauce and roasted until fork-tender. Served with seasoned fries, coleslaw and ranch-style beans.#
CEDAR PLANK SALMON (GF)
Norwegian Salmon char-grilled on a cedar plank with sweet & spicy mustard glaze, served with mashed potatoes and fresh vegetables.*#
TUPELO CHICKEN TENDERS
Crispy chicken tenders served with seasoned fries, honey mustard and our house-made barbecue sauce.
Complement with a Classic Caesar Side Salad∆ (GF-A)
PREMIUM SIDES SERVED À LA CARTE
Seasoned Fries# (VG)
Fresh Vegetables#∆ (GF, V, VG-A)
Twisted Mac & Cheese# (V)
Golden Onion Ring Tower
Golden Mashed Potatoes# (GF, V)
Side Caesar Salad∆ (GF-A)
Side House Salad∆ (GF-A)
SALADS & BOWLS
GRILLED CHICKEN CAESAR SALAD (GF-A)
Chicken breast, grilled and sliced with fresh romaine tossed in a classic Caesar dressing, topped with Parmesan crisps, croutons and shaved Parmesan cheese.∆
Substitute Grilled Salmon*
STEAK SALAD
8oz grilled steak on a bed of fresh mixed greens tossed in a blue cheese vinaigrette, with pickled red onions, red peppers and Roma tomatoes, finished with crispy shoestring onions and blue cheese crumbles.*
ASIAN NOODLE BOWL
Ramen noodles tossed in a sesame-soy dressing over a bed of mixed greens topped with edamame, julienned carrots, red peppers, red cabbage, and green onions, served with grilled salmon.
SOUTHWESTERN CHICKEN BOWL (GF)
Fajita-spiced chicken, quinoa corn salad, pico de gallo, seasoned black beans and red cabbage served on mixed greens tossed in guacamole ranch dressing.#
SANDWICHES
BBQ PULLED PORK SANDWICH (GF-A)
Hand-pulled smoked pork with our house-made barbecue sauce, served on a toasted fresh brioche bun with coleslaw and pickles.∆
GRILLED CHICKEN SANDWICH (GF-A)
Grilled chicken with melted Monterey Jack cheese, smoked bacon, leaf lettuce and vine-ripened tomato, served on a toasted fresh brioche bun with honey mustard sauce.∆
FRIED CHICKEN SANDWICH
Crispy buttermilk-marinated chicken breast with leaf lettuce, vine-ripened tomato and ranch dressing, served on a toasted fresh brioche bun.
Upgrade to Cheese and Smoked Bacon fries∆ (V-A)
HOT BEVERAGES
ESPRESSO
(3 cal)
CAPPUCCINO
(71 cal)
CAFFÈ LATTE
(71 cal)
AMERICANO
(3 cal)
HOT CHOCOLATE
(306 cal)
TWININGS OF LONDON SPECIALITY TEAS
(1 cal) (24 cal with milk)
The Blues Kitchen Brixton
On Acre Lane, The Blues Kitchen gives Brixton a lively address for American grill dishes and an evening of music. A straightforward beef burger comes with American cheese, while buffalo wings offer the familiar combination of heat, sauce and a cooling dip. The smaller dishes broaden the possibilities: spinach and artichoke dip, ox cheek nuggets and popcorn squid can turn the beginning of dinner into a shared order. It is a place to consider when the group wants a substantial meal and a social night in the same venue.
There is no need to order every starter at once. Pick a couple of contrasting dishes, then choose mains according to appetite, keeping the richer sides for sharing. A dip with chips provides a different pace from wings or nuggets, and that variety is useful when several people are eating together. The music programme is an important part of the Brixton experience, so look at what is scheduled and how entry works for the particular evening. Reserve the restaurant around those plans, rather than leaving dinner to compete with the performance you came to hear.
Address: 40 Acre Lane, Brixton, London SW2 5SP
The Blues Kitchen - Brixton Menu
No dishes match all the filters you picked.
Small Plates
Padron peppers
Burnt scallion ranch
Popcorn squid
Sriracha mayo
Hot spinach & artichoke dip
Blue corn chips
Buffalo chicken wings
Blue cheese, celery
Tuna tostada
Korean hot sauce, furikake, jalapeño
Smoked ox cheek nuggets
Miso ketchup
Brunch
Everything breakfast bun
Souffle egg, sausage patty, bacon, smoked chilli jam, cheese
French toast
Chocolate, banana split ice cream, hazelnuts
Smashed avocado
Feta, dukkah, sourdough toast. Add poached egg or smoked streaky bacon 1.5
Oak smoked salmon
Hash brown, poached egg, spinach, devilled hollandaise
Sandwiches
Served with fries or salad
Dry aged beef burger
Crispy chicken sandwich
Hot honey, kewpie slaw, pickles. American cheese, Dijonnaise, iceberg, pickles. Add streaky bacon 1.5
Plant burger
Grilled plant patty, vegan cheese, crispy shallots, burger sauce, lettuce, pickles
Grilled shrimp sandwich
Red eye mayo, baby gem, kewpie slaw
Brisket dip sandwich
Confit onions, Swiss cheese, gravy
Plates
Beef short rib
12hr Treacle braised short rib, pecan mole (to share)
Fried chicken
Gravy, pickles. Served with fries or salad
Grilled salmon
Tenderstem broccoli, crispy potatoes, mango salsa
Half roast chicken
Chickpeas, smoked onions, red pepper sauce, salsa verde
Sweet potato & peanut curry
Mangetout, sesame, rice
Smoked pork belly rib
Peach tea BBQ sauce, kewpie slaw. Served with fries or salad
Taco bowl salad
Roasted pumpkin, black rice, guacamole, coriander, lime. Add confit chicken 3.5 or add shrimp 5.5
Dry aged sirloin
Bourbon peppercorn sauce. Served with fries or salad
Sides
Fries
House salad
Baked sweet potato, feta, jalapeño
Mac ‘n’ cheese
Tenderstem broccoli, almonds
Cornbread, honey butter
Cocktails
Apricot Americano
Apricot Liqueur, Cocchi Americano, RinQuinQuin Peach Aperitif, Lemon, Tonic
Bloody Mary
Smirnoff Black Label, Spice Mix, Tomato Juice, Lemon
Burnt Pear Old Fashioned
Buffalo Trace Bourbon, Grilled Pear, Apple Liqueur, Angostura
Espresso Martini
Smirnoff Black Label, Coffee Liqueur, Volcano Coffee Works Espresso
Fig Negroni
Beefeater Gin, Campari, Carpano Antica Formula, Fig Liqueur
Fluffy Gin Sour
California Gin, Herbal Liqueur, Noilly Prat, Cucumber, Lemon, Foamer
Ginger Mojito
Spiced Rum, Muddled Ginger, Lime + Fresh Mint
Japanese Whisky Sour
Suntory Toki Whisky, Citrus Juices, Amontillado Sherry, Lime Leaf, Foamer
Lychee Martini
Tanqueray Gin, Lychee, Citrus
Mezcalita
Koch Elemental Mezcal, Cointreau, Lime, Agave
Paloma
El Jimador Blanco, Grapefruit & Lime Juices, Grapefruit Tonic, Salt Rim
Passionfruit Zombie
6 Rum Blend, Passionfruit, Grapefruit + Lime Juices
Rye Tai
Bonded Rye Whiskey, Pineapple Rhum, Creme de Banane, Lime Juice, Almond Orgeat, Angostura
Spicy Margarita
El Jimador Reposado, Lime, Jalapeño Agave, Spicy Salt
Tequila Cherry Sour
Casamigos Blanco Tequila, Cherry Liqueurs, Lemon, Foamer
Alcohol Free
Phoney Negroni
Tanqueray 0%, Giffard Bitter, Martini non-alcoholic, Abstinence blood orange
Botivo Ginger Spritz
Botivo Non-Alcoholic Aperitif, Ginger, Tonic, Lemon
Sober Paloma
Everleaf Marine Non-Alcoholic Spirit, Grapefruit, Lime, Soda
Shakes
Banana Nut Butter
Oreo Cookie
Malted Date
Vegan Oreo Shake & Peanut Butter
Juice & Softs
Fresh Orange Juice
Ting
Jarr Kombucha
Coke
(Raspberry/Passionfruit)
Beer Draught
Orchard Pig
Apple Cider - England - 4.5%
Camden Hells
Lager - England - 4.6%
Goose Island IPA
IPA - USA - 5.9%
Kona Big Wave
Golden Ale - Hawaii - 4.4%
Guinness
Dry Stout - Ireland - 4.2%
Goose Island Midway
Session IPA - USA - 4.1%
Via Roma
Lager - Italy - 4.5%
Asahi
Super Dry Lager - Japan - 5.2%
Bottles & Cans
Modelo Especial
Mexican Lager - Mexico - 4.5%
Kona Big Wave
Golden Ale - Hawaii - 4.4%
Asahi
Super Dry Lager - Japan - 5.2%
Rekorderlig
Cider - Sweden - 4%
Asahi 0.0%
Super Dry Lager - Japan - 0.0%
WHITE CLAW HARD SELTZER 4.5%
Raspberry / Lime / Mango
Burger & Lobster Threadneedle Street
The Threadneedle Street branch puts Burger & Lobster’s central idea into a former bank building in the City. That setting gives a familiar menu a different sense of occasion, whether the booking is for colleagues, a catch-up near Bank or dinner after exploring the Square Mile. Whole lobster, lobster rolls and beef burgers remain the main draw. The seafood-and-burger combinations are particularly useful when a table wants to try several dishes without turning the order into a long negotiation.
A whole lobster suits a meal with time to spare, while a roll keeps the seafood experience more compact. Sharing a combination can make the most of the restaurant’s two specialities, with fries and salad rounding out the plate. Before adding starters, look at the size and contents of the main you have chosen; the combinations already cover a lot of ground. The City location also makes it worth checking the current opening hours against your plans, especially for a weekend visit. Book the branch by name so everyone in the group arrives at the same London address.
Address: 52 Threadneedle Street, London EC2R 8AY
Burger & Lobster Threadneedle Street Menu
No dishes match all the filters you picked.
Lunch Menu
Monday - Friday, 12pm - 5pm
Beef & Horseradish
Sliced beef, caramelised onions, horseradish mayo, chives, rocket. Served with fries and rich beef butter dip. 1567kcal
Prawn & Lobster Po’boy
Crispy lobster and prawn, kimchi hot sauce, ranch dressing, tomato, red onion. Served with fries and a hot sauce butter dip. 1440kcal
Half & Half
Can’t decide? Get both. Half lobster, half beef, fries, and both dips. 1508kcal
Seasonal Cocktails
All from our team of dedicated cocktail shakers.
Lobstar Martini
Sapling vodka, passionfruit liqueur, pineapple, lime, grenadine, passionfruit, vanilla syrup, prosecco.
Pistol Punch
Kakira 5 rum, Wray & Nephew rum, falernum, passionfruit liqueur, orange, mango, bergamot, sugar syrup, grenadine, passionfruit seeds.
Blossom Breeze
Ramsbury vodka, peach liqueur, lychee liqueur, yuzu, lime, pineapple, mandarin, sugar syrup, hibiscus.
Dragon Fruit Cooler
Gin, elderflower liqueur, pear, apple, lemon, sugar syrup, dragonfruit.
The Apple Standard
Elijah Craig bourbon, rhubarb, strawberry, apple liqueur, sugar syrup, cinnamon syrup, apple juice, lemon juice.
Pink Picante
El Rayo tequila, Mezcal Amaras, triple sec, watermelon, lime juice, chilli
Kyoto Garden
Junmai Sake, peach puree, yuzu puree, lime juice, prosecco
Pearl Martini
Lemon & Garlic Butter vodka, Lillet Blanc, La Tomato Liqueur, served with an oyster
Beer
Red Claw Lager 4%
Pint | £6.90
Bear Island Pale Ale 4%
Pint | £7.70
Guiness
$9
1936 Lager 4.7%
330ml | £6.50
India Pale Ale Shepheard Neame 6.1%
500ml | £7
Whitstable Bay Pale Ale 4%
500ml | £7
Singha Lager 5%
Pint | £7.70
NOAM beer 5.2%
340ml | £8.50
White Wine
Trebbiano IGT, Rubicone, Rometta
Emilia Romagna, Italy Clean entry, lots of apple and pear, a hint of crisp lime.
Vinho Verde, Quinta da Lixa
Vinho Verde, Portugal Floral with green apples and white currants.
Chenin Blanc Chenin Blanc, Stormy Cape
Western Cape, South Africa Passion fruit, green apple, and a splash of lemon.
Pinot Grigio, Arco dei Giovi
Italy Elegant and delicate with a pleasant freshness.
Chardonnay, Padstal, MAN Family
Western Cape, South Africa Lemon and vanilla with a fruity body.
Riesling, Stump Jump
McLaren Vale, Australia Loaded with white florals, ruby grapefruit and fresh lime flavour.
Albarino, Alba Martin, Martín Códax
Rías Baixas, Spain Fresh, buttery, fruity and earthy.
Sauvignon Blanc, Rapura Springs
Marlborough, New Zealand Crisp, mineral with zesty citrus flavours.
Gavi di Gavi, La Minaia, Nicola Bergaglio
Pimonte, Italy Settles in a swirl of apple, lemon and melon.
Journeys End, V1 Chardonnay
Stellenbosch, South Africa Delicate citrus fruit and orange blossom with a zesty finish
Le Creete Lugana
Lombardy, Italy Floral notes of peach and apple with a hint of lime and grapefruit
Chablis 1er Cru Vaillons, Defaix
Burgundy, France Classy with fresh lemon and crisp green apples.
Red Wine
Sangiovese, Rubicone, Rometta
Emilia Romagna, Italy Spicy, berry-filled, with aromas of rose and violet.
La Lande Rouge Carignon / Grenache, Vin de France
South West, France Vibrant fruit, subtle spice with velvety finish.
Artolas Red, Vidigal
Central Portugal Soft, spicy red brimming with cherries and perfumed with flowers
Primitivo Salento, Boheme
Puglia, Italy Fruity spilling over with plums, black cherries and black pepper.
Pinot Noir, Coeur du Mont, Vignobles Dubard
South West, France Lively red fruit with a velvety palate.
Merlot Reserva, Tarapaca
Maipo Valley, Chile Rich, plummy red fruits with a spicy and fresh note.
Petit Cabernet Sauvignon, Forrester
Stellenbosch, South Africa Ruby red with enticing aromas of berry fruits.
Are You Game Pinot Noir, Fowles
Victoria, Australia Complexly delicate balance between fruitful intensity and soft tannis
Catena Appellation Vista Flores, Malbec
Mendoza, Argentina Dark red fruit with delicate floral notes of violet and mocha
Chateau La Croix Romane, Lalande-de-Pomerol
Bordeaux, France Ripe black fruits, soft spices and oaky notes.
Chateauneuf du Pape Cuvee Les Pierres
Courthezon, France A smooth palate of silky tannic and rich cherry aromas
Barolo DOCG Ascheri
Pimonte, Italy Rich and complex with candied fruit, tobacco, and sweet spices
Rosé & Sweet Wine
Pinot Grigio Blush, Il Sospiro
Veneto, Italy Easy-drinking Sicilian blush, fragrant with berries and citrus
Cuatro Pasos Rosé, Martin Codax
Castilla y Léon, Spain Sweet notes of strawberries with a touch of watermelon.
Chateau Rose Organic, 25 Chateau Leoube
Provence, France Dry, red berries, wild flowers and vibrant acidity
Azure, Mirabeau
Provence, France Peach and citrus leading with a soft, lasting finish
Muscat, Vin De Hel Dess, Thelema
Stellenbosch, South Africa Lusciously sweet with caramel, vanilla, orange and white chocolate.
Champagne & Sparkling
Via Vai Prosecco
Veneto, Italy Fragrant with white flowers, with a delicate lemon and lime tang.
Taittinger Brut Reserve
Champagne, France Elegant bubbles with notes of honey & citrus fruit.
Taittinger Prestige Rosé
Champagne, France Fresh wild strawberries & raspberries.
Taittinger Prelude Grand Crus
Champagne, France Indulgent but not overpowering with bright peach.
Non-Alcoholic Beer & Bubbles
IPA Lucky Saint 0.5%
330ml | £6
1936 Alcohol Free 0%
330ml | £6
Wild Idol Alcohol Free Sparkling Wine
- / £45
Lady Squirrel, Wignac Alcohol Free Cider 0%
330ml | £6.25
Wild Life 0.5% Botantical Blush Wine
Cornwall, England Delicate strawberry, rose, and herby notes
Non-Alcoholic Cocktails
All the flavour, none of the headache.
Pink Mist
Everleaf forest, watermelon syrup, raspberry lemonade, non-alcoholic prosecco, lime.
Golden Mirage
Crossip citrus, orange, coconut syrup, mango, pineapple, sugar syrup.
Crimson Peak
Everleaf Mountain, passionfruit puree, sugar syrup, apple juice, lemon juice, yuzu puree, vanilla syrup, raspberries
Peach and Grey
Crossip Fresh Citrus, peach puree, apricot syrup, earl grey cold brew, lemon juice
Mocktails
Big, punchy, bold, fruity.
Tropic Thunder
Bergamot, apple, pineapple, mango, sugar syrup, grenadine, passionfruit seeds.
Virgin Mojito
Apple juice, lime juice, sugar syrup, choice of yuzu, strawberry or passionfruit, sparkling water
Mandarin Cooler
Mandarin syrup, apple juice, lime juice, mint, soda
Guava and Pear Smash
Guava puree, pear puree, apple juice, lime juice, FeverTree Lemonade
Classic Cocktails
World class cocktails, no passport needed
Strawberry Daiquiri
Kakira 7 rum, strawberry, lime, sugar syrup, cranberry, pineapple.
Mojito
Kakira 5 rum, lime, sugar syrup, mint, choice of yuzu, strawberry or passionfruit
Espresso Martini
Finlandia Vodka, Espresso, Mr Black coffee liqueur, sugar syrup, espresso.
Mandarin Sidecar
Bladnoch Pure Scotch whiskey, triple sec, lemon juice, mandarin syrup
Sweet Manhattan
Rittenhouse Rye whiskey, Martini Rosso, angostura, maraschino cherry
Eastside Fizz
Brockman's gin, lime juice, sugar syrup, mint, cucumber, FeverTree Elderflower tonic
Kid's Sides
B&L Fries
426 kcal
Sweet Potato Wedges
346 kcal
Seasonal Vegetables
Starters
For the table.
Calamari
Spring onion, lime, Singapore spicy mayo. 588 kcal
Lobster Croquettes
Four lobster, prawn, mozzarella croquettes. 664 kcal
Wagyu Beef Croquettes
Four wagyu beef, cheddar, onion mayo croquettes. 883 kcal
Lobster Brûlée
Lobster and crab brûlée, pickles, toasted sourdough. 489kcal Add 15g / 30g Oscietra caviar 42kcal / 84kcal | 28/54
Smoky Sriracha Prawns
Smoked pineapple sriracha. 223kcal
Grilled Greens & Stracciatella
Grilled asparagus and baby gem, green goddess dressing, stracciatella cheese, radish. 430kcal
Rock Oysters
Tabasco, fresh lemon, shallot vinaigrette. 40 kcal
Oscietra Caviar
Add 15g / 30g Oscietra caviar.
Picante Oysters
Three oysters, pickled red onion, pickled jalapenos, spicy Tajin rim. 81kcal
Kids Menu
Our kids menu is suitable for those aged 12 years and younger.
The Beef Burger
100% prime 3oz beef patty with cheese, served in a brioche bun, a side and your choice of toppings: burger sauce, lettuce, pickles or tomato. 584 kcal
Mac & Cheese
Classic macaroni and cheese. 940 kcal
Panko Chicken Strips
Crispy chicken strips 395kcal
Tomato Malfadine
Malfadine pasta, cherry tomato sauce, Grana Padano served with a side of your choice. 294kcal
After Dinner Drinks
Liquid ~~Lunch~~ Dessert.
Tiramisu Martini
Mr Black coffee liqueur, Baileys, vanilla syrup, sugar syrup, espresso.
Biscoffee Deluxe
Finlandia vodka, Baileys, Amaretto, condensed milk, coconut milk, toffee sauce, lotus biscuit
Mystic Mango
Myst Mango tequila, El Rayo Plata tequila, peach, lime, Maldon sea salt
Muscat, Vin De Hel Dess, Thelema
Stellenbosch, South Africa Lusciously sweet with caramel, vanilla, orange and white chocolate.
Desserts
Treat yourself.
Crème Brûlée
Biscotti. 554 kcal
B&L Ice Cream Sandwich
Caramelised brioche, Bailey’s ice cream, brownie, caramel, popcorn. 949 kcal
Sticky Toffee Pudding
Hackney Gelato vanilla. 725kcal
Tiramisu
Classic tiramisu. 352kcal
Affogato
Hackney Gelato vanilla, espresso. 178 kcal
Sauces
Lemon & garlic butter
V | 250 kcal
Holy Fu*k garlic butter
250 kcal
Holy Fu*k sauce
V | 36 kcal
Truffle mayo
V | 98 kcal
Lemon aioli
V | 95 kcal
Barbecue sauce
V | 54 kcal
Sides
Half Lobster Mac & Cheese
For two (or for the very hungry...) 1115 kcal
Truffle Mac & Cheese
V | 1012 kcal
B&L Fries
V | 623 kcal
Truffle Chunky Chips
V | 708 kcal Swap | £4 Add | £7
Sweet Potato Chips
V | 450kcal Swap | £4 Add | £7
Grilled Tenderstem Broccoli
Chilli, sesame and garlic crisp V | 224kcal Swap | £4 Add | £7
Sautéed Mushrooms
Garlic breadcrumbs. 548kcal Swap | £4 Add | £7
The Combos
When one is simply not enough, our combos bring together the lobster and the burger. For the hungry and the curious.
B&L Combo
Lobster (half or full), beef burger, fries, lemon and garlic butter. Half Lobster & Beef Burger 1560 kcal | 36 Full Lobster & Beef Burger 1615 kcal | 53
Roll Combo
Beef burger and lobster roll. 1640kcal Small roll 1640kcal | £35 Original roll 1937kcal | £45
Lobster Combo
Lobster (half or full), lobster roll (small or original), fries, lemon and garlic butter. 2678 kcal £37 Half Lobster & Small Roll 1264 kcal | £37 Full Lobster & Original Roll 1643 kcal | £64
Combo for Two
All three originals, a cracking combo. Whole 1lb lobster, original burger, Original lobster roll Fries, salad Lemon and garlic butter. 2678 kcal
From Sea - Lobster
Lobster Smash Burger
Double lobster and prawn smashed patty, lobster mayo, lettuce, tomato, red onion, ranch mayo, lettuce, tomato, red onion, ranch dressing, fries or salad. 1538kcal
Prawn Avo Salad
King prawns, avocado purée, baby gem, rocket, radish, pickled cucumber and red onion, fries. 1001kcal Swap to half lobster 996kcal | £31
Pasta alla Vodka & Crab
Prawn, crab, tomato vodka sauce, basil, malfadine pasta, lemon garlic crunch. 526kcal
Larger Lobsters
Steamed or grilled with fries, salad and lemon and garlic butter.* 1.5lb Whole Lobster | £50 1.75lb Whole Lobster | £57 2lb Whole Lobster | £63 Sharing Lobsters | Ask for price Ask your server to show you what we have available. *240kcal per 1kg whole lobster | fries 623kcal | salad 95kcal | lemon and garlic butter 205kcal
From Land - Burgers
Wagyu Smash Burger
Double 3oz smashed wagyu patty, mac sauce, american cheese, lettuce, pickles, fries or salad. 1713 kcal
Chicken Caesar Burger
Panko chicken thigh, romaine lettuce, caesar dressing, avocado purée, pickles, fries or salad. 1612kcal
Meat-free Burgers
Beyond Meat patty, lettuce, tomato, pickles, red onion, burger sauce, fries or salad. Same great taste, no beef. 1211kcal Not to your fancy? Ask to swap any other burger to Beyond Meat.
Beast Burger
100% beef, lobster meat, brie, fennel slaw, truffle mayo. 5oz 1472 kcal | £23 8oz 1797 kcal | £30
Burger au Poivre
Peppercorn dry-aged beef, caramelised onion mayo, onion rings, pickles, lettuce, blue or cheddar cheese, peppercorn sauce, croissant bun, truffle chips or salad. 1873kcal
The Originals
Since 2011 this trio have shared the spotlight at Burger & Lobster becoming the original three that have been loved since day one. The ultimate dining experience to share with all.
Classic Burger
100% beef, lettuce, tomato, pickles, red onion, burger sauce, fries. 1611 kcal
Classic Whole Lobster
Whole lobster, steamed or grilled, lemon and garlic butter, fries, salad. 1024 kcal
The Lobster Roll
Chilled lobster, lemon mayo, toasted brioche roll, lemon and garlic butter, fries. 1259 kcal
Cider
Gypsy Fox, Wignac Rosé Cider 4.5%
330ml | £7
The Dandy Hare, Wignac Natural Cider 4.5%
330ml | £6.90
Rekorderlig 4%
Strawberry & Lime. 500ml | £7.50
Final Thoughts
The right American restaurant depends on the meal you want to make of it. Smokestak is an appealing destination for barbecue, while Burger & Lobster offers several convenient settings for seafood and burgers across central London. The two Hard Rock Cafes combine familiar food with music memorabilia, and The Blues Kitchen’s London restaurants make a natural starting point for an evening that includes live entertainment.
Choose the neighbourhood first, then compare the menus for the dishes your group actually wants to eat. A lobster dinner, a brisket feast and wings before a band all call for different amounts of time and appetite. With the location and occasion settled, you can give the food your full attention and enjoy a satisfying American-style meal in London.