Brunswick Book Club is an all day café bar and gastropub at 113 Brunswick Street near Edinburgh’s Leith Walk. Part of the Vittoria Group, it combines colourful, relaxed interiors with the feel of a neighbourhood local where food, drinks, music and community events share the programme.
Breakfast is served well into the afternoon, while the main menu concentrates on welcoming comfort food made with Scottish produce. Fish and chips, steak pie, burgers and macaroni cheese sit alongside lighter dishes and seasonal specials.
Scottish flavours appear in plates such as haggis with neeps and tatties, haggis bonbons and a Sunday roast. Vegetarian and vegan mains broaden the choice, with desserts, coffee, beer, wine and cocktails available through the day and evening.
Live local music, quiz nights and rotating weekly offers add to the sociable atmosphere, and tables can be booked online. Guests with allergies or dietary requirements should speak with staff about the current menu, ingredient substitutions and kitchen cross contact before ordering.
Address: 113 Brunswick Street, Edinburgh EH7 5HR, Scotland
Brunswick Book Club Menu
Nibbles
Gordal Olives
[NGCI]
Sourdough Bread Board
Sharing
Baked Brie
Homemade focaccia sticks & red onion chutney.
Nachos
[NGCI] Toasted tortilla chips served with red cheddar sauce, tomato salsa, guac & sour cream.
Starters
Chilli Squid
[NGCI] Rice flour coated crispy squid pieces, red chilli & garlic mayo.
Black Pudding Scotch Egg
Soft boiled egg wrapped with black pudding & pork sausage served with beetroot ketchup.
Soup of the day
[GFA] Ask your server for today’s specials.
Minestrone Soup
[GFA]
Brunswick Tacos
Cajun spiced haddock or chicken breast
Macaroni Croquettes
Mac N Cheese bread crumbed and deep fried served with homemade pesto & house slaw.
Halloumi Fries
[NGCI] Deep fried halloumi served with sweet chilli sauce & mixed salad.
Hot and Spicy Chicken Wings
Breaded and spiced coated wings with a dip of your choice.
Sides
Chunky Chips
[NGCI]
Onion Rings
Sweet Potato Fries
[NGCI]
Steamed Rice
[NGCI]
Peas & Pancetta
[NGCI]
Aubergine Caponata
[NGCI]
Mini Hash Brown
Mixed Salad
Light Bites
Sea Bream Salad
[NGCI] Two pan seared sea bream fillets on top of our citrus fennel salad.
Chicken Caesar Wrap
The classic but a wrap! Served with chips.
Parma Panini
Parma ham, mozzarella, vine tomato & pesto, served with toasted ciabatta bread & salted crisps.
Veggie Panini
Aubergine, mozzarella, vine tomato & pesto, served with toasted focaccia & salted crisps.
Melanzane Parmigiana
[NGCI] For our vegans. Layered baked aubergine with vegan mozzarella baked in tomato sauce.
Vegan Burger
Plant based patty with vegan cheese & sweet potato fries.
Classics
Fish & Chips
Our famous batter, garden peas & chunky chips served with tartar sauce.
Steak Pie
Slow cooked beef with ale in a golden shell crust pie, peas and your choice of mash or chips served with gravy.
13oz Rib Eye
[NGCI] 13oz Rib-Eye served with sauteed potato wedges and small leaf salad. Add either a fried egg or peppercorn sauce.
Mac N Cheese
[GFA] Macaroni pasta with cheese sauce and croutons.
Chicken Caesar Salad
[GFA] Grilled chicken, gem lettuce, bacon, parmesan, croutons & Caesar dressing.
Brunswick Burger
6oz beef patty, streaky bacon, melted cheese, lettuce, onion, tomato & our special Brunswick sauce served with chunky chips.
Mains
Jostins Curry of the week
[GFA] Ask our team what’s on today!
Chilli Con Carne
[NGCI] Homemade beef chilli with sour cream, served on top of steamed rice topped with tortilla chips.
Balmoral Chicken
Stuffed with haggis, wrapped in parma ham, turnip mash, french beans & a light whisky sauce.
Haggis Neeps & Tatties
A Scots classic. Haggis, mashed turnip, mash potatoes with whisky sauce.
Honey Soy Hake
Sesame soy honey coated hake fillet served with chilli spinach and jasmine rice
Margherita Pizza
[GFA]
House Lasagna
Homemade beef lasagna.
Sunday Roast
Only available on Sundays.
Sunday Roast
12 hour braised brisket, Yorkshire pudding, roast potatoes, carrots, broccoli and gravy only available on Sundays!
Breakfast
Breakfast Menu served until 5.00pm
Breakfast Roll
[GFA] Breakfast roll with your choice of fillings. Choose from: Sausage / Bacon / Haggis / Fried Egg / Black Pudding
Full Scottish
Grilled bacon, sausage, haggis, egg cooked the way you like, grilled tomato & mushrooms, baked beans, hash brown, black pudding, potato scone & toast with butter.
Half Scottish
Grilled bacon, sausage, tomato, mushrooms, egg cooked the way you like, baked beans & toast with butter.
Veggie Breakfast
Roasted veggie sausage, egg cooked the way you like, baked beans, grilled tomato & mushrooms, potato scone & toast with butter.
Vegan Breakfast
Vegan sausage, baked beans, grilled tomato & mushrooms, sautéed potato, avocado & toast.
Breakfast Tacos
Scrambled eggs, avocado, tomato on two tortillas.
Scott's Porridge Oats
Add extra toppings: Honey / Fruit Compote / Banana / Nutella
Granola
Organic yoghurt, granola oats, mixed berries & honey.
Omelette
[GFA] Three egg omelette with your choice of two fillings & served with baked beans, toast & butter. Choose from: Ham / Bacon / Cheese / Mushroom / Tomato / Peppers / Onion
Eggs Benedict
Toasted muffin topped with two poached eggs & Hollandaise sauce. Choose from: Crispy grilled bacon / Scottish Smoked Salmon / Avocado / Spinach
Eggs with Haggis & Chilli Jam
Two poached eggs on toasted English muffins.
Scrambled Egg on Toast
[GFA] Three scrambled eggs on toast.
Warmed Waffle & Bacon
Warmed waffle topped with crispy streaky bacon drizzled with maple syrup & banana.
Toast
[GFA] Two slices of white or brown toast with butter & jam.
The Book Shelf
Fresh pastries daily from local suppliers. Ask your server for details on availability from today’s delivery.
Muffins
Croissants
Scones
Mini Cannoli
Empire biscuit
Lemon Slice
Smoothies
Swiss Style
Banana, muesli, strawberries & yoghurt.
Banana Mamma
Pineapple, banana & coconut milk.
Tropical Taste
Kiwi, passion fruit, orange juice & cranberry.
Hot Drinks
Decaff, Alternative Milks, Syrups, Whipped cream & marshmallows each +50p.