Restaurant Menus- Page 505

The Watering Can menu with up-to-date-prices. Seasonal all day dining, house baking and afternoon tea beside Liverpool’s Greenbank Park.

The Corinthian Club menu with up-to-date-prices. Seasonal Scottish brasserie cooking, afternoon tea and elaborate drinks in a grand Merchant City venue.

Lychee Oriental menu with up-to-date-prices. Fresh Chinese and wider East Asian cooking with house made stocks and sauces in central Glasgow.

Salt Horse menu with up-to-date-prices. A focused menu of smash burgers, fried chicken and twice cooked chips beside an exceptional beer choice.

Maray Bold Street menu with up-to-date-prices. Mediterranean and Middle Eastern sharing plates, plant based dishes and creative cocktails on Bold Street.

Five Guys Liverpool Queen Square menu with up-to-date-prices. Customisable burgers, hot dogs, hand cut fries and milkshakes at the Queen Square branch.

Black Ivy menu with up-to-date-prices. All day dining, Sunday roasts, afternoon tea and cocktails in Edinburgh’s Bruntsfield neighbourhood.

The Errigle Inn menu with up-to-date-prices. Seasonal pub food, weekend breakfasts, Sunday roasts and live events in a longstanding Belfast venue.

The Last Drop menu with up-to-date-prices. Handmade pies, Scottish pub classics, cask ale and whisky in Edinburgh’s historic Grassmarket.