Massimo Persian Restaurant Menu

A whole-grain traditional bread

Persian Mixed Pickled

Mashed chickpeas blended with tahini, garlic, fresh lemon juice, sesame seeds and olive oil

Thick yogurt mixed with cucumber, dry mint, garnished with raisins, walnuts and rose petals

Green olives mixed with ground walnut, garlic, angelica, dry herb and fresh pomegranate juice

Thick yogurt with pan fried baby spinach and garlic

Thick yogurt mixed with smoked aubergine, garlic and virgin olive oil

Persian herb frittata garnished with barberries, fresh tomato and pickles

Tiger Prawns marinated in garlic, onion and fresh lemon juice mixed with hommade tomato sauce

Pan fried sea bass served with treditional gilani sause (eggs beaten, chopped tomatoes and garlic) and saffron rice

Pan fried sliced sturgeon served with saffron rice and treditional gilani sause (fried tomato mixed with smoked onion, garlic and butter

Pan fried whole grey mullet served with saffron rice and treditional gilani sause (sour herb stew mixed with garlic, sour orange juice and egg)

Pan fried saimon stew mixed with chopped coriander, fenugreek leaves, tamarind, tomato, garlic, onion and lemon juice served with saffron rice

Pan fried prawns stew mixed with chopped coriander, fenugreek leaves, tamarind, tomato, garlic, onion and lemon juice served with saffron rice

Tender slow coocked baby chicken legs served with saffron rice garnished with persian barberries, sliced almonds and pistachio

Tender diced lamb stew with blend of fresh herbs, red kidney beans, sun dried aged lime served with saffron rice

Tender diced lamb stew in tomato sauce, fried aubergines, fried tomato served with saffron rice

Tender diced lamb stew in tomato sauce garnished with persian barberries, sour orange peel, sliced almonds and pistachio served with saffron rice

Slow cooked baby lamb shank served with dill rice and broad beans, topped with saffron rice

Tender slow coocked baby chicken mixed with Gilani sour herb stew, split peas, sour orange juice, eggs served with saffron rice

Gilani sour herb stew mixed with cooked meatballs, pomegranate paste, plum paste, ground walnuts served with saffron rice

Tender slow coacked baby chicken legs mixed with onion, pomegranate paste, plum paste, angelica powder, ground walnuts served with saffron rice

Slow cooked beef mixed with onion, pomegranate paste, plum paste, angelica powder, herbs, ground walnuts served with saffron rice

Fine chopped tomatoes, cucumbers, red onions, mint, fresh lemon juice and extra virgin olive oil

Broadbeans, pickled garlic, cucumber, walnut, radish and gilani darar

Letus, cucumber, red onion, cherry tomato, olives, home made pesto sauce, lemon and feta cheese