Riddle & Finns The Beach menu with up-to-date-prices

Riddle & Finns The Beach Menu

September 7, 2026
by
1 min read

Riddle & Finns The Beach occupies the rotunda at 65 Kings Road on Brighton’s seafront. Panoramic coastal views and an outside terrace give this seafood restaurant a strong sense of place, with the beach and promenade immediately beyond the dining room.

Seafood and shellfish lead the menu, including oysters, langoustines and fruits de mer intended for sharing. The kitchen also serves carefully sourced fish, with the day’s catch and seasonal availability helping to shape the choice offered to diners.

The restaurant’s character balances polished seafood cooking with a sociable, informal layout. Its signature high marble tables encourage a lively atmosphere, while indoor and outdoor seating allow guests to choose between the rotunda and the seafront terrace.

Champagne is a natural focus of the drinks list, supported by wines selected to accompany fish and shellfish. Reservations are available and walk-ins are welcomed when space permits, making the venue suitable for anything from oysters and a drink to a longer celebratory meal.

Address: 65 Kings Road, Brighton BN1 1NA, England

Riddle and Finns The Beach Menu

Caviar

Imperial Oscietra
10 grams £30 / Tasting spoon £10

Served with blinis

Royal Beluski
30 grams £60

Served with blinis

Oysters

Jersey Rock
One £4 / Six £23 / Dozen £44

Crisp, citrus, cucumber

Irish Rock
One £4 / Six £23 / Dozen £44

Sweet, briny, delicate

Louët-Feisser
One £5.50 / Six £31 / Dozen £60

Rich, nutty, rounded

Porthilly
Each £5.50

Korean mayo, pickled shallot

Rockefeller
Each £5.50

A rich mix of spinach & Pernod

Grilled Kimchi
Each £5.50

Kimchi butter & coriander

Dressed
Each £5

Margarita granita

Guest Oysters

Please see our blackboard or speak with your waiter Price: Market price

Chefs Cold Oyster Selection
Six £27 / Dozen £50

Snacks

Riddle & Finns Bread Basket
£5

Served with aioli & mackerel pâté

Gilda
£4

Octopus, Gordal olive & pickled chilli

Crostini
£3.50

Anchovy & confit cherry tomatoes

Small Plates

Whipped Cod's Roe
£7

Crispy potato skins

New England Clam Chowder
£11

Bacon & herb oil

Salt & Pepper Calamari
£13

Miso & lime leaf dip

Sautéed Squid
£16

Celeriac aioli, sumac

Brighton Seared Scallops
£15.75

Lemon & parsley

Tempura Tiger Prawns
Half £8 / Full £16

Gochujang mayo, kimchi relish, spring onions & lime

Mussels Marinière
Half £13 / Full £23

Scottish rope grown

Sautéed Tiger Prawns
£16

Chilli, garlic & extra virgin olive oil

Hand Carved Smoked Salmon
£14

Buckwheat blinis & condiments

Tempura Cod Cheeks
£14

Romesco & hot honey

Yellowfin Tuna Tartare
£15.50

Sriracha dressing, sesame & shiso

Fish on the Bone

Locally caught, served with your choice of confit garlic oil, caper butter or buttered samphire. Market price.

Bream

Price: Market price

Lemon Sole

Price: Market price

Mackerel

Price: Market price

Dover Sole

Price: Market price

Sea Bass for Two

Price: Market price

Fruits de Mer Platter

A cold selection of our finest shellfish.

Classic
£75

Includes 1/2 crab

Supreme
£135

Includes whole crab

Royale
£210

Includes whole lobster & whole crab

Add Imperial Oscietra
£25
Add Royal Beluski
£50

Hot Seafood Platter

Scallops, oysters, mussels, red prawns, octopus, samphire, chilli & garlic. Minimum of 2 people.

Hot Seafood Platter
Per person £39

Lobster

Thermidor
Half £36 / Whole £70
Grilled
Half £35 / Whole £68

Garlic & herb butter

Lobster Salad
£35

Palm sugar & lime dressing

Mains

Squid & Shellfish Risotto
£26

Clams, mussels & prawns

Seafood Linguini
£26

Scallops, prawns, shellfish & a touch of chilli

Linguine Puttanesca (VG)
£18
Smoked Haddock Fillet
£30

Colcannon, poached egg, prosciutto & champagne sauce

Singapore Crab
£32

Chilli, ginger & coriander

Monkfish Madras
£32.50

Lentil samosa, burnt lime, yoghurt & coriander

Grilled Courgette Madras (VG)
£20

Lentil samosa, burnt lime, yoghurt & coriander

Soup de Poisson
£26

Rouille, crostini & gruyère

Dressed Crab Salad
£32

Aioli & grilled sourdough

Fillet of Sea Bream
£28.50

Ratatouille, courgette & fried squid

Sides

Mixed Greens
£6

Garlic butter

New Potatoes
£6

Herb butter

French Fries
£6
Buttered Samphire
£6
Baby Gem
£6

Anchovy dressing

Tomato Salad
£6

Basil & olive oil

Desserts

Vanilla Panna Cotta
£9

Blueberry compote, white chocolate & meringue

Chocolate Terrine
£9

Crème fraîche, honeycomb & raspberries

Tiramisu
£9
Dessert Platter for Two
£15

A selection of Riddle & Finns best desserts

Sparkling

All wines by the glass are served in standard 175ml measures – 125ml measures are available on request.

Fontessa, Prosecco Brut
Glass £11 / Bottle £48

NV, Italy

Court Garden Classic Cuvée
Glass £16 / Bottle £70

2018, Sussex

Court Garden Rosé
Glass £17 / Bottle £72

2019, Sussex

Court Garden Blanc de Blancs
Bottle £77

2018, Sussex

Champagne

Champagne by the glass in 125ml measures.

Pierre Mignon Prem Cru
Glass £17.50 / Bottle £79

NV, Le Breuil, Champagne

Pierre Mignon Rosé Prem Cru
Glass £18.50 / Bottle £81

NV, Le Breuil, Champagne

Pierre Mignon Blanc de Blancs Grand Cru
Glass £20.50 / Bottle £98

NV, Le Breuil, Champagne

Pol Roger, Brut Réserve Whitefoil
Glass £22 / Bottle £107

NV, Épernay, Champagne

Vintage Champagne

Pierre Mignon, Grand Vintage Année de Madame
Bottle £105

2013, Le Breuil, Champagne

Bollinger “Grande Année”
Bottle £220

2015, Aÿ, Champagne

Dom Pérignon
Bottle £285

2015, Hautvillers, Champagne

Pol Roger, Sir Winston Churchill
Bottle £295

2015, Épernay, Champagne

White Wine

All wines by the glass are served in standard 175ml measures – 125ml measures are available on request.

Trebbiano, Terra Allegre IGT
Glass £9.75 / Bottle £31

Puglia, Italy

Verdejo – Sauvignon Blend, Campo Flores, 'Organico'
Glass £11.50 / Bottle £36

2025, La Mancha, Spain

Chardonnay, Castillo de Enériz, Bodegas Manzanos
Bottle £40

2025, Navarra, Spain

Picpoul de Pinet, Ornézon, Vignerons de Florensac
Glass £13.75 / Bottle £46

2024, Languedoc-Roussillon, France

Cocktails

Black Velvet
£17

Guinness & champagne. Simply the best accompaniment for oysters served in a pewter tankard.

Riddling Raspberry
£17

Vodka, Chambord & champagne

Kir Royale
£17

Cassis & champagne

French 75
£17

Gin, lemon & champagne

Non Alcoholic

Blanc de Blanc, Oddbird
Glass £7.50 / Bottle £30

NV Languedoc Roussillon, France

Guinness 0%
£6.50
Estrella Galicia 0%
£6
Pentire & Tonic
£6.95

Pentire Adrift, lemon, rosemary

Digestives

50ml, all priced at 8

Tia Maria
50ml £8
Baileys
50ml £8
Limoncello
50ml £8

Coffee & Tea

Selection of Teas
£3.50
Espresso
£3
Selection of Coffees
£3.75