The Thai Bar & Restaurant menu with up-to-date-prices

The Thai Bar & Restaurant Menu

September 7, 2026
by
1 min read

The Thai Bar & Restaurant is at 317 Kilmarnock Road in Shawlands, Glasgow. Its story grew from owner Robert’s years of travelling to Thailand for Muay Thai training and a desire to bring the bold, fragrant food he encountered there back to the Southside.

The kitchen is led by head chef Patryk and works with traditional Thai recipes while allowing for a modern touch. Curry pastes, marinades and sauces are made in house from fresh ingredients, giving the cooking a clear foundation rather than relying only on ready prepared flavourings.

Green curry combines coconut milk, sweet basil and kaffir lime, while pad Thai brings rice noodles together with tamarind, egg, chives, bean sprouts, peanuts and lime. Stir fries and house specialities broaden the menu across aromatic, sweet, sour and spicy flavours.

The restaurant opens for dinner from Tuesday to Thursday and for longer afternoon and evening service from Friday to Sunday. Diners can book a table or order takeaway. Guests with allergies should consult the latest menu and speak with staff about peanuts, shellfish, fish sauce, gluten and shared preparation areas.

Address: 317 Kilmarnock Road, Shawlands, Glasgow G43 2XS, Scotland

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The Thai Bar & Restaurant Menu

Starters

Chicken Wings
£8.80

Five crispy wings with sweet chilli dip. Contains: Gluten

Chicken Satay
£8.80

Three grilled skewers with house peanut sauce. Contains: Nuts

Spring Rolls
Veggie £7.90 / Chicken £8.80 / Prawn £9.50

Three crispy rolls with sweet chilli dip. Contains: Gluten

Wontons
Veggie £7.90 / Chicken £8.80 / Prawn £9.50

Four golden wontons with tangy dipping sauce. Contains: Egg, Gluten

Fish Cakes
£9.50

Three fragrant Thai fish cakes with cucumber relish. Contains: Fish

Chicken in Pandan Leaves
£9

Three parcels of marinated chicken wrapped in pandan leaves. Contains: Sesame, Soya

Soups

Tom Kha
Tofu £10.50 / Chicken £10.50 / Prawn £11.50

Coconut-based soup with coconut milk, galangal, kaffir lime leaves, lemongrass, chilli, coriander, mushrooms, onions, tomatoes, mint leaves and lime juice. Contains: Milk

Tom Yum
Tofu £10.50 / Chicken £10.50 / Prawn £11.50

Hot and sour broth of lemongrass, kaffir lime leaves, galangal, lime juice, tomatoes, crushed red chillies, coriander and mint leaves. Contains: Milk

Salads

Thai Beef Salad
£26

Mint, coriander, fresh chillies, red onion and lime juice. Contains: Mollusc, Fish, Sulphites

Laab Gai
£20.50

Thai salad of ground chicken with fresh herbs — mint, coriander, fresh chillies, red onions, lime juice and green onions. Contains: Fish

Stir-Fried Morning Glory
£14

Garlic, soy bean and a whisper of chilli. Contains: Mollusc, Fish, Soya

Papaya Salad
£13

Som tum — green papaya, lime, chilli and fresh herbs. Contains: Fish, Nuts, Sulphites

Stir-Fried Vegetables
£12

Market vegetables, wok-tossed. Contains: Mollusc, Fish, Soya

House Salad
£9.90

Fresh leaves, herbs and house dressing. Contains: Fish, Peanuts, Nuts

Specials

House signatures, served with jasmine rice.

Chicken & Cashew Nuts
£20.50

Stir-fried chicken with sweet peppers, onion and crunchy cashew nuts. Served with jasmine rice. Contains: Nuts, Mollusc, Fish

Sweet & Sour
Chicken £20.50 / Prawn £21.50

Sweet and sour sauce with onion, sweet peppers, fresh pineapple, cucumber and tomatoes. Served with jasmine rice. Contains: Mollusc, Sulphites, Soya, Fish

King Prawn in Tamarind
£27

Fried king prawn in sweet tangy tamarind sauce topped with fried shallots. Served with jasmine rice. Contains: Crustaceans, Mollusc, Fish, Peanuts, Soya

Pineapple Fried Rice
£20.50

Fried rice with sweet pepper, carrot, onion, curry powder, raisins, cashew nuts, oyster and soya sauce. Topped with king prawn and a fried egg. Contains: Crustaceans, Mollusc, Fish, Peanuts, Egg, Soya, Sulphites, Nuts

Crab Fried Rice
£20.50

Fried rice with shredded crab meat, onion, egg and spring onion. Topped with crab meat and a fried egg. Contains: Mollusc, Crustaceans, Egg, Soya, Fish

Mains

Choose your protein — tofu, chicken, lamb, beef or king prawn.

Weeping Tiger Beef
£27

Grilled sirloin steak with spicy tamarind sauce. Served with jasmine rice, sticky rice or chips. Contains: Mollusc, Fish, Soya, Sulphites

Pad Thai
Tofu £17 / Chicken £18 / Beef £19.50 / Prawn £20.50

Stir-fried noodles with crushed peanuts, egg, chives and bean sprouts in tamarind sauce with caramelised onion and pickled radish. Sweet, tangy and salty. Contains: Peanuts, Egg

Thai Green Curry
Tofu £16 / Chicken £18 / Lamb £19.50 / Beef £19.50 / Prawn £20.50

Kaeng Khiao Wan — coconut milk, mixed pepper, courgette, small aubergines, kaffir lime leaves and sweet basil. Served with jasmine rice. Contains: Fish

Thai Red Curry
Tofu £17 / Chicken £18 / Lamb £19.50 / Beef £19.50 / Prawn £20.50

Traditional red curry with coconut milk, mixed peppers, courgette, small aubergines, kaffir lime leaves and sweet basil. Served with jasmine rice. Contains: Fish

Penang Curry
Tofu £17 / Chicken £18 / Lamb £19.50 / Beef £19.50 / Prawn £20.50

Rich red curry with red chillies, kaffir lime leaves and peanuts, topped with coconut cream. Served with jasmine rice. Contains: Fish, Nuts, Peanuts

Thai Yellow Curry
Tofu £17 / Chicken £18 / Lamb £19.50 / Beef £19.50 / Prawn £20.50

Yellow curry in coconut milk with potato, onion and kaffir lime leaves. Served with jasmine rice. Contains: Fish

Massaman Curry
Tofu £17 / Chicken £18 / Lamb £19.50 / Beef £19.50 / Prawn £20.50

Rich coconut curry with mixed spices, potatoes, onion, star anise and coconut milk. Served with jasmine rice. Contains: Fish, Nuts

Pad Kra Pao
Tofu £17 / Chicken £18 / Beef £19.50 / Prawn £20.50

Minced meat stir-fried with Thai basil, bird’s-eye chillies, fish sauce and garlic. Served with jasmine rice, topped with a fried egg. Contains: Fish, Soya, Egg

Hot & Spicy Noodles
Tofu £17 / Chicken £18 / Beef £19.50 / Prawn £20.50

Stir-fried egg noodles with sweet peppers, bean sprouts, onion, carrot and cabbage in hot and spicy sauce. Contains: Gluten, Egg, Mollusc, Fish, Soya, Sesame

Rice

Basil Fried Rice
£6.50

Wok-fried rice with Thai holy basil. Contains: Egg, Soya

Coconut Rice
£5

Jasmine rice steamed in coconut milk.

Jasmine Rice
£4.50

Steamed fragrant jasmine rice.

Glutinous Steamed Rice
£5

Traditional steamed sticky rice.

Sides

Salt & Chilli Chips
£5

Crispy chips with salt and chilli seasoning.

Prawn Crackers
£4.20

With sweet chilli dip. Contains: Crustaceans

Chips
£4.20

Crispy golden chips.

Kids

Crispy Fish with Rice or Chips
£9

Crispy cod fillets. Contains: Fish, Soya, Gluten

Crispy Chicken with Rice or Chips
£8.80

Golden crispy chicken. Contains: Soya, Gluten

Stir-Fried Noodles with Sweet Black Sauce
£8.80

Kid-friendly stir-fried noodles in sweet black sauce. Contains: Egg, Mollusc, Fish, Soya, Sesame

Desserts

Mango & Sweet Coconut Sticky Rice
£10.90

Fresh mango with aromatic coconut sticky rice. Only available June–August.

Burnt Cheesecake
£10.90

Rich and creamy, topped with a sweet, tangy mango and passionfruit coulis. Contains: Milk, Egg

Sticky Toffee Pudding
£10.90

Served warm with ice cream. Contains: Milk, Egg

Ice Cream Scoop
£3.90

A single scoop of vanilla ice cream with cream. Contains: Milk