Vivo Latino Menu

Home cooked corn tortilla chips with chilli seasoning & gratinated with tex mex cheddar cheese,topped with jalapeno, guacamole sour cream and salsa

Mini taco shells filled with bbq pulled beef, chipotle cottage cheese and chicken tinga with lettuce, pickled onions, jalapenos & baby radish.

Slow cooked lamb meatballs in chipotle tomato sauce served with salad and toasted latin bread

Smoked paprika & cornmeal dusted calamari with garlic coriander dip.

Cuban and Spanish dish. King prawns marinated in a mixture of garlic, parsley, and Salvadorian seasonings, cooked in hot harissa sauce until they are tender and flavourful and served salad and toasted latin bread.

Coriander, smoked paprika and garlic infused latin bread served with guacamole, sour cream & tomato salsa

Grilled tortilla filled with tex mex cheddar cheese, onion, and peppers, served with salad & guacamole, sour cream & tomato salsa.

Argentinian fried empanadas are typically made by folding a dough patty around the stuffing.

Taco is the king of mexican street food. Soft corn and flour tortilla layering with flavours and served with pickled onion, cabbage, baby radish, salad & spicy pepper salsa. CHOOSE FROM: SINGLE 5.00 / SHARING 9.00

Salvadorian spicy marinated grilled chicken wings with choice of sauces: Hot Jerk BBQ, Vivo Harissa, Chimichurri

Salvadorian spicy marinated grilled chicken drumsticks with choice of sauces: Hot Jerk BBQ, Vivo Harissa, Chimichurri

Smoked paprika aubergine fried in crispy Andalucian batter served with sweet chilli jam.

Brazilian coxinhas are fried cheese and chicken balls served with sriracha mayo

Cassava crab croquetas served with artichoke chutney

Chunks of spicy sausage in a rich glaze of garlic, honey served with applesauce.

Brazilian kibe is made from ground lamb, onions, garlic, and spices.the mixture is formed into a ball shape and then deep-fried until it is crispy and golden and served with spicy hummus.

Pork rinds are seasoned with a variety of spices & herbs and then fried until they are crispy, golden and served with applesauce.

Fried cassava served with garlic coriander dip

Filled with lettuce, peppers, baby radish, cucumber, cherry tomatoes & house dressing served with a choice of topping

Served with mixed salad, cherry tomatoes, cucumber, peppers, radish & house dressing.

Grilled marinated halloumi cheese with mixed lettuce, baby radish, cherry tomatoes, cucumber, papers & mango salsa.

Grilled chicken & chorizo with house salad, corn on the cob & guajillo chilli sauce.

Corn is everyone’s favorite, so make it more delicious with this mexican street corn vibrant salad.

Vivo latino burritos consisting of a wheat tortilla stuffed with rice, refried beans & tex mex cheddar cheese served with salad, guacamole, sour cream & tomato salsa.

Enchiladas is a quintessential mexican treat, rolled tortilla with chipotle sauce, on a bed of mexican rice, refried beans sauce and topped with tex mex cheddar cheese.

Vivo latino famous fajitas are served to your table sizzling, on a bed of onion, mix peppers, green curly kale with side presentation of dips & warm tortillas.

Seafood moqueca is an unforgettable seafood stew (king prawns, calamari & white fish) cooked in creamy coconut sauce with chilli,lime,garlic,tomatoes,cilantro and served with sweet plantain, coriander and lime rice & a puffed rice coconut farofa.

Chicken breast cooked in mole poblano sauce made with a puree of chili peppers, dark chocolate, toasted nuts, seeds and lots of seasonings served with mexican rice, sweet plantain & a puffed rice coconut farofa.

Traditional stew made with chicken breast, creamy coconut sauce, lime juice , chilli,tomatoes,smoked paprika, cilantro and served with mexican rice, sweet plantain & a puffed rice coconut farofa.

Slow cooked lamb meatballs cooked in guajillo chilli tomato sauce and served with salad, mexican rice & grilled tortilla.

Spicy coconut & lime prawn curry served with coriander and lime rice, fried plantain & a puffed rice coconut farofa.

Overnight marinated meat chunks, slow cooked in peruvian spices with potatoes, black bean rice, grilled tortilla & corn wedges.

Slow cooked lamb meatballs cooked in guajillo chilli tomato sauce and served with salad, mexican rice & grilled tortilla.

Classic stew dish. minced beef slow cooked until tender with onions, chilli and chopped tomatoes, seasoned with cumin, coriander and smoked paprika and finished with kidney beans and served with salad, mexican rice, and tortilla.

Slow roast pulled beef in smoky chipotle tomato sauce served with black bean rice and corn chips.

Butternut squash, palm hearts, chickpeas & kurl cooked in creamy coconut sauce, lime juice, chilli,tomatoes,smoked paprika, cilantro and served with coriander and lime rice, sweet plantain & a puffed rice coconut farofa.

Classic latin American Churrasco served as hanging meat skewers on the plate served with salad, homemade spiced patatas and mexican rices

A South American meat fiesta trio of selected pinwheel prime meat platter of lamb, beef and pork served with salad,classic chimichurri sofrito style sauce,homemade spiced potatoes,and corn on the cob.

Marinated 8oz sirloin steak cooked to the perfection and topped with harissa king prawns and served with salad, chips & corn on the cob.

Rolled ribeye steak with homemade spiced patatas, salad, confit of bell peppers, olives and choice of one house sauce.

Succulent sirloin steak with homemade spiced patatas, salad, bell peppers, olives and choice of one house sauce.

Jerk bbq glazed pork ribs overnight marinated slow cooked pork ribs served with salad, chips, and corn on the cob.

Vivo chef compiled grill platter with 4oz steak, harissa chicken wings and drumsticks, jerk bbq pork ribs, chimichurri lamb cutlets, corn on the cob and mixed salad.

Vivo chef compiled platter with harissa king prawns, crispy calamari, croquetas de crab,chimichurri salmon cubes,corn on the cob & salad.

Salmon steak cooked to perfection with crushed cassava cake, vegetable ragout and smoked paprika beurre blanc.

Lightly fajita spiced 8 oz 90% premium british steak beef patty in a brioche bun garnish with lettuce, tomato, gherkin and red onion with fries.

Classic 8 oz 90% premium british steak beef burger with melted monterey jack cheese and cheddar cheese in a brioche bun with lettuce, tomato, gherkin and red onion garnish with fries.

8oz tex-mex cheeseburger, with the addition of our home-made mild beef carne con chilli in a brioche bun, with fries.

Lightly spiced 8 oz 90% premium british steak beef burger, stacked with sauteed onions, peppers and mushrooms with melted monterey jack, and cheddar cheese in a brioche bun with fries.

Lightly fajita spiced 8 oz 90% premium british steak beef burger with strong blue cheese and jerk bbq sauce in a brioche bun with lettuce, tomato, gherkin and red onion garnish with fries.

Lightly fajita spiced 8 oz 90% premium british steak beef burger, spiced chicken tinga with melted monterey jack cheese and cheddar cheese, topped with homemade guacamole, sour cream, jalapenos and crushed corn nachos in a brioche bun served with fries.

Crispy deep fried spiced chicken strip tenders, monterey jack cheese, served with cajun mayo, lettuce, tomato, gherkin and red onion garnish with fries.

Cajun spiced chicken breast grilled, stacked with sauteed onions, peppers and mushrooms with melted monterey jack and cheddar cheese in a brioche bun with fries.

A jerk seasoned veg burger with fresh lemongrass and lime leaf, mixed vegetables, coriander and chilli. coated in a black onion, sesame and cumin seed crumb containing crunchy red lentils. served with tomato salsa, lettuce, gherkin and red onion garnish in a brioche bun, with fries.

Veggie burger patty topped with crushed black beans & halloumi cheese served with tomato salsa, lettuce, gherkin and red onion garnish in a brioche bun, with fries.

Cinnamon sugar dusted churros with dulce de leche sauce or chocolate sauce.

Mexican mini doughnuts dusted with cinnamon sugar and served with chocolate sauce.

Rich creamy coconut rice pudding with fruit coulis.

Chilli infused dark chocolate fondant melt-in-the-middle toffee sponge served with a scoop of Vanilla ice cream.

Caramel cuban flan.

Creamy Cheesecake with Dulce De Leche sauce.

Chilli infused dark chocolate fondant melt-in-the-middle toffee sponge served with a scoop of Vanilla ice cream.

Blood Orange sorbet.

Vanilla, Chocolate, Strawberry.