Taste of Thailand Sheffield is a family-run restaurant at 198 Whitham Road in Broomhill. Established in 2018, it brings the colour and energy of Thai street food into a bright dining room filled with decorative references to Thailand.
The cooking balances aromatic herbs, chilli, citrus, sweetness and savoury depth across curries, noodle dishes, rice plates and stir-fries. Diners can choose gentler flavours or explore the hotter side of the menu according to their preference.
Sharing starters before separate mains is a useful way for a group to sample several textures and sauces. Vegetable-led dishes sit alongside chicken, meat and seafood, making the restaurant suitable for mixed groups with different tastes.
Dine-in service is concentrated from Thursday to Sunday, and online ordering allows customers to enjoy the food at home. Guests with allergies or dietary requirements should confirm current ingredients, fish sauce, shellfish, peanuts and kitchen cross-contact with the team.
Address: 198 Whitham Road, Broomhill, Sheffield S10 2SS, England
Taste of Thailand Broomhill Menu
Starters
Thai Prawn Crackers
Chef’s Mix Starter (for 2)
Fish cakes, chicken satay, panko prawns, spring rolls and sweetcorn fritters.
Mix Veggie Platter (for 2)
Vegetable tempura, spring rolls, deep fried tofu and sweetcorn fritters.
Panko Prawns
Served with sweet plum sauce.
Chicken Satay
Chicken marinated in turmeric, curry powder and oyster sauce. Served with peanut sauce.
Homemade Fish Cakes
Served with sweet chilli sauce with crushed peanuts.
Deep Fried Tofu
Tofu pieces served with spicy homemade tamarind sauce with crushed peanuts.
Homemade Veggie Spring Rolls
Served with sweet chilli sauce.
Pork Meatballs
Battered deep-fried homemade pork meatballs served with sweet and spicy tamarind sauce.
Garlic Pepper Ribs
Pork ribs marinated in oyster sauce, tossed in fried garlic and black pepper.
Prawn Dumplings
Steamed dim sum prawn dumplings topped with fried garlic. Served with sweet soy sauce.
Sweetcorn Fritters
Crispy sweetcorn fritters made with potato and flour, served with sweet chilli sauce.
Vegetable Tempura
Served with sweet chilli sauce.
Street Food
Khao Soi
Inspired by the street food stalls of Chiang Mai. This Northern Thai noodle curry combines crispy and soft egg noodles in a rich coconut curry with chicken.
Sukhumvit Road
A true Bangkok street food staple! Spicy minced pork stir-fried with garlic & chilli. Served with rice and topped with fried egg.
Crispy Pork
Crispy belly pork with sweetheart cabbage & fresh garlic stir-fried in oyster sauce. Served with fragrant jasmine rice.
Pad Thai
Thailand’s national dish, a go-to for everyone! Stir-fried rice noodles in a special tamarind sauce.
Spicy Drunken Noodles
Spicy stir-fried rice noodles with fresh chilli, garlic and vegetables.
Thai Fried Rice
Stir-fried jasmine rice with eggs, onions, tomatoes, spring greens, carrots and spring onions.
Pad See Eiw
A flavourful and safe choice! Rice noodles stir fried in dark soy sauce.
Noodles
All topped with beansprouts, fried garlic, spring onions and coriander.
Slow Cooked Pork Noodle Soup
Rice noodle rolls with sliced pork, tofu and pork liver cooked in a traditional broth. Topped with crispy pork and boiled egg.
Boat Noodles
Rice noodles served in a homemade broth with sliced pork, pork liver & homemade pork meatballs.
Traditional Noodle Soup
Chicken, Pork, Beef, Duck or Tofu. Rice noodles in our traditional Thai style broth.
Spicy Tom Yum Noodles
Rice noodles cooked in our spicy sour soup with succulent prawns.
Curry
All served with jasmine rice. Upgrade to any other rice for £1. Select your protein: Chicken, Pork, Beef, Duck or Crispy Pork £16.95; Prawns or Sea bass £18.95; Vegetables or Tofu £15.50.
Green
Vegetables and sweet basil cooked in green chilli paste simmered in creamy coconut milk.
Red
A smooth and creamy curry simmered in coconut milk with bamboo shoots and red chilli paste.
Yellow
Mild and smooth yellow curry cooked with potatoes and carrots. Topped with fried onions.
Panang
Thick, creamy and spicy curry with green beans, sweet basil and lime leaves for a special fragrant.
Massaman
Smooth and nutty curry from Southern Thailand cooked with potatoes, roasted cashews and peanuts simmered in coconut milk and topped with fried onions.
Jungle
A unique curry made without coconut milk. Cooked with a fresh chilli & herb curry paste. Bold and packed with spicy flavour.
Stir Fry
All served with jasmine rice. Upgrade to any other rice for £1. Select your protein: Chicken, Pork, Beef, Duck or Crispy Pork £16.95; Prawns or Sea bass £18.95; Vegetables or Tofu £15.50. Choose spice level: 1 Chilli / 2 Chilli / 3 Chilli.
Oyster Sauce
Veggies stir-fried in our sweet and savoury oyster sauce.
Cashew Nut
Crunchy cashew nuts and veggies stir-fried in silky chilli oil.
Sweet and Sour
Vegetables and refreshing pineapple cooked in our homemade sweet and sour sauce.
Curry Paste
Spicy red curry paste stir-fried with veggies.
Holy Basil
The local’s street food favourite! Garlic, fresh chilli, veggies and basil stir-fried in oyster sauce.
Fresh Ginger
Vegetables stir-fried in oyster sauce and fresh ginger to create a fragrant stir-fry.
Garlic Pepper
A garlicky stir-fry with black pepper, mushrooms and onions cooked in sweet oyster sauce.
Soup
Select your protein: Chicken, Pork, Duck, Beef, Prawns or Mushrooms.
Tom Yum Soup
A traditional spicy and sour soup bursting with flavours of lemongrass and fresh chilli.
Tom Kha Soup
An aromatic soup with lemongrass and galangal simmered in creamy coconut milk.
Dumpling Soup
Prawn dumplings and bean sprouts simmered in homemade broth. Topped with spring onions, fried garlic and coriander.
Chef’s Specials
Choose spice level: 1 Chilli / 2 Chilli / 3 Chilli.
Mango Sea Bass
Lightly coated and deep-fried sea bass fillet topped with tropical mango salad. Served with jasmine rice.
Steamed Sea Bass
Steamed sea bass fillets in a light lime juice broth. Topped with spring onions and coriander. Served with jasmine rice and a garlic and fresh chilli dressing.
Laarb Moo
A popular salad among Thai locals! Minced pork seasoned with fish sauce, chilli flakes, lime juice, toasted crushed rice and fresh herbs with a side of sticky rice.
Thai Salad
Choose spice level: 1 Chilli / 2 Chilli / 3 Chilli.
Papaya Salad
No ordinary salad! Shredded papaya and carrots bursting with flavours from our classic Thai tamarind dressing.
Tropical Mango Salad
Fresh mango with spring onions, coriander, red onions, tomatoes and crunchy cashews. Bursting with refreshing citrus flavours!
Gluten Free Menu
Please refer to the main menu for price references on dishes that are not price marked. Speak with a member of staff for clarifications over allergens and intolerances.
Chicken Satay
Deep Fried Tofu
Garlic Pepper Ribs
Prawn Dumplings
Sweet Corn Fritters
Vegetable Tempura
Tom Yum
Tom Kha
Slow Cooked Pork Noodle Soup
Boat Noodles
Traditional Noodle Soup
Spicy Seafood Tom Yum Noodle Soup
Pad See Eiw
Pad Thai
Thai Fried Rice
Oyster Sauce
Cashew Nuts
Sweet Sour
Holy Basil
Fresh Ginger
Garlic Pepper
Green Curry
Red Curry
Yellow Curry
Massaman Curry
Panang Curry
Jungle Curry
Vegan Menu
Please refer to the main menu for price references on dishes that are not price marked. Speak with a member of staff for clarifications over allergens and intolerances.
Vegetable Spring Rolls
Deep Fried Tofu
Vegetable Tempura
Sweetcorn Fritters
Tom Yum
Choice of Tofu or Vegetables.
Tom Kha
Choice of Tofu or Vegetables.
Traditional Noodle Soup Tofu
Pad See Eiw
Choice of Tofu or Vegetables.
Pad Thai
Choice of Tofu or Vegetables.
Thai Fried Rice
Choice of Tofu or Vegetables.
Pineapple Fried Rice
Choice of Tofu or Vegetables.
Drunken Noodles
Choice of Tofu or Vegetables.
Cashew Nut
Choice of Tofu or Vegetables. All served with jasmine rice. Upgrade to any other rice for £1.
Sweet Sour
Choice of Tofu or Vegetables. All served with jasmine rice. Upgrade to any other rice for £1.
Holy Basil
Choice of Tofu or Vegetables. All served with jasmine rice. Upgrade to any other rice for £1.
Fresh Ginger
Choice of Tofu or Vegetables. All served with jasmine rice. Upgrade to any other rice for £1.
Garlic Pepper
Choice of Tofu or Vegetables. All served with jasmine rice. Upgrade to any other rice for £1.
Green Curry
Choice of Tofu or Vegetables. All served with jasmine rice. Upgrade to any other rice for £1.
Red Curry
Choice of Tofu or Vegetables. All served with jasmine rice. Upgrade to any other rice for £1.
Yellow Curry
Choice of Tofu or Vegetables. All served with jasmine rice. Upgrade to any other rice for £1.
Massaman Curry
Choice of Tofu or Vegetables. All served with jasmine rice. Upgrade to any other rice for £1.
Panang Curry
Choice of Tofu or Vegetables. All served with jasmine rice. Upgrade to any other rice for £1.
Jungle Curry
Choice of Tofu or Vegetables. All served with jasmine rice. Upgrade to any other rice for £1.
2 Course Lunch Deal
Only £15.95! 12:00pm – 4:30pm. Good news! All of our main courses from this menu can be made vegan too!
Spring Rolls
A mixture of shredded vegetables and cellophane noodles all tightly wrapped in thin pastry and deep fried to create a delicious crunch, served with sweet chilli sauce.
Deep Fried Tofu
Succulent deep-fried tofu.
Corn Fritters
Fried sweet corn in a potato and flour mixture. Served with Homemade sweet chilli.
Chicken Satay
Succulent chicken marinated in turmeric, curry and oyster sauce. Grilled on skewers with peanut sauce.
Panko Prawns
Crispy coated, deep fried, tempura prawns served with sweet plum sauce.
Garlic Pepper Ribs
Pork ribs marinated in oyster sauce, tossed in fried garlic and black pepper.
Sweet Sour
Stir fried sweet and sour sauce with pineapples, onions, spring onions, and mixed peppers.
Red Curry
A traditional dish, smooth and creamy curry with a little kick. Cooked with red chilli paste, aubergine, mix peppers and sweet basil in coconut milk.
Drunken Noodles
Rice noodles stir fried with fresh chilli, garlic, and sweet holy basil.
Traditional Noodle Soup
Rice noodles in our homemade Thai style broth. Topped with fried garlic, spring onions and coriander.
Pad Thai
Thailand’s national dish! Stir fried noodles cooked in a special tamarind sauce.
Thai Fried Rice
Stir fried jasmine rice with eggs, onions, tomatoes, spring onions, carrots and spring greens.
Green Curry
One of Thailand’s most loved curries! Aubergine, mixed peppers and sweet basil cooked in green chilli paste and simmered in creamy coconut milk.
Holy Basil
Garlic, fresh chilli, green beans, onions, mixed peppers and basil stir fried in oyster and soy sauce.