Chai Yo Thai menu with up-to-date-prices

Chai Yo Thai Menu

September 7, 2026
by
1 min read

Chai Yo Thai is a family run restaurant at 2 Parliament Terrace in central Nottingham, close to the Theatre Royal. The warm dining room provides a traditional setting for Thai food at lunch and dinner, with collection and delivery also available.

Starters include chicken satay, fish cakes, spring rolls, tempura prawns and minced pork on toast. Sharing platters gather several of these dishes with matching dips, making them a useful introduction for diners who want to compare different flavours and textures.

Green, red, panang and massaman curries sit alongside stir fries, noodles, seafood and duck dishes. The kitchen balances chilli, coconut milk, herbs, citrus and savoury sauces across the menu, while vegetarian tofu, mock duck and vegetable dishes give meat free diners substantial options.

Set banquets combine starters, curries, stir fries, vegetables and rice for two or more people. Detailed allergen information accompanies the menu, but guests should still tell the staff about any allergy before ordering so the kitchen can advise on current ingredients and preparation.

Address: 2 Parliament Terrace, Nottingham NG1 5FX, England

Chai Yo Thai Menu

Starters

Chai Yo Platter
per person £7.75

A selection of starters served with various dips (Spring rolls, Chicken Satay, Chicken wings, minced pork on toast and fish cakes). Sharing for 2 persons or more.

Vegetarian Platter
per person £7.25

A selection of vegetarian starters (Spring rolls, Samosa, Veg tempura, Sweetcorn cake and golden bag(v)). Sharing for 2 persons or more.

Tod Man Pla
£6.50

Thai fish cakes served with sweet chilli + peanut sauce. 4pcs.

Goong Choob Pang Tod
£6.50

Deep fried tempura prawns served with sweet chilli sauce. 4pcs.

Gai Satay
£6.50

Charcoal grilled marinated chicken on skewers. 4 skewers.

Toong Thong
£6.50

Deep fried crispy minced pork wrapped in pastry (golden bag). 4pcs.

Goong Hom Pah
£6.50

Deep fried prawn rolls wrapped in pastry served with sweet chilli sauce. 4pcs.

Peek Gai Lao Daeng
£6.50

Deep fried chicken wings lightly battered in red wine sauce. 4pcs.

Kanompang Na Moo
£6.50

Deep fried minced pork on toast served with sweet chilli sauce. 4pcs.

Moo Ping
£6.50

Grilled marinated pork on skewers. 4 skewers.

Kanom Jeeb
£6.50

Dumpling stuffed with minced chicken & pork. 4pcs.

Gai Chai Yo
£6.50

Deep fried marinated chicken strips breaded with breadcrumbs & sesame seeds served with plum sauce.

Pak Choob Pang Tod
£6.20

Deep fried tempura vegetables served with sweet chilli sauce.

Poh Pia Tod
£6.20

Deep fried vegetable spring rolls served with sweet chilli sauce. 4pcs.

Tod man Kaopod
£6.20

Deep fried sweetcorn cake flavoured and mixed with flour. 4pcs.

Toong Thong Jay
£6.20

Deep fried mashed vegetables wrapped in pastry. 4pcs.

Soups

Your soup can be made milder or hotter as you prefer, just let us know when ordering.

Tom yum
Chicken £6.95 / Prawns £7.95 / Seafood £9.95

Spicy & sour soup flavoured with galangal lemongrass & mushroom.

Tom khar
Chicken £6.95 / Prawns £7.95 / Seafood £9.95

Creamy & spicy soup flavoured with lemongrass, galangal, mushroom & coconut milk.

Poh taek
£9.95

Spicy, hot and tangy mixed Seafood soup with Thai herbs.

Hoy Obb
£8.50

Steamed greenshell mussels with Thai herbs served with homemade chilli sauce.

Salads

Spicy Level: * = Mild, ** = Medium, *** = Hot.

Som tam Salad
£12.50

Spicy Thai papaya salad with carrot, fresh beans and peanut.

Yum Nua
£12.50

Spicy beef salad with a homemade chilli & lemon juice dressing & Thai herb.

Yum Talay woonsen
£14.50

Spicy mixed seafood salad with vermicelli & homemade chilli & lemon juice dressing.

Laab Kai
£12.50

Spicy minced Chicken salad with fresh mints & red onions.

Curry

Pick your choice of: Chicken, Beef or pork £11.50; Prawn, Seafood or Duck £13.50; Tofu, Mock Duck or Vegetables £10.50. Note: we use ready-made curry paste so there is shrimp paste in most curry. Vegan option is available for Red Curry (28) & Green Curry (29). Spicy Level: * = Mild, ** = Medium, *** = Hot. We can make your curry as spicy or mild as you like, please ask when ordering.

Gaeng Daeng

Thai Red curry in coconut milk with bamboo shoots, green beans.

Gaeng Kiew wan

Thai Green curry in coconut milk with aubergine, bamboo shoot, green beans.

Gaeng Massaman

Thai Massaman curry with potatoes, onions, peanut & coconut milk.

Gaeng Malaysia

Mild Malaysia (yellow) curry with potatoes, onions, okra & coconut milk.

Gaeng Panang

Creamy Panang curry in coconut milk with red & green peppers topped with kaffir lime leaves.

Gaeng Pa

Spicy Thai Jungle curry with mixed vegetables.

Gaeng ped yang

Thai authentic Duck red curry with pineapple, tomato and coconut milk.

Stir Fried

Pick your choice of: Chicken, Beef or pork £11.50; Prawn, Seafood or Duck £13.50; Tofu, Mock Duck or Vegetables £10.50. Vegan vegetarian sauce is available for vegan and vegetarians.

Pad kra praow

Stir fried with chilli & basil leaves.

Pad preow wan

Stir fried sweet & sour with peppers, onions, pineapple, cucumber & tomato.

Pad Lao Daeng

Stir fried with red wine sauce & cashew nuts.

Pad nam mun hoy

Stir fried in oyster sauce with onion & mushrooms.

Pad khing

Stir fried with fresh ginger, mushrooms & spring onion.

Pad prik kaeng

Stir fried with Thai red curry paste, bamboo shoots & beans.

Pad med ma muang himmapan

Stir fried with cashew nuts & dry chilli.

Pad kratium prikthai

Stir fried with garlic and pepper sauce.

Pad sub pa rod

Stir fried with onion & pineapple in a tomato sauce.

Chef's Recommendations

Ped Ma kharm
£12.95

Slices of deep fried battered roasted duck topped with tamarind sauce on a bed of crispy noodle.

Pla Ma Now
£18.95

Steamed Sea bass on a bed of steamed Chinese leaves topped with homemade fresh chilli & lime juice dressing.

Fish Dishes

Choose your fish: Sea bass £18.95, Salmon £15.50, Cod fish £13.50.

Pla Sam Rod

Deep fried fish topped with homemade tamarind & chilli sauce.

Pla choo chee

Deep fried fish top with slow cook creamy red curry sauce with coconut milk.

Pla preow wan

Deep fried fish with sweet & sour sauce.

Vegetarian & Vegan

Choices for vegetarian can be: VEGETABLES £8.95, TOFU, MOCK DUCK £10.50. Dishes are cooked specially for Vegan/Vegetarian with vegetarian stir fried sauce.

Pad Ka Praow Jay

Stir fried chilli & basil (with your choice of tofu / mock duck / vegetables).

Pad Loa Daeng Jay

Deep fried with red wine sauce (with your choice of tofu / mock duck / vegetables).

Pad Preow wan Jay

Stir fried sweet & sour sauce (with your choice of tofu / mock duck / vegetables).

Pad pak ruam Jay

Stir fried mixed vegetables (with your choice of tofu / mock duck).

Pad med ma muang himmapan Jay

Stir fried with cashew nuts & dry chilli.

Side Orders

Pad Pak ruam
£6.95

Stir fried mixed vegetables in oyster sauce.

Pad Tua-Ngog
£6.95

Stir fried beansprout.

Pad Broccoli
£6.95

Stir fried broccoli in oyster sauce.

Khai Daow
£1.50

Fried egg.

Khai Jeaw
£5

Thai style omelette with spring onions & soy sauce.

Rice & Noodles

Kaaw suay
£3.50

Steamed rice.

Kaaw khai
£3.95

Egg fried rice.

Kaaw mapraow
£3.95

Steamed coconut rice.

Kaaw Pad Chai yo
£11.95

Chai Yo fried rice with prawns & chicken, pineapple and mixed vegetable.

Plain noodle
£5

Stir fried rice noodles with egg and soy sauce.

Pad Mee
£6.95

Stir fried Egg-noodles with beansprout, carrot & spring onions.

Pad Thai
£10.50 / £11.50

Stir fried noodles with chicken/prawns, bean sprouts & spring onions and carrot.

Pad Si-ew
£10.50

Stir fried noodles with chicken and vegetables.

Pad kee mow
£10.50

Stir fried spicy noodle, chicken with vegetables.

Chai Yo Thai Banquet – Set Menu A

@ £47.00 for two people (or add more for £22.00 per person). Starter: Chai Yo Platter: Spring Roll (v), Chicken Satay, Mince Pork on Toast, Fish cake, Chicken wings. Main Course: Green Curry with Chicken**, Sweet and Sour Pork, Stir Fried mixed vegetables, Steamed Rice.

Chai Yo Platter

Spring Roll (v), Chicken Satay, Mince Pork on Toast, Fish cake, Chicken wings.

Green Curry with Chicken
Sweet and Sour Pork
Stir Fried mixed vegetables
Steamed Rice

Chai Yo Thai Banquet – Set Menu B

@ £56.00 for two people (or add more for £26.00 per person). Starter: Chai Yo Platter: Spring Roll (v), Chicken Satay, Mince Pork on Toast, Fish cake, Chicken wings. Main Course: Red Curry with Duck**, Stir fried Cashew nut with Chicken, Stir fried fresh ginger with Pork, Stir fried beansprout, Steamed Rice or Egg fried Rice.

Chai Yo Platter

Spring Roll (v), Chicken Satay, Mince Pork on Toast, Fish cake, Chicken wings.

Red Curry with Duck
Stir fried Cashew nut with Chicken
Stir fried fresh ginger with Pork
Stir fried beansprout
Steamed Rice or Egg fried Rice

Chai Yo Thai Banquet – Set Menu C

@ £65.00 for two people (or add more for £30.00 per person). Starter: Chai Yo Platter: Spring Roll (v), Chicken Satay, Mince Pork on Toast, Fish cake, Chicken wings. Soup: Tom Yum Chicken***.

Chai Yo Platter

Spring Roll (v), Chicken Satay, Mince Pork on Toast, Fish cake, Chicken wings.

Tom Yum Chicken

Banquets

Vegetarian Banquet @ £44.00 for two people (or add more for £20.00 per person). Please inform a member of staff of your food allergy when ordering.

Vegetarian Platter

Spring Roll, Samosa, Deep fried Mixed Veg, Sweet Corn Cake, Golden Bag

Mixed vegetables stir fried with ginger
Sweet and Sour with Tofu
Pad Ka Praow Mock Duck

spicy