Casa de Moor Chorlton is a Mediterranean restaurant and bar at 133 Beech Road in Manchester. Open for breakfast, lunch and dinner seven days a week, it offers an adaptable neighbourhood setting for casual meals, drinks and celebrations.
The menu draws on classic Mediterranean dishes while retaining familiar favourites for diners who want a straightforward meal. Breakfast and brunch lead naturally into a broader lunch and dinner selection, with vegetable led choices available alongside meat and seafood.
Shared plates suit the social style of the dining room, while individual mains give guests a more traditional progression through the meal. Vegetarian and vegan options make the restaurant practical for groups with different preferences.
An extensive gin menu is a defining part of the bar, complemented by wine, cocktails and other drinks. Guests with allergies, intolerances or dietary requirements should discuss the current dishes, ingredients and preparation methods with staff before ordering.
Address: 133 Beech Road, Chorlton, Manchester M21 9EQ, England
Casa De Moor Chorlton Menu
Accompaniments
Green Olives
Garlic Bread
add cheese £1.00
Bruschetta
Chopped vine tomatoes, red onion, basil & garlic served on toasted ciabatta.
Mezze Platter – for 2 people
Hummus, tzatziki, aubergine salsa, borek, sucuk, halloumi, vine leaves, olives, falafel served with homemade bread.
Prosciutto & Burrata
Parma ham, burrata cheese, fresh tomato & basil with a finished glaze.
Hummus
Served with homemade bread.
Tzatziki
Served with homemade bread.
Tapas Vegetables
Patatas Bravas
Cubes of crispy potatoes in a spicy tomato sauce.
Arancini
Stuffed with cooked risotto, mozzarella & green peas, coated in breadcrumbs & deep fried. Served on a bed of roasted pepper.
Creamy Mushrooms
Button mushrooms cooked in a creamy garlic & white wine sauce.
Homemade Borek
Crispy filo pastry rolls filled with spinach, mozzarella & feta cheese. Served with sweet chilli sauce.
Torta Malanzana
Layers of aubergine, potato and courgette in a light homemade tomato sauce, topped with cheese & béchamel sauce.
Halloumi
Chargrilled halloumi served on a bed of mixed leaves & balsamic reduction.
Tapas Meat
Cordero En Salsa
Lamb cubes slowly cooked in a rich red wine, paprika & onion sauce.
Kofte
Chargrilled minced lamb meatballs with fresh herbs. Served with homemade chilli sauce.
Iskender
Lamb kofte served on homemade bread with yogurt & homemade tomato sauce.
Pollo Con Crema
Strips of chicken fillet cooked in a creamy garlic & white wine sauce.
Pollo Mini Piri Piri
Inner chicken breast fillet marinated in homemade Piri Piri sauce.
Albondigas
Spicy homemade lamb & beef meatballs served in a rich homemade tomato sauce.
Lamb Chops
Seasonal lamb chops lightly seasoned & chargrilled.
Lamb Skewer
Tender pieces of lamb marinated in herbs & spices. Served with chilli sauce.
Tapas Fish
Gambas Pil Pil
King prawns sautéed in rich chilli & garlic oil with a splash of tomato sauce.
Seabass
Pan fried sea bass on a bed of saladwith salsa dressing.
Calamari Rebozados
Lightly panco coated, deep fried calamari served with homemade tartar sauce.
Green Lipped Mussels
Mussels cooked in creamy tomato and chilli sauce.
Polpetti Di Pesce
Cod fish, ricotta & parmesan cheese with herbs, deep fried in breadcrumbs with black & white sesame seeds. Served on blue cheese sauce.
Mains
Tavuk Shish
Chargrilled prime chicken breast cubes, lightly marinated in herbs & spices, served with fries and salad.
Pollo Diane
Prime chicken breast with chargrilled finish, cooked in a homemade Diane sauce. Served with baby potatoes and vegetables.
Sizzling Pollo
Prime chicken fillet strips, stir fried with peppers, onions, fresh green beans, garlic, chillies & hoisin sauce. Served with fries and tortilla wraps.
Lamb Shank
Lamb shank served on mash potato with mixed vegetables and gravy.
Lamb Pirzola
Seasonal lamb chops served with baby potatoes & vegetables accompanied with peppercorn or mint sauce.
Mixed Grill
Selection of marinated meats – lamb skewer, lamb chop, lamb kofte, chicken skewer, chicken thigh, mini piri piri chicken served with salad, fries and dips.
Fileto De Seabass
Fillets of fresh seabass, pan fried, served on a bed of spinach & baby potatoes with creamy lemon dill sauce.
Monk Fish
Pan fried monk fish in lemon sauce served with beetroot puree & broccoli.
Sirloin Steak
Minimum 28 days matured 12oz sirloin steak. Chargrilled to your liking, served with baby potatoes, peppercorn sauce and vegetables.
Paella
Seafood Paella
Arborio rice with prawns, mussels, calamari slowly cooked in a homemade tomato sauce with chilli garlic oil.
Paella Vegano
Arborio rice with sautéed onions, mushrooms, courgettes, peppers, green beans, broccoli, baby corn, peas, homemade tomato sauce and garlic oil.
Paella Casa
Arborio rice with chicken, chorizo, king prawns, Mussels, mushrooms, peppers, onions & peas with homemade tomato sauce & chilli garlic oil.
Pastas
Spaghetti Carbonara
Pancetta, parmesan, pecorino & egg yolk.
Linguini Marinara
Mussels & king prawns cooked in tomato & basil sauce.
Pasta De Pollo
Chicken, peppers, onion, garlic, cooked in a creamy tomato sauce then baked in the oven with cheese.
Pasta Vegano
Broccoli, courgettes, mushrooms, peppers, onions & garlic cooked with fresh cherry tomatoes.
Spaghetti Polpette
Spaghetti, homemade lamb & beef meatballs with homemade tomato sauce.
Ravioli Di Pesce
Chef’s own ravioli stuffed with cod fish and ricotta cheese. Served with fresh burrata & napoli sauce.
Gnocchi Verdi
Chef’s own gnocchi pasta with black olives, capers, anchovies, tomato sauce and parmesan flakes.
Royal Lobster Linguini
Lobster, king prawns, linguini, basil, garlic, chilli oil & tomato sauce.
Salads
Greek Salad
Feta cheese, olives, cucumber, peppers, parsley, vine tomatoes, lettuce with a light homemade dressing.
Halloumi Salad
Chargrilled halloumi cheese on a bed of mixed leaves, avocado, roasted peppers, sunblush tomato, caramelised onion & balsamic reduction.
Caesar Salad
Chargrilled chicken breast, sautéed pancetta, Kos lettuce, croutons, caesar dressing & parmesan shavings.
Mediterranean Quinoa Salad
Packed with protein & flavour with green beans, spring onions, mixed peppers, black olives, chickpeas and mustard dressing.
Sides
Peppercorn Sauce
Fries
Rice
Mixed Vegetables
Kids Specials
Chicken Burger
Beef Burger
Chicken Goujons
Pasta Napolitana
Tomato sauce & basil oil.
Breakfast
Served until 1:00 PM everyday
Full English Breakfast
Locally sourced sausage, grilled bacon, 2 eggs (fried / poached / scrambled), mushrooms, grilled tomatoes, baked beans, herby potatoes. Served with toast.
Vegetarian Breakfast
Vegetarian sausage, 2 eggs (fried / poached / scrambled), avocado, mushrooms, grilled tomatoes, baked beans, halloumi, herby potatoes. Served with toast.
Mediterranean Breakfast
Grilled Mediterranean sausage or veggie sausage, fried, scrambled or poached egg, honey, butter, jam, fresh cucumber, tomatoes, halloumi cheese, feta cheese, green olives & hummus. Served with homemade bread.
Eggs Royale
Toasted English muffin or bloomer, poached eggs, salmon, hollandaise sauce.
Eggs Florentine
Toasted English muffin or bloomer, poached eggs, spinach, hollandaise sauce.
Omelette
3 eggs & choice of 3 fillings as below. Served with herby potatoes & salad. Filling options: Mediterranean sausage, red onion, mushroom, bacon, cheddar cheese, roasted peppers, spinach.
Smashed Avocado & Poached Egg
Smashed avocado, poached egg, sunblush tomato & chilli flakes on sourdough bread. (Salmon £3 supplement) (Halloumi £3 supplement)
French Toasts & Pancakes
Berry French Toast
French toast topped with fresh berries, granola flakes, mascarpone & maple syrup.
Savoury French Toast
French toast with bacon and poached egg.
Biscoff Pancake
Pancake spread with lotus biscoff butter, clotted cream and topped with biscoff biscuit.
Fruit Pancake
Pancake with clotted cream topped with banana, berries & maple syrup.
Brunch
Served until 3pm Monday to Friday & until 2pm Saturday & Sunday. All meals served with fries or rice & salad. (excludes pasta)
Chicken Skewer
Tender pieces of marinated chicken cooked in Mediterranean herb & spices.
Torta Melanzane
Layers of aubergine, potato and courgette in a light homemade tomato sauce, topped with cheese béchamel sauce.
Sea Bass Fillet
Pan fried sea bass fillet with a lemon & butter dressing.
Kofte
Minced lamb meatballs mixed with Mediterranean herbs, onion.
Wraps
Served with salad & fries
Falafel
Falafel, lettuce, red onion, hummus, served with mint yogurt dip.
Chicken Fajita
Stir fried fajita chicken strips, peppers, onion, mayonnaise (served mild or hot).
Kofte
Marinated lamb minced meatballs, onion, tomato & parsley.
Burgers
Served with salad & fries
Casa De Moor Burger
Homemade beef burger, bacon, melted cheese, tomato, onion, lettuce & BBQ sauce.
Cajun Chicken Burger
Chargrilled chicken breast marinated in cajun spice with tomato, lettuce and onion.
Pulled Beef
Slow cooked beef brisket served with mozzarella cheese and burger sauce.
Sandwiches
Club Sandwich
Chicken breast, bacon, egg, lettuce, tomato & mayonnaise.
Salads
Greek Salad
Feta cheese, olives, cucumber, peppers, parsley, vine tomatoes, lettuce with a light homemade dressing.
Halloumi Salad
Chargrilled halloumi cheese on a bed of mixed leaves, avocado, roasted peppers, sunblush tomato, balsamic reduction & caramelised onion.
Caesar Salad
Chargrilled chicken breast, pancetta, lettuce, croutons, caesar dressing & parmesan shavings.
Mediterranean Quinoa Salad
Packed with protein & flavour with green beans, spring onions, mixed peppers, black olives, chickpeas and mustard dressing.
Pastas
Spaghetti Carbonara
Pancetta, parmesan, pecorino & egg yolk.
Pasta Vegano
Broccoli, courgettes, mushrooms, peppers, onions & garlic cooked with fresh cherry tomatoes.
Linguini Marinara
Mussels & king prawns cooked in tomato & basil sauce.
Pasta De Pollo
Chicken, peppers, onions, garlic, cooked in a creamy tomato sauce then baked in the oven with cheese.
Kids Specials
Chicken Burger
Beef Burger
Chicken Goujons
Pasta Napolitana
Tomato sauce & basil oil.
Soft Drinks
Coca Cola
Diet Coke
Fanta
Lemonade
Apple Juice
Pineapple Juice
Orange Juice
Cranberry Juice
J20
Soda
Fentimans Ginger Beer
Still Water
Sparkling Water
Hot Drinks
Add vanilla or caramel syrup for £0.50. Oat milk for £0.50.