The Gardeners Arms Hull is a lively pub at 35 Cottingham Road, close to Newland Avenue and Beverley Road. It combines casual food and drinks with live sport and a sociable atmosphere, making it suitable for breakfast, lunch, an evening meal or a gathering with friends.
The main menu centres on familiar pub cooking, with burgers, larger classics and small plates that can be ordered individually or shared. Weekday meal deals provide a straightforward lunch option, while the kitchen’s broader menu gives groups a range of meat and meat-free choices.
Breakfast is served until midday, and a dedicated brunch format adds another reason to visit earlier in the day. Buffet choices can support parties and other group occasions, while takeaway collection is available for customers who prefer to eat elsewhere.
Guinness, other draught drinks and cocktails accompany the food, with live matches contributing to the pub’s energetic character. Menu availability and offers can change, and anyone with allergies should use the pub’s current allergen filter and confirm their requirements with staff before ordering.
Address: 35 Cottingham Road, Kingston upon Hull HU5 2PP, England
The Gardener's Arms Newland Menu
Small Plates
Crispy King Prawns
Served with a wedge of lemon and a Sriracha mayo dip
Spicy Chicken Quesadilla
Two toasted tacos with pulled jerk chicken, tomato salsa, spring onions, coriander, sour cream and melted Cheddar cheese
BBQ pulled beef tacos
Two tacos filled with pulled beef rib glazed in BBQ sauce, crunchy slaw and sriracha mayo
Houmous & Flatbread
Topped with paprika and served with cucumber sticks
Panko-breaded Salt & Pepper Calamari Strips
Served with lemon mayonaise.
Drunken Mushrooms*
Beer-battered mushrooms with a sour cream dip
Halloumi Fries
Served with sweet chilli sauce
Crispy Vegetable Spring Rolls
Served with sweet chilli sauce.
Crispy Chicken Tenders
Served with sweet chilli sauce
Shiitake Mushroom Tacos
Two tacos with Shiitake mushrooms. Served with crunchy slaw and Ballymaloe relish
10oz# Salt & Pepper Prime Chicken Wings
With your choice of dip. Choose from: Blue cheese Buffalo hot BBQ Hot honey
Garlic Bread
Warm ciabatta brushed with garlic and baked until golden.
Cheesy Garlic Bread
Warm ciabatta brushed with garlic and topped with melted mozzarella and cheddar.
Chorizo & Halloumi Skewers
Served with tomato salsa
Duck Gyoza
Hand‑crimped duck & hoisin gyoza, with ginger–soy dressing and topped with chilli and spring onion.
Snack Nachos
Tortilla chips topped with nacho cheese sauce, guacamole, salsa, sour cream and jalapeños
Sharers
Sharing Nachos
Tortilla chips loaded with nacho cheese sauce, guacamole, salsa, sour cream and jalapeños.
30oz# Chicken Wing Platter
Salt & pepper prime chicken wings With your choice of three dips. Choose from: Blue cheese Buffalo hot BBQ Hot honey
Loaded Waffle Fries
Crunchy waffle fries loaded dirty with nacho cheese sauce, grated cheese and spring onions, drizzled with Guinness BBQ sauce* and topped with crispy onions, fresh chilli and coriander. Choose your topping:
Crispy Chicken Tenders
Top your waffle fries with Crispy Chicken Tenders
Pulled Chicken
Top your waffle fries with Pulled Chicken
BBQ Pulled Pork
Top your waffle fries with BBQ Pulled Pork
BBQ Pulled Beef Rib
Top your waffle fries with BBQ Pulled Beef Rib
Shiitake Mushroom
Top your waffle fries with Shiitake Mushroom (V)
Pizza
Our stone-baked pizzas are hand-stretched, topped and freshly baked to order, then brushed with garlic for real flavour
Pepperoni
Pepperoni and mozzarella.
Chorizo & Red Pepper
Fresh chorizo and sweet red pepper with mozzarella.
BBQ Chicken Supreme
Spicy pulled chicken, mozzarella, red pepper and red onion on a BBQ sauce base.
Margherita
Classic mozzarella and tomato base. Vegan Alternative available (VE)
Margherita
Vegan alternative (VE)
Ham & Mushroom
Ham, mushroom and mozzarella.
Meat Feast
Pulled beef rib, pepperoni, spicy pulled chicken and mozzarella coming together for one hearty bite.
Double Mushroom
Shiitake mushroom, red pepper and flat mushroom. Served on a creamy white base.
Buttermilk Ranch Dip
Hot Honey
Burger Dudes
Served in a toasted brioche linseed bun with our signature burger sauce, baby gem lettuce and red onion, with a side of seasoned chunky chips
The Mighty Guinness®*
Beef patty with rich Guinness BBQ sauce, melted Monterey Jack cheese & crispy waffle fries. A proper Irish stack with a twist.
Blazin' Blue Beef
Beef patty topped with Monterey jack cheese, Frank’s Redhot® Buffalo sauce, grilled flat mushroom and blue cheese sauce
Blazin' Blue Chicken
Southern-fried chicken fillet topped with Monterey jack cheese, Frank’s Redhot® Buffalo sauce, grilled flat mushroom and blue cheese sauce
Southern Chicken Ranch
Two crispy southern-fried chicken fillets, topped with streaky bacon and creamy buttermilk ranch sauce.
Fiery Buffalo Chicken Stack
Two crispy southern-fried chicken fillets, topped with Frank’s Redhot® Buffalo sauce and nacho cheese sauce
Notorious P.I.G.
Beef patty stacked with BBQ pulled pork, melted Monterey Jack cheese and battered onion rings
Tropicana Stack
A juicy beef patty stacked with sweet grilled pineapple, spicy fresh chorizo, cheese and topped with crispy fried onions.
Katsu Chicken
Two crispy southern-fried chicken fillets, layered with melted Monterey Jack cheese and smothered in katsu curry sauce.
Hot Honey Chicken & Bacon
Two crispy southern-fried chicken fillets, drizzled with hot honey sauce and topped with streaky bacon
Shiitake Mushroom
Shiitake mushrooms, topped with Violife®, flat mushroom and finished with salsa
Cheese & Bacon
Beef patty with streaky bacon and melted Monterey Jack cheese
Grills & Chips
Chargrilled to perfection. All served with seasoned chunky chips
7oz# Gammon Steak
Served with a fried free-range egg, grilled pineapple and garden peas
Double up to 14oz# Gammon
Served with a fried free-range egg, grilled pineapple and garden peas
8oz# Rump Steak
Chargrilled aged steak, seasoned with black pepper and salt. Served with grilled tomato, flat mushroom, garden peas and your choice of sauce Peppercorn sauce* BBQ sauce
Double up to 16oz# Rump Steak
Chargrilled aged steak, seasoned with black pepper and salt, served with grilled tomato, flat mushroom, garden peas and your choice of sauce: Peppercorn sauce* BBQ sauce
Classic Mixed Grill
Small rump steak, half a gammon steak, chicken fillet, Irish pork & leek sausage and a fried free-range egg. Served with grilled tomato, flat mushroom and garden peas
Mega Mixed Grill
A plate that means business. 8oz# rump steak, 7oz# gammon steak, chicken fillet, two Irish pork & leek sausages all grilled to perfection. Served with a fried free-range egg, grilled tomato, flat mushroom and garden peas
Peppercorn Sauce
BBQ Sauce
Signature Classics
Guinness® Glazed BBQ Ribs*
A mouth-watering full rack of ribs glazed in Guinness BBQ sauce, served with seasoned chunky chips and coleslaw.
Fish & Chips†*
Hand-battered in Irish Magners cider, served with seasoned chunky chips, tartare sauce and mushy peas
Scampi & Chips†
Nine pieces of wholetail scampi with a lemon wedge, seasoned chunky chips and garden peas
Fisherman's Platter†*
A generous platter of wholetail scampi and Irish Magners cider-battered fish, accompanied by seasoned chunky chips, mushy peas, warm sourdough baguette, tartare sauce and katsu curry sauce.
Sausage & Mash
Irish pork & leek sausages on buttery mashed potato with garden peas and gravy, finished with crispy battered onion rings.
Veggie Sausages & Mash
Veggie sausages on buttery mashed potato with garden peas and gravy, finished with crispy battered onion rings
Smothered Chicken
Two crispy southern-fried chicken fillets layered with streaky bacon, smothered in melted Monterey Jack cheese and BBQ sauce, served with seasoned chunky chips, garden peas and coleslaw.
Ham, Egg and Chips
Thick-cut ham served with two fried free-range eggs, garden peas and seasoned chunky chips
Steak & Guinness® Pie*
Slow-cooked beef in a Guinness and onion gravy with puff pastry, served with garden peas, gravy and mashed potato
Lasagne* with Garlic Bread
Rich beef ragu lasagne layered with pasta and a Cheddar cheese sauce, baked to perfection with garlic bread. Proper comfort on a plate.
Lasagne* with Side Salad
Rich beef ragu lasagne layered with pasta and a Cheddar cheese sauce, baked to perfection with a dressed side salad.
Spinach & Mozzarella Pasta Shells with Side Salad
Conchiglioni pasta shells stuffed with spinach, mozzarella & cheddar, served in a rich cherry tomato sauce with dressed side salad.
Spinach & Mozzarella Pasta Shells with Garlic Bread
Conchiglioni pasta shells stuffed with spinach, mozzarella & cheddar, served in a rich cherry tomato sauce with garlic bread.
Sides
Hungry for more? Load up with a side or two
Waffle Fries
Waffle Fries (V)
Battered Onion Rings
Garden Peas
Mushy Peas
Dressed side salad
Seasoned Chunky Chips
Coleslaw
Garlic Bread
Warm ciabatta brushed with garlic and baked until golden.
Cheesy Garlic Bread
Warm ciabatta brushed with garlic butter and topped with melted mozzarella and cheddar.
Balanced Bowls
Sticky jasmine rice drizzled with rich katsu sauce and topped with Tenderstem® broccoli, spring onions, fresh chilli and coriander. Add your choice of topping:
Grilled Chicken
Top your rice bowl with Grilled Chicken
BBQ Pulled Pork
Top your rice bowl with BBQ Pulled Pork
Crispy King Prawns
Top your rice bowl with Crispy King Prawns
Crispy Chicken
Top your rice bowl with Crispy Chicken
Shiitake Mushroom
Top your rice bowl with Shiitake Mushroom
Salads for the Soul
Ranch Chicken Salad
Grilled chicken fillet with streaky bacon, baby gem lettuce, cucumber, spinach and cherry tomatoes, tossed in buttermilk ranch dressing and served on crushed avocado.
House Salad
Baby gem lettuce, cucumber, cherry tomatoes and red onion, with a mix of adzuki beans & black rice and served on houmous
Sarnies
All sandwiches are served with coleslaw and seasoned chunky chips, or a dressed side salad for something a bit lighter.
Cheese & Ballymaloe Relish
Monterey Jack cheese and Ballymaloe relish. Served in a warm sourdough baguette
Chicken Fillet Roll
Crispy chicken tenders, baby gem lettuce, tomato and mayonnaise. Served in a warm sourdough baguette
Philly Steak Sandwich
Grilled rump steak, red onions, mushrooms smothered in a cheese sauce. Served in a warm sourdough baguette
Fish Finger Wrap †*
Hand-battered fish goujons in Irish Magners cider with baby gem lettuce and tartare sauce, wrapped in a warm toasted tortilla.
Shiitake Mushroom Tortilla
Shiitake mushrooms served in a tortilla pocket, with baby gem lettuce, crunchy slaw and Ballymaloe relish
Spicy Chicken Quesadilla
Four toasted tacos with pulled jerk chicken, tomato salsa, spring onions, coriander, sour cream and melted Cheddar cheese
Sweet Treats
Toffee Apple Crumble Tart
Warm and comforting, served with vegan custard.
Baileys® Caramel Profiteroles*
Topped with Baileys caramel sauce and whipped cream.
Baileys® Ice Cream Sundae*
Irish vanilla ice cream topped with Baileys caramel sauce
Guinness® Brownie
Guinness®* enriched chocolate brownie with Irish dairy vanilla ice cream and Belgian chocolate sauce
Sticky Toffee Pudding
Served warm with Irish vanilla ice cream
Tropical Semifreddo
A light and creamy frozen mango and passionfruit semifreddo, served chilled.
Kids Menu – Easy Eats
£1.79
Heinz® tomato soup
With wholemeal bread and butter
Veggie dippers
Cucumber and red pepper with a soured cream dip
Kids Menu – Fantastic Feasts
£3.99
Build Your Own Chicken Wrap
Tortilla wrap, chicken fillet strips, lettuce, cucumber and tomato with Cheddar cheese
Cheese & tomato pizza
Tomato Pasta
With garlic bread
Kids Menu – Create Your Own
£3.99
Beef Burger
Chicken Nuggets
Battered Fish Goujons†
Kids Menu – Sweet Treats
£1.29
Chocolate Chip Cookie
With chunks of dark and milk chocolate.
Fruit ice lolly
A juicy tropical lolly with no added sugars and 100% real fruit
Vanilla Ice Cream
With chocolate sauce.
Jelly pot
Peach pieces in peach flavour jelly
Kids Menu – Dinky Drinks
FRUIT SHOOT¨ APPLE & BLACKCURRANT
Apple & Blackcurrant with real fruit and no added sugar
FRUIT SHOOT¨ ORANGE
Orange with real fruit and no added sugar