SUSHIWA is a Japanese and Korean restaurant occupying 28 to 30 Highgate Hill near Archway station. The menu is broad enough for a focused sushi lunch, a hot rice or noodle dish, or a larger shared dinner combining food from both cuisines. Dine in, collection, local delivery and catering provide several ways to order, with separate lunch and evening opening periods through most of the week.
Fresh fish appears as salmon, tuna, sea bass, yellowtail, squid, octopus and scallop sashimi, as well as nigiri and hand rolls. Maki ranges from simple salmon, tuna, avocado or cucumber rolls to spicy fish, soft shell crab and fried prawn combinations. Mixed sets bring sushi, sashimi, maki and edamame together, while a vegetarian platter uses tamago, inari and several vegetable rolls.
Hot Japanese dishes include chicken or pork katsu, teriyaki made with tofu, chicken, salmon or beef, and black cod grilled with miso. Rice bowls can be topped with tempura, katsu or eel, while Japanese curry comes with vegetables, chicken, pork or prawns. Ramen, udon soup and stir fried udon or soba provide warming noodle choices with meat, seafood or vegetables.
The Korean side of the menu includes hot stone bibimbap topped with tofu, avocado, chicken, beef, prawns, salmon or sashimi and served with gochujang. Bulgogi preparations use marinated chicken, pork belly, beef, squid or prawns, accompanied by rice and salad. Kimchi and seasoned namul add traditional sides, while bento boxes, sake, Japanese beer and wine complete a flexible menu for both individual meals and sharing.
Address: 28 to 30 Highgate Hill, Archway, London N19 5NL, United Kingdom
Been to SUSHIWA? Be one of the first to rate it.
+ Log your visit