Marmaris Restaurant West Wickham is a Turkish and Mediterranean restaurant at 21 Ravenswood Crescent. The dining room offers a welcoming local setting for lunch or dinner, with table service and a menu designed to work for couples, families and groups sharing a meal.
Traditional hot and cold meze allow diners to begin with several contrasting flavours and textures. These smaller plates can serve as starters or be combined into a shared spread, making them a useful introduction to the vegetables, herbs, yoghurt and warm breads associated with Turkish dining.
Grilled dishes are another focus, with meat cooked to order and served alongside salads and familiar Mediterranean accompaniments. Diners can build a conventional starter and main course meal or share meze before choosing individual grills, giving the menu flexibility for both quick visits and longer occasions.
Desserts, wine and other drinks complete the experience, while takeaway service provides an alternative to eating in. The combination of traditional recipes, attentive table service and a varied meze and grill selection makes Marmaris a practical neighbourhood choice for relaxed dinners and celebratory meals alike.
Address: 21 Ravenswood Crescent, West Wickham BR4 0JH, England
Marmaris Restaurant West Wickham Menu
Cold Starters
Humus
Classic middle eastern blend of chick peas tahini and hint of garlic, drizzled with olive oil
Tarama
Smoked cod roe caviar
Cacik (Tzatziki)
Creamy yoghurt, mixed with cucumber,fresh mint and touch of garlic
Stuffed Vine Leaves (Dolma)
Green vine leaves stuffed with rice, pine nuts, currants, onions and spices cooked in olive oil
Kisir (Couscous)
Soft leafed herbs mixed with crunchy nuts, cracked wheat tomato juice, vegetables and lots of exhilarating spices
Acili Ezme (Spicy Chilli Dip)
Red onion, tomato, parsley and chilly peppers
Patlican Ezme
Pureed smoked aubergine and red pepper prepared with olive oil and garlic
Feta Cheese
Feta cheese(Beyaz Peynir) with Greek salad
Crushed Olives
Patlican Soslu
Aubergine, green peppers, onions, tomato sauce and white garlic
Meze for Two
Choice of any 5 cold starters
Hot Starters
Red Lentil Soup
Garlic Mushrooms
White button mushrooms cooked in creamy garlic sauce
White Bait
Served with tartar sauce
Grilled Halloumi
Chargrilled halloumi cheese and salad
Calamari
Buttered and deepfried squid served with tartar sauce
Sucuk
Grilled spicy Turkish sausages
Falafel
Made from ground chickpeas and broadbeans served on a bed of hummus
Lamb Liver
Pan fried liver with fried onions, green peppers
Lamb Kofte
Chargrilled lamb meatballs mixed with herbs and parsley, served with salad
Sigara Boregi
Light filo pastry; filled with feta cheese& parsley
Garlic King Prawns
Panfried in white wine sauce, garlic, herbs cream and mushrooms
Humus Kavurma
Humus with diced lamb fillet
Goat Cheese Salad
Grilled goat cheese with green salad and thyme honey sauce
Chicken Wings
Hot Mixed Meze for Two
Hot Mixed Meze for Four
Sucuk, Calamari, Halloumi, Sigara Boregi, Falafel, White Bait
Barbeque Grills
Lamb Shish
Marinated barbecued lamb cubes served with rice and salad
Chicken Shish
Marinated barbecued chicken cubes served with rice and salad
Combo Shish
Marinated barbecued lamb & chicken cubes served with rice and salad
Grilled Chicken Fillet
Grilled chicken fillet cooked in a creamy mushroom sauce served with rice and salad
Mixed Kebab
Marinated barbecued lamb chop, chicken cubes, lamb cubes and Adana served with rice and salad
Fillet Steak
Grilled fillet steak cooked with fresh green peppers and cream mushrooms and served with chips and salad
Chicken Wings
Marinated and barbecued chicken wings, served with rice and salad
Sirloin Steak
Sirloin Steak served with chips, & creamy mushrooms
Lamb Chops (Pirzola)
Marinated barbecued lamb chops served with rice and salad
Adana Kebab
Barbecued minced meat on skewer served with rice and salad
Lamb Ribs (Kaburga)
Barbecued lamb ribs served with rice and salad
Lamb Beyti
Barbecued spiced minced lamb, herbs and garlic, wrapped in tortilla bread, served with rice and salad
Chicken Beyti
Barbecued spicy chicken, herbs and garlic, wrapped in tortilla bread, served with rice and salad
Aubergine Kebab
Sliced aubergine with minced meat cooked on charcoal grill with garlic and tomato sauce served with rice and salad
Marmaris Mixed Platter (For 2 people)
Lamb Shish, Chicken Shish, Lamb ribs, Adana and Chicken wings.
Marmaris Mixed Platter (For 4 people)
Lamb Shish, Chicken Shish, Lamb ribs, Adana and Chicken wings.
Casseroles
Kleftico
Knuckle of lamb cooked slowly in the oven with fresh vegetables and tomato sauce, served with rice
Lamb Iskender
Barbecued lamb served on pitta bread, with creamy yoghurt, tomato sauce and drizzled with melted butter
Chicken Iskender
Barbecued chicken served on pitta bread, with creamy yoghurt, tomato sauce and drizzled with melted butter
Meat Moussaka
Oven cooked layers of aubergine, vegetables and minced meat, topped with cheese and bechamel sauce served with rice and salad
Chicken Guvec
Diced chicken, aubergine, pepper and tomatoes cooked with cheddar cheese in the oven, served with rice
Lamb Guvec
Diced lamb, aubergine, peppers, tomatoes, onions, cooked with cheddar cheese in the oven, served with rice
Seafood
Grilled Salmon
Chargrilled fresh salmon served with sauteed potatoes and salad
Grilled Sea Bass (Levrek)
Chargrilled fresh filleted sea bass served with sauteed potatoes and salad
Grilled Sea Bream (Cupra)
Chargrilled fresh whole sea bream served with sauteed potatoes and salad
Monkfish
Pan fried monkfish served with sauteed potatoes and salad
King Prawn
King prawns, creamy tomato sauce, mushrooms and peppers, served with green salad and rice
Calamari
Marinated and buttered squid with tartar sauce, green salad and chips
Dover Sole
Pan fried whole fish served with sauteed potatoes and salad
Vegetarian Dishes
Vegetarian Moussaka
Oven cooked layer of aubergine, courgettes, red potatoes, peppers and bechamel sauce, served with tomato sauce, rice and salad
Vegetarian Kebab Grill
Grilled halloumi cheese, onions, peppers, aubergine, courgettes and mushrooms, served with tomato sauce
Marmaris Vegetables
Vegetable casserole with grilled halloumi, spinach, onions, peppers, mushrooms and sun-dried tomatoes, served with rice
Imam Bayildi
Aubergine stuffed with onion, tomato, pepper and garlic in olive oil, served with rice and salad
Goat Cheese Salad
Grilled goat cheese with green salad and thyme honey sauce
Kids Meals
Meatballs with Rice
Grilled Chicken Fillet with Chips
Chicken Burger
Side Orders
Chips
Rice
Spinach
Sauteed Potatoes
Cream Mushrooms
Yoghurt
Salads
Turkish Feta Cheese Salad
Mediterranean Salad
Green Salad
Marmaris Special
£23.50 per person. Starters: Humus, Kisir, Cacik, Halloumi, White Bait. Choice of main: Chicken Shish, Meat Moussaka, Chicken Guvec, Adana Kofte, Grilled Salmon.
Marmaris Special
Starters: Humus, Kisir, Cacik, Halloumi, White Bait. Choice of main: Chicken Shish, Meat Moussaka, Chicken Guvec, Adana Kofte, Grilled Salmon.
Marmaris Full Set Menu
£29.95 per person. Starters: Humus, Dolma, Patlican Ezme, Sigara Boregi, Kofte, Calamari. Choice of main: Mixed Kebab, Kleftiko (Incik), Sea Bass, Chicken Shish, Vegetarian Kebab (served with tomatosauce), Any Dessert.
Marmaris Full Set Menu
Starters: Humus, Dolma, Patlican Ezme, Sigara Boregi, Kofte, Calamari. Choice of main: Mixed Kebab, Kleftiko (Incik), Sea Bass, Chicken Shish, Vegetarian Kebab (served with tomatosauce), Any Dessert.