Alice House West Hampstead is a relaxed neighbourhood bar and restaurant at 283–285 West End Lane. Its cosy dining space works from late morning into the evening, with an all day format that shifts naturally between coffee, brunch, dinner and drinks.
Brunch is an important part of the week, particularly on Saturday, while the weekday and evening menus bring together snacks, sandwiches and larger seasonal plates. Ingredients and accompaniments are presented with care without turning the venue into a formal restaurant.
Recent choices have included smoked Cheddar croquettes, a chicken and bacon club sandwich, cider battered haddock and eggs on sourdough. Vegan and vegetarian dishes are marked clearly, and desserts provide a simple final course for diners staying beyond the main meal.
Sunday roasts give the venue a more traditional weekend focus, supported by English craft beer, wine and seasonal cocktails. Regular quiz, DJ and live music nights add energy later in the day, while table bookings and walk in service keep the atmosphere accessible to locals.
Address: 283–285 West End Lane, West Hampstead, London NW6 1RD, England
Alice House West Hampstead Menu
Evening – Snacks
BBQ roasted corn
[vgn, wg]
Smoked almonds
[vgn, wg]
Verdi Dolci olives
[vgn, wg]
Evening – Small & Sharing
Spence Bakery focaccia
olive oil [vgn]
Padron peppers
smoked sea salt [vgn, wg]
Leek & Smokeacre cheddar croquettes
burnt leek salt, aioli [v]
Whipped white beans & tahini
red pepper & smoked almond relish, toasted sourdough [vgn]
British heritage tomatoes on toast
lovage & pumpkin seed pesto, crispy capers [vgn]
Fried chicken
sriracha glaze, Beauvale blue dip [wg]
Burrata
marinated courgettes, broad beans, peas & olives [v, wg]
Sharing board
labneh & pumpkin seed pesto, white bean hummus & smoked almond relish, red pepper & olive muhammara, dukkah [v] – served with seasonal crudités & focaccia
Cobble Lane charcuterie plate
fennel & garlic salami, coppa, bresaola, toasted sourdough & cornichons
Pan fried tiger prawns
chilli & garlic butter, samphire [wg]
British cheese plate
crackers & red onion jam – choose 2 from: Tunworth, Black cow cheddar [v]
Evening – Large
Garlic butter chicken schnitzel
Alice House potatoes, green salad, Old Winchester cheese
Cider battered haddock
hand cut chips, pickled red onion, minted peas & dill tartare [wg]
Fish pie
Somerset cheddar, summer beans, peas & samphire [wg]
Barnsley lamb chop
spring greens, lemon thyme potatoes & green sauce [wg]
Roasted aubergine salad
quinoa tabbouleh, tahini, harissa, pomegranate & crispy chickpeas [vgn, wg]
Marinated courgette, red pepper & puffed bulgur wheat salad
smoked almond dukkah, whipped feta [v]
6oz Ribeye steak
hand cut chips, watercress [wg]
5oz British beef burger
Cornish gouda, red onion jam, house pickles, mustard mayo, fries
Crispy mushroom burger
muhammara, house pickles, smoked chilli aioli, fries [vgn]
Evening – Sides
House potatoes
smoked chilli aioli [vgn, wg]
Summer greens & beans
confit shallot [vgn, wg]
Heritage tomatoes
fennel & orange [vgn, wg]
Grilled iceberg
Caesar sauce, jalapeños, Old Winchester & crispy shallots [v, wg]
Skin-on fries
[vgn, wg]
Saturday Brunch – Brunch
Leek & Smokeacre cheddar rarebit on sourdough toast
chives [v]
Muhammara shakshuka
poached egg, smoked almond relish, labneh, toasted sourdough [v]
Vanilla French toast
white peach, brown butter ice cream, nectarines & pistachios [v]
Smoked salmon
labneh, potato rosti, shaved fennel & orange dressing [wg]
Chorizo, kale & potato hash
fried egg, Somerset cheddar crumb
Alice fry up
Streaky bacon, Cumberland sausage, mushrooms, tomato, fried egg, onion ketchup
Veggie fry up
Lake District halloumi, vegan sausage, mushrooms, tomato, fried egg, onion ketchup [v]
British heritage tomatoes on toast
lovage & pumpkin seed pesto, crispy capers [vgn]
Fenton farm free-range eggs on Spence Bakery sourdough toast
[v]
Alice House bacon bap
fried egg, streaky bacon, onion ketchup
Wild mushrooms on toast
caraway butter, spring greens, crispy shallots [v]
Saturday Brunch – Large
Roasted aubergine salad
quinoa tabbouleh, tahini, harissa, pomegranate & crispy chickpeas [vgn, wg]
Crispy mushroom burger
muhammara, house pickles, smoked chilli aioli, fries [vgn]
5oz British beef burger
Cornish gouda, red onion jam, house pickles, mustard mayo, fries
Saturday Brunch – Sides
Heritage tomatoes
shaved fennel & orange dressing [vgn, wg]
Spence Bakery focaccia
olive oil [vgn]
Smoked salmon
[wg]
Lake District Halloumi / Streaky bacon
Alice House beans / Mushrooms, caraway butter
Potato rosti / Roasted tomato / Cumberland sausage / vegan sausage
Skin-on fries
[vgn, wg]
Sunday Roast – Small
Spence Bakery focaccia, olive oil
[vgn]
Padron peppers, smoked sea salt
[vgn, wg]
Leek & Smokeacre cheddar croquettes, burnt leek salt, aioli
[v]
Whipped white beans & tahini, red pepper & smoked almond relish, toasted sourdough
[vgn]
Burrata, marinated courgettes, broad beans, peas & olives
[v, wg]
Pan fried tiger prawns, chilli & garlic butter, samphire
[wg]
Sunday Roast – Roast
All served with roasties, carrots, summer greens, Yorkshire pudding & gravy
Barnsley lamb chop, green sauce
Rump of beef, horseradish cream
Half chicken crown, garlic & sage stuffing
Marinated aubergine, smoked almond dukkah
[v] / without Yorkie [vgn]
Sunday Roast – Large
Fish pie, Somerset cheddar, summer beans, peas & samphire
[wg]
5oz British beef burger, Cornish gouda, red onion jam, house pickles, mustard mayo, fries
Roasted aubergine salad, quinoa tabbouleh, tahini, harissa, pomegranate & crispy chickpeas
[vgn, wg]
Sunday Roast – Sides
Strongman cauliflower cheese – to share
[v, wg]
Heritage tomatoes, shaved fennel & orange dressing
[vgn, wg]
Summer greens & beans, confit shallot
[vgn, wg]
Grilled iceberg, Caesar sauce, jalapeños, Old Winchester & crispy shallots
[v, wg]
Extra Yorkshire pudding
[v]
Extra roast potatoes
[vgn, wg]
Extra roast carrots
[vgn, wg]
Extra roast greens
[vgn, wg]
Skin-on fries
[vgn, wg]
Weekday – Small
Padron peppers, smoked sea salt
[vgn, wg]
Leek & Smokeacre cheddar croquettes, burnt leek salt, aioli
[v]
Whipped white beans & tahini, red pepper & smoked almond relish, toasted sourdough
[vgn]
Burrata, marinated courgettes, broad beans, peas & olives
[v, wg]
British heritage tomatoes on toast, lovage & pumpkin seed pesto, crispy capers
[vgn]
Weekday – Sandwiches
Grilled cheese sourdough toastie, english mustard, onion ketchup
[v]
Cider battered haddock on toasted milk loaf, pickled onion, dill tartare, gem lettuce
Alice House “Club” – toasted milk loaf, streaky bacon, grilled chicken, pickles, tomato, lettuce, aioli
Weekday – Large
Smoked salmon, labneh, potato rosti, shaved fennel & orange dressing
[wg]
Alice fry up – Streaky bacon, Cumberland sausage, mushrooms, tomato, fried egg, onion ketchup
Veggie fry up – Lake District halloumi, vegan sausage, mushrooms, tomato, fried egg, onion ketchup
[v]
Garlic butter chicken schnitzel, Alice House potatoes, green salad, Old Winchester cheese
Fish pie, Somerset cheddar, summer beans, peas & samphire
[wg]
Fenton farm free-range eggs on Spence Bakery sourdough toast
[v]
Wild mushrooms on toast, caraway butter, spring greens, crispy shallots
[v]
Roasted aubergine salad, quinoa tabbouleh, tahini, harissa, pomegranate & crispy chickpeas
[vgn, wg]
Marinated courgette, red pepper & puffed bulgur wheat salad, smoked almond dukkah, whipped feta
Alice fry up
Streaky bacon, Cumberland sausage, mushrooms, tomato, fried egg, onion ketchup
Veggie fry up
Lake District halloumi, vegan sausage, mushrooms, tomato, fried egg, onion ketchup [v]
Crispy mushroom burger, muhammara, house pickles, smoked chilli aioli, fries
[vgn]
5oz British beef burger, Cornish gouda, caramelised red onion, house pickles, mustard mayo, fries
Weekday – Sides
Heritage tomatoes, shaved fennel & orange dressing
[vgn, wg]
Summer greens & beans, confit shallot
[vgn, wg]
Spence Bakery focaccia, olive oil
[vgn]
Skin-on fries
[vgn, wg]
Dessert
White chocolate & vanilla panna cotta, nectarines & pistachios
[v, wg]
Homemade sticky toffee pudding, cornflake ice cream
[v]
Dark chocolate brownie, blood orange sorbet
[vgn, wg]
Ice Cream Union – per scoop
Ask us about today’s flavours
British cheese plate, crackers & red onion jam
choose 2 from: Tunworth, Black Cow cheddar [v], Driftwood goat’s cheese [v], Beauvale blue [v]
Saturday Brunch – Brunch Bar
Homemade Hibiscus Lemonade
Organic Cold-pressed Orange Juice
Pineapple & Peppermint Fizz
Botivo aperitif, pineapple juice, peppermint tea, soda [non alcoholic]
Mimosa
Prosecco, organic cold-pressed orange juice
Sunday Roast – Bar
Pineapple & Peppermint Fizz
Botivo aperitif, pineapple juice, peppermint tea, soda [non-alcoholic]
Bloody Mary or Red Snapper
Vodka or gin, tomato, lemon, spice mix
Grapefruit Spritz
Aperol & grapefruit soda [low ABV]
Negroni
Tanqueray gin, Campari, vermouth blend
Weekday – Bar
Homemade Hibiscus Lemonade
Organic Cold-pressed Orange Juice
Pineapple & Peppermint Fizz
Botivo aperitif, pineapple juice, peppermint tea, soda [non-alcoholic]
Blood Orange Spritz
Tanqueray Flor de Sevilla gin, Fever-Tree blood orange soda
Drinks – House Cocktails
Paloma
Casamigos Blanco tequila, lime, agave, grapefruit & soda
Jalisco Sour
Casamigos mezcal, Aperol, lime, pineapple, bitters
Pineapple Daiquiri
Plantation pineapple rum, lime, sugar
Mai Tai
Ron Santiago de Cuba 8 Añejo rum, dry curaçao, lime, almond syrup
Drinks – Spritz
Grapefruit Spritz
Aperol & grapefruit soda [low ABV]
Blood Orange Spritz
Tanqueray Flor de Sevilla gin, Fever-Tree blood orange soda
Hugo Spritz
Tanqueray gin, elderflower, mint, prosecco
Campari Spritz
Campari, prosecco, soda, orange
Drinks – Non-Alcoholic
Pineapple & Peppermint Fizz
Botivo, pineapple juice, peppermint tea, soda
Nogroni
Botivo aperitif, Tanqueray 0% Flor de Sevilla gin, hibiscus tea
Seville Spritz
Tanqueray 0% Flor de Sevilla gin, lemon, sugar, soda
Tequila Sobria
Almave 0% tequila, cranberry, pineapple, tabasco, lime, agave
Drinks – Beer
Alice House Lager, 4.4%
Dream Factory Pale Ale, Two Tribes, 4.6%
London Black Nitro Porter, Anspach & Hobday, 4.4%
Dessert – Bar
Almond Espresso
Amaretto liqueur, coffee liqueur, espresso
Old Fashioned
Bulleit bourbon, bitters, sugar, orange peel