Restaurant 45 menu with up-to-date-prices

Restaurant 45 Menu

August 30, 2026
by
1 min read

Restaurant 45 is the main dining restaurant inside St Martins Lane London at 45 St Martin’s Lane in Covent Garden. It serves hotel guests, theatre visitors and local diners throughout the day in a polished central London setting. Seasonal menus and flexible service allow the room to move naturally from breakfast into lunch, dinner and evening drinks.

Breakfast begins with an abundant selection designed for anything from a quick start to a leisurely morning meal. Familiar cooked dishes, lighter choices, fruit, pastries and hot drinks give guests several ways to begin the day. Weekday and weekend breakfast hours accommodate both early schedules and slower mornings in the heart of the West End.

Lunch and dinner take inspiration from French summer dining, pairing delicate seafood with sun ripened vegetables and rich, refined sauces. The kitchen gives seasonal ingredients a clear role, bringing freshness and colour to the table while preserving the comfort expected from an all day hotel restaurant. Desserts complete the progression from lighter plates to a full evening meal.

A dedicated pre theatre menu is served each afternoon and early evening, making Restaurant 45 convenient for the nearby stages of Covent Garden and the West End. Cocktails and other drinks extend the experience beyond the dining menu. Its central location, broad service hours and calm hotel setting support breakfast meetings, casual lunches and dinners before or after a performance.

Address: St Martins Lane London, 45 St Martin’s Lane, Covent Garden, London WC2N 4HX, United Kingdom

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The Restaurant At St Martins Lane London Menu

Bread

Served with salted butter or olive oil

Sourdough
£4
Focaccia
£4
Baguette
£4

Starters

French onion soup
£8
Camembert with grapes and garlic croute
£9
Camembert with grapes and garlic croute
£14
Heritage beetroot with goat cheese
£8
Heritage beetroot with goat cheese
£12
Octopus provençal and hasselback potato
£14
Chicken liver parfait with onion chutney
£10

Meat

Truffle chicken, eryngii mushroom and porcini cream
£22
Rib eye steak with Béarnaise Sauce
£39
Calf's liver, pommes purée, onion gravy and crispy pancetta
£24
Gourmet marrow burger with chips
£22

Snacks

Truffle and pecorino nuts
£6
Nocerella olives
£6
Jerk chicken
£9
Pulled pork sliders
£8
Crispy squid with aioli
£9
Tomato mozzarella gnocchi
£8

Vegetarian

Roasted hispi cabbage and coconut velouté
£20
Truffle spaghetti with mushroom ragout
£22
Gourmet vegan burger with chips
£18

Fish

Sea bass butterflied with fennel beurre blanc
£26
Seafood bouillabaisse with saffron rouille
£27
Battered cod, broccoli, hand cut chips and tartare sauce
£25

Salads

Duck confit
£10
Duck confit
£18
Tuna niçoise
£10
Tuna niçoise
£18
Classic caesar
£9
Classic caesar
£16
Green goddess
£9
Green goddess
£16

Sides

Haricots verts amandine
£6
Tender stem broccoli
£6
Swiss chard and kale
£6
Pommes purée
£5
New potatoes
£5
Sweet potato fries
£6
Rosemary fries
£6

Children's Menu

Choose one dish & a soft drink

Barilla Spaghetti Tomato Sauce
£15
Fish Fingers, Chips & Peas
£15
Grilled Sausages, Mash Potato
£15
Beef Sliders, Cheese & Chips
£15
Grilled Chicken, Chips & Peas
£15