Tenmaru menu with up-to-date-prices

Tenmaru Menu

August 30, 2026
by
1 min read

Tenmaru is an authentic Japanese restaurant at 8 Clifton Terrace, close to Finsbury Park station. The original branch opened in November 2019 with the aim of recreating the energy and comfort of a lively Japanese izakaya. Its compact dining room suits a quick bowl of ramen as well as a longer meal built around several shared plates.

Izakaya style starters introduce the menu through familiar dishes such as gyoza and karaage. Crisp coatings, savoury fillings and carefully chosen seasonings make these plates easy to share before the main course. The selection gives diners a chance to combine contrasting textures and flavours rather than committing immediately to one large dish.

Ramen is central to the restaurant, with rich Tori Paitan chicken broth alongside spicy, lemon and basil variations. Diners can also explore mazesoba, tan tan men and dipping noodles, each offering a different balance of broth, noodles and toppings. Vegan ramen receives the same creative attention, with plant based versions designed as complete dishes in their own right.

Rice dishes, Japanese curry and fried rice broaden the choice beyond noodles, while meat, tofu and vegetable options make mixed group orders straightforward. Tenmaru carefully selects its ingredients and places equal emphasis on authenticity and invention. The result is an approachable Finsbury Park restaurant for diners seeking comforting Japanese cooking with plenty of variety.

Address: 8 Clifton Terrace, Finsbury Park, London N4 3JP, United Kingdom

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Tenmaru Menu

Nibbles

Roast Edamame
£6.30

Pan-roasted salted edamame with olive oil.

Yamitsuki Cabbage
£5.50

Crunchy cabbage, salted kelp, vegan mayo, and ponzu vinegar dressing. Contains wheat, gluten and soybeans

Kimchi
£7

Spicy pickled and fermented Chinese cabbage.

Cheese Mochi Potato
£11.50

Mushed potato cake, vegan cheese, and sweet soy sauce. Contains wheat, gluten and soybeans

Umekyu (ve w/o bonito)
£6.50

Cucumber, plum sauce, sesame oil, and bonito flakes. Contains wheat, gluten and fish (bonito flake)

Satsuma Age
£9

Vegetable fish cake, shredded ginger, spring onion, and soy sauce. Contains wheat, gluten and soybeans

Roast Edamame
£6.30

Pan-roasted salted edamame with olive oil.

Niku-Miso Kyuri
£7

Cucumber and salty-sweet miso-pork mince dip. Contains wheat, gluten and soybeans

Tteokbokki
£14

Korean spicy and chewy rice cake with fish cake, cabbage, onion and spring onion. Contains wheat, gluten and soybeans

Gyoza and More

Karaage
£10.80

Japanese-style deep-fried chicken with mayo dip. Contains wheat, gluten sesame and soybeans

Menchi Katsu
£12.50

Crunchy and juicy minced beef cutlet with Tonkatsu sauce, served with shredded cabbage salad. Contains wheat, gluten and soybeans.

Tako Karaage
£9

Deep-fried octopus and lemon. Contains wheat and gluten.

Pork Gyoza
£9.50

Pork, cabbage, chive, ginger, and garlic. Contains wheat, gluten sesame and soybeans

Yasai Gyoza
£9.50

Tofu, cabbage, chive, ginger, and garlic. Contains wheat, gluten sesame and soybeans

Kimchi Pancake
£14.50

Traditional Korean crispy and spicy pancake with kimchi. Contains wheat, gluten and soybeans.

Seafood Pancake
£16

Crispy pancake with mixed seafood, squid, muscle and shrimp. Contains wheat, gluten, soybeans and crustaceans.

Special Ramen

Tan Tan Men
£19.50

Pork mince, seasoned egg, sesame, pak choi, spring onion, chive, and red chilli. Contains wheat, egg, fish, gluten, sesame and soybeans.

Mazesoba
£18.50

Soup-less Ramen with miso pork mince, chive, green onion, onion, egg yolk, nori seaweed, and garlic. Contains wheat, gluten, sesame and soybeans.

Basil Ramen
£19.50

Basil Pesto, tofu, baby corn, tenderstem broccoli, bean sprout, black fungus, and spring onion. Contains wheat and pine nuts.

Spicy Mazesoba
£19.50

Spicy version of Mazesoba with miso pork mince, bean sprout, chive, spring onion, onion, egg yolk, nori seaweed and garlic. Contains wheat, gluten, sesame and soybeans.