One Ashbourne is a kosher restaurant at 1255 Finchley Road in Temple Fortune. Its polished dining room and attentive style suit both intimate meals and larger celebrations, with a menu grounded in fresh seasonal produce.
Steak is a central speciality, offered in several weights with triple cooked chips, greens and freshly made sauces. Careful cooking and good sourcing keep the beef itself at the centre, whether diners choose a modest ribeye or a larger cut to share.
Duck, fish and vegetable dishes extend the menu beyond the grill, drawing together modern European cooking with British, French and Middle Eastern influences. A tasting menu provides a structured way to explore several of the kitchen’s signatures.
Desserts such as chocolate fondant and theatrical crêpes Suzette give the meal a celebratory finish, with wine and cocktails alongside. One Ashbourne is particularly suited to diners looking for refined kosher food and confident service in north west London.
Address: 1255 Finchley Road, London NW11 0AD, England
One Ashbourne Menu
Appetisers
Focaccia
Greek olive tapenade, cretan olive oil, tomato & garlic salsa (G, V, VE, S)
Padron Peppers
Jalepeno dressing (G, V, S, X, VE)
Ashbourne Hummus
With zaatar spiced lavash crackers (G, V, X, S, VE)
Olives
Marinated green olives (VE)
Starters
Portobello Mushroom Soup
Served with a touch of truffle oil & focaccia bread (G, V, X, VE)
Chicken Soup
Cubes of chicken, carrots & celery (G)
Butternut Squash Soup
Served with onion fritters & topped with pumpkin seeds (G, V, X, VE)
Peri Peri Chicken Wings
5 pieces of peri peri wings
Salt Beef Croquettes
Crispy fried salt beef & siracha mayo (G)
Truffle Arancini
Crispy fried mushroom risotto balls with truffle oil & aioli (G, V, VE)
Duck Salad
Mixed Chinese leaves, orange segments, crispy duck with Chinese dressing & crispy shallots (G, X)
Beef Tartare
Raw fillet of beef, aioli, capers, crispy shallots & Crostini (G, X)
Steak Salad
Served with mixed salad, peppers, cherry tomatoes, gherkins & café du paris butter sauce (X)
Salmon Tartare
Served with gazpacho shot, avocado cucumber salsa & crostini (G, X)
Sticky Lamb Ribs
Slow cooked lamb ribs, hot & sour
Deconstructed Duck Pancakes
Pancakes, julienne cucumber, spring onion & hoisin sauce (G, X)
Mains
Lamb Shank
Ras el hanout spiced, slow cooked lamb shank served with beluga lentil & mustard mash (G, X)
Rack of Lamb
Celeriac puree, marcona almonds, potato gratin & red wine sauce (G, X, N)
Pan Seared Duck Breast
Braised red cabbage, glazed parsnip, orange segments & an orange jus (G, X)
Duck Salad
Mixed Chinese leaves, orange segments, crispy duck, shredded carrot, crispy shallots with Chinese dressing (G, X)
Pan Seared Sea Bass
Two sea bass fillets served with crushed roasted potatoes, broccoli & chimichurri sauce (G, X)
Ashbourne House Burger
Brioche bun, tomato, caramelised onion, gherkins, mixed leaves & spicy sriracha sauce, crispy onion rings & triple cooked chips (G, X)
Grilled Chicken Breast
Served on a bed of spinach, honey glazed carrots & red wine sauce (G, X)
Chicken Milanese
Pan fried chicken breast served with rocket and skinny fries (G)
Mushroom Risotto
Served with wild mushrooms & a drizzle of truffle oil (V, VE)
Grill
Sauces: Béarnaise +£3.50, Chimichurri +£3.50, Red Wine +£3.50, Peppercorn +£3.50
220g Dry Aged Rib Eye
Choice of one side & sauce (G, X)
300g Dry Aged Rib Eye
Choice of one side & sauce (G, X)
500g Dry Aged Rib Eye
Choice of two sides & two sauces (G, X)
Tomahawk Dry Aged Rib Eye
Served in a sizzling pan with stem tomatoes, caramelised onions, herbs & garlic, with a choice of 2 sides, béarnaise & red wine jus (G, X)
Ashbourne Meat Board
300g dry aged rib eye, chicken wings, rack of lamb, shredded duck & duck breast, with a choice of 2 sides (G, X)
Sides
Triple Cooked Chips
(G, V, VE)
Skinny Fries
(G, V, VE)
Steamed Rice
(V, VE)
Corn on the Cob
Plain or spicy (V, VE)
Chimichurri Broccoli & Green Beans
(V, VE)
Mixed Leaf Salad
Cucumber, tomato, crispy shallots & balsamic dressing (V, VE, G, X)
Garlic & Rosemary Roast Potatoes
Culinary Journey
5-course set menu at just £77 per person. Additional £8.00 for a glass of house wine. Choose one option from each course. Please note, the Culinary Journey is available for one persons dining experience only.
Focaccia
Greek olive tapenade, Cretan olive oil, tomato & garlic salsa (G, V)
Mushroom Soup
Wild mushroom & truffle oil (G, V, X, VE)
Chicken Soup
Cubes of chicken, carrots & celery (G)
Duck Salad
Mixed Chinese leaves, orange, crispy duck with Chinese dressing (G, X)
Truffle Arancini
Crispy fried mushroom risotto balls with truffle oil & Aioli (G, V, VE)
Grilled Chicken Breast
Served with spinach, honey-glazed carrots & red wine sauce (G, X)
Pan Seared Sea Bass
Two sea bass fillets served with crushed roasted potatoes, broccoli & chimichurri sauce (G, X)
Rack of Lamb
Celeriac puree, marcona almonds, potato gratin & red wine sauce (N). Supplement of £16.00
Ashbourne House Burger
Brioche bun, tomato, caramelised onion, gherkins, mixed leaves & spicy sriracha sauce, crispy onion rings & triple cooked chips
Dry Aged Rib Eye Steak (220/300G)
Choice of triple-cooked chips or chimichurri green beans, bearnaise or chimichurri sauce. 300G Supplement of £16.00
Selection of Sorbet
variety of flavours
Strawberry Eton Mess
Fresh strawberries & blueberries, crushed meringue, homemade strawberry coulis
Chocolate Fondant or Apple Crumble
Supplement of £8.00
Dessert
Strawberry Eton Mess
Fresh strawberries & blueberries, crushed meringue, homemade strawberry coulis & a scoop of sorbet (V, VE)
Bramley Apple Crumble
Stewed apples covered in cinnamon, homemade crumble topped with an apple crisp & a scoop of ice cream (V, VE)
Chocolate Fondant
Indulgent chocolate cake with molten chocolate centre, a drizzle of strawberry coulis & a scoop of ice cream (V)
Crepe Suzette
Made table side, flambéed in orange zest, cointreau & cognac (V)
Sticky Toffee Pudding
A soft, date-filled sponge pudding covered in caramel sauce & a scoop of ice cream (V)
Homemade Ice Cream & Sorbet
Variety of flavours (3 scoops) (V, VE)
Raspberry Cheesecake
Homemade biscuit topped with a set mixed berries compote & a scoop of sorbet (V)
Lunch Menu
Rib Eye Steak Sandwich
Ciabatta, mixed leaves, tomato & Aioli
Peri Peri Crispy Chicken Wrap
Whole Chicken Schnitzel, mixed leaves & tomato served in a tortilla wrap with BBQ, Mixed Herb or peri-peri sauce
Peri Peri Half Chicken
Half a Chicken flame-grilled with crispy skin, infused with BBQ, Mixed Herb or peri-peri sauce
Peri Peri Chicken Wings
Chicken wings flame-grilled with crispy skin and BBQ, Mixed Herb or peri-peri sauce
Peri Peri Chicken Thigh Burger
2 flame-grilled chicken thighs with BBQ, Mixed Herb or peri-peri sauce, served in a brioche bun with tomato & mixed leaves & burger sauce
Peri Peri Chicken Thigh Wrap
2 flamed-grilled chicken thighs mixed leaves & tomato served in a tortilla wrap with BBQ, Mixed Herb or peri-peri sauce
Portobello Mushroom Soup
Thyme, Garlic & Truffle Oil
Butternut Squash Soup
Served with onion fritters & topped with pumpkin seeds
Ashbourne Chicken Soup
Chicken, Celery, Carrot & Pea-shoots
Lunch Sides
All sides £8
Triple Cooked Chips
Skinny Fries
Rice
Spicy Rice
Corn on the Cob
Dessert Wine
Carmel Collection
Luxurious sweet wine with rich caramel and honey notes
Cocktails
Mai Tai
white rum, cointreau, fresh orange & pineapple juice, dark rum & grenadine
Pornstar Martini
passion fruit liquor, vanilla syrup, lime juice, brud champagne
Espresso Martini
vodka, coffee liquor, espresso
Kir Royal
prosecco, crème de cassis
One Margarita
tequila, cointreau, fresh lime juice
Strawberry Caipiroska
vodka, fresh lime juice, strawberries, soda
Amaretto Sour
disaronno, lemon, sugarcane, angostura bitters
Tuscany Spritz
limoncello, martini Bianca, lemon, sugarcane topped with DOP Prosecco,
Old Fashioned
bourbon whiskey, angostura bitters & a sugar cube
Daiquiri
vstrawberry or classic, white rum, lime & sugar
Cosmopolitan
vodka, cointreau, fresh cranberry juice, lime
Mojito
white rum, lime, mint, sugar, sparkling water
Mocktails
Strawberry Mojito
fresh strawberries, strawberry syrup and sprite
Fresh Peach Iced Tea
black tea, peach purée, fresh lime juice
Virgin Passion Martini
fresh passion fruit, apple juice, lime juice, passionfruit syrup