Coppa Club Tower Bridge Menu

croissant or pain au chocolat

baked eggs, kale, peas, spinach, parsley, mint, yogurt, harissa, sourdough toast

cardamom porridge, banana, tahini, Wye Valley rhubarb

peanut butter whipped cream, banana, dark chocolate

tomato, chickpea & streaky bacon baked eggs, sourdough toast

Wye Valley rhubarb, stem ginger, yogurt

clotted cream, strawberries, mint, pomegranate, pistachio

poached St Ewe’s eggs, spring onion

sausage patty, streaky bacon, fried egg, Pitchfork cheddar, toasted muffin, ketchup

choose from poached, fried, scrambled, London sourdough

streaky bacon, Cumberland sausage, St Ewe’s eggs, portobello mushroom, tomato, baked beans

poached St Ewe’s eggs, spring onion

miso caramel, honeycomb, salted caramel ice cream

clotted cream, passionfruit, pistachio

peach & elderflower

mango & ginger

rhubarb & raspberry

ginger beer

raspberry lemonade

Sicilian lemonade

seasonal apple, carrot, ginger, turmeric, lemon

apple, pomegranate, grape, blueberry, strawberry, raspberry

apple, cucumber, pear, avocado, rocket, spinach, mint

sweet peach, fiery ginger, ginseng, turmeric, chamomile, 15mg CBD

lightly sparkling blood orange, 100mg Lion’s Mane with 120mg of Magnesium

black cow vodka / sapling vodka / beefeater 24 gin / cotswold dry gin / hendricks gin / malfy arancia gin / malfy rosa gin / moatwood gin / plymouth gin / havana 7 year old rum / chivas regal 12 year old whisky / buffalo trace bourbon / compass box orchard house whisky

absolut vodka /beefeater gin / bombay sapphire gin / altos plata tequila / havana 3 year old rum / havana spiced rum / jameson whiskey

Veneto, Italy, citrus, crisp refreshing

Veneto, Italy, strawberry, red berries, floral

Burgundy, France, crisp apple, creamy, brioche

West Sussex, England, pastry, almond, baked apples

West Sussex, England, elegant, Eton mess, summer berries

Champagne, France, rich yellow fruits, pear, shortbread

Champagne, France, stone fruit, toasty, creamy finish

Champagne, France, delicate, redcurrants, raspberries

Champagne, France, spice, bright citrus, white flowers

Champagne, France, complex, hazelnut, lemon curd

light & fragrant with a hint of lemon merinque, and a dry nutty finish

Veneto, Italy, fruity, cherries, strawberry

Provence, France, soft summer fruits, peach, orange peel

Provence, France, ripe red berries, strawberries, floral

Languedoc, France, redcurrants, citrus, grapefruit

Méditérranée, France, juicy red fruits, peach, subtle white pepper

Provence, France, refined, classic mediterranean, red berries

Provence, France, rich & bold, candied raspberries, rose petals

Valle Central, Chile, juicy plums, warming spice, smooth

Emilia Romagna, Italy, juicy redcurrant, red plums, cherries

Valle de Leyda, Chile, morello cherry, raspberry, smoky herbs

Languedoc, France, spicy red fruits, dark cherry, blueberries

Mendoza, Argentina, ripe blackberry, silky, floral notes

Puglia, Italy, ripe prune, dark cherry, vanilla

Bordeaux, France, opulent, dense red and black berries, spice

Rioja, Spain, red berries, tobacco, spicy oak

Cape Coast, South Africa, ripe plum, bramble, hint of smokiness

Bordeaux, France, ripe plum, blackberry, silky tannins

Piedmont, Italy, dried fruit, roses, sweet tannins

Valle de Uco, Argentina, blueberry, redcurrant, savoury finish

Tuscany, Italy, complex, plum jam, liquorice

Tuscany, Italy, classic, sour red cherry, dark chocolate

Burgundy, France, aromatic, wild raspberries, cloves

California, USA, blackcurrants, toasty cedar, mocha

Burgundy, France, bone dry, mouthwatering, vibrant citrus

Languedoc, France, lemon & lime, grapefruit, acacia flowers

Loire, France, aromatic, finessed, long & refreshing finish

Sud Ouest, France, citrus, apple, floral

Piedmont, Italy, expressive, exotic fruits, lemon zest

Veneto, Italy, pear, citrus, green apples

Thessaly, Greece, vibrant lime, orange leaf, maritime minerality

Languedoc, France, zesty, grapefruit, pineapple

Western Cape, South Africa, ripe mango, tropical, fruity

Roussillon, France, white peach, stone fruits, refreshing coastal influence

Marlborough, New Zealand, passionfruit, gooseberry, herbaceous notes

California, USA, tangerine, oak spice, coastal freshness

New South Wales, Australia, nectarine, melon, orange blossom

Burgundy, France, rich & buttery, ripe pineapple, hints of vanilla

Burgundy, France, toasted almond, whole fruit, delicate florals

5%

4.3%

4.2%

5.5%

330ML

330ML

330ML

500ML

500ML

568ML

330ML

355ML

355ML

568ML

Absolut, passion fruit, vanilla, pineapple, Prosecco

Plymouth Gin, raspberry, rhubarb, lemon

Crossip hibiscus, rose, alcohol-free sparkling wine

apple cider vinegar, lime, pineapple, coconut

passion fruit, pineapple, vanilla, alcohol-free sparkling wine

Discarded Banana Peel Rum, Crossip Blazing Pineapple, demerara sugar, bitters fruity & bold

Havana Spiced Rum, lime, pineapple, coconut, green chilli

Altos Plata Tequila, mango, lime, green chilli

Compass Box Orchard House, jasmine, cranberry, lime, soda elegant & floral

Absolut Vanilla, Kahlua, coffee

Bombay Sapphire Gin, lychee, rose, lemon

Havana 7yo Rum, peach, elderflower, lime, pineapple, bitters

Veuve Clicquot Champagne, Crossip Pure Hibiscus, rose

Buffalo Trace Bourbon, demerara sugar, bitters

Campari, Beefeater Gin, Martini Riserva Speciale Rubino

Havana Club 3yr, lime, mint, sugar, soda

Altos Plata Tequila, Cointreau, lime, agave syrup

Crossip Blazing Pineapple, mango, ginger, spiced orange ginger beer

enjoy this delightful blend of bittersweet citrus and fresh herbs, as we playfully balance Aperol with grapefruit sherbet, thyme, Prosecco, soda

fruity, sweet, tart, and herbaceous, the perfect drink for a summer’s day, featuring Mondoro Elderflower, pomegranate, pear, Prosecco, soda

zesty citrus combined with a floral bouquet, our team has created this perfect homage to an English summer, featuring Limoncello, lavender, Prosecco, soda

alcohol free a refreshing and complex blend of rhubarb & orange from Bristol Syrup co, topped with premium alcohol free sparkling wine

a vibrant, sun‑kissed spritz with bright citrus notes and a bittersweet finish. Inspired by the aperitivo traditions of northern Italy. Aperol, Prosecco, soda

rich tomato sauce, basil, mozzarella

toasted bun, lettuce

triple cooked chips, mushy peas, tartar sauce, roasted lemon

tomato, basil

carbonara – Guanciale, pecorino

edamame beans, sesame greens, avocado, cucumber & mint salad, radish, mixed grains

cucumber & mint salad, whipped feta, sesame greens, spiced chickpeas, pickles, mixed grains

sweet potato, sesame greens, sprouting broccoli, spring pickles, mixed grains

spinach, kimchi, tahini kale, edamame beans, sprouting broccoli, St Ewe’s egg, mixed grains

whipped feta, sprouting broccoli, sesame greens, courgette & watercress salad, mixed grains

wild garlic butter

basil & garlic aioli

beetroot hummus

spring onions, coriander

squirty cream, marshmallows

apple & pear

apple & summer berries

berry compôte, granola

sourdough toast

peanut butter whipped cream, banana, dark chocolate

Pairs perfectly with Signos Chardonnay from Pedernal Valley, 12.5%. citrus, white peach, oak spice 14.9 / 20.4 / 53

Pairs perfectly with R Collection Cabernet Sauvignon from Raymond Vineyards, USA, 14.5%. dark red fruits, blackberry pie, plum 63

Pairs perfectly with Parallèle 45 Côtes du Rhône Rouge from Paul Jaboulet Aîné, France, 14.5%. strawberry, raspberry, spicy 52

Pairs perfectly with Hugonell Rioja Reserva from Aldeanueva de Ebro, Spain, 13.5%. red fruit, spicy oak, savoury 49

miso caramel, honeycomb, salted caramel ice cream

pistachio, vanilla ice cream

vanilla ice cream

orange

clotted cream, passionfruit curd, pistachio

dark chocolate, orange, custard

celery, pear jelly, honey, grapes, seeded crackers Baron Bigod – a British brie style cheese from Fen Farm Dairy, Suffolk Pitchfork cheddar – full bodied, nutty cheddar from Trethowan’s Dairy Somerset Cornish blue – classic, blue-veined cheese made from organic milk by the Padfield family

vanilla ice cream, espresso

harissa chickpeas, quinoa, edamame bean, kale, pumpkin seed, avocado, broccoli

Caesar salad, Parmesan, Prosciutto, St Ewe’s egg

Isle of Wight tomatoes, Jersey Royals, green beans, olives, St Ewe’s egg

ricotta, harissa

Cobble Lane ‘Nduja butter

wild garlic butter

red cabbage & pomegranate slaw, fries

Oggleshield cheese, pickles, lettuce, ketchup, mayonnaise, bun, fries plant-based burger available

mixed grains, fennel, orange, pomegranate

triple cooked chips, mushy peas, tartar sauce, roasted lemon

lemongrass, chilli, coconut & basil sauce, fries

beetroot hummus, fennel and cucumber salad, pomegranate, pistachio

triple cooked chips, herb butter, watercress

triple cooked chips, herb butter, watercress

fregola, kale, courgettes, pomegranate, pistachio

saffron apple purée, spring peas, courgettes

spring peas, spinach, mint, lemon

mussels, samphire, lemon, Aleppo chilli

Guanciale, pecorino, black pepper, egg yolk

Prosciutto, courgettes, spring peas, mint, lemon, London sourdough

whipped feta, olive, lovage

ricotta, mint, lemon, pine nuts

coriander, lime, jalapeño, basil & garlic aioli

spring peas, fennel, avocado, dukkah, harissa chickpeas

Cobble Lane ‘nduja & Pitchfork cheddar, basil & garlic aioli

tomato, samphire, sourdough toast

honey & soy sauce, spring onions, coriander, lime

burrata, basil, mozzarella

Cobble Lane pepperoni, sopressata, jalapeño’s, mozzarella

harissa chickpeas, quinoa, edamame bean, kale, pumpkin seed, avocado, broccoli

Caesar salad, Parmesan, Prosciutto, St Ewe’s egg swap to grilled chicken on request

Isle of Wight tomatoes, Jersey Royals, green beans, olives, St Ewe’s egg

roasted courgettes, spring onions, olives, mozzarella

mint, salted butter

little gem, Caesar dressing, crispy Prosciutto, Parmesan, croutons

lemon butter

quinoa, edamame beans, kale, harissa chickpeas, pumpkin seeds

thyme, lime

sesame, chilli

mint, lemon, pine nuts

extra virgin olive oil

fennel salami, Coppa, Prosciutto, olives, cornichons, figs, seeded crispbreads, sourdough croutons

beetroot hummus, whipped feta, vegetable crudité, sourdough croutons

Prosciutto, fennel salami, vegetable crudité, sourdough croutons

enjoy hot or over ice

enjoy hot or over ice