Hana Persian Restaurant menu with up-to-date-prices

Hana Persian Restaurant Menu

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Hana Persian Restaurant brings traditional Iranian cooking to West End Lane in West Hampstead. Its warm dining room provides a relaxed neighbourhood setting for families, friends and couples to explore dishes shaped by fragrant herbs, fruit, nuts, saffron and the careful balance of sweet and sour flavours.

Cold and warm starters make it easy to build a varied opening spread. Stuffed vine leaves, Persian pickles, yoghurt with cucumber and mint, spinach borani and smoky aubergine dishes sit beside salads, prawns and freshly prepared bread, introducing many of the ingredients used throughout the menu.

Traditional stews include herb rich ghormeh sabzi, walnut and pomegranate fesenjan, aubergine khoresh and gheymeh with lamb, split peas and dried lime. Each arrives with saffron rice, while slow cooked lamb shank and chicken with barberries, almonds and pistachios offer further Persian favourites.

The grill produces koobideh, joojeh, lamb fillet, chops and mixed platters served with rice, vegetables and charred tomato. Fish dishes and dedicated vegetarian stews broaden the choice, while daily opening, collection and delivery allow guests to enjoy Hana as either a leisurely meal or a convenient local order.

Address: 351 West End Lane, West Hampstead, London NW6 1LT, United Kingdom

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Hana Persian Restaurant Menu

Cold Starters

Hana special salad

Mixed leaves with fresh pomegranate, feta cheese, fresh lemon juice and extra virgin olive oil

Vegetarian
£8.50
Salad Olivieh

Mashed potato with chicken breast, gherkins, boiled organic eggs, garden peas with mayonnaise

£7.50
Hummus

Mashed chickpeas blended with tahini, garlic, fresh lemon juice with sesame seeds, extra virgin olive oil

Vegetarian
£6
Salad Shirazi

Fine chopped tomatoes, cucumbers, red onions, mint, fresh lemon juice and extra virgin olive oil

Vegetarian
£5.50
Salad Dezfouli

Pomegranate, cucumbers, dried mint, Angelica powder (Golpar) with fresh lemon juice

Vegetarian
£6.50
Mast va Musir

Thick yogurt with shallots, garnished with baby radish

Vegetarian
£5.50
Mast va Khiar

Thick yogurt mixed with cucumber and mint, garnished with raisins, walnuts and rose petals

Vegetarian
£5.50
Panir Sabzi

Slices of cheese with selections of fresh mints, tarragons, spring onions, walnuts and baby radish

Vegetarian
£6.50
Dolmeh

Wine leaves stuffed with seasoned rice

£5.50
Pickles

Persian pickles mixed with carrots, cauliflower, celery and cucumber

£4.50
Olives

Nocellara

£4.50
Borani Spinach

Thick yogurt with pan fried baby spinach, fried onions and garlic

Vegetarian
£5.50
Burrata

Buffalo cheese with roasted organic beetroot, fresh basil, fresh lemon juice and extra virgin olive oil

Vegetarian
£10.50

Warm Starters

Mirza Ghassemi

Grilled smoked aubergines mixed with free range eggs, chopped tomatoes and garlic

Vegetarian
£7
Kashke Bademjan

Grilled aubergine mixed with dried mint, sour yogurt, onions, garnished with walnuts and crispy onions

Vegetarian
£7
Ash e Reshteh

Traditional noodle soup with a selection of beans, vegetables and flavoured with dried mint and soured yogurt

£7
Bal-e Morgh

Grilled chicken wings marinated in yogurt, tomato pure, extra virgin olive oil, garlic & ginger.

£7
Tiger Prawns

Grilled Tiger prawns marinated in ginger, saffron, garlic and fresh lemon juice

£9
Koofteh Berenji

Two meat balls stuffed with rice, split peas, minced lamb, fresh herbs in rich tomato sauce

£8
Bread

Freshly made, cooked in our tandoor oven topped with sesame seeds

Vegetarian
£1.75
Selection of 5 Starters

Mast va Khair, borani spinach, mirza ghassemi, kashke bademjan and salad shirazi

£28.50

Grilled Dishes

Koobideh

Two skewers of grilled minced Lamb served with saffron rice & grilled tomato

£15.50
Joojeh Boneless

A skewer of grilled free range baby chicken breast, served with saffron rice, grilled vegtables & tomato (marinate may contain yogurt)

£16.50
Joojeh on the bone

A skewer of grilled cuts of baby chicken on the bone, grilled vegtables & tomato served with saffron rice garnished with Persian barberries, almonds and pistachio

£18
Baarg

Grilled tender pencil fillet lamb served with saffron rice and a grilled tomato

£19.50
Shishlik

Grilled lamb best end chops served with saffron rice and a grilled tomato

£24
Momtaz

A skewer of grilled boneless chicken and a skewer of minced lamb served with saffron rice and a grilled tomato

£20.50
Makhsoos

A skewer of grilled tender cuts lamb fillet and a skewer of minced lamb served with saffron rice, grilled vegtables & tomato

£23.50
Ghafgazi

A skewer of grilled mixed cuts of lamb fillet and chicken fillets, served with saffron rice, grilled vegtables & tomato

£17.50
Chenjeh

A skewer of grilled tender cuts of lamb fillet served with saffron rice, grilled vegtables & tomato

£19.50
Soltani

A skewer of grilled minced lamb and a skewer of pencil lamb fillet served with saffron rice & grilled tomato

£23
Mixed Grill for two people

Two skewers of grilled minced lamb, one skewer of grilled cuts of lamb fillet and one skewer of grilled chicken fillet served with saffron rice, grilled vegtables & tomato

£48
Mixed Grill for four people

Three skewers of grilled minced lamb, one skewer of grilled chicken on the bone, one skewer of grilled cuts of lamb fillet, one skewer assorted grilled lamb and chicken fillets, served with saffron rice, grilled vegtables & tomato

£68
Mast va Khair, borani spinach, mirza ghassemi, kashke bademjan and salad shirazi
Joojeh boneless with salad shirazi

A skewer of grilled free range baby chicken breast, served with saffron rice, grilled tomato and salad shirazi. (marinate may contain yogurt)

£16.60

Fish Dishes

Ghalileh Meygo

Traditional tiger prawns stew with tamarind, chopped coriander, fenugreek leaves served with saffron rice

£19.50
Grilled Sea Bass

Whole sea bass served with fresh dill rice. Fish may contain bones

£23
Ghalileh Mahi

Traditional smoked haddock stew with tamarind, chopped coriander, fenugreek leaves served with saffron rice

£19.50

Traditional Persian Stews

Served with saffron rice.

Ghorme Sabzi

Tender diced lamb stew with blend of fresh herbs, red kidney beans, dried aged lime served with saffron rice

£18.50
Fessenjan

Baby chicken off the bone in a stew of walnuts puree and mild sweet pomegranate molasses served with saffron rice

£19.50
Khoroshteh Gheymeh

Stew of tender diced lamb in tomato sauce, split peas, sun dried limes topped with small finely cut fries, served with saffron rice

£18
Khoroshteh Gheymeh Bademjon
£19.50
Khoroshteh Bademjan

Stew of chicken leg in chopped tomato puree, fried aubergines, topped with sour baby grapes, served with saffron rice

£18

Vegetarian Dishes

Khoroshteh Bamieh

Stew of chopped tomato puree, aubergine puree, baby Okra, garlic served with saffron rice & salad shirazi

Vegetarian
£17.50
Khoroshteh Bademjan

Stew of chopped tomato puree, fried aubergines, topped with sour baby grapes, served with saffron rice & salad shirazi

Vegetarian
£17.50

Special Dishes

Zereshk Polow

Tender slow cooked baby chicken legs served with saffron rice garnished with Persian barberries, almonds and pistachio

£17.50
Baghali Polow

Slow cooked baby lamb shank served with dill rice & broad beans, topped with saffron rice

£19.50

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