The Albion Clifton is a historic pub and restaurant on Boyce’s Avenue in Bristol. Its Grade II listed building dates from the eighteenth century and brings real architectural character to the dining room and bar. Tucked within Clifton Village, it suits a relaxed local meal as well as a visit built around the surrounding neighbourhood.
The kitchen follows a seasonal British pub approach, serving food substantial enough for a complete lunch or dinner. Familiar ingredients and changing specials allow the menu to remain accessible while responding to the time of year. Sunday dining gives the week a traditional focal point.
Table reservations are supported by larger group arrangements and private hire for celebrations, weddings and other events. Several spaces allow the team to match the setting to the size and style of the occasion. Guests with allergies should discuss current ingredients and preparation with staff before ordering.
Draught beer, wine, spirits and soft drinks make the bar useful before, during or after a meal. The pub’s intimate village position and historic rooms encourage an unhurried visit. The Albion Clifton offers the warmth of a traditional local while treating food and event hospitality as central parts of the business.
Address: Boyce’s Avenue, Clifton Village, Bristol BS8 4AA, United Kingdom
The Albion Clifton Menu
For The Table
Homemade Bread
Salted Butter (Ask for Today’s House Loaf)
In House Marinated Olives
(gf, ve)
Anchovies
Lemon & Pepper oil, Sourdough
Starters
Bruschetta
Isle of Wight Tomatoes, Lomo, Mozzarella
Chilli Crab Croquettes
With Lime Mayo
Braised Pork Belly
Quince & Szechuan Glaze, Crackling (gf)
Strawberry & Brie Tart
Black Pepper & Basil (v)
Salt & Pepper Squid
Fresh British Squid, Cider Batter & Lime Mayo (gf)
Soup of the Day
Salted Butter with Sourdough (veo, gfo)
Trout Tartare
Cucumber, Grapefruit & Seaweed
Grilled Peach Salad
Roasted Chickpeas, Rocket, Olives, Croutons, Isle of Wight Balsamic & Basil (ve)
Mains
Albion Cheese-Burger
Cheddar, Pickles, House Sauce, Lettuce & Tomato On A Brioche Bun with Fries (gfo)
Chicken Burger
Chilli Lime Chicken, Yoghurt Sauce & Slaw On A Brioche Bun (gfo)
Pan Roasted Duck Breast
Potato Terrine, Grilled Hispi & Blueberry Jus (gf)
Maris Piper Dumplings
Isle of Wight Tomatoes, Basil & Vegan Parmesan (ve, gf)
Thatcher’s Cider Albion Fish & Chips
Tartare Sauce & Crushed Peas, Triple Cooked Chips (gf)
Chicken Caesar Salad
Baby Gem, Croutons, Pancetta, Anchovies & British Pecorino
Bone in Pork Chop
Smoked Aubergine Puree, Isle of Wight Tomatoes, Chilli & Garlic Oil With Fries (gf)
Baked Sole
Tarragon & Caper Butter, Sautéed Fennel & Leek With Fries (gf)
Market Fish
Sautéed Sea Vegetables, Cider Butter Sauce With House Bread
Redefine Vegan Burger
Pickles, House Sauce, Lettuce, Tomato on a Pretzel Bun with Fries (ve, gfo)
From the Grill
Served with Triple Cooked Chips, Provencal Tomato & Dressed Rocket. Choice of Peppercorn, Salsa Verde, Garlic Butter +2.
8oz Rump
8oz Sirloin
8oz Ribeye
Make a Surf & Turf – add Squid
Sharing 28oz Bone In Sirloin
Choice of Sauce, Fries (gf); Subject to Availability
Albion Signature Beef & Reef
500g Chateaubriand & 500g Lobster with Fries; Sharing for 2; 3 Days Advance Order Only (gf)
Sides
Side Caesar Salad
(gfo)
Skin on Fries
(ve, gf)
Seasonal Vegetables
(veo, gf)
Cider Battered Onion Rings
(gf)
Triple Cooked Chips
(ve, gf)
Thyme Mac & Cheese
(v)
Pudding
Sticky Toffee Pudding
Soft Light Toffee Sponge Served With a Super Rich Butterscotch Sauce & Vanilla Ice Cream (v)
Strawberry & White Chocolate Tart
Strawberry Sorbet, Fresh Strawberries & Basil
British Cheese Selection
Crisp Bread, Chutney & Grapes (gf)
Ice Creams & Sorbets
Please Ask For Available Flavours (v, veo, gf)
Cookie Sunday
Blueberry Cookies, Vanilla Ice cream, Blueberry Coulis & Fresh Fruits (ve,gf)
Seasonal Fruit Crumble
Braised Fruits, Vanilla Ice Cream (ve, gf)
Monday Steak Night
Two perfectly cooked steaks, fries, Provencal tomato, and rocket.
2 x 8oz Rump
Fries, Provençal Tomato, Rocket
Tuesday Burger Night
Our Famous Cheeseburger
Chicken Burger
Vegan Burger
Wednesday Fish Night
Fresh from the boat and cooked in The Albion kitchen. What arrives depends entirely on what the catch brings in.