Barnt Green Inn is a country pub, bar and restaurant at 22 Kendal End Road in Rednal, Birmingham. Its comfortable interior, courtyard and garden give diners a choice of settings across the year. The atmosphere is polished but relaxed enough for a drink, a family meal or a larger celebration.
Seasonally inspired menus combine familiar pub dishes with more contemporary plates. Seafood, grilled meat, salads and comforting main courses sit alongside smaller dishes and food intended for sharing. Lunch selections provide lighter options, while the wider all day menu supports a more substantial meal.
Vegetarian and vegan dishes are included throughout the selection, making the pub practical for mixed groups. Event menus can be arranged around buffets, sandwiches and desserts when the occasion calls for a shared format. Because food is prepared in areas where cross contamination may occur, guests with allergies should speak with the team before ordering.
The drinks list covers signature cocktails, wine, artisan spirits, premium draught beer and local ale. Low and no alcohol choices provide useful alternatives without reducing the sense of occasion. Barnt Green Inn brings together the breadth of a modern restaurant and the easy hospitality expected from a well established country pub.
Address: 22 Kendal End Road, Rednal, Birmingham B45 8PZ, United Kingdom
Barnt Green Inn Menu
Nibbles
Nocellara Olives
(ve)
Crispy Courgette Fritters
(v)
Halloumi Fries
(v)
Pulled Pork, Cheek & Aspall Croquettes
*
Artisan Rustic Breads
(v) Wild garlic butter, tomato tapenade, balsamic & olive oil
Stonebaked Garlic & Mozzarella Pizzette (v)
Starters
Pan-Fried Wild Scallops
Spicy chorizo, red pepper romesco, samphire
Beetroot Carpaccio
(v) (vgo) Goat’s cheese, orange segments
Beetroot Carpaccio
(ve) Greek style Violife, orange segments
Chicken Yakiniku Skewers
* Ginger & carrot salad, togarashi seed crumb, satay sauce‡
Port & Cheddar Mushrooms
(v) Toasted rosemary & sea salt focaccia
Pan-Fried King Prawns
Harissa & lemon butter
Chicken Liver & Fig Parfait
* Cherry amaretto compôte, toasted focaccia
Sea Salt & Black Pepper Squid
Wild garlic aioli
Baked Gilot Camembert
(v) Hot honey, toasted focaccia. Sharing starter recommended to share between two.
Charcuterie Board
Coppa, Fennel Salami, Milano Salami, Nocellara olives, pickles, sweet peppers, parmesan. Sharing starter recommended to share between two.
Spiced Carrot, Swede & Ginger Soup (ve)
Wild garlic salsa verde, sea salt & rosemary focaccia
Roasts
All our roasts are served with roasted potatoes, sautéed greens, roasted root vegetables, Yorkshire pudding & bottomless gravy.
Trio Of Roasts
Beef sirloin, pork belly and chicken, crackling, chestnut & pork stuffing, bread sauce
British Half Roast Chicken
Bread sauce, chestnut & pork stuffing
Roast Duo Of Beef
Slow-cooked blade of beef, Sirloin aged for a minimum of 21 days
Roast Sirloin Of Beef
Aged for a minimum of 21 days
Slow-Cooked Pork Belly
Crackling, chestnut & pork stuffing
Sweet Potato, Butternut & Chestnut Roast
(v) (vgo) Tenderstem® broccoli, roasted carrot, cavolo nero
Sweet Potato, Butternut & Chestnut
(ve) Tenderstem® broccoli, roasted carrot, cavolo nero
Our Sharing Roast Experience For Two
Sirloin of beef, half rotisserie chicken, slow-cooked pork belly, crackling, chestnut & pork stuffing, cauliflower cheese, horseradish cream, bread sauce, apple ketchup
Roast Sides
Enjoy any three for £12
Cauliflower Cheese
(v)
Sautéed Greens
(ve)
Chestnut & Pork Stuffing
Dauphinoise potatoes
(v)
Cheesy leeks & cavolo nero
(v)
Pigs in Blankets
Mains
Pan-Fried Sea Bass Fillets
* Crushed baby potatoes, clams, samphire, saffron velouté
Tarragon-Battered Line-Caught Haddock
Thick-cut chips, minted pea purée, caper & tarragon tartare sauce
Tarragon-Battered Halloumi
(v) Thick-cut chips, minted pea purée, homemade tartare sauce
Chicken, Leek & Davidstow Cheddar Pie
* Sautéed green beans, Tenderstem® broccoli, chive mashed potato, rich gravy
King Prawn, Crab & Chorizo Pappardelle
* White wine, tomato, garlic & chilli sauce
King Prawn, Crab & Chorizo Pappardelle & Scallops
* White wine, tomato, garlic & chilli sauce
Super Green Salad
(ve) Red chicory, avocado, courgette ribbons, asparagus, apple, grains, samphire
Asparagus & Squash Orzo
(ve) Roasted courgette, balsamic tomatoes, Greek-style Violife, wild garlic salsa verde, cavolo nero
Monkfish Scampi
Minted pea purée, home-made tartare sauce, rustic thick-cut chip
Buttermilk Chicken Burger*
Crispy chicken, ginger slaw, gochujang aioli served with baby gem lettuce and tomato in a brioche bun with stokes relish, pickles and fries on the side
Chargrilled Gammon Steak
Fried Copper Maran egg, rustic thick-cut chips, pineapple ketchup
Margherita Pizza (v)
Mozzarella, cherry tomatoes, basil
Crab & Salmon Fishcake*
Poached Copper Maran egg, watercress sauce, cavolo nero with your choice of fries or house salad
Cumberland Sausages & Chive Mash
crispy onion rings, green beans, rich gravy
Pan-Roasted Lamb Rump*
Baby potatoes, chorizo, Tenderstem® broccoli, cavolo nero, jus
British Half Rotisserie Chicken
Smoked garlic aioli, skin on fries, rich chicken gravy, Finished with: BBQ or hot honey
Signature Duo of Pork & Scallops
Slow-cooked pork belly, pork fillet wrapped in prosciutto, roasted apple ketchup, dauphinoise potato, Tenderstem® broccoli, rich gravy
Signature Duo of Pork
Without scallops
Pan-Roasted Salmon
Balsamic tomatoes, crispy capers, harissa lemon butter, green beans, pearl potatoes
Burgers
All our burgers are served with baby gem lettuce and tomato in a brioche bun with stokes relish, pickles and fries on the side
Our Dirty Burger
Prime beef patty, streaky bacon, lashings of cheese, slow-cooked pulled beef
Prime Cheeseburger
Beef patty, Cheddar cheese
Buttermilk Chicken Burger
* Crispy chicken, ginger slaw, gochujang aioli
Crispy Halloumi Burger
(v) Sautéed mushrooms, hot honey, breaded halloumi
Premium Steak Cuts
All our beef is aged for a minimum of 21 days and served with rustic thick-cut chips, caramelised Roscoff onion, sautéed mushrooms and parsley butter
7oz Fillet Steak
Lean, tender and delicate in flavour, recommended rare
10oz Rib-Eye Steak
Juicy in texture and bursting with flavour, recommended medium
Sides
Halloumi Fries
(v)
Sautéed Greens
(ve)
Onion Rings
(v)
House salad
(ve)
Fries & sea salt
(v)
Mac & Cheese
(v)
Thick-Cut Chips
(v)
Billionaire's Fries
Parmesan, prosciutto, truffle flavour mayonnaise
Chive mashed potato (v)
Desserts
Raspberry Crème Brûlée
(v) Home-baked sable biscuits
Home-Baked Chocolate Brownie
(v) Bourbon vanilla ice cream
Timperley Rhubarb & Apple Crumble
(v) (vgo) Vanilla custard
Timperley Rhubarb & Apple Crumble
(ve) Vegan custard
Tiramisu
(v) Bourbon vanilla ice-cream, shot of espresso
Our Chocolate Bomb
Amarena cherry, brownie, Bourbon vanilla ice cream, popping candy, chocolate sauce
Sticky Toffee & Rum Pudding
(v) Stem ginger ice cream
Ice Cream or Sorbet
(v) (vgo) Choose three scoops: Ice Cream (v): Double Chocolate, Bourbon Vanilla, Stem Ginger / Sorbet (ve): Raspberry
Mini Dessert & Hot Drink
Choose any hot drink from our selection of coffee, hot chocolate & teas available
Mini Dessert & Cocktail
The perfect after-dinner treat. Choose your cocktail: Aperol Spritz, Espresso Martini or Passion Fruit Martini
Children's Starters
All 3.00
Garlic Doughballs
Tomato dip
Crudites
Red pepper dip
Halloumi Sticks
Tomato dip
Children's Mains
All 8.50
Grilled Chicken Breast Strips
With salad and your choice of veg sticks, baby potatoes or fries
Sausage & Mash
Green beans, gravy
Freshly Battered Line-Caught Fish
With peas and your choice of veg sticks, baby potatoes or fries
Margherita Pizza
With veg sticks
Cheeseburger
With veg sticks and your choice of baby potatoes or fries
Tomato Pasta
Served with Red chicory, apple, grains, samphire salad
Children's Roasts (Sunday Only)
British Roast Chicken
Roasted potatoes, greens, Yorkshire pudding & gravy
Roast Beef
Roasted potatoes, greens, Yorkshire pudding & gravy
Sweet Potato, Butternut & Chestnut Roast
Roasted potatoes, greens & gravy
Children's Desserts
All 3.50
Chocolate Brownie Sundae
Strawberries, meringue, chocolate popping candy, Bourbon vanilla ice cream
Berry Ice Lolly
PIP Organic strawberry, blackcurrant, apple
Mixed Fruits
Raspberry sorbet
Sandwiches
Available as part of the lunch set menu but can also be ordered separately. All our sandwiches are freshly prepared and served with your choice of fries (V) or house salad* (VE)
Grilled Chicken & Mozzarella
Rocket, roasted red pepper romesco, toasted seeded bloomer
Fillet Steak Sandwich
Horseradish cream, rocket, beef dripping sauce, toasted seeded bloomer
Goats Cheese & Avocado Open Sandwich (v) (vgo)
Balsamic tomatoes, rocket, wild garlic salsa verde Vegan alternative available
Violife & Avocado Open Sandwich (ve)
Balsamic tomatoes, rocket, wild garlic salsa verde
Burgers & Pizzas
All our burgers are served with baby gem lettuce and tomato in a brioche bun with stokes relish, pickles and fries on the side
Our Dirty Burger
Prime beef patty, streaky bacon, lashings of cheese, slow-cooked pulled beef
Prime Cheeseburger
Beef patty, Cheddar cheese
Buttermilk Chicken Burger*
Crispy chicken, ginger slaw, gochujang aioli
Crispy Halloumi Burger (v)
Sautéed mushrooms, hot honey, breaded halloumi
Diablo Pizza
Chorizo, pepperoni, sweet peppers, mozzarella, chilli, hot honey
Margherita Pizza (v)
Mozzarella, cherry tomatoes, basil
Children's Drinks
No added sugar. No nasties.
Innocent Kids Juicy Water Apples & Mangoes
Innocent Kids Juicy Water Apples & Strawberries
Hot Drinks
Americano
Shots of espresso and filtered hot water
Cappuccino
Espresso and a deep layer of perfectly blended steamed milk and foam
Double Espresso
Two straight shots of our house blend
Latte
Espresso, steamed milk and a layer of milk foam
Macchiato
Two shots of coffee with a layer of milk foam
Flat White
Sweet espresso shots finished with steamed milk
Hot Chocolate
Tea
Ask a member of the team about our selection of quality teas available