Adelaide’s vegetarian dining scene is far more varied than a collection of salads and obligatory meat-free sides. Across the city and its inner suburbs, vegetables, grains, legumes and plant-based proteins anchor everything from Greek street food and Indian regional cooking to American diner classics and carefully made café breakfasts.
The strongest venues give vegetarian diners genuine choice rather than a single modified dish. Some are completely plant-based, while others maintain extensive vegetarian menus alongside their broader offering. Together, they cover quick lunches, relaxed dinners, family meals, takeaway feasts and leisurely weekend brunches.
Dietary requirements still vary between restaurants. Diners who avoid dairy, eggs, gluten or kitchen cross-contact should confirm individual dishes when ordering, particularly at venues that are vegetarian-friendly rather than exclusively meat-free.

Staazi & Co – The Greek Vegan Project
Staazi & Co turns the familiar pleasures of Greek street food into an entirely plant-based experience. Its Grenfell Street shop is casual, energetic and built around deeply satisfying food rather than delicate substitutes. It is an especially strong choice for vegetarians dining with people who still expect the richness and generosity of a traditional takeaway meal.
The signature yiros layers seasoned plant-based filling, fresh salad and house-made tzatziki inside soft pita. Another Adelaide-style favourite is the lamb AB, which combines plant-based “lamb”, hot chips, tzatziki and a choice of sauce. Loaded chips and open plates provide equally substantial alternatives, while sides such as Greek slaw introduce acidity and crunch to the richer dishes.
What distinguishes Staazi is its understanding that good vegan street food needs more than an imitation protein. Sauces, seasoning, texture and the balance between hot fillings and cool garnishes all matter. The result is bold, unfussy food that works equally well for a quick lunch, an informal dinner or a generous takeaway feed.
Address: 224 Grenfell Street, Adelaide SA 5000
Staazi & Co - The Greek Vegan Project Menu
Vegan Greek Specialties
Lamb Yiros
PB “lamb”, home made tzatziki, tomato, red onion/parsley & hot chips wrapped in authentic toasted pita.
Chicken Yiros
PB “chicken”, home made tzatziki, tomato, red onion/parsley, lettuce & hot chips wrapped in authentic toasted pita.
Combo Yiros
PB “chicken” & “lamb”, home made tzatziki, tomato, red onion/parsley, lettuce & hot chips wrapped in authentic toasted pita.
Falafel Yiros
Spicy falafel balls, creamy homous, tomato, red onion/parsley, lettuce, cucumber & home made tahini dressing wrapped in authentic toasted pita.
Lamb AB
PB “lamb” layered over hot chips then topped with home made tzatziki & another sauce of your choice (tomato, bbq or sriracha).
Chicken AB
PB “chicken” layered over hot chips then topped with home made tzatziki & another sauce of your choice (tomato, bbq or sriracha).
Combo AB
PB “chicken” & “lamb”, layered over hot chips then topped with home made tzatziki & another sauce of your choice – (tomato, bbq or sriracha).
Lamb Open Plate
PB “lamb”, greek style slaw, tomato, red onion/parsley, served with authentic toasted pita & home made tzatziki.
Chicken Open Plate
PB “chicken”, greek style slaw, tomato, red onion/parsley, served with authentic toasted pita & home made tzatziki.
Combo Open Plate
PB “lamb” & “chicken”, greek style slaw, tomato, red onion/parsley, served with authentic toasted pita & home made tzatziki.
Falafel Open Plate
Spicy falafel balls, greek style slaw, tomato, red onion/parsley, served with authentic toasted pita & creamy homous then drizzled with home made tahini dressing.
Loaded Fries*
Greek style slaw layered over seasoned hot chips then topped with home made tzatziki & olive tapenade.
Messi Fries*
Fresh tomatoes and onion layered over seasoned hot chips with home made tzatziki and olive tapenade.
Feta Fries*
PB feta layered over seasoned hot chips drizzled with olive oil, lemon and oregano.
Hot Chips*
Hot chips seasoned with himalayan sea salt, oregano & nooch.
Sweets
Baklava
Crushed nuts wrapped in sweet filo.
Wagon Wheels
Marshamallow and jam inside a chocolate coated biscuit sandwich
Melomakarona
greek cookies scented with orange and cinnamon, drenched in sugar syrup and covered with crushed walnuts.
Drinks
H2O
Still or Sparkling.
Sodas
Ginger beer, lemonade, creaming soda, lemon lime bitters or blood orange

Chatkazz Adelaide
Chatkazz Adelaide is a completely vegetarian Indian restaurant whose enormous menu draws on several regional traditions. The colourful Lightsview dining room has a lively, canteen-like atmosphere, making it particularly suitable for families and groups who want to order widely and share.
Mumbai street-food favourites are a major attraction. Chaats combine crisp, soft, sweet, sour and spicy elements, while pav bhaji delivers a comforting mixture of spiced vegetables and buttered bread. South Indian dosas offer a lighter contrast, and the menu extends into paneer curries, biryanis, Indo-Chinese dishes, breads, snacks and traditional sweets.
The breadth of the menu rewards repeat visits, but first-time diners may get the most from choosing dishes across different sections rather than ordering several similar curries. Vegan diners should check which breads, sauces and desserts contain dairy. At busy periods the room can become animated, so Chatkazz is best approached as an energetic street-food experience rather than a quiet dinner destination.
Address: 199–201 Hampstead Road, Lightsview SA 5085
Chatkazz Adelaide Menu
Chatkazz Special Pasta
T/A I10 Penne Pasta
A creamy base pasta cooked with fresh garlic, vegetables spices, cheese & house made special red & white sauce.
T/A P13 Kids Special Penne Pasta
Cooked in house made white sauce with some vegetables.
T/A P14 Kids Special Penne Pasta Combo
(Pasta +Chips +Drink)
South Indian Dosa
T/A J1 Sada (Plain) Dosa
T/A J2 Butter Sada (Plain) Dosa
T/A J3 Paper Plain Dosa
T/A J4 Masala Dosa
T/A J5 Paper Masala Dosa
T/A J6 PavBhaji Dosa
T/A J7 Cheese Dosa
T/A J8 Cheese & Onion
T/A J9 Cheese, Onion & Chilly
T/A J10 Paneer Masala
T/A J11 Paneer Garlic Masala
T/A J12 Mysore Sada
T/A J13 Mysore Masala (South Indian Style)
T/A J14 Mysore Masala (Bombay Style)
T/A J15 Rava Sada Dosa
T/A J16 Rava Onion Dosa
T/A J17 Rava Onion Masala Dosa
T/A J18 Rava Masala Dosa
T/A J19 Onion Masala Dosa
T/A J20 Chinese Dosa (With Noodles)
T/A J21 Paneer Chilly Dosa
T/A J22 Schezwan Dosa
T/A J23 Dosa Platter (Mysore Sada/Masala/Fudina)
T/A J24 Family Dosa
T/A J25 Jini Dosa
T/A J26 Milagai Podi Dosa
T/A J27 Milagai Podi Masala Dosa
Idli / Vada / Uttapam
T/A K1 Idli Sambhar (2 Pieces)
Steamed rice cakes served with lentil soup, coconut chutney & tomato chutney.
T/A K2 Butter Idli Sambhar (2 Pieces)
T/A K3 Idli Vada Sambhar (1 pcs Vada, 1 pc Idli)
T/A K4 Medu Vada Sambhar (2 Pieces)
Urad dal doughnut mixed with herbs & spices, deep fried to golden brown served on side with lentil soup, coconut chutney & tomato chutney.
T/A K5 Vada Sambhar (2 Pieces)
Urad dal doughnut mixed with herbs & spices, deep fried to golden brown dipped in lentil soup, coconut chutney & tomato chutney.
T/A K13 Ghee Podi Idli
T/A K6 Onion Uttapam
South Indian pancake made with rice four, urad four, topped with onion and served with lentil soup, coconut chutney, & tomato chutney.
T/A K7 Cheese Uttapam
T/A K8 Tomato Uttapam
T/A K9 Mix Veg Uttapam
T/A K10 Tomato Onion Uttpam
T/A K11 Tomato Corn Uttapam
T/A K12 Uttapam Basket (Mix Veg/Onion/Cheese)
T/A Q20 Idli ( 1 piece )
T/A Q21 - Extra - Medu Vada ( 1 pc )
Something Light
T/A L1 Khaman Dhokla
Savoury cakes made from chickpea four served with sweet & spicy chutney.
T/A L2 Lilva Kachori (Contains Ginger) (Weekend Only)
Golden crispy balls stuffed with lentils, peas & spices served with chutneys. (Contains Ginger)
T/A L3 Chilly Pakora
Green chilly fritters served with chutneys.
T/A L4 Mix Veg Pakora
Assorted vegetable fritters served with various chutneys.
T/A L5 Onion Pakora
Onion fritters served with various chutneys.
T/A L6 Paneer Pakora
Cottage cheese slices filled with Indian spices and served with various chutneys.
T/A L7 Sabudana Vada
Sago / tapioca pearls mixed with potato and spices fat balls served with various chutneys.
T/A L8 Jalapeno Poppers (4 pcs)
Deep fried Jalapenos stuffed with cheese.
Bombay Roadside Chinese
T/A M1 Hot & Sour Soup
Spicy Indo-Chinese Soup.
T/A M2 Manchow Soup
Indo - Chinese soup with lots of vegetables and served with fried noodles.
T/A M3 Sweet Corn & Veg Soup
A Classic Indo - Chinese soup made with sweet corn and vegetables.
T/A M4 Hakka Noodles
Indo- Chinese noodles stir fried in soya sauce with seasonal vegetables.
T/A M5 Schezwan Noodles
Indo - Chinese noodles stir fried in Schezwan sauce with seasonal vegetables.
T/A M6 Chowmein
Stir fried noodles tossed with Chinese sauce and seasonal vegetables.
T/A M7 Chilly Garlic Noodles
Ind0 - Chinese noodles stir fried in Chilli garlic sauce with seasonal vegetables.
T/A M8 Veg Fried Rice
Rice stir fried with soya sauce and seasonal vegetables.
T/A M9 Schezwan Fried Rice
Rice stir fried with schezwan sauce and seasonal vegetables.
T/A M10 Triple Schezwan Fried Rice
Combination of Noodles + Rice + Manchurian gravy.
T/A M11 Veg Crispy
Assorted vegetables fried to a crisp and tossed in various sauces.
T/A M12 Chilly Idli Chinese Style
ldli cooked in Chinese style with various sauce and vegetables.
T/A M19- Tomato Basil Soup
T/A M13 Paneer Chilly Dry
Cottage cheese cubed cooked in lndo-chinese styles.
T/A M14 Chinese Bhel
Chinese bhel consists of fried noodles and various vegetables.
T/A M15 Veg Machurian (Dry)
Manchurian - Golden deep fried vegetable balls tossed in various sauce.
T/A M16 Veg Manchurian (Gravy)
Manchurian - Golden deep fried vegetable balls served with Indo Chinese gravy.
T/A M17 Paneer Manchurian (Gravy)
Cottage cheese deep fried balls served with Indo-chinese gravy.
T/A M18 Paneer & Veg Manchurian (Gravy)
A mix of deep fried vegetables and cottage cheese balls served with Indo-Chinese gravy.
Sizzlers & Chaap
T/A N3 Tandoori Soya Chaap
T/A N4 Malai Chaap
Kids Special
Kids - T/A P1 Pizza Combo
(Pizza+ Chips+ Drink)
Kids - T/A P2 Sandwich Combo
(Sandwich+ Chips+ Drink)
Kids - T/A P3 Dosa Combo
(Cheese Dosa+ Chips+ Drink)
Kids - T/A P4 Kids Noodles Combo
(Hakka Noodles+ Chips+ Drink)
Kids - T/A P5 Hakka Noodles
Kids - T/A P6 Chowmein
Kids - T/A P7 Cheese & Jam Sandwich
Kids - T/A P8 Cheese Toast Sandwich
P9 Bread & Butter
P10 Cheese Pav
P11 Pink Lemonade
P12 Kids Paneer Butter Masala
(Curry+Fryums+Rice/Roti[choose])
P13 Kids Special Penne Pasta
Cooked in house made white sauce with some vegetables.
P14 Kids Special Penne Pasta Combo
(Pasta +Chips +Drink)
Refills & Add-Ons
T/A Q1 Roasted Papad
T/A Q2 Fried Papad
T/A Q3 Masala Papad
Fried papad topped with tomato, onion & spices
T/A Q4 Cheese Masala Papad
T/A Q5 Onion Lachha Salad
T/A Q6 Garden Salad
T/A Q7 Pav
T/A Q8 Sambhar
T/A Q9 Yoghurt
T/A Q10 Raita
T/A Q11 Chhole
Spicy chickpeas curry.
T/A Q12 Puri
Wholemeal deep fried Indian breads.
T/A Q13 Bhatura
Deep fried Indian breads.
T/A Q15 Aloo Kulcha
Amritsari Kulcha stuffed with potatoes & Spices.
T/A Q16 Paneer Kulcha
Amritsari Kulcha stuffed with Cottage Cheese & Spices.
T/A Q22 Extra Bedmi Puri
Deep-fried puris made from spiced whole wheat and lentil dough.
Indian Drinks
T/A R1 Filter Coffee
T/A R2 Masala Tea
T/A R3 Indian Style Coffee
T/A R4 Nimbu Masala Soda
Soda water with lemon and spices.
T/A R5 Aadu Nimbu Soda
Soda water with ginger, lemon & spices.
T/A R6 Aadu-Nimbu-Fodino Soda
Soda water with ginger, lemon, mint & spices.
T/A R7 Nimbu Sharbat
Lime juice and spices added to soda water.
T/A R8 Jeera Soda (Raj Soda)
Cumin powder & spices added to soda water.
T/A R9 Kalakhatta Soda
Sweet tangy syrup added to soda water.
R10 Masala Thums Up
R11 Masala Lemonade
R12 Masala Chaas
Buttermilk with herbs and spices.
R13 Lemon Lime Bitter
T/A R14 Nimbu Paani
Lime juice, sugar syrup and spices added to chilled water.
T/A R20 Mango Lassi
Mango flavoured creamy buttermilk.
T/A R21 Sweet Lassi
Sweet flavoured creamy buttermilk.
T/A R22 Salted Lassi
Salty flavoured creamy buttermilk.
T/A R23 Dry Fruit Lassi
Sweet flavoured creamy buttermilk loaded with Dry Fruits.
T/A R24 Dry Fruit Lassi ( With Ice Cream)
T/A R25 Rajbhog Lassi
T/A R26 Rajbhog Lassi (With Ice Cream)
T/A R27 Mango Lassi With Ice Cream
T/A R30 Thums Up
T/A R31 Limca
T/A R32 Coke
T/A R33 Coke Zero
T/A R34 Fanta
T/A R35 Sprite
T/A R36 Bottle Water
T/A R40 Cold Coffee
T/A R41 Cold Coffee with Ice Cream
T/A R42 Cold Coco
T/A R43 Coco with Ice Cream
T/A R44 Chocolate Caramel Shake
T/A R45 Gulkand Shake
T/A R46 Mango Milkshake
T/A R47 Ferrero Rocher Shake
Mocktails & Juices
T/A S1 Mojito
A Mexican cooler with syrup, mint and lemon.
T/A S2 Chatkazz Special Berry Mint
A refreshing mixture of berries, mint and juice.
T/A S3 Cranberry Cooler
Cranberry juice with lemon and syrup.
T/A S4 Ginger Spice
An Indian flavoured refreshing drink.
T/A S5 Kalakhatta Mojito
A Mexican cooler with Indian twist.
T/A S12 Water Melon Mojito
Mexican cooler with mint, crushed watermelon, spices, lemon and sugar syrup.
T/A S6 Strawberry Frappe
Strawberry frappe made with syrup and ice cream.
T/A S7 Orange (Mosambi)
T/A S8 Water Melon
T/A S9 Chatkazz Health Booster
Apple, Carrot, Ginger, Celery
T/A S10 Ganga Jamuna
Orange, Watermelon, Apple
T/A S13 - Lychee Bliss
T/A S11 Purple Booster
Carrot, Beetroot, Ginger
Sweets & Sizzling Desserts
T/A T21 - Moong Daal Halwa
T/A T1 Jalebi (250gm)
Deep fried spirals soaked in sugar syrup.
T/A T2 Gajar Halwa (250gm)
A Sweet Indian dessert made from carrots & dry fruits.
T/A T3 Gulab Jamun
Golden deep fried balls (Milk Solids) soaked in sugar syrup.
T/A T4 Ras Malai
An Indian Sweet consisting of small fat paneer cake soaked in sweetened milk & nuts.
T/A T5 Shrikhand (Dry Fruit)* (250 gm)
Sweetened creamy curd with a blend of dry fruits.
T/A T6 Shrikhand (Kesar Elaichi)* (250gm)
Sweetened creamy curd with a blend of Saffron & Elaichi.
T/A T7 Brownie with Ice Cream
A chocolate brownie served with scoop of ice cream and chocolate syrup.
T/A T8 Mohanthaal with Ice Cream
Traditional Gujarati Sweets made of roasted chickpea four ghee, sugar and dry fruits.
T/A T9 Vanilla Ice Cream + Chocolate Syrup
T/A T19 Suji ka Halwa
Made by toasting semolina in ghee with some saffron, dry fruits & sweetener.
T/A T20 Angoori Rabdi
T/A U1 Kesar Pista Falooda
An Indian Sweet dessert drink made with vermicelli, creamy rabdi, ice cream and nuts.
T/A U2 Rose Falooda
An Indian Sweet dessert drink made with vermicelli, creamy rabdi, ice cream and nuts.
T/A U3 Rajbhog Falooda
An Indian Sweet dessert drink made with vermicelli, creamy rabdi, ice cream and nuts.
T/A U4 Chocolate Falooda
An Indian Sweet dessert drink made with vermicelli, creamy rabdi, ice cream and nuts.
T/A U10 Chocolate Pastry
T/A U11 Black Forest Pastry
T/A U12 Pineapple Pastry
Ice Creams / Kulfi / Golas
T/A Vanilla Ice Cream
T/A Chocolate Ice Cream
T/A Kaju Draksh Ice Cream
T/A T14 Paan Ice Cream
T/A T15 Tutti Frutti Ice Cream
T/A T16 Kaju Anjeer Ice Cream
T/A T17 Rajbhog Ice Cream
T/A T18 Pistachio Ice Cream
T/A U5 Mava Malai Kulfi
T/A U8 Gola
T/A U6 Mango Kulfi
T/A U7 Kesar Pista Kulfi
Winter Specials
T/A WS1 Vagharelo Rotlo
Crumbled Millet Flatbread tossed in spices and garlic. A warm,rustic winter comfort dish packed with bold flavours
T/A WS2 Aodo Rotlo with Chhas
Millet Flatbread, served with a fire-roasted eggplant mash and buttermilk. Simple,nourishing, and deeply satisfying.
T/A WS3 Sarso ka Saag Aur Makki ki Roti
Classic Punjabi Winter Delicacy made with slow-cooked mustard greens with corn flatbread. Earthy,rich and soul-warming.
T/A WS4 Aodo ( Baigan Ka Bharta )
Smoky roasted eggplant (baingan) cooked with onions, tomatoes, garlic, ginger, and spices
T/A WS5 Sarso Ka Saag
A traditional, creamy North Indian curry made from mustard greens (sarson) and other leafy vegetables like spinach and fenugreek cooked slowly with spices and herbs.
T/A WS6 Rotlo
T/A WS7 Makki Ki Roti
Special Namkeen
Dry Fruit Kachori (Apprx. 14 PCS)
Papdi Ganthiya
Bhavnagri Ganthiya
Fafda - 250 Gms
Tikha Ganthiya
Vanela Gathiya - 250 Gms
Methi Puri
NamakPara
Masala Mathri
Methi Mathri
Gur Para
Paan Shop
Calcutta Masala
Calcatta Sada
Dry Fruit Paan
Chocolate Paan
Kids Paan
Meetha Mava
Kinder Joy
Dairy Milk - Gems
Dairy Milk - Silk
Dairy Milk - Nutties
5 Star Chocolate
Munch
Perk
Eclairs
Melody ( 4 Pcs )
Lollies
Chewing Gum
Agarbatti - Box ( 6 Bunch )
Agarbatti - Single
Agarbatti Big (100gm)
Ranjnigandha Tin
Pan Parag Tin
RMD Pouch
Rajnigandha Pouch
Chutki
Hookah - Small
Hookah - Big
Hookah - Charcoal
COCONUT CHARCOAL - TOM COCOCHA GOLD 1KG
Hookah - Flavour
Hookah - Foil
Sweet Shop
Kaju Mix ( 1 Kg )
Kaju Apple (~250GM)
Mixed Sweets - 1 Kg
Gift Pack Kaju Mix ( 1 Kg )
Kaju Mix (~600 gm)
Gift Pack Mixed Sweets ( 1 Kg )
Mixed Sweets - ~700gm
Kaju Mix ( 250 gm )
Mixed Sweets - 250 gm
Kaju katli ( 250 gm )
Kaju Katli - 500gm
Kesar Kaju Katli ( 250 gm )
Bombay ice halwa(~250gm)
Gud Kaju Katli(~250gm)
Kaju Pista Roll (~250GM)
Kaju Dryfruit Almond( ~250gm)
Kaju Katori ( ~250 GM )
Kaju Lychee ( ~250 gm )
Kaju Peru(~250gm)
Kaju Watermelon (~250 gm)
Kaju Rose ( ~250 GM )
Kaju Cassata(~250 Gm)
Boondi Badana(~250)
Mava dilbahar(~250gm)
Milk Mysore Pak (~250gm)
Almond Barfi (~250 gm)
Malai Barfi ( 250 gm )
Bikaneri Barfi ( 250 gm )
Mango Barfi (~250 gm)
Standard Barfi ( 250 gm )
Chocolate Barfi ( 250 gm)
Pista Barfi ( 250 gm )
Plain Barfi (250 gm)
Angoori Rabdi (250 gm)
Gujiya ( 3 Pcs )
Big Gulab Jamun(~250 gm)
Big Rasgulla ( ~250 gm )
Carrot Halwa ( 250 gm )
Moong Daal Halwa ( 250 gm )
Kala Jamun ( 250 gm )
Mini Gulab Jamun ( 250 gm )
Mini Rasgulla (250 gm )
Kesar peda ( 250 gm )
Mava Peda (~250 gm)
Kheer Mohan ( 250 gm )
Gulab Jamun Cutlet ( 3 Pcs ) ( ~250 gm )
White cham cham 3pcs(~250gm)
Malai Chum Chum ( 3 Pcs ) ( ~250 gm )
Pink Cham Cham ( 3 Pcs ) ( ~250 gm )
Mohanthaal (~250 gm)
Milk Cake ( 250 gm )
Kalakand ( 250 gm )
Besan Ladoo ( 3 Pcs ) ( ~270 gm )
Motichur Ladoo ( 3 Pcs ) ( ~275 gm )
Motichur Ladoo - 10 Pcs
Motichur Ladoo - 5 Pcs
Pista Ghari(~250gm)
Patisha (~250 gm)
Angoori Petha (250 gm)
Mumbai Roadside Special
T/A A1 PavBhaji
Spicy vegetable curry served with toasted buttered bread roll, onion salad & papadum.
T/A A2 Cheese PavBhaji
Spicy vegetable curry topped with cheese & served with toasted buttered bread roll, onion salad & papadum.
T/A A3 Tava Pulav
Stir fried rice cooked with chopped vegetables and served with onion salad, raita and papadum.
T/A A4 Cheese Tava Pulav
Stir fried rice cooked with chopped vegetables and served with onion salad, raita and papadum and topped with cheese.
T/A A5 Paneer Tava Pulav
fried rice cooked with chopped paneer, vegetables and served with onion salad, raita and papadum.
T/A A6 Ragda Pattice
Ragda- a yellow pea soup with pattice- fried potato cutlet topped with chutneys.
T/A A7 Vada Pav (Bombay Style)
Spicy fried potato balls served in a bread roll with chutneys.
T/A A8 Vada Pav (Butter Masala)
Spicy fried potato balls served in a hot buttered bread roll with chutneys.
T/A A9 Vada Pav (Cheese Butter Masala)
Spicy fried potato balls, served in a toasted buttered bread roll, topped with cheese.
T/A A10 Schezwan Vada Pav
Spicy Fried potato balls, served in schezwan sauce & hot buttered bread roll.
T/A A11 Masala Pav (Chatkazz Style)
Bread roll pieces with spicy blend of tomatoes, chopped onion and topped with coriander.
T/A A12 Cheese Masala Pav (Chatkazz Style)
Bread roll pieces with spicy blend of tomatoes, chopped onion and topped with coriander.
T/A A14 Samosa Pav
Bread rolled stuffed with samosa and serve with chutneys.
T/A A15 Samosa
Most Popular Indian Appetizer.
T/A A16 Dabeli
Potato burgers filled with peanuts, onion and served with chutneys.
T/A A17 Cheese Dabeli
Potato burgers filled with peanuts, onion, topped with cheese served with chutneys
T/A A18 Misal Pav
Misal- consist of beans, peas, chana and served with onion, lemon and pav.
Sandwiches & Frankie's
T/A B1 Masala Toast Sandwich
Bread stuffed with spicy potato fillings and few vegetables and toasted and served with chutney and tomato sauce.
T/A B2 Masala Cheese Toast Sandwich
Bread stuffed with spicy potato fillings and ew vegetables and toasted served with chutney, tomato sauce and topped with cheese.
T/A B3 Cheese Toast Sandwich
Bread stuffed with cheese toasted and served with tomato sauce.
T/A B4 Grill Sandwich
Grilled bread stuffed with special masala, vegetables, cheese and served with chutney and tomato sauce.
T/A B5 Bread & Butter
T/A B6 Cheese and Jam
Bread stuffed with cheese and jam.
T/A B7 Bombay Aloo Slice
Bread stuffed with potato and served with chutney & tomato sauce.
T/A B8 Double Vegetable Sandwich
Double layered bread stuffed with vegetables, and served with chutney and tomato sauce.
T/A B9 Cheese Double Vegetable Sandwich
Double layered bread stuffed with vegetables, cheese and served with chutney and tomato sauce.
T/A B10 Club Sandwich
Grilled bread stuffed with vegetables, cheese and served with chutney and tomato sauce and potato chips.
T/A B11 Samosa Sandwich
Bread stuffed with samosa, few vegetables, cheese and served with chutney and tomato sauce.
T/A B12 Chatkazz Special Sandwich
Triple layered grilled sandwich stuffed with vegetables, cottage cheese, mixed herbs and our in house special spices.
T/A B13 Paneer Tikka Grilled Sandwich
Triple Layered Grilled sandwich stuffed with crumbled paneer, onion, capsicum, corn, cottage cheese, mixed herbs, house special mayonnaise and spices served with chips and sev.
T/A B20 Veg Aloo
Indian wrap stuffed with spicy potato, onion filling, served with potato crisp, chutney and tomato sauce.
T/A B21 Veg Aloo Cheese
Indian wrap stuffed with spicy potato, onion, grated cheese, served with potato crisp, chutney and tomato sauce.
T/A B22 Veg Schezwan
Indo Chinese style wrap.
T/A B23 Paneer Veg
Wrap stuffed with cottage cheese , onion & spices.
T/A B24 Jain Frankie
Wrap specially made without onion, garlic and potato.
T/A B25 Paneer Chilly Frankie
Wrap stuffed with cottage cheese cooked in Indo-Chinese style.
Chatpatta Chaat
T/A C1 Pani Puri (Gol Gappa)
Small crispy puffed bread stuffed with boiled potato & black chana and served with tangy tamarind chutney & spicy mint water.
T/A C2 Ragda Pani Puri
T/A C3 Bombay Bhel
Mixture of puffed rice, peanuts, sev, boiled potatoes, black chana and various chutneys.
T/A C4 Dahi Puri
Small crispy puffed breads filled with boiled potato, spices & topped with chilled yoghurt and various chutneys.
T/A C5 Sev Puri
Small crispy fat breads mixed with boiled potato, onion, tomatoes and topped with various chutneys.
T/A C6 Dahi Vada (Dahi Bhalla) (Contains Ginger)
Lentil doughnut soaked in sweet chilled yogurt, served with various chutneys and topped with herbs & spices.
T/A C7 Pattice Chaat
A fried potato cutlet served with chilled yoghurt and various chutneys.
T/A C8 Papdi Chaat
Crispy fat strips topped with boiled potato, chana, sweet yoghurt and various chutneys.
T/A C9 Samosa Chaat
Samosa topped with chickpeas curry, served with chilled sweet yoghurt and various chutneys.
T/A C10 Chhole Tikki
A fried potato cutlet topped with chickpeas curry, served with chilled yoghurt and various chutneys.
T/A C11 Chilly Pakora Chaat
Green chilly fritters served with chilled yoghurt and various chutneys. herbs, spices & chutneys.
T/A C12 Bhalla Papdi Chaat
Crispy fat strips and lentil doughnuts topped with boiled potato, chana, sweet yoghurt and various chutneys.
T/A C13 - Chatkazz Special Chaat
Crispy lentil stuffed balls tapped with boiled chickpea, sweet yogurt and various chutneys (Contains Ginger).
Chatkazz De Parathe
T/A D1 Aloo Paratha
Wheat four bread stuffed with Potatoes & Spices.
T/A D2 Aloo Phudina Paratha
Wheat four bread stuffed with Potatoes, Mint & Spices.
T/A D3 Aloo Pyaz Paratha
Wheat four bread stuffed with Potatoes, onions & Spices.
T/A D4 Paneer Paratha
Wheat four bread stuffed with cottage cheese & Spices.
T/A D5 Paneer Lasun Paratha
Wheat four bread stuffed with cottage cheese, Garlic & Spices.
T/A D6 Gobi Paratha
Wheat four bread stuffed with Cauliflower & Spices.
T/A D7 Gobi Pyaz Paratha
Wheat four bread stuffed with Cauliflower, Onion & Spices.
Biryani
T/A E1 Veg Biryani
Long grain rice cooked with assorted vegetables in spicy masala.
T/A E2 Paneer Biryani
Long grain rice cooked with cottage cheese in spicy masala.
Indian Subjis (Curries)
T/A F1 Paneer Tikka Masala Reg
Chunks of marinated Indian cottage cheese cooked with onions, capsicum in a spicy gravy.
T/A F2 Kadai Paneer Mini
Indian Cottage Cheese cooked in tomato onion gravy with special spices.
T/A F2 Kadai Paneer Reg
Indian Cottage Cheese cooked in tomato onion gravy with special spices.
T/A F3 Palak Paneer Mini
Soft paneer or cottage Cheese cubes cooked in smooth spinach curry.
T/A F3 Palak Paneer Reg
Soft paneer or cottage Cheese cubes cooked in smooth spinach curry.
T/A F4 Veg Kohlapuri Mini
Mixed Vegetables curry in thick & spicy gravy cooked in Kohlapuri style.
T/A F4 Veg Kohlapuri Reg
Mixed Vegetables curry in thick & spicy gravy cooked in Kohlapuri style.
T/A F5 Malai Kofta Mini
Small, round and crispy koftas with a gorgeous dry fruit filling are soaked in a flavourful gravy.
T/A F5 Malai Kofta Reg
Small, round and crispy koftas with a gorgeous dry fruit filling are soaked in a flavourful gravy.
T/A F6 Navratan Korma Mini
Features a delectable assortment of vegetables and fruits in an intense gravy burgeoning with cashew paste and cream.
T/A F6 Navratan Korma Reg
Features a delectable assortment of vegetables and fruits in an intense gravy burgeoning with cashew paste and cream.
T/A F7 Paneer Butter Masala Mini
Traditional Punjabi recipe in which soft pieces of Paneer are cooked in rich creamy butter & tomato gravy.
T/A F7 Paneer Butter Masala Reg
Traditional Punjabi recipe in which soft pieces of Paneer are cooked in rich creamy butter & tomato gravy.
T/A F8 Paneer Mutter Mini
Traditional North Indian dish consisting of paneer & peas are cooked in rich creamy butter & tomato gravy.
T/A F8 Paneer Mutter Reg
Traditional North Indian dish consisting of paneer & peas are cooked in rich creamy butter & tomato gravy.
T/A F9 Chana Masala Mini
Chickpeas cooked with tomatoes, onion & spices.
T/A F9 Chana Masala Reg
Chickpeas cooked with tomatoes, onion & spices.
T/A F10 Bhindi Do Pyaza Mini
Bhindi (Okra) cooked with onion, tomato and spices.
T/A F10 Bhindi Do Pyaza Reg
Bhindi (Okra) cooked with onion, tomato and spices.
T/A F11 Khoya Kaju Mini
A flavourful combination of cashew nuts and khoya in a very rich, sweet and mildly spiced dish.
T/A F11 Khoya Kaju Reg
A flavourful combination of cashew nuts and khoya in a very rich, sweet and mildly spiced dish.
T/A F12 Kaju Masala Mini
A rich and indulgent curry featuring roasted cashew nuts simmered in a creamy, spiced tomato-onion gravy.
T/A F12 Kaju Masala Reg
A rich and indulgent curry featuring roasted cashew nuts simmered in a creamy, spiced tomato-onion gravy.
T/A F1 Paneer Tikka Masala Mini
Chunks of marinated Indian cottage cheese cooked with onions, capsicum in a spicy gravy.
Daal / Rice / Roties & Salad
T/A F21 Daal Fry
Yellow lentils blended with spices and garnish with coriander.
T/A F22 Butter Daal Fry
Yellow lentils blended with clarifies butter, spices and garnish with coriander.
T/A F23 Daal Tadka
Yellow lentils tempered with green chillies, garlic, onion, tomato and garnish with coriander.
T/A F24 Daal Makhni
Black lentils cooked with butter, spices and cream.
T/A G1 Plain Rice
Steamed basmati rice.
T/A G2 Jeera Rice
Jeera rice basically favoured with cumin and coriander.
T/A G5 Tandoori Roti
Wheat flour bread traditionally cooked in a clay oven.
T/A G6 Plain Naan
Plain flour bread traditionally cooked in a clay oven.
T/A G7 Butter Tandoori Roti
Butter Flavour wheat four bread traditionally cooked in a clay oven.
T/A G8 Butter Naan
Butter flavour plain four bread cooked in clay oven.
T/A G9 Lachha Paratha
Multiple layered flaky wheat bread, cooked in clay oven.
T/A G10 Cheese Naan
Cheese flavoured plain flour bread cooked in clay oven.
T/A G11 Garlic Naan
Garlic flavoured plain four bread cooked in clay oven.
T/A G12 Cheese & Garlic Naan
Cheese & Garlic flavoured fat bread cooked in clay oven.
T/A G13 Cheese, Onion & Chilli Naan
Cheese, Onion & Chilli flavoured plain four bread cooked in clay oven.
T/A G14 Chilli Coriander Naan
Soft and fluffy naan bread topped with a flavourful blend of fresh coriander and finely chopped green chilies.
Indian Street Meals
T/A H1 Chhole Bhatura
Spicy chickpeas curry served with fried Indian breads, pickle and onions.
T/A H2 Puri, Sabji & Shrikhand
Wholemeal deep fried Indian breads served with potato curry and Indian sweet.
T/A H3 Puri Bhaji & Yoghurt
Wholemeal deep fried Indian breads served with a dry potato curry and yoghurt.
T/A H4 Amritsari Kulcha (Aloo) with Chhole
Spicy chickpeas curry served with Amritsari Kulcha stuffed with potatoes & Spices.
T/A H5 Amritsari Kulcha (Paneer) with Chhole
Spicy chickpeas curry served with Amritsari Kulcha stuffed with Cottage Cheese & Spices.
T/A H6 Halwa Puri
A combination platter consisting of soft flaky poori breads, suji ka halwa, aloo sabji & pickles.
Pizza & Chips
T/A I1 Veg Classic Pizza
A classic pizza loaded with assorted vegetables, cheese, herbs, spices and sauce.
T/A I2 Tandoori Pizza
Unique topping of tandoori favoured cottage cheese, vegetables, herbs, spices and sauce.
T/A I3 Jain Pizza
A classic pizza without onion and garlic.
T/A I6 Cheesy Chilly Fries
Golden deep fried potato chips topped with cheese and chilly.
T/A I7 Chilly Chips
Golden deep fried potato chips tossed in herbs, spices and salt.
T/A I8 Hot Chips
Golden deep fried potato chips tossed in salt.
T/A I9 Schezwan Chips
Golden deep fried potato chips tossed in schezwan sauce and topped with cheese.
T/A I11 Honey Chilli Fries
Golden deep fried potato chips tossed in Honey Chili Sauce.

Chapati House 2
Chapati House 2 is a dependable Black Forest destination for hearty Indian cooking. Although the wider restaurant menu includes meat and seafood, vegetarians receive considerably more choice than the token curry found at many general Indian restaurants. Its extensive selection makes it well suited to mixed groups without leaving vegetarian diners with a compromised meal.
Paneer curries, lentil dals and vegetable preparations form the backbone of the vegetarian offering. Richer dishes such as malai kofta or paneer cooked in a creamy tomato sauce can be balanced with drier vegetable curries, rice and freshly prepared bread. Ordering several contrasting dishes for the table is the best way to appreciate the kitchen’s range.
The cooking favours generous seasoning and familiar North Indian comfort rather than minimalism. Chapatis and other breads are important parts of the experience, providing the ideal way to gather up thick sauces and slow-cooked lentils. Vegan diners should ask about ghee, butter, cream and paneer, which feature frequently in traditional recipes.
Address: Shop 6A, 715–727 South Road, Black Forest SA 5035
Chapati House 2 Menu
Lunch Specials
Butter Chicken
Beef Vindaloo
Chicken Moglai
Lamb Masala
Beef Roganjosh
Eggplant Masala
Mixed Vegetables
Dhal
Rice & Biryani
All Biryanis served with raita
Basmati Rice
Jeera Rice
Coconut Rice
Peas Pulao
Veg Biryani
Chicken Biryani
Beef Biryani
Lamb Biryani
Goat Biryani
Prawn Biryani
Entrée Set Meals
Spring Rolls (serve of 2)
Samosa (serve of 2)
Spinach Pakoras (serve of 5)
Onion Bhaji
Chicken Tikka (serve of 4)
Sheekh Kebabs (serve of 4)
Amritsari Fish (serve of 5)
Prawn Tikka (serve of 5)
Mixed Entree
Veg Mix Entree
All-Time Favourites
Lamb - $21.0 | Beef - $20.5 | Chicken - $19.9
Korma
Bhuna Masala
Madras
Saag
Vindaloo (Hot)
Indian Bread
Naan
Garlic Naan
Butter Naan
Fried Naan
Cheese Naan
Cheese and Garlic Naan
Chilli and Cheese Naan
Spinach and Cheese Naan
Aloo Naan
Onion Kulcha Naan
Masala Kulcha Naan
Keema Naan
Chicken & Cheese Naan
Chapati
Tandoori Roti
Tandoori Parantha
Mint Parantha
Kashmiri
Chutney & Pickles
Papadums
Sweet Mango Chutney
Mixed Pickle
Mint Sauce
Cucumber Raita
Vegetarian
Vegetarian Set
Eggplant Set
Palak Paneer Set
Mixed Vegetables
Dhal
Tadka Dhal
Dhal Makhani
Eggplant Masala
Vegetable Korma
Vegetable Jalfrezi
Aloo Palak
Palak Paneer
Paneer Butter Masala
Mattar Paneer
Malai Kofta
Kedhai Paneer
Vegetarian Mixed Platter (for 1)
Main Courses
Butter Chicken
Chicken Moglai
Chicken Tikka Masala
Chicken Jalfrezi
Chicken Makhani
Mango Chicken
Lamb Masala
Lamb Rogan Josh
Beef Rogan Josh
Goat Curry
Mixed Platter (for 1)
Seafood Dishes
Prawn Curry
Prawn Masala
Prawn Malabari
Fish Curry
Fish Masala
Tandoori Dishes
Tandoori Chicken Set (Qtr Chicken)
Chicken Tikka Set (5 pieces)
Sheekh Kebab Set (5 pieces)
Amritsari Fish Set
Half tandoori chicken (no rice and dhal)
Full tandoori chicken (no rice and dhal)
Tandoori Mixed Platter
Lunch Desserts
Gulab Jamun (2 per serve)
Dinner Desserts
Gulab Jamun (2 per serve)
Creamed Milk, deep fried and served soaked in a cardamom and bay leaf infused syrup
House Special Ice Cream
Ask one of our friendly staff about our home made special flavored ice creams
Lunch Drinks
Mango Lassi
Sweet Lassi
Salt Lassi / Butter milk
(yoghurt, cumin, coriander, salt)
Can of Soft Drink
Dine-In Drinks
Soft Drinks
Lemon Lime & Bitters
Sparkling Water (750ml)
Mango Lassi
Plain Lassi (sweet)
Buttermilk (salt iassi)
Beers & Cider
Kingfisher
Heineken
Coopers Pale Ale
Corona
Stella Artois
James Boag’s Premium
Monteith’s Crushed Apple Cider
Fullers India Pale Ale
BYO (Beer & Wine only)

Two-Bit Villains
Hidden on the balcony level of Adelaide Arcade, Two-Bit Villains combines a vegetarian and vegan diner menu with the nostalgic appeal of an old-fashioned soda bar. Its position overlooking Rundle Mall gives it a distinctive setting, while the relaxed atmosphere makes it useful for casual lunches, early dinners and indulgent afternoon stops.
The food takes its cues from American comfort cooking. Plant-based burgers, hot dogs, nachos and loaded fries lead the savoury menu, with different patties, sauces and toppings providing plenty of variation. These are substantial, deliberately indulgent dishes designed to reproduce the satisfaction of a classic diner meal without relying on meat.
House-made botanical sodas are an important part of the identity and offer a more interesting accompaniment than an ordinary soft drink. Floats, shakes and desserts complete the experience. Two-Bit Villains is therefore best chosen when the occasion calls for burgers, chips and something sweet rather than a restrained vegetable-led dinner.
Address: Shop 150, Level 1, Adelaide Arcade, 111–117 Rundle Mall, Adelaide SA 5000
Two-Bit Villains Menu
Burgers
Cheeseburger
Coyote Cheeseburger
Sloppy Joe
OG Villains Burger
El Bandido
Long Arm Of The Slaw
Mackin Sleeze
Chicken Burgers
The Jailbird
Buffalo Chicken
Arkan-Sauce
TBV Classics
Fries Burger
Onion Rings Burger
Meals
Nacho Villa!
Chili Cheese Fries
Vegan Caesar
Teriyaki Tempeh Bowl
Cajun Bowl
Larges
With our famous housemade vegan seasoning and sauces
Fries
Onion Rings
Tater Tots
Sides
Mac & Cheese
Apple Slaw
Buffalo Tofu Bites
Mozzarella Sticks
'Chicken' Tenders
Nashville 'Chicken' Tenders
Something Sweet?
Apple Crumble
Sticky Date Pudding
Salted Peanut and Chocolate Sundae
Add Ons
Only available with burger and meal purchases
Add Cajun Spice
Add Grilled Seitan 'Bacon'
Onion Rings
Tater Tots
Fries
Extra Patty
Smoked Seitan 'Bacon'
Guacamole
Rice Paper Bacon
Sour Cream (Vegan or Dairy)
Cheese (Vegan or Dairy)
Aioli / Chipotle Aioli / Ranch Dressing / Cajun Aioli / Caesar Dressing / Buffalo Sauce / Tomato Relish
Drinks
Soda
Soda Float
Cold Brew
Sparkling Infusion
Iced Coffees and Chocolates
Orange Cardamom Cold Brew
Thickies
Shakes
Iced Tea

Metta Sol
Now operating as Mettā Sol Specialty Coffee, this Goodwood café is a useful vegetarian-friendly option for breakfast, brunch and lunch. Its identity has evolved from the completely plant-based Vietnamese concept described in older material: the current café serves both plant-based and omnivore food, so it should not be mistaken for an exclusively vegetarian kitchen.
Vegetarian and vegan diners can nevertheless find clearly identified plant-based choices across the café-style menu. Expect contemporary brunch combinations such as filled bagels, toasties, vegetable-led plates and sweeter breakfast options, supported by thoughtfully prepared specialty coffee. The style is lighter and more daytime-focused than the substantial dinner menus elsewhere in this guide.
Metta Sol works best for a relaxed coffee meeting or weekend brunch where different dietary preferences need to be accommodated. Strict vegetarians, vegans and diners concerned about cross-contact should explain their requirements when ordering because meat is prepared in the same venue.
Address: 98B Goodwood Road, Goodwood SA 5034
Metta Sol Menu
Food Menu
Tamarindo
Plant based. Sweet tamarind sauce, roasted tofu, edamame purée, Asian slaw, Kewpie mayonnaise, cilantro, crispy shallots and chilli.
Chicken and Brie
Smoked chicken, creamy brie, caramelised onion, greens and black truffle aioli.
Room for Potato
Plant based. Roasted potatoes, pickled red onion, black truffle aioli, greens and mushroom pâté.
The Asian Broccolini
Plant based. Roasted broccolini, mushroom pâté, wasabi mayonnaise, pickled ginger, Asian slaw, cucumber and crispy shallots.
Calabaza Tostada
Plant based. Sesame roasted pumpkin, spicy marinated grilled king oyster mushrooms, sweet soy aioli, Asian slaw, cilantro and crispy chilli oil.
Medium Bites
Anna's Vegan Toastie (VG)
Plant based. Clara's sourdough, plant based cheddar cheese, king oyster mushrooms, mushroom pâté and crispy chilli oil.
Ham and Cheese Croissant
Croissant, smoked ham and provolone. Plant based option vegan cheddar, avocado and tomato.
Simple Toastie
Clara's sourdough, provolone, and smoked ham. Plant based option vegan cheddar, avocado and tomato.
Loaded Bagel (GF)
Gluten free bagel loaded with add ons per below options.
Loaded Croissant
Clara's plain croissant, add flavours per below options.
Loaded Sourdough
Clara’s sourdough bread toasted, add flavours per below options.
Sweet Meals
The Oblea
Plant based. Pancakes topped with sea salt dulce de leche, cashew and lemon ricotta, blackberry compote, granola, fresh seasonal fruit, coconut flakes and mint.
La Papilla
5 grains organic porridge with black chia seeds and coconut milk, with lemon cashew ricotta, blackberry compote, house made maple syrup granola, poached and fresh seasonal fruits.
Featured Items
Matcha
Dirty Chai
Butterfly Pea Flower Latte
Juice Guys
Hot Chocolate
Mocha
Black Coffee
Long Black
By Zest Specialty coffee roasters. Apricot, lime and grapefruit.
Espresso
By Zest Specialty coffee roasters. Apricot, lime and grapefruit.
White Coffee
Latte
By Zest Specialty coffee roasters. Peach, cashew and white chocolate.
Macchiato
By Zest Specialty coffee roasters. Peach, cashew and white chocolate.
Piccolo
By Zest Specialty coffee roasters. Peach, cashew and white chocolate.
Flat White
By Zest Specialty coffee roasters. Peach, cashew and white chocolate.
Cappuccino
By Zest Specialty coffee roasters. Peach, cashew and white chocolate.
Filter Pour Over
Filter Pour Over
Not Coffee Almost
Kombucha
By Scull, fermented with Australian grown green tea. Natural ingredients and no artificial preservatives.
Final Thoughts
Adelaide’s vegetarian restaurants cover remarkably different occasions. Staazi & Co is the standout for completely plant-based street food, while Chatkazz offers the greatest variety in a fully vegetarian setting. Chapati House 2 suits a shared Indian feast, and Two-Bit Villains remains a distinctive destination for burgers, sodas and nostalgic diner food.
For a daytime meal, Metta Sol adds a coffee-focused option with useful plant-based choices, although it is not a vegetarian-only kitchen. Whichever venue suits the occasion, checking current menus and discussing specific dietary requirements remains the best way to enjoy Adelaide’s increasingly diverse meat-free dining scene.