Bobby’s Menu

Crispy filo pastry snack with spicy diced potato, carrots & peas.

A fusion of deliciously spiced shredded cabbage, carrots, sweetcorn, kidney beans and coconut, wrapped in a delicate pastry.

A fusion of deliciously spiced grated paneer & sweetcorn wrapped in a delicate pastry.

An authentic mix of potatoes, peas, cumin seeds & cashew nuts in a thick homemade pastry.

A tasty combination of onions & spices fused in our special batter.

Rice flour dumplings drizzled with oil & chilli powder sprinkle.

Chunky cassava chips coated with tamarind sauce, salt & chilli powder.

Cassava chips sprinkled with chilli powder, salt & lemon juice.

Sautéed cassava chunks in a tangy blend of rich cumin & mixed spices.

Golden-fried potato bhajia served with a delicious tangy dip.

Delicately spiced coated paneer cubes served with a tangy dipping sauce.

Fluffy savoury sponge cake, lightly tempered with spiced sesame and mustard seeds.

Spicy lentil balls wrapped in pastry.

Spicy green peas balls with coconut, wrapped in pastry.

Spicy mashed potato balls, covered in a mild batter.

Hot peppers stuffed with ground peanuts & dry masala, coated in a soft mild batter.

An oven-baked savoury sponge made from fermented lentil batter and vegetables, topped with sesame seeds.

Steamed colocasia leaves rolls, delicately topped with spiced sesame and mustard seeds tempering.

Includes Dhokla, Samosa, Batetawada, Dal Kachori, Stuffed chilli pepper & Methi Bhajia.

Paneer cubes stir-fried with green chillies, soy sauce, onions & capsicums.

Cassava pieces stir-fried with green chillies, soy sauce, onions & capsicums.

Stir-fried Idli with green chillies, soy sauce, onions and capsicums.

Steamed momos tossed with green chillies, soy sauce, onions & capsicums.

Crispy fried noodles with onions, tomatoes, cucumber & capsicums in a spicy tangy sauce.

Sliced crispy aubergines wok-tossed with onions & capsicums in a delicious savoury sauce.

Oriental noodles stir-fried with capsicums, onions, cabbage & carrot.

Crispy vegetable balls tossed in a spicy tangy sauce. (Dry/Saucy)

Cooked rice wok-tossed with fresh vegetables & flavorful spices.

Crispy cauliflower coated in a spicy, sweet & tangy sauce..

Chips cooked in our homemade hot chilli sauce

Chips tossed with cabbage, carrots, onions, cheese and our homemade chilli sauce.

Crispy Chips tossed with stir-fried onions, capsicum, salt & black pepper.

Steamed or fried dumplings filled with vegetables or paneer, served with fiery sauce.

Golden cripsy sweetcorn tossed in a flavourful spice blend.

Bun filled with chilli chips, onions, cheese & our homemade chilli sauce.

Sandwich layered with boiled potatoes, cucumber, onions, tomatoes & cheese, seasoned with dry spices & spread with tangy green chutney, toasted until golden & crisp.

A simple cheese toasted sandwich served with chips.

Chilli paneer in a tortilla wrap served with plain chips.

Spicy chickpea curry served with 2 puffed breads.

Dry potato curry with 5 masala puris.

Also known as a papadum or poppadom, is a thin, crispy, disc-shaped Indian snack or flatbread. Can order as Roasted or Fried.

Fried papad topped with spicy onions, tomatoes, garnished with coriander.

Spicy chopped mix salad.

Our famous cabbage, carrots & fresh green chillies mix.

Juicy, refreshing & fiery salad that combines sweet mango, crisp cucumber & a zesty spicy dressing.

Finely grated cucumber in lightly spiced yoghurt

Chilled, sweet mango pulp served with 4 hot, deep-fried puffed flatbreads (Puri).

Chunks of cassava, paneer, potato, capsicums & onions marinated in our special sauce. Served with mint yoghurt.

Smoky paneer chunks with onions and capsicums, served with a refreshing mint dip.

Lightly pan-fried soya paneer skewers, mixed with Indian spices & served with mint sauce.

A medley of vegetables, capsicums & onions cooked in specially ground spices with green chillies.

Smoked and mashed aubergine, pan fried with a variety of spices.

Potatoes cooked in a dry sauce with a medley of spices.

Potato & cauliflower sautéed with green chilli, cumin & spices

Gram flour fritters simmered in a tangy, spiced yoghurt based curry.

Pan fried okra with tomato, onion & spices, finished with a dash of lemon.

Chickpeas cooked in a hot & spicy tomato based sauce.

A protein-packed soy-based scramble cooked with green peas and Indian spices..

Mushrooms & green peas in a spiced onions and tomato gravy.

A black lentil curry cooked with a rich blend of spices & cream.

Mixed yellow lentils, garlic, ginger & coriander slow cooked to perfection.

Paneer, capsicums & onions cooked in specially ground spices with green chillies.

Paneer richly spiced with petit pois, onions, tomatoes, cardamom & cream.

Diced paneer in a smooth, creamy and delicious spinach gravy.

Paneer cooked in a tangy, mildly sweet creamy sauce.

Paneer cooked in a spiced butter masala sauce.

A slightly spiced Gujarati flatbread.

Pan-cooked Indian flatbread filled with spicy mashed potatoes, served with plain yoghurt.

Traditional Gujarati bread made with millet flour, brushed lightly with butter.

A sweet stuffed bread filled with lentil, scented with cardamom, lightly brushed with ghee.

Moong beans cooked with long-grained rice.

Plain Khichdi finished with a fragrant ghee, tempering of spices, garlic and chillies.

Red kidney beans curry with steamed basmati rice.

Fragrant basmati rice cooked with mixed vegetables and aromatic spices, served with raita.

A crispy rice flour based crepe.

Plain dosa, filled with potato & onion masala.

Plain dosa, filled with spicy masala, capsicums, tomato and cheese.

Plain dosa, spread with flavourful spicy masala paste and chopped capsicums.

Plain dosa, filled with chilli paneer.

Fluffy steamed savoury rice cake.

Sample small portions of Dahi-vada, Bhel Puri & Papdi Chaat.

A fusion of crushed samosa, savouries & Dahi-vada with diced potato & black chickpea mix, smothered with seasoned yoghurt, topped with onions, tomatoes, chutneys, coriander and seasonal garnish.

Crispy deep-fried pastry shell topped with diced potatoes & black chickpea mix, lavishly coated with seasoned yoghurt & tangy chutneys, finished with crunchy sev, diced tomato, onions, coriander & seasonal garnish.

A street stall favourite – crispy & crunchy infusion of Papdi snacks & savouries with diced potato & black chickpea mix, lavishly coated with seasoned yoghurt & colourful mix of chutneys, garnished with diced onion, tomato, coriander & seasonal garnish.

Fried mashed potato petties lavishly coated with seasoned yoghurt, onions, tomatoes, sev, chutney, coriander and seasonal garnish.

A lip-smacking chaat made with slightly smashed punjabi samosa covered with chole (chickpea) curry, seasoned yoghurt, onions, tomatoes crispy array of toppings, coriander & seasonal garnish.

Crispy & crunchy savouries mixed with puffed rice tossed with diced potato & black chickpea mix, chopped onions, tomatoes, infused generously with chutneys, topped with seasonal garnish.

Crispy hollowed wheat mini-baskets, served with diced potato & black chickpea mix, with fresh mint & tamarind water.

Crispy wheat mini-baskets, filled with savoury potato filling, lavishly coated with seasoned yoghurt & colourful mix of chutneys, garnished with chopped onion, tomato, coriander & seasonal garnish.

Fried lentil balls, soaked & strained, dunked in seasoned yoghurt, topped with tamarind sauce, sprinkle sev, chilli powder & coriander.

Buttery, thick mashed vegetable curry served with toasted bread rolls, topped with chopped onions & lemon wedges.

Deep fried spicy potato dumpling placed inside a soft bread bun with chopped onions & spicy chutney, served with fried green chillies..

Spicy-sweet mashed potato filling mixed with onions, peanuts, pomegranate, sev, and chutneys, stuffed inside a soft bun.

Sliced okra marinated with tangy spices & fried to crispy finish, sprinkled with special tangy masala.

Two traditional Gujarati curries, dal, kadhi, 3 chapattis, rice, papad, pickle sambharo, one farsan, one sweet and a choice of lassi.

Two Punjabi style curries, tarka dal, 2 bhaturas, rice, papad, salad, one punjabi samosa, one sweet and a choice of lassi.

Slightly spicy & mildly sweet soup made from lentils. Contains peanuts.

Tangy and sweet yoghurt based soup, made with chickpea flour & spices.

Popular Gujarati dish made from tender green bean seeds with aubergines.

Traditional Gujarati style curry made using sweet corn & colocasia pinwheels.

This curry is a mildly sweet and bitter, stir-fried with bitter gourd and cashew nuts, cooked in rich spices & jaggery for a balanced flavour.

Indian carrot cake, served with or without ice cream.

Softly pressed milk cakes in cardamom flavoured milk laced with saffron & pistachio nuts.

Indian ice cream available in malai, mango & pistachio flavours.

Sweet sponge cake balls flavoured with cardamom in sweet syrup. Served with or without ice cream.

Sweet soft curd cheese laced with saffron, cardamom & topped with chopped nuts.

Mango flavoured, sweet soft curd cheese laced with saffron, cardamom, topped with chopped nuts.

An assortment choice of delicious sweets from our deli counter.

Choose from vanilla / strawberry / chocolate.

A warm gram flour fudge tasting sweet with cardamom and nuts.

Deep fried orange swirly sweets, dipped in sugar syrup, sprinkled with chopped nuts

(Rose/Mango/Pistachio New)