Foodilic Western Road is a Brighton restaurant at 163 Western Road, serving fresh, health-conscious food throughout the day. Operating in the city since 2011, it is designed to make breakfast, lunch and dinner accessible to mixed groups with different dietary preferences.
Freshly prepared salads are a central feature, combining vegetables, grains, beans, herbs, nuts and lively dressings. Diners can pair them with hot mains such as Mediterranean butter beans, stuffed aubergine, vegetarian moussaka, halal beef dishes, chicken or salmon.
Brunch covers both traditional cooked breakfasts and plant-based alternatives, alongside eggs, avocado and sourdough. Vegan burgers, soup, cakes and cheesecakes widen the choice later in the day, and selected all-you-can-eat sessions showcase the breadth of the counter.
Vegan, vegetarian, gluten-free and halal options are clearly important to the restaurant’s inclusive approach, though suitability can vary by dish. Guests with allergies or strict dietary needs should confirm current ingredients and preparation with the team before choosing.
Address: 163 Western Road, Brighton BN1 2BB, England
Foodilic Menu
Brunch Menu
Served daily until 2pm. Gluten Free bread available on request. Special Offers: Any coffee or tea + börek or cake – £6.50.
Full Vegan Breakfast
Vegan Sausage (GFI), Aubergine, Bacon, Grilled Tomato, Mushrooms, Butter-beans, Ackee & Tofu “scrambled”, Sourdough Toast. V VEG GFI
Smashed Avocado
On Toasted Sourdough Bread. V VEG
Mediterranean Butter Beans
On Toasted Sourdough Bread. V VEG
Ackee & Tofu "Scrambled"
On Toasted Sourdough Bread. V VEG
Scrambled Eggs
On Toasted Sourdough Bread. V
Eggs Florentine
On Toasted Muffin with Spinach & Hollandaise. V
Eggs Benedict
On Toasted Muffin with Ham & Hollandaise.
Eggs Royal
On Toasted Muffin with Smoked Salmon & Hollandaise.
Scrambled Eggs with Smoked Salmon
On Toasted Sourdough Bread.
Traditional Full English Breakfast
Sausage, Bacon, Fried Eggs, Mushrooms, Grilled Tomato, Baked Beans, Hash Brown & Sourdough Toast.
Avocado, Smoked Salmon & Poached Egg
On Toasted Sourdough Bread.
Borek
Cheese Flavour, Spinach Flavour or Cheese & Spinach Flavour.
Salads
Meal Combos: Freshly made daily, served from 11am. 1 MAIN + 1 SALAD (OR CHOOSE ANY 3 SALADS) REGULAR £9.90; 1 MAIN + 3 SALADS (OR CHOOSE ANY 5 SALADS) LARGE £13.90. Salad Selection: V = Vegetarian; VEG = Vegan; GFI = Gluten Free Ingredients.
Smart Salad
Broccoli, Grated Cauliflower, Sweetcorn, Cucumber, Mint, Physalis, Cherry Tomato & Mustard, Ginger and Vinegar dressing. V VEG GFI
Vegan Coleslaw
Vegan Mayonnaise Dressing. V VEG GFI
Spinach and Button Mushrooms
With Pesto Dressing. V VEG GFI N
Green Beans
Fine French Beans, Peas, Mange Tout, Walnuts & Orange Dressing. V VEG GFI N
Roasted Sweet Potato 🌶️
Kale, Fresh Red Chili and Balsamic Vinegar Glaze. V VEG
Roasted Vegetables
Vinegar & Olive Oil Dressing. V VEG GFI
Giant Cous-Cous
Turmeric & Mixed Roasted Vegetables. V VEG
Spicy Roasted New Potatoes 🌶️
Camembert Cheese & Chili Flakes. V GFI
Red Kidney Beans
Capers, Spring Onion, Red Onion, Chickpeas, Cherry Tomatoes & Pesto. V VEG GFI
Mains
Mediterranean Butter Beans
V VEG
Baked Aubergine stuffed with Mixed Vegetables
V VEG N
Vegetarian Moussaka
V
Halal Beef Lasagne
Halal Beef Goulash
Halal Roast Chicken Leg
Special Salmon 🌶️
Large options only. GFI
Vegan Burgers
Served all day.
Plant Cheeseburger
Vegan patty, vegan cheese, lettuce, tomato, pickle relish & vegan Maryrose in a toasted brioche bun. V VEG
Plant Cheeseburger & Aubergine Bacon
Vegan patty with aubergine bacon, vegan cheese, lettuce, tomato, pickle relish & vegan Maryrose in a toasted brioche bun. V VEG
Plant Spicy Cheeseburger
Vegan patty with vegan cheese, chilli, lettuce, tomato, pickle relish & vegan Maryrose in a toasted brioche bun. V VEG
Add Salad
Optional side salad to accompany your burger. V VEG GFI
Soup
Vegetable Soup
Served with bread. V
Desserts
Vanilla Cheesecake
VEG
Biscoff Cheesecake
Chocolate Raspberry Tart
VEG
Carrot Cake
GFI
Salted Caramel Cheesecake
Coffee, Tea & Drinks
Organic Coffee, Teas and Hot Chocolate. Milk-alternatives (Soya, Oat or Almond) available for 30p extra. Add an Extra Shot of Coffee or Syrup for 30p extra.
Espresso
Americano
Double Espresso
Macchiato
Latte
Flat White
Cappuccino
Chai Latte
Dirty Chai
Hot Chocolate
Mocha
Iced Coffee
English Tea
Peppermint Tea
Green Tea
Wine & Beer
Pinot Grigio, Previata
Venice, Italy. Crisp, fruity with crunchy fruit, citrusy acidity and a long, refreshing finish. VEGAN
Sauvignon Blanc, San Andres
Central Valley, Chile. Crisp and lively with zesty citrus aromas, glorious fruit flavours of lime and gooseberry. VEGAN
Merlot, San Andres
Central Valley, Chile. Ripe fruit flavours of cherry, plum and aromas of chocolate and mocha. VEGAN
Malbec, Trivento Reserve
Mendoza, Argentina. Well balanced, with plum and raspberry aromas, sweet vanilla notes and a velvety finish. VEGAN
Pinot Grigio Blush Rosé, Previata
Venice, Italy. Fruity and refreshing with flavours of apricot, peach and strawberries. VEGAN
Rosé d'Anjou, Pierre Brévin
Loire Valley, France. Pale and refreshing Rosé with pleasantly lingering aromas, perfect for any time.
Peroni Nastro Azzuro
330ml
Asahi
330ml
Birra Moretti
Peroni
Sheppy's Cider
Budweiser Original
330ml
Brewdog Vagabond Ale
Becks
Alcohol Free
Brewdog
Alcohol Free