Fung Lok is a Chinese and Vietnamese restaurant at 55 Allerton Road in Liverpool. The dining room combines traditional Chinese decorative touches with a more modern setting, creating a calm neighbourhood restaurant that works for a casual meal, a family gathering or a quieter business lunch.
Appetisers include dim sum such as sui mai and har gau alongside Vietnamese spring rolls, crispy wontons, prawn toast and grilled dumplings. Combination starters and crispy duck with pancakes are designed for sharing, helping a group sample several textures before the main courses arrive.
The main menu covers duck, beef, chicken, pork and seafood cooked with sauces such as black bean, oyster, satay, ginger and spring onion. Rib eye steak, Cantonese roast duck and aromatic duck in citrus sauces sit beside familiar fried rice and soft noodle accompaniments.
Vegetarian diners have a dedicated choice of starters and mains, including bean curd, mushrooms, broccoli and mixed vegetables. Lunch specials offer a simpler daytime option, while Chinese beer, wine, spirits and alcohol free drinks are available from the small bar to accompany dinner.
Address: 55 Allerton Road, Liverpool L18 2DA, England
Fung Lok Menu
Vegetarian Starters
Takeaway Price
Vegetarian Spring Rolls
Crispy Seaweed
Vegetable Hot & Sour Soup
Mixed Vegetable Soup
Sweetcorn Soup
Vegetarian Main Courses
All the following Vegetarian Main Courses do not include rice or chips unless stated. Takeaway Price
Braised Chinese Vegetables and Chinese Mushrooms in Oyster Sauce
Deep Fried Bean Curd with Vegetables and Chinese Mushrooms
Stir Fried Mixed Vegetables with Garlic or Oyster Sauce or Kung Po Sauce
Fried Vegetables with Cashew nuts
Fried Vegetables in Garlic & Chilli Sauce
Braised Bean Curd in Black Bean Sauce
Deep Fried Bean Curd in Chilli & Garlic or Sweet & Sour Sauce
Stir Fried Bamboo Shoots & Water Chestnuts in Hot Bean Sauce
Stir Fried Beancurd in Kindo Sauce
Deep Fried Salt & Peppered Bean Curd
Vegetarian Singapore Vermicelli
Vegetable Chow Mein
Soup
Takeaway Price
Chicken & Sweetcorn Soup
Crab & Sweetcorn Soup
Hot & Sour Soup
Chicken & Mushroom Soup
West Lake Soup (Minced Beef & Tomatoes)
Wanton Soup (Pork & King Prawn Dumpling)
Char Sui & Wanton Soup
Wanton Noodle or Ho Fan Soup
Char Sui & Wanton Noodle Soup
Char Sui & Roast Duck Noodle Soup
Seafood Soup
Hot & Sour Seafood Soup (Vietnamese style)
Chicken Noodle Soup
Appetisers
Takeaway Price
Hot Combination
Min 2 persons 7 per head. Barbecued Ribs, Vietnamese Style Spring Rolls, Skewered Chicken on Skewer, Sesame Seed Prawn on Toast
Dim Sum Combination
Min 2 persons 6.50 per head. Sui Mai, Ha Gau, Crispy Wantons, Spring Rolls
Quarter Crispy Duck
served with Pancakes, Trimmings
BBQ, Kindo or Salt & Pepper Ribs
Salt & Pepper Chicken Wings
Sesame Prawn on Toast
Crispy Wantons with Sweet & Sour Sauce
Sui Mai (4)
Salt & Pepper Sui Mai (4)
Ha Gau (4)
Skewered Chicken in Satay or Black Bean Sauce (2)
Skewered Seafood Mix in Satay or Black Bean Sauce (2)
Crispy King Prawn Spring Rolls
Vietnamese Spring Rolls
Grilled Peking Dumplings (4)
Curry Samosas (4)
Char Sui Buns (2)
Duck Dishes
The following dishes are only a recommendation from our chef. You the customer can choose any variety from our meat and seafood selection. Fried Rice or Chips to your dish for £1.50 extra. Add Chow Mein to your dish for £2.50 extra. Takeaway Price
Deep Fried Aromatic Duck in Honey & Lemon Sauce
Deep Fried Aromatic Duck in Orange Sauce
Fried Sliced Duck with Green Peppers in Black Bean Sauce
Fried Sliced Duck with Ginger & Spring Onions
Fried Sliced Duck in Oyster Sauce
Roast Duck Cantonese Style
Beef Dishes
Takeaway Price
Deep Fried Shredded Beef in Chilli Sauce
Rib Eye Steak with Black Pepper Sauce
Rib Eye Steak Cantonese Style
Deep Fried Beef with Garlic & Chilli Sauce
Fried Beef with Green Peppers in Black Bean Sauce
Fried Beef in Oyster Sauce
Fried Beef with Cashew nuts
Fried Beef in Satay Sauce
Fried Beef with Chinese Mushrooms
Fried Beef with Chinese Seasonal Vegetables
Sweet & Sour Beef
Fried Beef Szechuan Style
Chicken Dishes
Takeaway Price
Fried Chicken Fillet in Black Bean Sauce
Fried Chicken Fillet with Cashew nuts
Fried Chicken Fillet in Kung Po Sauce
Fried Chicken Fillet with Ginger & Spring Onions
Fried Chicken Fillet with Green Peppers in Black Bean Sauce
Fried Chicken Fillet in Satay Sauce
Fried Chicken Fillet Szechuan Style
Fried Chicken Fillet with Chinese Mushrooms
Fried Chicken Fillet with Straw Mushrooms
Deep Fried Chicken Fillet in Sweet & Sour Sauce
Fried Chicken Fillet with Chinese Seasonal Vegetables
Deep Fried Chicken in Brown Sauce
Deep Fried Chicken in Garlic & Chilli Sauce
Deep Fried Salt & Pepper Chicken Pieces
Deep Fried Shredded Chicken in Chilli Sauce
Pork Dishes
Takeaway Price
Sweet & Sour Pork
Fried Sliced Char Sui (Chinese Roast Pork) with Cashew nuts
Fried Sliced Char Sui (Chinese Roast Pork) in Satay Sauce
Fried Sliced Char Sui (Chinese Roast Pork) in Oyster Sauce
Fried Sliced Char Sui (Chinese Roast Pork) with Seasonal Vegetables
Fried Sliced Char Sui (Chinese Roast Pork) in Hot Bean Sauce
Fried Sliced Char Sui (Chinese Roast Pork) with Green Peppers & Black Bean Sauce
Deep Fried Pork with Garlic & Chilli Sauce
Deep Fried Salt & Pepper Pork Chop
Seafood Dishes
Takeaway Price
Steamed Scallops & King Prawn with Hot Bean Sauce
Steamed Sea Bass with Ginger & Spring Onions in Soya Sauce
Price: Seasonal Price
Steamed Sea Bass with Garlic & Black Bean Sauce
Price: Seasonal Price
Steamed King Prawns in Garlic, Hot Bean Sauce or Black Bean Sauce
Deep Fried King Prawns in Garlic & Chilli Sauce
Deep Fried King Prawns with Spring Onions in Batter
Sweet & Sour King Prawns
Fried King Prawns with Ginger & Spring Onions
Fried King Prawns with Green Pepper in Black Bean Sauce
Fried Squid with Green Pepper in Black Bean Sauce
Fried Squid with Ginger & Spring Onions
Deep Fried Salt & Pepper Squid
Deep Fried Squid with Garlic & Chilli Sauce
Quick Fried Seafood Mix with Cashew nuts
Quick Fried Seafood Mix with Seasonal Vegetables
Fried Scallops with Ginger & Spring Onions
Fried Scallops with Green Pepper in Black Bean Sauce
Fried Scallops with Cashew nuts
Sweet & Sour Fish
Curry Dishes
Takeaway Price
Mixed Vegetable Curry
Beef Curry
Chicken Curry
Prawn Curry
King Prawn Curry
Special Curry
Fried Rice Dishes
Takeaway Price
Special Fried Rice
Chicken, Beef, King Prawn, Char Sui & Vegetables
Vietnamese Style Fried Rice
King Prawn, Char Sui, Ham, Sweetcorn, Cucumber & Dill
Chicken Fried Rice
Char Sui Fried Rice
Yung Chow Fried Rice
King Prawn Fried Rice
Beef Fried Rice
Sliced Duck Fried Rice
Noodle & Ho Fan Dishes
Takeaway Price
Special Chow Mein
King Prawn Chow Mein
Chicken Chow Mein
Beef Chow Mein
Mixed Seafood Chow Mein
Gon Chow Ngau Ho
Cantonese Style – Dry Dish (Dry Crispy Beef)
Singapore Vermicelli
English Dishes
English dishes are served with Chips and Peas. Takeaway Price.
Grilled Black Peppered Sirloin Steak
Deep Fried Fish Steak
Roasted Spring Chicken
Chicken Omelette
Prawn Omelette
Spanish Omelette
King Prawn Omelette
Mushroom Omelette
Side Portions
Takeaway Price
Curry Sauce
Sweet & Sour Sauce
Garlic & Chilli Sauce
Boiled Rice
Egg Fried Rice
Chips
Salt & Pepper Chips
Chow Mein (Soft Noodles)
Onion Rings
Beansprouts
Mushrooms
Prawn Crackers
Set Meal A
For 2 Persons 1-2, For 3 Persons 1-3, For 4 Persons 1-4. £19.00 per person. Includes Soup & Prawn Crackers (Chicken or Crab & Sweetcorn Soup), Appetisers: Curry Samosas with either BBQ, King Do or Salt & Peppered Ribs, Main Course: 1. Beef Green Pepper in Black Bean Sauce, 2. Sweet & Sour Pork, 3. Chicken with Cashew nuts, 4. Char Sui & Roast Duck with Beansprouts, Yung Chow Fried Rice.
Soup & Prawn Crackers
Chicken or Crab & Sweetcorn Soup
Curry Samosas with either BBQ, King Do or Salt & Peppered Ribs
Beef Green Pepper in Black Bean Sauce
Sweet & Sour Pork
Chicken with Cashew nuts
Char Sui & Roast Duck with Beansprouts, Yung Chow Fried Rice
Set Meal B
For 2 Persons 1-2, For 3 Persons 1-3, For 4 Persons 1-4. £22.00 per person. Includes Soup & Prawn Crackers (Chicken or Crab & Sweetcorn Soup), Appetisers: Hot Combination (Ribs, Spring Rolls, Skewered Chicken, Prawn on Toast) OR Crispy Duck & Pancakes, Main Course: 1. Chicken with Straw Mushrooms, 2. Beef Satay Sauce, 3. King Prawn with Ginger & Spring Onion, 4. Deep Fried Roast Duck in Kung Po Sauce, Yung Chow Fried Rice.
Soup & Prawn Crackers
Chicken or Crab & Sweetcorn Soup
Hot Combination (Ribs, Spring Rolls, Skewered Chicken, Prawn on Toast) OR Crispy Duck & Pancakes
Chicken with Straw Mushrooms
Beef Satay Sauce
King Prawn with Ginger & Spring Onion
Deep Fried Roast Duck in Kung Po Sauce, Yung Chow Fried Rice
Set Meal C
For 2 Persons 1-2, For 3 Persons 1-3, For 4 Persons 1-4. £26.50 per person. Includes Soup & Prawn Crackers (Chicken or Crab & Sweetcorn Soup, Hot & Sour Soup or Wanton Soup), Appetisers: Hot Combination (Ribs, Spring Rolls, Skewered Chicken, Prawn on Toast) AND Crispy Duck & Pancakes, Main Course: 1. Chicken with Chinese Mushrooms, 2. Ribeye Steak Cantonese Style, 3. Sweet & Sour King Prawn, 4. Char Sui in Hot Bean Sauce, Yung Chow Fried Rice.
Soup & Prawn Crackers
Chicken or Crab & Sweetcorn Soup, Hot & Sour Soup or Wanton Soup
Hot Combination (Ribs, Spring Rolls, Skewered Chicken, Prawn on Toast) AND Crispy Duck & Pancakes
Chicken with Chinese Mushrooms
Ribeye Steak Cantonese Style
Sweet & Sour King Prawn
Char Sui in Hot Bean Sauce, Yung Chow Fried Rice
Set Meal D (Vegetarian)
For 2 Persons 1-2, For 3 Persons 1-3, For 4 Persons 1-4. £16.00 per person. Includes Soup & Prawn Crackers (Sweetcorn, Mixed Vegetables or Hot & Sour Soup), Appetisers: Crispy Spring Rolls & Seaweed, Main Course: 1. Deep Fried Bean Curd in Sweet & Sour Sauce, 2. Mixed Vegetables in Black Bean Sauce, 3. Fried Broccoli with Garlic Sauce, 4. Chinese Mushrooms with Cashew nuts, Plain Fried Soft Noodles and Plain Fried Rice.
Soup & Prawn Crackers
Sweetcorn, Mixed Vegetables or Hot & Sour Soup