Little Yang Sing is a Chinese restaurant at 17 George Street in Manchester’s Chinatown. Its traditional dining-room setting and long daily service make it a convenient choice for lunch, an early evening meal or a later dinner in the city centre.
Cantonese cooking is central to the restaurant, with a broad à la carte menu covering dim sum, roast meats, seafood, vegetable dishes, rice and noodles. Wider regional and pan-Asian influences add variety without displacing the familiar Cantonese foundations.
Banquet menus help groups explore several courses without having to assemble an order dish by dish, while an express lunch provides a more concise daytime option. A separate gluten-free menu offers clearer choices for some dietary needs.
The restaurant is open seven days a week and accepts table reservations. Beer, wine and other drinks accompany the food, and takeaway is also available. Because allergen information is being updated, guests should contact the restaurant directly before ordering when requirements are important.
Address: 17 George Street, Chinatown, Manchester M1 4HE, England
Little Yang Sing Menu
Dim Sum
Number in brackets represents number in a portion. Fried Dim Sum: £6.75; Steamed Dim Sum: £6.75.
Crispy Spring Roll with Pork
(3)
Crispy Spring Roll with Duck
(3)
Crispy Fun Kuo (Deep Fried Prawn Parcel)
(3)
Deep Fried Duck & Cheese Crescent
(3)
Crispy Won Ton (Fried Prawn Dumplings)
(3)
Paper Wrapped Prawn (Quick Fried)
(3)
Pan Fried War Tip (Pork Dumpling)
(3)
Deep-Fried King Prawn Dumplings
with Mayonnaise Dip (3)
Prawn Bauble with Almond Flakes
(3)
Curry Minced Beef Samosa
(3)
Pan Fried Beef Buns
(3)
Deep Fried Chicken in Rice Paper
(3)
Coconut Chicken Samosa
(3)
Pan Fried Shredded Duck Meat Roll
(3)
Deep Fried Thai Style Fish Croquette
(3)
Chicken & Sweet Corn Golden Wrap
coated with Seasame Seeds (3)
Minced Prawn in Bean Curd Sheet Roll
(3)
Crispy Roll with Avocado & King Prawn
(3)
Minced Pork & Kimchi Dumplings
(3)
Deep Fried Custard Bun
(3)
Har Kau (Prawn Dumplings)
(4)
Siu Mai (Prawn & Pork Dumplings)
(4)
Ow Yuk Dumpling
Steamed Beef Parcels with Ginger & Spring Onion (3)
Chiu Chow Fun Kuo
Spicy Pork & Nut Dumplings (3)
Shanghai Style Mini Buns with Pork Meat
(3)
Steamed Char Siu Pork Bun
(3)
Chicken Siu Mai
(4)
Steamed Chicken Roll in Oyster Sauce
(3)
Chicken Roll in Black Pepper Sauce
(3)
Scallop Dumplings with Prawn
(3)
Steamed Minced Prawn & Vegetables Dumpling
(3)
Steamed Prawn Dumpling with Chinese Chives
(3)
Steamed Pork & Prawn Dumplings in Soup
(3)
Glutinous Rice Parcel with Dried Shrimps & Meat
(2)
Steamed Chicken Feet in Black Bean Sauce
Steamed Mini-Ribs in Black Bean Sauce
Steamed Custard Buns
(3)
C’weeds Dim Sum Platter
Thai Style Fish Croquette, Crispy Spring Roll with Duck, Curry Beef Samosa, Steamed Prawn & Pork Dumplings with Black Truffle, Chicken Roll in Black Pepper Sauce
Appetisers
Combo Platter
Spare Ribs in BBQ Sauce, Salt & Pepper Chicken Wings, Chilli & Spicy Mini Pork Chop, Chicken Skewer in Peanut Satay Sauce, Sesame Prawn Toast, C’weed, Pickled Vegetables
Steamed Fresh Scallop (In Shell)
with Garlic and Vermicelli / Ginger & Spring Onion / Black Bean Sauce
Baked Whole Lobster (In Shell)
with Ginger & Spring Onion / Black Bean & Chilli / Garlic & Smooth Butter Price: Seasonal Price
Soft Shell Crab
Salt & Pepper / Crispy & Spicy
Fillet Lamb Skewer in BBQ Sauce
(2)
Chicken Skewer in Satay Peanut Sauce
(3)
Salt and Pepper Chicken Wings
Chicken Wings with Chilli & Garlic
Deep Fried Aromatic Shredded Chicken with Chinese Spice
Steak Roll in Black Pepper Sauce
(2)
Green-Lipped Mussels with Black Bean & Chilli
Sesame Prawn Meat on Toast
C'weed Special
C’weed, Seasme Prawn Toast & Coconut Mikeball
Salt & Pepper Spare Ribs
Peking Style Spare Ribs with Nut Sauce
Spare Ribs in BBQ Sauce
Lettuce Wrap – Minced Pork with Diced Vegetables and Cashewnuts
Lettuce Wrap – Minced Chicken with Diced Vegetables and Cashewnuts
Lettuce Wrap – Minced Duck Meat with Diced Vegetables and Cashewnuts
Aromatic Crispy Duck
Served with Hot Pancakes, Cucumber, Leek & Hoi Sin Sauce (extra pancakes 20p each)
Mongolian Crispy Lamb
Served Hot Pancakes, Cucumber, Leek & Hoi Sin Sauce (extra pancakes 20p each)
Soups
Crabstick & Sweetcorn Soup
Minced Chicken & Sweetcorn Soup
Peking Hot & Sour Soup
with Pork and Shrimps
Sliced Chicken & Straw Mushroom Soup
Diced Chicken with Pumpkin Soup
Won Ton Soup (Prawn & Pork Dumpling)
Assorted Seafood with Pumpkin Soup
Assorted Seafood Soup with Spinach
Assorted Seafood with Beancurd Soup
Scallop & Coriander Broth
Shredded Duck & Dried Scallop Broth
Main Dishes – Chicken
Sweet & Sour Chicken
Chilli Chicken Kunpo Style with Cashewnuts
Chilli Sichuan Chicken
Chicken in Cantonese Sauce
Chicken in Curry Sauce
Crispy Chilli Chicken
Salt and Pepper Chicken
Main Dishes – Lamb
Sliced Lamb Fillet in Curry Sauce
Lamb Fillet in Chilli Spicy Sichuan Sauce
Sizzling Lamb Fillet with Ginger & Spring Onion
Sizzling Lamb Fillet with Green Pepper & Black Bean Sauce
Main Dishes – Pork
Chilli Pork Kunpo Style with Cashewnuts
Sliced Pork in Cantonese Sauce
Pork with Ginger & Spring Onion
Sliced Pork in Garlic & Mild Spicy Sauce
Barbecued Pork (Char Siu) with Soy Sauce
served hot
Fried Beancurd with Minced Pork in Chilli Sichuan Sauce
Mini Pork Chop
Cantonese Sauce / Salt & Pepper / Korean Style
Main Dishes – Duck
Sliced Duck with Green Pepper & Black Bean Sauce
BBQ Roast Duck in Fresh Orange Sauce
BBQ Roast Duck in Plum Sauce
BBQ Roast Duck with Soy Sauce
served hot & boneless
Main Dishes – Beef / Fillet Steak
Beef with Green Pepper & Black Bean Sauce
Beef in Curry Sauce
Crispy Chilli Beef
Teriyaki Diced Fillet Steak
Sizzling Fillet Steak Cantonese Sauce
Sizzling Diced Fillet Steak in Black Pepper Sauce
Sizzling Fillet Steak in Chilli Sichuan Sauce
Main Dishes – King Prawn
shell off
King Prawn with Green Pepper & Black Bean Sauce
Sweet & Sour King Prawn
Chilli Spicy Sichuan King Prawn
King Prawn in Curry Sauce
King Prawn in Satay Peanut Sauce
Main Dishes – Seafood
Squid with Green Pepper & Black Bean Sauce
Salt & Pepper Squid
Squid in Chilli Sichuan Sauce
Squid in Garlic and Mild Spicy Sauce
Monk Fish in Garlic and Mild Spicy Sauce
Monk Fish in Chilli Sichuan Sauce
Monk Fish with Spring Onion & Hot Bean Sauce
Fish Fillet in Black Bean Sauce
Fish Fillet in Sweet & Sour Sauce
Seafood Trio (King Prawn, Scallop & Squid) in X.O. Sauce
Steamed Sea Bass Fillet (2 Halves)
with Black Bean Sauce / Ginger & Spring Onion
Pan Fried Scallop with Ginger & Spring Onion
Scallop in Chilli Spicy Sichuan Sauce
Scallop in Garlic and Mild Spicy Sauce
Scallop Chilli Kunpo Style (with Cashewnuts)
Main Dishes – Casserole
Aromatic Minced Pork with Aubergine in Casserole
Brisket of Beef with Chinese Spices in Casserole
Curry Lamb Brisket in Casserole
Seafood Treasure with Whole Garlic in Casserole
King Prawns, Fresh Scallop, Monk Fish
Minced Pork with Enoki Mushroom & Tofu in Casserole
Rice, Noodle, Rice Stick, Vermicelli Dishes
Boiled Rice
Egg Fried Rice
Yeung Chow Fried Rice
with Shrimps & BBQ Pork
King Prawn Fried Rice
Chicken Fried Rice
Special Fried Rice
with Shrimps, Chicken, BBQ Pork & Sweetcorn
Barbecued Pork with Vegetable Chow Mein
with Crispy or Soft Noodle
Chicken with Vegetable Chow Mein
with Crispy or Soft Noodle
Beef with Green Pepper & Black Bean Sauce Chow Mein
with Crispy or Soft Noodle
Shredded Duck with Spring Onion & Black Bean Sauce Chow Mein
with Crispy or Soft Noodle
Little Yang Sing Special Chow Mein
with King Prawn & Assorted Meat, with Crispy or Soft Noodle
King Prawn Chow Mein
with Crispy or Soft Noodle
Beef with Green Pepper & Black Bean Sauce Rice Sticks
Stir Fried Beef with Rice Sticks
Singapore Style Spicy Vermicelli
with Shrimp, BBQ Pork & Sesame Seeds
Won Ton in Soup
with Noodle / Rice Stick / Udon
Chicken & Vegetable in Soup
with Noodle / Rice Stick / Udon
BBQ Pork & Duck with Vegetable in Soup
with Noodle / Rice Stick / Udon
Beef Brisket in Soup
with Noodle / Rice Stick / Udon
Stir Fried Shredded Duck, Chicken & BBQ Pork in X.O. Sauce with Udon
Seafood Trio in X.O. Sauce with Udon
with King Prawn, Scallop & Squid
Side Portions
Prawn Crackers
Cantonese Sauce
Sweet & Sour Sauce
Satay and Peanut Sauce
Curry Sauce
Fresh Chilli & Soy Sauce
Chips
Salt & Pepper Chips
Plain Fried Soft Noodles
with Beansprouts & Onions
Stir Fried Beansprouts
Stir Fried Mixed Vegetables
Stir Fried Spinach
with Garlic / Beancurd Cheese & Chilli / Chilli Spicy
Stir Fried Choi Sum (Chinese Green)
with Oyster Sauce / Garlic / Soy Sauce & Shallots
Stir Fried Pak Choi (Chinese Vegetable)
with Oyster Sauce / Garlic / Soy Sauce & Shallots
Stir Fried Chinese Broccoli
with Fresh Minced Ginger / Oyster Sauce / Soy Sauce & Shallots
Vegetarian Dim Sum
Vegetarian Dim Sum: £6.75
Vegetable Spring Roll
(3)
Spring Onion Bauble
(3)
Vegetarian Crispy Curry Samosa
(3)
Vegetarian Half Moon Dumplings with Vegetables
(3)
Pan Fried Vegetarian War Tip
Vegetarian Dumplings (3)
Deep Fried Vegetarian Roll Wrapped with Shredded Filo
(3)
Curry Potato Cake
(3)
Beancurd Sheet Roll with Vegetables
(3)
Steamed Spicy Nut Dumplings
(3)
Steamed Vegetarian Dumplings in Black Pepper Sauce
(3)
Steamed Bun with Vegetables & Chinese Mushroom
(3)
Vegetarian C’weed Dim Sum Platter
Vegetarian Curry Samosa, Vegetable Spring Roll, Steamed Spicy Nut Dumplings, Steamed Vegetarian Dumplings in Black Pepper Sauce, Spring Onion Bauble
Vegetarian Appetisers
Fresh Asparagus Starter in Garlic Sauce
Salt & Pepper Fresh Asparagus
Spicy Beancurd Waffle with Soya Bean Produce & Vegetables
(2)
Salt & Pepper Beancurd
(8)
Plain C'weed
Deep Fried Vegetarian Won Ton
(3)
Vegetarian C'weed Special
C’weed, Coconut Milk Balls, Glazed Cashewnut
Lettuce Wrap with Cashewnuts & Mixed Vegetables
Sweet and Spicy Aubergine Deep Fried Ethnic Style
Salt & Pepper Aubergine
Deep Fried Almond & Potato Burger
(2)
Skewered Mushroom Fritter in Satay and Peanut Sauce
(2)
Skewered Mock Chicken
with Satay Peanut Sauce / Cantonese Sauce / Black Pepper Sauce (2)
Mock' Pancake Duck
Served with Hot Pancakes, Cucumber, Leek & Hoi Sin Sauce (Extra Pancake 20p Each)
Vegetarian Soups
Vegetarian Soups: £6.50
Sweetcorn Soup
Asparagus & Sweetcorn Soup
Rainbow Beancurd Soup
Pumpkin & Pearl Barley Soup
Shredded Mixed Vegetables & Chinese Mushroom Soup
Vegetarian Hot & Sour Soup
Vegetarian Won Ton Soup
Vegetarian Main Course
Vegetarian Spicy Vermicelli Singapore Style with Sesame Seeds
Mixed Vegetables Chow Mein
with Crispy or Soft Noodle
Mock Chicken in Black Bean Sauce Chow Mein
with Crispy or Soft Noodle
Spicy Aromatic Aubergine
Mixed Vegetables with Cashewnuts
Stir Fried Trio Special
Green Pepper, Potato Slices & Aubergine
Fresh Asparagus with Mange Tout & Straw Mushrooms
Stir Fried Mange Tout, Baby Corn & Tree Mushroom
Beancurd in Black Bean Sauce
Braised Beancurd with Mixed Mushrooms
Chilli Beancurd Kunpo Style (with Cashewnuts)
Beancurd in Chilli Spicy Sichuan Sauce
Beancurd in Garlic & Mild Spicy Sauce
Mixed Vegetables in Black Pepper Sauce
Mixed Vegetables in Satay & Peanut Sauce
Mixed Vegetables in Curry Sauce
Mixed Vegetables in Garlic & Mild Spicy Sauce
Stir Fried “Soya Bean Strips” with Sweet Ginger & Pineapple
“Soya Bean Slices” with Green Pepper & Black Bean Sauce
Stir Fried “Soya Bean Strips” with Spring Onions & Hot Bean Sauce
Stir Fried “Vegetarian Chicken” in Garlic & Mild Spicy Sauce
Soya Chunks in Sweet & Sour Sauce
Soya Chunks with Green Pepper & Black Bean Sauce
Crispy Mock Chilli Beef
2026 Banquet Selection
Choose our superb Banquet menu for a real Cantonese feast. Full vegetarian option available. All banquets will be apportioned according to party size.
Vegetarian Banquet
To start: Shredded Mixed Vegetables & Chinese Mushroom Soup OR Dim Sum C’weed Platter (£6.50 supplement per person). Middle course: Skewer of Mock Chicken in Satay Peanut Sauce OR Crispy Mock Duck served with pancake, cucumber, leek & hoi sin sauce (£6.50 supplement per person). Main course choices: Soya Chunks With Greenpepper & Blackbean Sauce, Sizzling Mock Chicken in Black Pepper Sauce, Mock Crispy Chilli Beef, Beancurd With Mixed Mushrooms, Stir Fried Asparagus With Oyster Mushrooms & Sugar Snaps. Complemented with Diced Mixed Vegetables Egg Fried Rice with Sweetcorn.
Executive Banquet
To start: Dim Sum C’weed Platter with Crispy Pork Dumpling with Kimchi, Beef Curried Samosa, Thai Fish Cake, Steamed Chicken Roll in Oyster Sauce. To Follow: Aromatic Crispy Duck with pancake, cucumber, leek & hoi sin sauce. Middle course: Supreme Sesame Prawn On Toast with Black Truffle OR Lobster Tail in Butter & Blackpepper Sauce (£18.50 supplement per person). Main course choices: Flaming Steak Fillet with Chilli & Spicy Sauce, Steamed Seabass with Ginger & Spring Onions, Chicken in XO Sauce with Crunchy Celery, Sizzling Fillet Of Lamb with Duo Onions, Stir-Fried Asparagus & Sugar Snap. Complemented with Minced Beef Egg Fried Rice with Garden Peas.
Party Banquet
To start: Shredded Duck Broth with Bamboo Shoots & Chinese Mushroom OR Dim Sum C’weed Platter (£6.50 supplement per person) with Crispy Pork Dumpling with Kimchi, Beef Curried Samosa, Thai Fish Cake, Steamed Chicken Roll in Oyster Sauce. Middle course: Spare Ribs in Plum Sauce OR Aromatic Crispy Duck with pancake, cucumber, leek & hoi sin sauce (£6.50 supplement per person, minimum order for 2 persons). Main course choices: Kunpo Chilli Pork with Cashewnuts, Chicken Fillet with Oyster Mushrooms, Sichuan Chilli Beef with Fine Beans, Teriyaki King Prawn, Mixed Vegetables in Satay Peanut Sauce. Complemented with Egg Fried Rice.