Macellaio RC Exmouth Market menu with up-to-date-prices

Macellaio RC Exmouth Market Menu

August 30, 2026
by
1 min read

Macellaio RC Exmouth Market is an Italian steakhouse in Clerkenwell built around the idea of a butcher’s theatre. Beef is central to the restaurant’s identity, with the selection drawing on the Fassona cattle breed associated with northern Italy.

The grill offers cuts such as striploin, fillet, Fiorentina and tomahawk. Italian cured meats, Apulian burrata, vitello tonnato and octopus bruschetta provide contrasting starters before the larger grilled dishes arrive.

Pasta choices include maccheroni with slowly cooked beef ragù, gnocchi with pesto and ravioli filled with beef. Other mains range from a substantial ribeye Milanese to burgers prepared with dry aged Fassona beef or sliced striploin.

Traditional desserts include handmade tiramisu, chocolate cake and house churned fior di latte ice cream. The restaurant serves lunch and dinner throughout the week and also hosts experiences devoted to butchery and tiramisu preparation.

Address: 38–40 Exmouth Market, Clerkenwell, London EC1R 4QE, United Kingdom

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Macellaio RC Exmouth Market Menu

Shares

Lard On Toast
£10
Olives
£4

Starters

Lardo on Toast
£10

Sourdough, Lardo di Colonnata, black pepper, honey, walnuts

Vitello Tonnato
£18

Thinly sliced veal in a rich, creamy tuna and caper sauce

Octopus Bruschetta
£24

With potatoes, cherry tomatoes and olives

Curated for Macellaio

Italian Cured Meat
£20

Crudo ham and Apulian burrata cheese

Crudo e Burrata
£43

Our selection of charcuterie and raw beef, Apulian burrata

Misto Imperiale

Grill

Striploin
£32

250g

Fillet
£39

250g

Fiorentina
£74

T-bone | 700g

Tomahawk
£99

1kg

Mains

Orecchia d’Elefante
£49

Bone in ribeye Milanese, breaded and crisped

Chicken Burger
£14

Chicken Milanese in a bun, lime aioli, chips

Cheese Burger
£16

Dry aged Fassona Beef, cheddar, chips

Striploin Burger
£19

Striploin steak sliced and served in burger bun, chips

Pasta

Spaghetti Tomato and Burrata
£18

Tomato and basil sauce, Burrata

Maccheroni al Ragu'
£18

Slowed cooked beef ragu’

Gnocchi al pesto
£18

Handmade pesto sauce

Raviolo al Tocco
£19

Homemade ravioli, slow cooked Fassona beef sauce

Sides

Hand-cut Chips
£8
Roast Potatoes
£8
Roast Carrots
£7.50
Truffle Fries
£8
Green Salad
£7

Desserts

Bianco al Basilico
£8

Creamy basil infused dessert topped with crunchy caramel

Apple Tarte and Caramel
£9

Flaky apple tarte with spiced apples, topped with caramel

Tiramisu
£8

Handmade mascarpone and savoiardi, coffee

Chocolate Cake
£8

Flourless home recipe chocolate cake

Fiordilatte Ice cream
£8

House churned Fior di Latte ice cream