My Tortellini is an Italian pasta restaurant and takeaway on Finchley Road. Its cooking is rooted in recipes and methods passed through generations of the Simoni family in the northern Italian region of Emilia Romagna. The concept combines the familiarity of traditional family cooking with a convenient format for dining in or taking food home.
Fresh pasta is the centre of the offering, with classic shapes and filled tortelloni prepared to achieve the appropriate texture for each dish. Quality ingredients and established techniques guide the production process. The focused approach gives diners an opportunity to explore pasta as the principal element of the meal rather than simply an accompaniment.
The wider selection includes filled pasta, gluten free fresh pasta and sauces that can be combined in different ways. Guests can enjoy prepared dishes at the restaurant or purchase fresh pasta and sauces to cook at home. This retail element reflects the same emphasis on freshness and allows customers to recreate part of the experience in their own kitchens.
Takeaway and delivery remain important parts of the business, complementing the casual dining space. The restaurant also gives attention to its environmental impact, with most of its packaging made from biodegradable and compostable materials. My Tortellini brings together regional Italian tradition, fresh production and a practical neighbourhood format.
Address: 187 Finchley Road, London NW3 6LB, United Kingdom