The Old Bank York Menu

A selection of delicious burgers.

Two BBQ chicken skewers, crispy chicken goujons, cheesy garlic chicken wings, garlic bread, skin-on fries and dips.

Crispy chicken goujons, chicken wings, Cumberland sausages, garlic bread, beer-battered onion rings, chips, Doritos® and dips.

Recommended for 1, 2 or 3 people. Don’t forget your toppings!

Layers of vanilla flavour ice cream, chocolate fudge cake pieces, salted caramel sauce and Belgian chocolate sauce, topped with vegan kream.

Layers of vanilla flavour ice cream, sliced banana and non-dairy custard, topped with banana crisps, raspberry coulis and Belgian chocolate sauce.

Enjoy 2 hours of tasty food from pub classics to brunch bites, and mix and match between a selection of drinks from beers on tap to cocktails and more.

Breakfast dish

Breakfast dish, including veggie editions

Pub fave

Pub fave

Pub fave, vegetarian

Dessert, vegetarian. Add a dessert for only £4 extra.

Dessert, vegetarian. Add a dessert for only £4 extra.

Dessert, vegetarian. Add a dessert for only £4 extra.

Dessert. Add a dessert for only £4 extra.

Tikka marinated chicken cooked with chillies, onion, peppers, and tomato for a vibrant, slightly spicy dish packed with flavour.

A true classic, rich, creamy, and perfectly spiced. One of the UK’s favourite curries and a firm customer favourite!

Tender marinated lamb cooked with onion and tomato in a medium-spiced sauce for a warming, aromatic dish.

A delicious vegetarian option full of flavour. Make it vegan on request.

A bold and spicy choice, featuring tender beef and onion in a hot tomato-based sauce.

Choose your favourite curry and enjoy it with pilau rice, chips, naan, vegetable pakoras, two poppadoms, mango chutney and garlic & herb dip.

6 Chicken Wings. Don’t forget your topping: Cheesy Garlic, Sticky BBQ Sauce & Crispy Onions, or Frank’s® RedHot® Sauce & Chillies.

With a buttermilk ranch dip. V

With a sticky BBQ dip.

With a garlic & parsley dip.

With a buttermilk ranch dip. V

With a sticky BBQ dip.

With a garlic & herb dip. VG

With bread & butter. V. Make it Vegan VG.

Don’t forget your topping: Cheesy Garlic, Sticky BBQ Sauce & Crispy Onions, or Frank’s® RedHot® Sauce & Chillies.

With mac ‘n’ cheese, burger cheese, spring onions, sticky BBQ sauce and burger sauce. Choice of beef, coated chicken or plant-based.

With smoked streaky bacon, burger cheese and burger sauce. Choice of beef, coated chicken or plant-based.

With spicy cheese sauce, burger cheese, crispy battered chillies and burger sauce. Choice of beef, coated chicken or plant-based.

With smoked streaky bacon, buttermilk ranch sauce and burger sauce. Choice of beef, coated chicken or plant-based.

Our big and juicy beef burger with spicy pulled beef chilli, burger cheese, spring onions and burger sauce.

Our big and juicy beef burger with burger cheese, melted cheddar, cheese sauce and topped with a dusting of cheese.

Crispy coated chicken with a melted garlic drizzle, grated cheese and burger sauce.

Crispy coated chicken with vegetable pakora, crispy battered chillies, mint mayo and burger sauce.

Beef & pork in a tomato ragù, with garlic bread and a dressed mixed salad.

Two sausages, two rashers of bacon, two fried eggs, two hash browns, baked beans, mushrooms, grilled tomato, toast and butter. Make it Veggie V.

Tomato, cucumber, mixed peppers, red onion, spring onion and mixed leaves with brown rice, quinoa, edamame beans and a garlic & herb dressing. VG. Add chicken & smoked streaky bacon £2, corn fritters £2, or buttermilk-style fillet £2.

Lamb in a red wine sauce with carrot, onion and celery, topped with mash and Cheddar, with peas and gravy.

Topped with crispy onion, with peas and gravy.

Buttermilk-style fillet topped with peppers & onion, dished up with grilled corn, tomato salsa rice, corn fritters and Doritos® loaded nachos with jalapeños, tomato salsa and garlic & herb sauce. VG-M

With garlic bread and a dressed mixed salad. V

With chips or mash, seasonal veg and gravy.

Hand-battered fish, battered sausage, chips, with peas or mushy peas, bread & butter, chip shop curry sauce and tartare sauce.

With peas or mushy peas and tartare sauce.

With peas or mushy peas and tartare sauce.

Smoked haddock & mozzarella fishcakes with dressed mixed salad and tartare sauce.

Rump steak, gammon steak, chicken breast, Cumberland sausage and a fried egg.

10oz rump steak, gammon steak, chicken breast, Cumberland sausage and a fried egg.

With a fried egg, beer-battered onion rings and grilled pineapple.

Both with beer-battered onion rings.

Shredded chicken with smoked streaky bacon, sweet & sour onion and sticky BBQ sauce.

All loaded up – pepperoni, BBQ beef burnt ends, smoked streaky bacon and shredded chicken.

With fresh basil. V-M. Make it Vegan VG-M.

A fresh mix of olives, Greek-style Sheese®, red onion and roasted peppers. V-M. Make it Vegan VG-M.

Crispy chicken strips and sliced mushrooms with a garlic & parsley spread. Make it Veggie V-M.

Simple, classic, done right.

Tikka marinated chicken with chillies, onion, peppers and tomato, with pilau rice or chips, naan, a poppadom and mango chutney.

With pilau rice or chips, naan, a poppadom and mango chutney.

Marinated lamb with onion and tomato in a medium spiced curry sauce, with pilau rice or chips, naan, a poppadom and mango chutney.

With pilau rice or chips, naan, a poppadom and mango chutney. V. Make it Vegan VG.

Beef & onion in a hot tomato sauce with pilau rice or chips, naan, a poppadom and mango chutney.

Make it mega with your choice of curry, with pilau rice, chips, naan, vegetable pakoras, two poppadoms, mango chutney and a garlic & herb dip.

Churros topped with dried raspberries, popping candy, Biscoff sauce and Belgian chocolate sauce. V

Raspberry ripple ice cream sponge roll with dried raspberries, raspberry coulis and Belgian chocolate sauce. V

Three generous scoops, with your favourite sauce. V. Choose Belgian Chocolate Sauce or Biscoff Sauce.

Chocolate fudge cake topped with salted caramel sauce and Belgian chocolate sauce, with a scoop of vanilla flavour ice cream. V

Chicken pieces, smoked streaky bacon, cheese sauce and sticky BBQ sauce.

Sheese® sauce, vegan bacon, crispy onions and sticky BBQ sauce. V

Chicken goujons, bacon flavour bits, cheese sauce, maple flavoured syrup and crispy onions.

Cheese sauce, bacon flavour bits and garlic & parsley sauce.

Curry sauce, salt & pepper seasoning, crispy onions and spring onions. V

Cheese sauce, jalapeños, spring onions, tomato salsa and garlic & herb sauce. V

Spicy pulled beef chilli, cheese sauce, jalapeños, spring onions, tomato salsa and garlic & herb sauce.

Choose your chicken (Chicken Skewers, Crispy Chicken Tenders, Crispy Chicken Fillet, 6 Chicken Wings, or Buttermilk-Style Fillet V), your sauce (Cheesy Garlic V, Sticky BBQ Sauce & Crispy Onions V, or Frank’s® RedHot® sauce & Chillies V), and your side (Garlic Bread V, Grilled Corn V, or Side Salad V).

Crispy chicken goujons, chicken wings, Cumberland sausages, garlic bread, beer-battered onion rings, chips, Doritos® and dips.

Two BBQ chicken skewers, crispy chicken goujons, cheesy garlic chicken wings, garlic bread, skin-on fries and dips.

Don’t forget your topping: Cheesy Garlic, Sticky BBQ Sauce & Crispy onions, or Frank’s® RedHot® Sauce & Chillies.

Don’t forget your topping: Cheesy Garlic, Sticky BBQ Sauce & Crispy onions, or Frank’s® RedHot® Sauce & Chillies.

Don’t forget your topping: Cheesy Garlic, Sticky BBQ Sauce & Crispy onions, or Frank’s® RedHot® Sauce & Chillies.

Half a rack of pork ribs and chicken breast, topped with cheese sauce and sticky BBQ sauce, with chicken wings, garlic bread and chips.

Chicken breast topped with smoked streaky bacon, cheese sauce and sticky BBQ sauce, with chips, half a grilled tomato and peas.

Crispy breaded chicken and curry sauce with rice or chips, peas and spring onions.

V

V

V

VG

V

V

VG-M

V

Layers of vanilla flavour ice cream, chocolate fudge cake pieces, salted caramel sauce and Belgian chocolate sauce, topped with vegan kream. V

Layers of vanilla flavour ice cream, sliced banana and non-dairy custard, topped with banana crisps, raspberry coulis and Belgian chocolate sauce. V

Two sausages, two rashers of bacon, two fried eggs, two hash browns, baked beans, mushrooms, grilled tomato, toast and butter.

Two plant-based sausages, two fried eggs, two hash browns, baked beans, mushrooms, grilled tomato, toast and butter. V

Sausage, a rasher of bacon, a fried egg, a hash brown, baked beans, mushrooms, grilled tomato, toast and butter.

Plant-based sausage, a fried egg, a hash brown, baked beans, mushrooms, grilled tomato, toast and butter. V

Two sausages, two rashers of bacon, one fried egg and burger cheese in a toasted bun with ketchup and tomato salsa, dished up with two hash browns.

Two plant-based sausages, one fried egg and burger cheese in a toasted bun with ketchup and tomato salsa, dished up with two hash browns. V

Four sausages, four rashers of bacon, two fried eggs, four hash browns, baked beans, mushrooms, grilled tomato, two slices of toast and butter. **BEST SELLER**

VG

One sausage, a rasher of bacon, fried egg, a hash brown and baked beans.

V

VG-M

Jacket potato with Cheddar cheese and butter, dished up with crunchy veg sticks. V

Jacket potato with baked beans and butter, dished up with crunchy veg sticks. V

Spaghetti pasta in a bolognese sauce with butternut squash, dished up with garlic bread and crunchy veg sticks.

With gravy, mash and peas, dished up with crunchy veg sticks.

5” Cheese and tomato pizza, dished up with crunchy veg sticks. V

Dished up with garlic bread and crunchy veg sticks. V

Choose your main (Beef Burger, Chicken Burger, Chicken Goujon Burger, Plant-Based Burger VG, Sticky BBQ & Cheese Chicken, Pork Sausages & Gravy, Baked Chicken Goujons, Baked Fish Fingers, or Baked Buttermilk-Style Fillet VG), your side (Chips V, Waffle Fries V, Skin-On Fries V, Mash V, or Rice VG), and your veg (Mixed Veggies VG, Mixed Salad VG, Baked Beans VG, or Peas VG).

With Belgian chocolate sauce and vanilla flavour ice cream. V

Strawberry flavour jelly. VG

Two scoops, with Belgian chocolate sauce. V

Two scoops with Belgian chocolate sauce. VG-M

Spicy pulled beef chilli with Cheddar, spring onion, garlic & herb sauce and butter.

With butter. Make it Vegan VG.

Garlic mushrooms with Cheddar and butter.

With lettuce and tartare sauce.

With lettuce, tomato, Cheddar, spring onion and garlic & herb sauce.

Crispy chicken goujons with lettuce, Cheddar and sticky BBQ sauce.

Buttermilk-style fillet with lettuce, sticky BBQ sauce and garlic & herb sauce. Make it Vegan VG-M and switch your chips to Doritos® Loaded Nachos.

Pulled beef chilli and Cheddar.

Grated Cheddar and caramelised red onion chutney.

Smoked streaky bacon with Cheddar.

With seeded bread roll & butter.

With a garlic & herb dip.

Lamb in a red wine sauce with carrot, onion and celery, topped with mash and Cheddar, with peas and gravy.

Smoked haddock & mozzarella fishcakes with dressed mixed salad and tartare sauce.

With pilau rice and mango chutney.

With pilau rice and mango chutney.

Tomato, cucumber, mixed peppers, red onion, spring onions and mixed leaves with brown rice, quinoa, edamame beans, corn fritters and a garlic & herb dressing.

With smoked streaky bacon, burger cheese and burger sauce.

With spicy cheese sauce, burger cheese, jalapeños and burger sauce.

With smoked streaky bacon, buttermilk ranch sauce and burger sauce.

Our big and juicy beef burger with spicy pulled beef chilli, burger cheese, spring onions and burger sauce.

Roast chicken with a melted garlic drizzle, grated cheese and burger sauce.

Our big and juicy beef burger with burger cheese, melted cheddar, cheese sauce and topped with a dusting of cheese.

With mash or a side salad.

With mash or a side salad, a fried egg, peas, half a grilled tomato and grilled pineapple.

Jacket potato with butter. Make it Vegan VG.

Jacket potato with garlic mushrooms, Cheddar and butter.

Cheddar and caramelised red onion chutney in a seeded roll, dished up with a dressed side salad.

Layers of vanilla flavour ice cream, sliced banana and non-dairy custard, topped with banana crisps, raspberry coulis and Belgian chocolate sauce. Make it Vegan VG.

Three scoops with Belgian chocolate sauce.

Three scoops with Belgian chocolate sauce.

With milk.

With milk.