The Three Crowns is a lively pub on East Road, where Shoreditch meets Hoxton. Operated by Young’s, it combines a historic neighbourhood setting with live sport, social events and a kitchen serving food from lunchtime into the evening. The atmosphere works equally well for a quick drink, a casual meal with friends or a longer Sunday gathering around a roast.
Bar snacks include olives, a lamb Scotch egg, Padron peppers, sausage rolls and halloumi fries. Small plates such as lemon and parsley hummus, cheddar croquettes, chicken tenders, grilled courgettes, pork ribs, cod cheek scampi and smoked salmon make it easy to order for the table. Larger sharing choices bring together a meat board, loaded nachos or a vegetable focused mezze platter.
Main courses centre on generous pub cooking. The house burger combines short rib and brisket, while alternatives include a plant burger, bavette steak, chicken schnitzel, pesto gnocchi and lamb curry with red rice. Cumberland sausage and mash and cyder battered haddock with triple cooked chips keep traditional favourites firmly represented.
Sunday service adds roast meats and a vegetarian option with potatoes, seasonal vegetables, Yorkshire pudding and gravy. Lemon posset, sticky toffee pudding, apple crumble and ice cream provide simple desserts after the main meal. Craft beer, real ale, stout, cider, wine, cocktails and alcohol free drinks give the pub a broad selection for match days, after work visits and relaxed weekends.
Address: 8 East Road, Shoreditch, London N1 6AD, United Kingdom