Voilà Wine Bar is an intimate wine bar and shop at 33 Catherine Street in Covent Garden. Its location opposite the Theatre Royal Drury Lane makes it particularly convenient for a pre-show glass, a light meal or a longer evening after the curtain falls.
The wine list draws bottles and by-the-glass choices from regions around the world, covering sparkling, white, rosé, orange, red and fortified styles. Knowledgeable staff can help match a wine to individual tastes or to the food on the table.
Sharing platters feature selections of cheese, charcuterie or a combination of both, served with artisan sourdough. Burrata, seasonal salads, bruschetta and pizza provide more substantial choices, while small nibbles suit a shorter visit.
The compact setting works for dates, business meetings and theatre-going groups, with a private room and outdoor seating also available. Dairy, gluten, nuts and cured meats appear across the food menu, so guests with allergies should confirm current ingredients with staff.
Address: 33 Catherine Street, Covent Garden, London WC2B 5JT, England
Voila Wine Bar Menu
Sharing Platters
Served with Artisan Sourdough Bread
Cheese
Selection of 4 Cheeses
Charcuterie
Selection of 4 Meats
Grazing Platter
Selection of 3 Cheeses and 3 Meats
King Size Platter
Selection of 4 Cheeses and 4 Meats
Summer Special
We recommend 2 to 3 per person
Classic Burrata
Cherry Tomatoes, Artichoke, Olives, Rocket, Pesto
Greek Summer Salad
Feta cheese, Tomato, Olive, Cucumber, Bell pepper
Bresaola, Rocket & Parmesan
Mortadella & Pistachio Flat bread
Feta cheese, Rocket leaves
Pork Rillettes
Served with bread & Chutney
Crispy Cauliflower Bites
Tahini and Yogurt dip
Bruschetta Selection
Cherry Tomato, Truffle and Mushroom Cream
Season Special (Air Fried)
We suggest to order 3 dishes for 2 people to share
Truffle Oil and Parmesan Fries
Chicken Goujons
Served with Sweet Chilli Sauce
Truffle Arancini
Served with Vegan Aioli, Parmesan
Vegan 'Nduja Arancini
Served with Piccalilli & Vegan Mayo
Dessert
New York Cheese Cake
with Raspberry coulis
Nibbles
Roasted Almonds
Roasted Cashew
Green Olives
salted
Artisan sourdough bread basket
Parmigiano Reggiano
24 months aged
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