Steak Lounge and Grill is a halal steak restaurant at Unit D3 in Springfield Quay on Paisley Road. The spacious dining room and riverside terrace provide a polished but relaxed setting for group dinners, family meals and special occasions beside the Clyde.
Dry aged beef is the main focus, with a selection of cuts that allows diners to choose their preferred balance of tenderness and flavour. Ribeye offers richer marbling, while chateaubriand is presented as a lean and tender sharing style cut for guests seeking a centrepiece.
Slow cooked Aberdeen Angus beef ribs broaden the grill selection, finished with barbecue sauce and served with a choice of side and sauce. Other grilled dishes and accompaniments make it possible for a table to combine steakhouse classics with smaller or contrasting options.
The restaurant operates a dry bar, so drinks are alcohol free, and its large capacity makes it practical for celebrations and group bookings. Guests with allergies should request the latest ingredient information and discuss marinades, sauces and shared grill preparation with staff before ordering.
Address: Unit D3, Springfield Quay, Paisley Road, Glasgow G5 8NP, Scotland
Steak Lounge And Grill Menu
Starters
FRENCH TRIMMED LAMB CHOPS (4)
Marinated in light Indian spices. Served with coriander chutney.
ROASTED BEEF BONE MARROW
Roasted beef bone marrow cooked with chilli and garlic.
GARLIC PRAWNS (5)
Pan fried prawns in garlic, served with garlic bread.
TEMPURA PRAWNS (4)
Head on king prawns coated in a light crisp tempura batter served with a sweet chilli sauce.
THAI FISH CAKES (2)
A refined blend of poached salmon and king prawns with herb infused potato gently crisped in golden panko served with a sweet chilli sauce.
DYNAMITE PRAWNS (5)
Crispy fried battered prawns in a spicy sriracha sauce.
DYNAMITE CHICKEN (5)
Crispy fried battered chicken coated in a spicy sriracha sauce.
BBQ CHICKEN WINGS (4)
Oven baked chicken wings marinated in sweet & spicy sauce.
CHICKEN STRIPS (4)
Grilled chicken breast, marinated in chef’s very own recipe.
PULLED BEEF CROQUETTES (3)
Pulled beef, potato & cheese croquettes coated in panko breadcrumbs.
HALLOUMI FRIES (5)
Crispy fried halloumi coated in oregano seasoning.
GARLIC BREAD
Garlic bread made in house. (Add cheese £1.50)
Steaks
Served with a side & sauce of your choice.
RUMP 8oz
A firm texture & rich flavour.
LAMB STEAK 9oz
A flavoursome boneless cut from the leg marinated in our own tikka & tandoori spices.
SIRLION 8oz
Cut from the rear of the loin, a well worked muscle making it slightly less tender than the rib-eye or fillet.
RIB-EYE 8oz
Cut from the fore-ribs, a tender cut with plenty of marbling. Bursting with flavour.
T-BONE 14oz
On one side a tender fillet and on the other a flavoursome sirloin.
FILLET 8oz
The most tender steak regarded by many as the premium cut.
COTE DE BOEUF 16oz
All the marbling & flavour of the rib-eye, with the rib cap which renders down as the meat cooks for a succulent finish.
CHATEAUBRIAND 16oz
A very lean & succulent cut coming from the thickest end of the fillet that sits under the ribcage where it is protected and does not move much during the cow’s life making it very tender.
TOMAHAWK 1.2KG
A show-stopper cut on the bone. Our Tomahawk is a minimum of 1Kg that is the ultimate indulgence piece.
PORTERHOUSE 1KG
A premium 1kg Porterhouse steak combining 1 tender fillet and flavourful sirloin, dry-aged for 35 days to enhance depth and richness. Made for sharing – or for the truly indulgent.
SALMON STEAK 6oz
Tender Salmon steak pan fried in garlic butter & parsley, smothered in chilli butter & topped with roasted cherry tomatoes.
WAGYU SIRLOIN 8oz
(Subject to availability) A ‘super beef’ of sorts, Wagyu beef is known for its marbled appearance & for being so tender it melts in your mouth.
In House Dry Aged Steaks
Steak Lounge & Grill prides itself on using only the finest cuts of beef. Our dry aged beef is a selection of premium cuts, aged in our temperature & humidity-controlled dry-agers. We dry age our beef for 60 days, this allows the meat’s natural enzymes to break down the connective tissue resulting in a more tender steak. Served with your choice of side & sauce.
RIBEYE 6oz
SIRLOIN 6oz
FILLET 5oz
TOMAHAWK 1kg
T-BONE 600 grams
(Subject to availability)
Gold Steaks
For the ultimate indulgence have your steak wrapped in 24k Gold.
SIRLOIN 8oz
COTE DE BOUF 16oz
TOMAHAWK 1kg
Espetada
A Portuguese dish consisting of char-grilled sliced peppers & onions with either lamb, beef, or chicken, on hanging skewers. Choose either one or two or mix them up. Comes with a side of your choice.
Single skewer
Double skewer
Grill
BUTTERFLY CHICKEN
Chicken breast marinated in tikka & tandoori spices served with a side & sauce of your choice.
BEEF RIBS
Aberdeen Angus beef ribs slow cooked for 8 hours then coated in our BBQ sauce. Served with a side of your choice.
Lamb Shank
Slow-cooked lamb shank marinated in a blend tikka & tandoori spices, braised until meltingly tender. Served with a side of your choice.
Seafood
SALMON STEAK 6oz
Tender Salmon steak pan fried in garlic butter & parsley, smothered in chilli butter & topped with roasted cherry tomatoes.
KING PRAWN PLATTER
Whole King Prawns grilled covered in a marinade of your choice. Choose from tandoori, garlic or chilli mango…..or why not mix them up and go for all three.
Burgers
STEAK LOUNGE SPECIAL
8oz Angus beef burger topped with grilled chicken fillet & cheese served in a brioche bun with mayo, lettuce, tomatoes, onions.
LAMB BURGER
8oz lamb burger served in a brioche bun with mayo, lettuce, tomatoes, onions & cheese.
FLAMING LAMB BURGER
8oz lamb burger served in a brioche bun with spicy mayo, lettuce, tomatoes, onions, jalapenos, cheese.
GRILLED CHICKEN FILLET BURGER
Chicken breast marinated in our tikka & tandoori spices chargrilled & served in a brioche bun with lettuce, tomatoes, onions & cheese.
SOUTHERN FRIED CHICKEN BURGER
Southern fried chicken burger coated in our secret herbs and spices topped with garlic mayonnaise. Served in a brioche bun with lettuce, tomatoes & onions.
ANGUS BEEF
8oz Angus beef burger topped with cheese, served in a brioche bun with mayo, lettuce, tomatoes & onions.
FLAMING ANGUS
8oz Angus beef burger topped with cheese, served in a brioche bun with spicy mayo, lettuce, tomatoes, onions & jalapenos.
FILLET STEAK BURGER
8oz Angus beef burger topped with a 4oz fillet steak, caramelised onions & peppercorn sauce, served in a brioche bun with lettuce & tomatoes.
THE BBQ BEEF
8oz Angus beef burger topped with our pulled beef, marinated in our BBQ sauce. Served in a brioche bun with lettuce, tomatoes & onions.
THE SACRED BURGER
8oz Angus beef burger topped with our pulled beef, marinated in our own tikka & tandoori spices. Served in a brioche bun with lettuce, tomatoes & onions.
VEGAN BURGER
‘Moving Mountains’ patty topped with vegan cheese, slaw & aioli served in a vegan bun with lettuce, tomatoes & onions.
HALLOUMI BURGER
Served in a brioche bun with lettuce, mayo, tomatoes & onions.
Kids
All kids meals are served with fries and salad – £8.50
FISH FINGERS (4)
White fish in a crispy breadcrumb coating.
CHEESE BEEF-BURGER
Lightly seasoned Aberdeen Angus beef patty served with cheese in a brioche bun.
CHICKEN NUGGETS (4)
Deep-fried boneless pieces of chicken in a crispy batter.
MAC & CHEESE
Macaroni pasta with cheese sauce and melted cheese topping.
Sides
All side dishes £4.95
Chips-Peri-Cajun
Fries-Peri-Cajun
Sweet Potato Fries
Creamy Mashed Potatoes
Spicy Rice
Steamed Vegetables
Mac & Cheese
Garlic & Chilli Baby Potatoes
Dressed Salad
Spicy Coleslaw
Sauces
Peppercorn
Mushroom & Garlic
Garlic Butter
Chilli Butter
Gravy
Coriander Chutney
Dynamite Sauce
Toppings
Caramelised Onions
Egg
Cheese
Mushrooms
Jalapenos
Garlic Prawns (3)
Chilli Prawns (3)
Desserts
CHOCOLATE FUDGE CAKE
Served warm with ice cream.
TIRAMISU
Coffee flavoured Italian dessert.
ICE CREAM 3 SCOOPS
Vanilla, chocolate, strawberry.
Soft Drinks
All soft drinks £3.50
Fruit Shoot
Sparkling/Still Water
Milk Shakes
Vanilla, chocolate, strawberry
Oreo, Ferrero Rocher, Mint Chocolate
Mocktails
Mango Passionfruit Melody
Tropical blend of mango and passionfruit, mixed to perfection!
Passionfruit Daiquiri
A frozen blended drink with passionfruit and lime.
Strawberry Daiquiri
A frozen blended drink with Strawberry and lime.
Watermelon Appletini
A refreshing summer blend of watermelon, apple and citrus fruits.
Twister
Inspired by the inside of the twister ice cream, a refreshing drink fit for all occasions!
Pina Colada
Coconut, cream and pineapple juice. Shaken and poured over ice.
Citrus Punch
Blend of house citrus juices, mixed with cloudy lemonade.
Mojito
A minty refreshing drink, topped with lemonade.