The Stonhouse menu with up-to-date-prices

The Stonhouse Menu

September 7, 2026
by
1 min read

The Stonhouse is a neighbourhood pub at 165 Stonhouse Street, tucked away from the busier stretch of Clapham High Street. Its updated interior and garden create a polished but relaxed setting for drinks, a quick lunch or a longer meal.

The kitchen serves a modern British pub menu that moves from light bites and sharing dishes to hearty main courses. Meat comes from selected suppliers, fish is responsibly sourced, and vegetarian and vegan dishes are treated as an integral part of the offer.

Lunch and dinner have dedicated menus through the week, with bar food available across much of the day. Sunday service gives traditional roasts a prominent place, while a children’s menu makes the pub practical for family visits as well as meals with friends.

Cask ales, wine and cocktails reflect the drinks-led side of the business without displacing the food. Produce availability can change individual dishes, so guests with allergies should contact the pub or speak to staff for the current allergen information before ordering.

Address: 165 Stonhouse Street, Clapham, London SW4 6BJ, England

The Stonhouse Menu

Lunch – For the Table

Olives
£3.50
Homemade focaccia, olive oil & balsamic
£3.50
Salt & pepper calamari
£9

aioli

Sharing mezze
£15

hummus, tzatziki, babaganoush, padron peppers, potato croquettes, feta, olives, focaccia (v)

Lunch – Starters

Grilled Argentinian tiger prawns
£10.50

chimichurri

Roasted baby aubergine
£8.50

gremolata, toasted pine nuts (vg, gf)

Roasted beetroot & goat’s cheese salad
£9

green beans, cucumber, toasted walnuts (v, gf)

Pork rib croquettes
£9

mustard mayo

Classic Scotch egg
£7

Coronation mayo

Lunch – Mains

Chicken club sandwich
£12.50

choice of chips or house salad

Steak sandwich
£16.50

rocket, caramelised onions, horseradish ~ choice of chips, or house salad

Eggs Benedict
£12.50

bacon, poached eggs, hollandaise on sourdough toast

Smashed avocado on sourdough toast
£8

(vg)

Marinated artichoke & red pepper salad
£10

toasted pine nuts (v)

Chicken schnitzel
£17.50

fried egg, rocket & Parmesan

Beer battered hake
£17

hand cut chips, pea purée, tartare sauce

10oz Sirloin steak
£26.50

hand cut chips, rocket & Parmesan

Dry aged beef burger
£15.50

house relish, mayo, coleslaw, French fries

Plant-based burger
£15.50

house relish, vegan mayo, French fries (vg)

Lunch – Sides

Tenderstem broccoli, chilli
£6
Rocket & Parmesan
£6
Sautéed garlic green beans
£6
French fries/Hand cut chips
£5
Sweet potato fries
£6

aioli

Lunch – Puddings

Eton mess
£7
Sticky toffee pudding
£7

vanilla ice cream, toffee sauce

Chocolate brownie
£7

vanilla ice cream (gf)

Lemon cheesecake
£7

blueberry compote

Poached pears
£7

walnut brittle, vegan vanilla ice cream (vg, gf)

Selection of Jude’s ice cream/sorbet
£6.50

Dinner – For the Table

Olives
£3.50
Homemade focaccia, olive oil & balsamic
£3.50
Salt & pepper calamari, aioli
£9
Sharing mezze
£15

hummus, tzatziki, babaganoush, Padron peppers, potato croquettes, feta, olives, focaccia (v)

Dinner – Starters

Grilled Argentinian tiger prawns, chimichurri
£10.50
Roasted baby aubergine, confit tomato, gremolata, toasted pine nuts
£8.50

(vg, gf)

Roasted beetroot & goat’s cheese salad, green beans, cucumber, toasted walnuts
£9

(v, gf)

Pork rib croquettes, mustard mayo
£9
Classic Scotch egg, Coronation mayo
£7

Dinner – Mains

Pan-fried seabass
£20

baby new potatoes, asparagus, caper butter (gf)

Rosemary lamb skewers
£23

pea & almond tabbouleh salad, minted yoghurt

Marinated artichoke & red pepper salad
£10

toasted pine nuts (v)

Wild mushroom pappardelle
£16

shaved Parmesan, truffle oil (v)

Butternut squash & spinach wellington
£19

herbed mash, garlic greens (vg)

Chicken schnitzel
£17.50

fried egg, rocket & Parmesan

Beer battered hake
£17

hand cut chips, pea purée, tartare sauce

10oz Sirloin steak
£26.50

hand cut chips, rocket & parmesan

Dry aged beef burger
£15.50

house relish, mayo, coleslaw, French fries

Plant-based burger
£15.50

house relish, vegan mayo, French fries (vg)

Dinner – Sides

Tenderstem broccoli, chilli
£6
Rocket & Parmesan
£6
Sautéed garlic green beans
£6
Sweet potato fries, aioli
£6
French fries/ Hand cut chips
£5

Dinner – Puddings

Eton mess
£7
Sticky toffee pudding
£7

vanilla ice cream, toffee sauce

Chocolate brownie
£7

vanilla ice cream (gf)

Lemon cheesecake
£7

blueberry compote

Poached pears
£7

walnut brittle, vegan vanilla ice cream (vg, gf)

Sunday – Starters

Olives
£3.50
Homemade focaccia, olive oil & balsamic
£3.50
Salt & pepper calamari, aioli
£9
Roasted beetroot & goat’s cheese salad, green beans, cucumber, toasted walnuts
£9

(v, gf)

Grilled Argentinian tiger prawns, chimichurri
£10.50
Roasted baby aubergine, confit tomato, gremolata, toasted pine nuts
£8.50

(vg, gf)

Sharing mezze
£15

hummus, tzatziki, babaganoush, Padron peppers, potato croquettes, feta, olives, focaccia (v)

Sunday – Roasts

All roasts served with roast potatoes, seasonal vegetables, gravy

Roast beef, Yorkshire pudding
£21
Roast pork belly, apple sauce, Yorkshire pudding
£21
Roast chicken, bread sauce, Yorkshire pudding
£21
Butternut squash & spinach Wellington (vg), Yorkshire pudding (v)
£19

Sunday – Mains

Pan-fried seabass, baby new potatoes, asparagus, caper butter (gf)
£20
Chicken schnitzel, fried egg, rocket & Parmesan
£17.50
Wild mushroom pappardelle, shaved Parmesan, truffle oil (v)
£16
Beer battered hake, hand cut chips, pea purée, tartare sauce
£17
Dry aged beef burger, house relish, mayo, coleslaw, French fries
£15.50
Plant-based burger, house relish, vegan mayo, fries (vg)
£15.50

Sunday – Sides

Rocket & Parmesan
£6
French fries/ Hand cut chips
£5
Sweet potato fries, aioli
£6
Cauliflower cheese – for two
£7
Roast Potatoes – for two
£7

Sunday – Puddings

Eton mess
£7
Sticky toffee pudding, vanilla ice cream, toffee sauce
£7
Chocolate brownie, vanilla ice cream (gf)
£7
Lemon cheesecake, blueberry compote
£7
Poached pears, walnut brittle, vegan vanilla icecream (vg, gf)
£7

Bar Food

Olives
£3.50
Homemade focaccia, oil & balsamic
£3.50
Potato puffs
£8.50

aioli (v)

Whitebait
£7.50

tartar sauce

Sharing mezze
£15

hummus, tzatziki, babaganoush, Padron peppers, potato croquettes, feta, olives, focaccia (v)

Mac & cheese bites
£9.50

sriracha mayo (v)

Pork rib croquettes
£9

mustard mayo

Salt & pepper calamari
£9

aioli

Classic Scotch egg
£7

Coronation mayo

Honey mustard mini sausages
£6
Mini fish & chips
£11

tartar sauce, pea purée

Sweet potato chips
£6

aioli

Hand cut chips / Fries
£5

Kid's Menu – Mains

All of our dishes are homemade

Mini Cumberland sausages, fries
£6
Penne with tomato sauce, freshly grated Parmesan
£6
Chicken goujons, fries
£6
Fish fingers, peas
£6
Cheese burger, fries
£6

Kid's Menu – Sides

£2 EACH

Seasonal steamed vegetables
£2
Fries
£2
Peas
£2
Baked beans
£2

Kid's Menu – Sunday

Mini roast (chicken or beef) with all the trimmings
£9

Kid's Menu – Dessert

Jude’s ice cream: chocolate, vanilla, strawberry
£2.50

Kid's Menu – Drinks

Juice
GLASS £1.50 / JUG £5

Orange, Apple, Pineapple

Fever-Tree Raspberry Lemonade
£3.70
Pop
£2

Coke, Diet Coke, Lemonade

Orangina
£3.70
Babyccino
£0.50
Frobishers
£3.70

Mango

Squash
GLASS £1.50 / JUG £5

(Fizzy or Still) Lime, Blackcurrant, Elderflower

Hot chocolate
£1.50