Inamo Camden is a pan Asian restaurant at 265 Hampstead Road, directly opposite Mornington Crescent station. Its interactive table projections let guests change digital table designs, draw and play games while they dine, adding an entertaining element to meals with friends, families and groups.
The menu is designed for sharing and draws on Japanese, Chinese, Korean and Thai influences. Beef tataki, handmade gyoza, bao buns, Japanese fried chicken, Sichuan chicken, crispy duck and black miso pork belly create a broad selection of small plates with sweet, savoury and spicy flavours.
Sushi includes salmon and prawn nigiri, vegetable rolls, chicken katsu rolls and the signature Dragon Roll with tempura shrimp and avocado. Seafood dishes and curated sharing selections provide further variety, while bang bang cauliflower, katsu tofu, spicy aubergine and tamarind mushrooms give vegetarian and vegan diners substantial choices.
The Camden venue currently opens on Thursday, Friday and Saturday, with other times available by arrangement. Its technology, group friendly sharing menu and flexible reservation options make it particularly suited to social occasions, while cocktails, wine, beer and alcohol free drinks complete the experience.
Address: 265 Hampstead Road, Camden, London NW1 7QX, United Kingdom
Inamo Menu
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Starters
Japanese Fried Chicken Karaage
Juicy, golden bites served with mayo. Add spicy mango habanero or smoky BBQ sauce from our Sides section for extra zing.
Flamed Edamame (ve)
*(v)* Charred edamame tossed with sea salt and a hint of fire-roasted flavour.
Red Dragon Roll (ve)
*(v)* Red peppers, crunchy cucumber and smooth avocado. The vegan sibling to our Dragon Roll.
Vegan Salmon Nigiri (ve)
*(v)* Plant-based salmon over sushi rice .
Rainbow Roll
A colourful roll with tuna, salmon, crab, mango, avocado, cucumber, and a drizzle of spicy mayo.
Salmon Sashimi Rose
Fresh slices of Scottish salmon in the shape of a delicate rose.
Tiger Roll
Seared Scottish salmon with avocado, rolled around prawn tempura and topped with mayo & sriracha. Roarsome!
Tamarind Mushrooms (ve)
*(v)* Five-mushroom medley tossed with tamarind, honey, chilli, edamame beans & spring onion.
Bang Bang Cauliflower (ve)
*(v)* Cauliflower florets tossed in a sweet and spicy sauce.
Katsu Tofu (ve)
*(v)* Crispy Japanese katsu tofu with spicy dipping sauce.
Sweet Potato Bao Bun
*(v)* Sweet potato slices in tempura batter, with miso sauce and crunchy cucumber in a bao…
Chicken Bao Bun
Crispy chicken katsu bao, baby gem, cucumber, and a drizzle of spicy mayo.
Crispy Vegetable Tempura (Ve)
*(v)* Mixed vegetables in a light crispy tempura served with a dipping sauce.
Crispy Duck With Pancakes
1/4 of a crispy duck served with plum sauce, pancakes, cucumber and spring onion.
Crispy Duck Bao Bun
Crispy duck served with hoisin sauce with leek and cucumber in a bao bun.
Hokkaido Scallop Ceviche
Delicate raw scallop with avocado, cucumber, cherry tomatoes, and pickled red onion in a zesty ponzu sauce
Salmon Bao Bun
Soft bao filled with salmon, pickled cucumber, spring onion, and yuzu kosho mayo.
Prawn Gyoza
Juicy prawn dumplings handmade in-house, with a zesty mala sauce.
Coconut Lemongrass Red Snapper
Red snapper in a fragrant coconut & lemongrass sauce, with fresh micro coriander.
Breaded Oyster
Crispy breaded oysters with green & red chillies, spring onion, and a drizzle of chive mayo.
Chicken & Water Chestnut Gyoza
Juicy chicken & water chestnut dumplings, handmade in-house, with a tangy gyoza sauce.
Chicken Katsu Roll
Tender tempura chicken breast & fresh avocado rolled with creamy soy aioli.
Sharers
Tori Taster
A mighty meaty mix: Korean BBQ ribs, Japanese fried chicken, char siu pork, katsu roll, chicken bao buns, aribiki sausage spring rolls, beef tataki roll, & Sichuan chicken.
Yasai Selection
*(v)* A vibrant vegan/veggie feast: bang bang cauliflower (ve), katsu tofu (ve), spicy aubergine (ve), tamarind mushrooms (ve), sweet potato roll, red dragon roll (ve), & sweet potato bao buns (v).
Sides, Soups & Sauces
Spicy Aubergine (ve)
*(v)* Wok-fried aubergine in a hot & spicy sauce, finished with spring onion.
Jasmine Rice (ve)
*(v)* Fragrant steamed rice.
Asian Slaw (Ve)
*(v)* Light & crunchy slaw with mixed veg including edamame beans.
Spicy Cucumber salad (Ve)
*(v)* Smashed chunks of cucumber served tossed in a spicy dressing.
Steak-Cut Fries (ve)
*(v)* Steak-cut fries with sea salt, red chilli, spring onion, and vegan mayo.
Spicy Corn (v)
*(v)* Chargrilled corn on the cob with butter, lime, and a kick of sriracha.
Kimchi Rice
*(v)* Fried rice tossed with kimchi, carrot, onion, & edamame, with a chilli & teriyaki sauce.
Miso Soup (ve)
Classic miso broth with tofu and fresh spring onion.
Thai Prawn Cracker
A bowl full of crispy Thai prawn crackers, with a sweet chilli dipping sauce.
Mango Habenero sauce
Sweet mango with a fiery kick of habanero chilli.
Korean BBQ sauce
Rich, sweet & smoky sauce with classic Korean flavours.
Sushi Sharing Boxes
Box 1 (74 Pieces)
16 x salmon & avocado uramaki, 16 x spicy tuna uramaki, 10 x salmon nigiri, 16 x avocado maki v, ve, 16 x seared salmon …
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