Lokanta Sheffield Menu

A selection of cold vegetarian meze for two people. Hummus, cucumber mint yogurt, stuffed vine leaf, pistachio spread, roasted red pepper & walnuts, fried aubergine & tomato salad, baked blue cheese mushroom and much more.

A selection of hot and cold vegetarian meze for two people. Includes hummus, Turkish salsa, pistachio, courgette fritters, halloumi, falafel and much more.

Hummus with chickpeas & tahini hummus

Spicy tomato salsa with finely cut salad of tomato, cucumber, onion & peppers

Rice, herbs & pine nuts wrapped in vine leaves

Dried chilli peppers sautéed in butter, served as a side to grilled or roasted meats

Közleme roasted lightly, fine roasted aubergine, red peppers, olive oil & garlic

Roasted aubergine, pine roasted aubergine, mixed with olive oil & garlic

Salad of mixed broccoli, red onion, lightly boiled beans & broccoli, dressed with garlic olive oil & roasted seeds

Natural yogurt with garlic, cucumber & mint

Spicy mint yogurt, creamy white cheese, blended with pistachios & olive oil

Fried aubergine, salad of fresh tomato, pepper & tomato, served with a garlic mixed dressing

Eastern Anatolian classic meze of cumin seasoned roasted red peppers & walnuts

Turkish lentil soup

Grilled slices of Eastern Mediterranean cheese

Baby green broccoli, grilled slices of Eastern Mediterranean cheese served with a garlic butter

Sigara böregi, filo pastry rolls filled with feta cheese & spinach. Lightly fried, served with mint yogurt

Lightly fried balls of blended chickpeas, sesame, onion & garlic, served with hummus

Fresh mushrooms baked in the oven with blue cheese

Köfte mücver, lightly fried balls of blended courgette, feta & dill, served with mint yogurt

Ispanak, lightly fried slices of aubergine & pepper, served with mint yogurt

Haricot beans & spinach cooked in a tomato & garlic sauce

Filo pastry parcels of finely cut mushroom, leek & feta. Lightly fried, served with mint yogurt

Paçanga böreği. Filo pastry parcels of beef pastrami & kasar cheese, lightly fried, served with mint yogurt

Sucuk hummus. Hummus topped with slices of spicy beef sausage, baked in the oven

Sucuk izgara. Slices of Turkish spicy beef sausage cooked on the grill

Islak burger. Popular Turkish street food, grilled fresh lamb patty in a brioche bun, simmered in a garlicky tomato sauce

Tavuk şiş. Diced chicken grilled on a skewer with peppers & onion, served with an onion, parsley & sumac salad

Durdur şiş. Delicately flavoured lamb meatballs grilled on a skewer, served with an onion, parsley & sumac salad

Çöp şiş. Diced lamb grilled on a skewer with peppers & onion, served with an onion, parsley & sumac salad

Domates soslu köfte. Lamb meatballs flavoured with mint in a fresh tomato sauce

Arnavut ciğeri. Pan fried lamb’s liver served with fresh onion & sumac

Pirzola. Grilled lamb chops served with grilled onion, oregano & olive oil

Delicious mushrooms baked in the oven with blue cheese and prawns

Calamari fried strips of calamari served with a garlic sauce

Filet of blue sea bass cooked on the grill

Delicious jumbo prawns in a tomato sauce, topped with feta

King prawns grilled with garlic, butter, fried julienne peppers

Grilled octopus seasoned with oregano, drizzled with olive oil & a pepper garlic sauce

Beef sirloin steak, cooked on the grill served with hand cut chips, roasted seasonal vegetables, toasted with garlic sauce and olives & a pair of peppercorn sauce

Diced sirloin steak, pan fried with mushroom sauce, garlic thyme cooked in onion sauce, served with rice & aromatic fried potatoes

Mixed seasonal salad leaves with goat cheese, beetroot and walnuts with olive oil dressing & a slice of garlic bread

Fresh seasonal salad leaves with avocado, topped with toasted seeds & our signature olive oil dressing

Kofte izgara. Grilled pieces of lamb, chicken breast, halloumi cheese, lamb meatballs & Turkish spicy beef sausage served with sautéed potatoes, rice, grilled tomato & pepper with a pot of Lokanta barbecue sauce

4x chicken kofte, 2 pieces grilled lamb, 2x sirloin steak, pieces of chicken breast, lamb & halloumi, lamb meatballs, two lamb shish & Turkish spicy beef sausage served with sautéed potatoes, rice, grilled tomato & pepper with a pot of Lokanta barbecue sauce & mint yogurt

Large lamb meatballs served with grilled tomato, cooked on the grill served with salad potatoes, rice, grilled tomato & pepper with a pot of Lokanta barbecue sauce

Marinated pieces of lamb cubes combined on a skewer served with grilled tomatoes, rice, grilled tomato & pepper with a pot of Lokanta barbecue sauce

Fillet of lamb fillet grilled lamb fillet with creamy smoked aubergine purée topped with onion gravy, served with grilled with paprika basmati rice

Thin tender lamb cutlets, marinated in spices then cooked on the grill served with mint yogurt & pepper with a pot of Lokanta barbecue sauce

Tavuk şiş. Marinated pieces of chicken breast cooked on a skewer served with grilled tomato, rice & grilled tomato & pepper with a pot of Lokanta barbecue sauce

Tavuk şiş & helloumi. Grilled pieces of chicken breast & halloumi cheese served with rice, grilled potatoes, grilled tomato & pepper with a pot of Lokanta barbecue sauce

Falafel burger, hummus, salad leaves, tomato and slices of onion served in a brioche bun with sweet potato fries or served with chips

Halloumi cheese & red pepper skewers served with roasted potatoes, rice & grilled tomato & pepper with a pot of Lokanta barbecue sauce

Vegetable and halloumi sautéed vegetables served with rice & salad

Imam bayildi. Aubergine stuffed with vegetables cooked in a fresh tomato sauce served with rice

Shepherd’s salad. Organic Turkish salad cut salad of tomatoes, cucumber, onion and red pepper finely dressed with olive oil & pomegranate

Feta cheese salad with mixed leaves, Turkish salad, red onion, cucumber, tomatoes with feta cheese & pomegranate

Tavuk kavurma (et). Diced chicken breast, pan fried with shallots, mixed peppers, tomatoes & mushrooms cooked in roasted red pepper sauce served with rice & sautéed potatoes

Kremalı tavuk. Diced chicken breast pan-fried with mushroom, shallots, garlic, cooked in cream served with rice & sautéed potatoes

Karides güveç. Peeled jumbo prawns baked in a tomato sauce in a traditional pot with shallots, tomatoes, mushroom & peppers topped with Turkish kasar cheese served with sautéed potatoes & rice

Levrek izgara. Whole sea bass filleted and cooked on the grill served with seasonal sautéed vegetables & green salad leaves

Yoğurtlu kebap. Grilled handmade lamb meatballs served on pieces of fried bread topped with fresh tomato sauce & garlic yogurt

Karnı yarık. Lightly fried whole aubergine stuffed with minced lamb in tomato sauce served with rice & cucumber mint yogurt

Kuzu kavurma. Diced lamb from grill with shallots, peppers, tomatoes & mushrooms served with rice & sautéed potatoes

Choice of Crudites or Homemade Bread, Hummus, Rocket Red Pepper & Walnuts, Fried Aubergine & Tomato Salad, Courgette Fritters, Grilled Halloumi, Baked Rice Cheese Mushroom, Shepherd’s Salad, Brownie

Choice of Crudites or Homemade Bread, Hummus, Turkish Sucuk, Pastrami Baked Hummus, Pistachio & Cheese Prawns, Pastrami & Cheese, Meatballs in Tomato Sauce, Spicy Sausage, Fine Cut Chicken Shish Kebab, Feta Salad, Hand Cut Chips

Choice of Crudites or Homemade Bread, Aubergine Fritters, Bread Bites & Broccoli, Fried Garlic & Olives, Chilli Jumbo Prawns, Feta Sea Bass, Feta Salad, Hand Cut Chips, Baked Rice Cheese, Mushroom Prawns

Sundried tomatoes, feta cheese, parsley & EVOO. Served as a dip with Turkish white cheese

Sucuk served on toasted bread

Green, cucumber & celery sticks

Warm, aromatic pita bread with garlic butter