Rangoli is an Indian restaurant and bar at 266 East Prescot Road in Liverpool’s Knotty Ash area. Its welcoming dining room is designed for relaxed meals with family or friends, with table service and a menu spanning the cooking of North and South India.
The selection begins with familiar snacks and spiced starters before moving into dishes from the tandoor. Marinated chicken, seafood and other grilled choices bring charred edges and aromatic seasoning, while breads provide a natural accompaniment.
Curries cover chicken, lamb, mutton, seafood and vegetables, with dum biryani offering fragrant basmati rice cooked together with a choice of filling and masala. Indo-Chinese noodles, fried rice and chilli dishes broaden the menu beyond the traditional curry-house structure.
Vegetarian dishes are woven throughout the menu rather than confined to a token choice, and desserts or drinks can round out a longer meal. Guests with allergies, intolerances or dietary requirements should confirm current ingredients and preparation procedures with staff before ordering.
Address: 266 East Prescot Road, Liverpool L14 7NH, England
Rangoli Knotty Ash Menu
Chaat Specials
Aloo Tikki Chaat
Indian style potato patties topped with sweet yogurt ,mint & tamarind chutney.
Papdi Chaat
Papdi topped with sweet yoghurt mint & tamarind chutney.
Samosa Ragada
Samosa topped with flavorful chickpeas, yoghurt, chutneys & crispy toppings.
Chicken Chaat
Fried marinated chicken served with mint, tamarind sauce & bombay mix.
Rangoli Special Pani Puri
Panipuri with our special spice masala & sweet yoghurt mix.
Pani Puri
Crispy hollow dough balls filled with mashed potato with spicy tangy water.
Vegetarian Starters
Papadam with Dips
2 crispy thin crackers with sweet mint, mango chutney & signature sauce.
Veg Samosa
Deep fried crispy pastry with mix veg fillings & aromatic spices.
Veg Spring Roll
3pcs deep fried crispy pastry with mix veg fillings.
Onion Bhaji
2pcs of deep fried onion slices coated in spiced gram flour batter.
Paneer Pakora
Deep fried battered paneer(cottage indian cheese).
Chilly Paneer
Deep fried marinated paneer cubes tossed with onion & capsicum.
Gobi Manchurian
Fried cauliflower tossed in manchurian.
Non-Vegetarian Starters
Chicken Manchurian
Fried boneless chicken pieces tossed in manchurian sauce.
Lamb / Chicken Samosa
Deep fried crispy pastry with savory minced lamb & potato filling.
Chilly Chicken
Tender fried chicken pieces tossed in sweet & spicy chilli sauce with capsicum.
Chicken Pakora
Deep fried marinated spicy chicken pieces served dry.
Amritsari Fish
Battered fried fish seasoned with aromatic spices.
Fish Tawa Fry
Pan fried boneless fish coated with signature masala.
Garlic Prawns
Prawns deep fried & smothered with onion, garlic & ginger.
Mutton Rolls
Spicy deep fried wraps filled with savory mutton and potatoes.
Tandoori Sizzlers Starters
Dishes marinated with yoghurt & special masalas, cooked in Tandoor(clay oven), heated with wood and charcoal, imparts smoky flavour to dishes
Chicken Tikka 4 pcs
Lamb Seekh Kabab
Tandoori Chicken
Lamb Chops
Paneer Tikka
Mixed Tandoori Platter
Lamb chops 2pcs, chicken tikka 2pc, paneer tikka 2pcs, 1/2 tandoori chicken.
Chef Special Starters
Malayi Chicken Tikka
Tender chicken pieces marinated in cream, yoghurt, cheese, spices & grilled.
Rangoli Special Chicken Wings
Marinated chicken 7pcs, tandoor fried in chef’s special sauce.
Paneer Ke Sole
Paneer mixed and cooked with blend of special masala & breadcrumbs.
Honey Chilly Potato
Crispy golden potato fries tossed with honey, garlic, soy sauce & red chillies.
Chicken Curry
Butter Chicken
Chicken tikka cooked in creamy onion tomato gravy in traditional mugalai style.
Chicken Tikka Masala
Chicken tikka cooked in special tikka sauce.
Chicken Balti
Tomato based chicken curry, packed with extra spinach & pepper
Chicken Korma
Chicken pieces cooked in onion, coocnut & cashew gravy.
Punjabi Kadai Chicken
Chicken simmered with ghee & tomatoes, ginger, garlic & spices.
Chicken Jalfrezi
Stir-fried chicken, thick gravy prepared with tomatoes, onion & bell pepper
Madras Chicken
Chicken curry cooked with rich flavours of fenugreek, chilly, paprika
Chicken Achari
Chicken curry that melds sweet & tangy flavour from pickling spices.
Chicken Chettinadu
Tender pieces of chicken cooked into gravy with Chettinadu spices
Lamb Curry
Bhuna Gosht
Medium spice lamb cooked with bell peppers, onion & tomatoes
Lamb Saag
Lamb cooked in spinach gravy
Lamb Korma
Diced lamb cooked in onion, tomato, coconut & cashew gravy.
Lamb Kadai
Lamb pieces simmered with oil, tomato, ginger, garlic & spices.
Lamb Rogan Josh
Lamb cooked with traditional rogan josh gravy.
Lagan Ka Gosht
Lamb curry with coconut paste and desi masalas.
Seafood Curry
Punjabi Fish Curry
Fish cooked with Indian spices, tamarind & coconut blend gravy.
Prawn Curry
Prawns cooked along with Indian spices and tomato gravy.
Veg Curry
Punjabi Dal Thadk
Slow cooked mixture of 3 different lentils
Punjabi Bhaigan Bharta
Fire roasted aubergine mashed & cooked with spices
Paneer Butter Masala
Cottage cheese cooked in creamy onion tomato gravy
Palak Paneer
Marinated cottage cheese tossed in spinach gravy
Saag Aloo
Potato cooked in thick spinach gravy with Indian spices.
Veg Korma
Seasonal veggies cooked in creamy gravy of coconut.
Bindi Masala
Indian finger cooked along onion & tomato gravy with blend of spices.
Punjabi Dal Makhani
Mixture black urad dal & kidney beans cooked in creamy spice blend.
Rice & Noodles
Plain Rice
Pulao Rice
Keema Rice
Chicken Fried Rice
Veg Fried Rice
Egg Fried Rice
Chicken Noodles
Veg Schezwan Noodles
Veg Noodles
Egg Noodles
Biryani
Meat/Veggies cooked with basmati rice & masala infused.
Vegetable Dum Biryani
Chicken Dum Biryani
Lamb Dum Biryani
Prawn Dum Biryani
Indian Breads
Kerala Porotta
South Indian style flaky, layered, crispy flat bread made from refined flour.
Butter Naan
Flat bread cooked in clay oven, brushed with melted butter.
Garlic Corriander Naan
Flat bread cooked with garlic & corriander in clay oven, brushed with melted butter.
Garlic & Chilly Cheese Naan
Flat bread cooked in clay oven, with garlic, chilly and cheese added with butte.
Cheese Naan
Flat bread cooked in clay oven, with pre stuffed cheese, added with butter.
Plain Naan
Flat bread cooked in clay oven.
Keema Naan
Fluffy naan bread, stuffed with spicy minced lamb.
Peshawari Naan
Fluffy naan bread filled with grated coconut, mango pulp and raisins.
Tandoori Roti
Bread traditionally cooked in tandoor, made with whole wheat flour.
Accompaniments
Chips
Spiced Chips
Sweet Potato Chips
Potato Masala
Raita
Curry Sauce (any)
Green Salad
Kids Menu
All served with portion of rice or chips.