Konjiki Menu

Pan-seared Japanese dumplings. Served as a five-piece portion with a side of dipping sauce.

Crispy, golden-brown battered prawns or vegetables. Fried to a light and crunchy finish. Served with a side of dipping sauce, as a five-piece portion for the prawns and an eight-piece portion for the vegetables.

Marinated chicken or beef topped with fresh cucumber, crispy fried leeks, our signature Konjiki sauce and crispy umami crumblings.

A crispy fried taco shell filled with your choice of either a mix of salmon and tuna drizzled with mayo or prawn tempura with cucumber and our signature Konjiki sauce. Both options are finished with fried leeks and tobiko.

Tender meat marinated in a rich teriyaki sauce and seared to perfection. Served as a three-piece portion.

A unique twist on traditional nigiri, featuring lightly seared fish topped with our seared signature Konjiki sauce over seasoned sushi rice.

Nigiri served as a two-piece portion.

Sashimi served as an eight-piece portion.

Topped with seared salmon and filled with prawn tempura, cucumber, and avocado in the centre. Finished with a sprinkle of tobiko and drizzled with our rich mentaiko sauce.

Chicken katsu, cucumber, and avocado in the centre. Topped with sesame seeds, a drizzle of creamy mayo, and a sweet teriyaki sauce, creating a sweet and savoury flavour.

Inari (sweet tofu), cucumber, avocado, and pickled cucumber. Topped with a drizzle of sesame sauce and fried leeks, offering a deliciously fresh and savoury bite.

Filled with prawn tempura, cucumber, avocado, and tobiko. Topped with our seared signature Konjiki sauce, fried leeks, tobiko, and katsuobushi. Sweet and smoky flavours.

Filled with a fresh combination of cucumber, salmon, and tuna, wrapped in sushi rice. Topped with seaweed flakes, creamy mayo, and a spicy kick of sriracha.

Pan-seared Japanese dumplings. Served as a five-piece portion with a side of dipping sauce.

Crispy, golden-brown battered prawns or vegetables. Fried to a light and crunchy finish. Served with a side of dipping sauce, as a five-piece portion for the prawns and an eight-piece portion for the vegetables.

Marinated chicken or beef topped with fresh cucumber, crispy fried leeks, our signature Konjiki sauce and crispy umami crumblings.

A crispy fried taco shell filled with your choice of either a mix of salmon and tuna drizzled with mayo or prawn tempura with cucumber and our signature Konjiki sauce. Both options are finished with fried leeks and tobiko.

Tender meat marinated in a rich teriyaki sauce and seared to perfection. Served as a three-piece portion.

Pan-seared Japanese dumplings. Served as a five-piece portion with a side of dipping sauce.

Vegetarian

Crispy, golden-brown battered prawns or vegetables. Fried to a light and crunchy finish. Served with a side of dipping sauce, as a five-piece portion for the prawns and an eight-piece portion for the vegetables.

Marinated chicken or beef topped with fresh cucumber, crispy fried leeks, our signature Konjiki sauce and crispy umami crumblings.

A crispy fried taco shell filled with your choice of either a mix of salmon and tuna drizzled with mayo or prawn tempura with cucumber and our signature Konjiki sauce. Both options are finished with fried leeks and tobiko.

Tender meat marinated in a rich teriyaki sauce and seared to perfection. Served as a three-piece portion.

A unique twist on traditional nigiri, featuring lightly seared fish topped with our seared signature Konjiki sauce over seasoned sushi rice. Price: £11.50

Nigiri served as a two-piece portion.

Sashimi served as an eight-piece portion.

Topped with seared salmon and filled with prawn tempura, cucumber, and avocado in the centre. Finished with a sprinkle of tobiko and drizzled with our rich mentaiko sauce. Price: £15.90

Chicken katsu, cucumber, and avocado in the centre. Topped with sesame seeds, a drizzle of creamy mayo, and a sweet teriyaki sauce, creating a sweet and savoury flavour. Price: £9.50

Inari (sweet tofu), cucumber, avocado, and pickled cucumber. Topped with a drizzle of sesame sauce and fried leeks, offering a deliciously fresh and savoury bite. Price: £8.50

Filled with prawn tempura, cucumber, avocado, and tobiko. Topped with our seared signature Konjiki sauce, fried leeks, tobiko, and katsuobushi. Sweet and smoky flavours. Price: £12.90

Filled with a fresh combination of cucumber, salmon, and tuna, wrapped in sushi rice. Topped with seaweed flakes, creamy mayo, and a spicy kick of sriracha. Price: £11.50

A unique twist on traditional nigiri, featuring lightly seared fish topped with our seared signature Konjiki sauce over seasoned sushi rice.

Nigiri served as a two-piece portion.

Gluten free

Sashimi served as an eight-piece portion.

Gluten free

Topped with seared salmon and filled with prawn tempura, cucumber, and avocado in the centre. Finished with a sprinkle of tobiko and drizzled with our rich mentaiko sauce.

Chicken katsu, cucumber, and avocado in the centre. Topped with sesame seeds, a drizzle of creamy mayo, and a sweet teriyaki sauce, creating a sweet and savoury flavour.

Inari (sweet tofu), cucumber, avocado, and pickled cucumber. Topped with a drizzle of sesame sauce and fried leeks, offering a deliciously fresh and savoury bite. Vegetarian

Filled with prawn tempura, cucumber, avocado, and tobiko. Topped with our seared signature Konjiki sauce, fried leeks, tobiko, and katsuobushi. Sweet and smoky flavours.

Filled with a fresh combination of cucumber, salmon, and tuna, wrapped in sushi rice. Topped with seaweed flakes, creamy mayo, and a spicy kick of sriracha. Gluten free

A combination of tender slices of beef, enoki mushrooms, vegetables, and tofu all simmered in a sweet and savoury broth. The rich broth brings out the best in the tender beef and silky tofu, while the vegetables add a nice crunch. Price: £24

Crispy, breaded chicken or prawns served over a bed of warm rice topped with a Japanese omelette and drizzled with a sweet and savoury sauce.

A bowl of tender grilled eel glazed with a rich teriyaki sauce, served over a bed of warm, fluffy rice. Topped with umami crumblings and delicate cured egg shavings. Price: £19.90

Tender marinated beef or vegan seitan strips, fried with onions and our teriyaki sauce, served over a bed of warm, fluffy rice. Topped with umami crumblings and delicate cured egg shavings. Price: £19.90

Crispy, breaded chicken or prawns served over a bed of warm rice with a rich, savoury curry sauce. Topped with a Japanese omelette.

A flavour-packed fried rice dish, stir-fried with a mix of aromatic ingredients and your choice of chicken, beef, vegan seitan or prawns and scallops. Topped with umami crumblings and delicate cured egg shavings.

Soba or udon noodles stir-fried with a mix of aromatic ingredients and your choice of chicken, beef, vegan seitan or prawns and scallops. Topped with umami crumblings and delicate cured egg shavings.

Traditional miso ramen topped with spring onion and scallion infused oil. Price: £16.90

Traditional shoryu (soya sauce) ramen with spring onion and scallion infused oil Price: £16.90

Our miso beef ramen with our homemade spicy paste to add an extra kick to the broth. Price: £16.90

Matcha dessert made with thin matcha crepes, each layered with light, subtly sweet cream. Earthy and aromatic with the gentle bitterness of premium Japanese green tea. Price: £7.50

Our Yuzu Mousse is a masterful blend of delicate sour citrus notes and rich, creamy textures. Price: £7.50

All of our ice creams are made from scratch, with perfect smooth and creamy texture. Our selection brings a variety of different japanese flavours.

Our Yuzu sorbets are made from scratch, and it gives a perfect sour fruity taste. Plus, they’re vegan and lactose-free.

Bite-sized dessert consisting of artisanal gelato wrapped in soft, chewy mochi dough—a fusion of Japanese tradition and modern indulgence. Price: £5

Award-winning sake. Approachable, soft and clean junmai with melon and pear flavours. A moderate acidity and umami taste intensifies as the bottle warms from chilled to room temperature. Available hot or cold.

A strong aroma and a strong taste. Dry, with a clean sweetness and a light aftertaste. Fruity and aromatic notes.

Fresh, smooth and clean ginjo with aroma of fragrant ginjo-ka sweetness which follows through when tasted. A hint of bubblegum and fruit notes with light acidity. 720ml

Premium daiginjo polished down to a lean 35%. Sophisticated nose of pear and honeysuckle. Smooth and silky texture with beautiful weight. It has vanilla, caramelised banana and rose petal notes with a clean subtle finish. Earthy and mineral.

Approachable and comfortable sake. Coffee, caramelised walnuts with faint white jasmine notes. Tartness and creamy texture. 1.8L

Fuefuki District, Yamanashi, Japan (11%) Delicate complexity and a reddish-orange hue from light oaking and skin contact. Stone and orchard fruits with subtle notes of spice. Unique texture, well-structured with a long finish.

Rich and aromatic with a strong sweet, fruity flavour. Full of Japanese Plum and apricot aroma with mild tartness.

Elegant yet approachable. Delicate wild ripe strawberries, sweet Grenache fruit, and a touch of white pepper and cream. Clean, well-balanced, and refreshing.

Fresh and zesty. Ripe orchard fruit and citrus notes with a clean, refreshing finish.

Fresh and refined. Floral aromas and stone fruit flavours, layered with hints of baked biscuit, balanced with a crisp citrus finish.

Bright and unoaked with a fresh, approachable acidity. Notes of citrus and white peach, with a crisp mineral finish. Refreshing and elegant.

A lively balance of minerality and zesty acidity. Lemon, notes of apple, and a fresh, saline finish. 750ml

Refreshing and approachable. Bright citrus and ripe orchard fruits with a subtle minerality and light nuttiness.

Elegant and refined. Citrus and stone fruit flavours balanced with flinty minerality and subtle herbaceous notes. Smooth and lingering finish. 750ml

Smooth, approachable and fruit-forward. Ripe raspberries and red fruits with soft tannins and juicy acidity. Versatile and elegant.

Bright and food-friendly. Sour cherry, ripe bramble fruit, and a touch of spice, balanced by bright acidity and soft tannins. Juicy yet elegantly structured with savoury notes.

Rich and complex with a balanced acidity and savoury depth. Juicy plum, cherry, and bramble fruit layered with smoky, spicy, and herbal notes. 750ml

barcadi / gordon’s gin / jack daniels / smirnoff vodka / archers / bells whisky / martell cognac / malibu / captain morgan / baileys / tia maria

roku gin/haku vodka/kiyomi rum