Indo Cymru Restaurant is an Indian restaurant at 173 Cowbridge Road East in Cardiff. It serves the local neighbourhood from an established dining room while also offering collection and delivery for customers who prefer to enjoy the menu at home.
Curries form a substantial part of the selection, covering different sauces, spice levels and combinations of vegetables, meat or seafood. Tandoori cooking provides a contrasting approach, using marinades and the high heat of the oven to build flavour before dishes reach the table.
Rice dishes and freshly prepared breads make natural accompaniments and allow diners to assemble a shared meal across several choices. Starters, sides and vegetarian dishes broaden the range, while familiar house and regional specialities give regular customers room to try something different.
Tables can be booked through the restaurant, and online ordering supports both collection and delivery. Anyone with allergies, intolerances or specific dietary requirements should consult the current menu and speak directly with the team before placing an order.
Address: 173 Cowbridge Road East, Cardiff CF11 9AH, Wales
Indo Cymru Restaurant Menu
Starters
Mixed Starter
Chicken Tikka, Samosa & Onion Bhajee
Tandoori Mix
Chicken Tikka, Lamb Tikka & Sheek Kebab
Lamb Passanda
Fillets Of Lamb Marinated With Kashmiri Spices, Cooked In A Fresh Cream & Nut Sauce
Prawn Puree
Light Roti, Fried With Prawn Bhuna & Salad
Prawn Cocktail
Prawns With Seafood Sauce & Fresh Salad
Chicken Chat
Chicken, Mildly Hot, Cooked With A Special Chat Sauce
Prawn Butterfly
Aloo Chat
Potatoes, Mildly Hot, Cooked With A Special Chat Sauce
Quarter Tandoori Chicken Starter
Quarter Tandoori Chicken, Roasted In Our Clay Oven, Served With Salad
Chicken Tikka Starter
Diced Chicken, Cooked In Our Charcoal Oven With Punjabi Spices
Lamb Tikka Starter
Diced Lamb, Cooked In Our Charcoal Oven With Punjabi Spices
Seekh Kebab Starter
Minced Meat & Herbs, Cooked In Our Clay Oven
Samosa
Crispy Fried Pastry, Filled With Fresh Minced Meat
Shamee Kebab Starter
Minced Meat, Shallow Fried With An Omelette
Mulligatawny Soup
Lentil Soup, Cooked With Spices From South India, Hot & Sour
Paneer Tikka With Fried Cottage Cheese
Onion Bhajee
Garlic Mushroom
Fried Scampi
From The Tandoor
These dishes are marinated in freshly ground aromatic herbs & spices Cooked over a charcoal fire & served with salad
Tandoori King Prawn Main
Tandoori Mixed Grill
Tandoori Shashlick
Lamb & Chicken, Garnished With Onion, Tomatoes & Green Peppers. Served With A Special Sauce
Tandoori Chicken Main
King Prawn Tandoori Shashlick
Sheek Kebab Main
Tandoori Tikka Main
Dry
Chefs Recommendation
Chicken Makhani
Chicken, Mildly Spiced, Roasted In Our Clay Oven, Cooked With A Special Sauce
Korahi King Prawn
King Prawn, Deep Fried In A Specially Flavoured Sauce
Tikka Masala
Marinated Pieces Of Chicken Or Lamb, Cooked Over Charcoal. Served With A Thick Creamy Sauce With Almonds & Pure Ghee
Passanda
Chicken Or Lamb Cooked With Fresh Cream, Mildly Spiced, With Nuts, Almonds & Kashmiri Spices
Tikka Bhuna Special
Chicken Or Lamb Tikka, Fried With Onions, Tomatoes & Green Peppers
Mirchi Masala
Cooked In Spicy Hot Massala Sauce With Fresh Green Chillies, Herbs & Spices
Jalfrizi
Marinated Pieces Of Chicken Or Lamb Cooked Over Charcoal, Served With A Thick Sauce
Korahi
Chicken Or Lamb Tikka Fried In A Specially Flavoured Sauce
South Indian Garlic Chilli
Cooked In Fresh Garlic & Chilli Sauce
Kerala Style Chicken Special
Fairly Hot Off-the-bone Tandoori Chicken & Minced Lamb With Green Chillies On A Bed Of Aubergines
Lamb Kofta
Minced Lamb Balls, Cooked With Potatoes & A Medium Spicy Sauce
Macher Jol
From The Bengal Region, Fillet Of Tilapia, Cooked With Tomatoes & Thick Spicy Sauce
Murgei Massala
Tandoori Chicken Cooked With Minced Lamb & Spicy Thick Sauce
Biryani Dishes
Specially fried & cooked with basmati rice, served with curry sauce
Biryani
Indo Cymru Special Biryani
Tender Pieces Of Diced Lamb, Spring Chicken & Prawns, Topped With An Omelette. Served With A Curry Sauce
Tandoori Mixed Biryani
Prepared With Chicken & Lamb Tikka & Minced Lamb. Served With Sauce
Curry Menu
Curry (Medium)
Madras
HOT Hot
Vindaloo
VERY HOT Very Hot
Dhansak
Persian Style Dishes, Sweet, Sour & Hot With Lentils
Bhuna
Medium Dish, Cooked With Tomatoes, Onions, Ginger, Garlic & Curry Spices
Dopiaza
Medium Dish, Cooked With Onions & Capsicum
Korma
Mild Dish, Cooked With Spices & Creamy Sauce
Rogon Josh
Marinated In Herbs & Spices, Cooked With Tomatoes
Palok
Cooked With Fresh Spinach & Spices
Chilli
MEDIUM Spicy & Garnished With Green Chillies
Pathia
MEDIUM Spicy & Garnished With Green Chillies
Malay
Coked In Thick Sauce With Pineapple
Balti Dishes
Balti Original
Balti Lahore Specialty
Prepared With Lamb, Chicken, Prawns & Spinach
Indo Cymru Balti Specialty
Prepared With Chicken Tikka, Spinach & Special Herbs
Vegetarian Dishes
Pakora Massala
Hot Spiced Potatoes & Gram Flour Savouries In A Thick Spicy Sauce
Channa Dansak
Hot, Sweet, Sour Chickpeas & Lentils Stir Fried Served In A Slightly Hot Sauce
Balti Bhindi
Okra With Onion, Fried & Mixed With A Bhuna Sauce
Katchuri Dansak
Sweet & Sour Lentil Balls Covered In A Crispy Pastry Cooked In A Slightly Hot Lentil Sauce
Indo Cymru Balti Vegetable
An Exotic Vegetable Dish Served In A Rich Spicy Sauce
Malai Kofta
Vegetable Balls, Made From Fresh Vegetables, Cottage Cheese, Roast Cashew Nuts & Raisins Deep Fried & Served In A Creamy Sauce
Stuffed Aubergine
Fried Sweet & Sour Aubergines, Stuffed With Tomatoes, Onions, Garlic, Parsley, Sunflower Seeds Stir Fried With Fresh Spices
Sag Paneer
Spinach With Cottage Cheese
Paneer Tikka Karahi
Cottage Cheese Cooked With Chopped Onions, Capsicum, Tomatoes & Fresh Spices
Shabji Tray
Three Different Vegetables
Chana Massala
Chickpeas
Baigan Bhajee
Aubergine
Bhindi Bhajee
Okra
Aloo Gobi
Potato & Cauliflower
Cauliflower Bhajee
Mushroom Bhajee
Palok Bhajee
Spinach
Sabji Curry
Mixed Vegetables
Dal Tarka
Bombay Aloo
Chana Aloo
Chickpeas & Potato
Saag Aloo
Mottor Paneer
Peas With Cottage Cheese
Curry Sauce
Rice
Boiled Rice
Pilau Rice
Special Fried Rice
Mushroom Pilau Rice
Keema Rice
Bread
Plain Naan
Keema Naan
Stuffed With Minced Lamb
Naan Kulcha
Stuffed With Vegetables
Garlic Naan
Peshwari Naan
Stuffed With Almond, Coconut & Sultanas
Chapati
Paratha
Stuffed Paratha
Stuffed With Vegetables
Sundries
Half Rice & Half Chips
Half Pilau Rice & Half Chips
Chips
Chutney & Pickle
Mixed Raitha
Yoghurt
Poppadom
Plain
Set Meals
Indo Cymru Special For 2 Persons
Starters-chicken tikka, sheek kebab, lamb tikka & naan main course-lamb or chicken bhuna with pilau rice, poppadoms & chutneys
Vegetarian Set Meal For 2 Persons
Starters – onion bhaji & samosa main course – malai kofta or indo-crmru balti vegetable, pilau rice & naan