Trevi Ristorante Menu

Marinated in EVOO

Garlic pizza bread with caramelized onions and mozzarella (9,7)

Garlic bread made from pizza base (9,7)

Traditional bread served with olive oil and balsamic vinegar.(7)

Traditional home made vegetable soup served with garlic bread slice (1,7)

Home made focaccia bread topped with cherry tomatoes, garlic, basil, red onion mixed with olive oil and topped with green pesto(7,4,9).

Garlic ,mushrooms, in cream onto crispy ciabatta bread (9,7)

Fresh tomatoes, fiordilatte mozzarella with olive oil and oregano.(9)

Fresh calamari coated in flour deep fried served with garlic mayo(12, 7,)

Chicken strips breaded, deep fried and served with sweet chilli dip (7,9,13)

King prawns spinach, in spicy arrabiata sauce served with garlic bread slice (12,7)

Breaded mozzarella sticks served with Napoli sauce (7,9,)

Homemade aranchini rice balls with mushrooms and mozzarella, served in spicy arrabiata sauce.(7,9,)

Over roasted chicken wings served with your choice of; plain, with a sweet chili dip, or BBQ sauce.

Mussels, in your choice of spicy tomato sauce or a white wine sauce. served with garlic slice(12,7,)

Goats cheese, served with caramelised onions and tomato, topped onto ciabatta. With balsamic glaze(7,9,

Haggis and black pudding, coated in breadcrumbs and served with sweet chili sauce.(7,9,12,)

Beef meatballs served in spicy arrabbiata sauce topped with cheese baked in oven, served with garlic bread slice(7,9)

Thin base Italian pizza with mozzarella, tomato sauce (7,9)

EVOO, Tomato sauce, garlic and oregano (7)

Mozzarella and tomato sauce topped with fresh sliced mushrooms,(7,9)

Mozzarella tomato sauce, ham and fresh sliced mushrooms(7,9)

Pizza with tomato sauce, mozzarella ,chicken, pepperoni and pancetta bacon(7,9)

Mozzarella, tomato sauce, pepperoni and fresh red chilies(7,9)

Pizza with four cheeses; mozzarella, goats cheese, gorgonzola, and grana padano(7,9)

Mozzarella, tomato sauce, caramelised red onions , calabrese sausage and Cajun chicken(7,9,3)

Mozzarella,tomato sauce, cherry tomatoes, peppers, N’Duja sausage, chicken and rocket(7,9,

Mozzarella ,tomato sauce, prosciutto ham, rocket topped with shaved parmesan cheese (7,9)

Tomato sauce, mozzarella, black pudding, haggis and red onion (7,9)

Tomato sauce, Vegan cheese, mushrooms, peppers, red onion, black olives and EVOO (7)

Tomato sauce, Mozzarella, Salami Milano, Red Onion and Gorgonzola cheese (9,7)

Folded pizza with Italian sausage, chicken and ham with tomato sauce and mozzarella (7,9)

Perfect seafood sharing platter made with king prawns, calamari, mussels, whitebait and courgettes (7, 9, 12, 14)

Prosciutto crudo, mixed olives , salame , pepperoni ,mozzarella ball, goats cheese and Italian bread (6,9)

Risotto with king prawns, mussels, calamari cooked in garlic,cream and saffron. (12,9)

Risotto with garlic,onion, mushrooms, spinach, and cream.(9)

Risotto rice, cooked with chicken, pancetta, spinach with a touch of cream.(9)

Breaded chicken escalope, served with spaghetti in arrabbiata sauce (7,9,1)

Pan fried chicken stripes ,mushrooms,pepper in strogonoff sauce served with rice(9,7)

breaded chicken escalope oven baked with mushroom, Parma ham and cheese, served on Napoli sauce (7,9,13)

Sea bass with pan fried vegetables, broccoli, baby potatoes, asparagus in pesto genovese sauce (12,4)

Breaded Haddock fillet served with chips, peas and tartar sauce

Mixed leaves, with cherry tomatoes, cucumber, red onion and broccoli. Topped with chicken and bacon, crutons with a honey and mustard dressing.(5,4,6)

Cos lettuce, with cherry tomato. Topped with croutons, chicken, Caesar dressing and grated cheese.(6,9)

Rocket, smoked salmon, cherry tomatoes, red onions and drizzle of EVOO (12)

Penne pasta with fresh garlic and chili, in spicy Napoli sauce. (7)

Linguine pasta with sun blushed tomatoes chicken and green pesto sauce(7,4,13)

Spaghetti in Napoli sauce and parsley (7)

Spaghetti with traditional bolognese sauce of minced beef, with a Napoli sauce and fresh herbs.(7,1)

Spaghetti with pan fried bacon with fresh garlic and parsley in double cream sauce (7,9)

Linguine pasta ,king prawns, with fresh cherry tomatoes, spinach, garlic and chillies in spicy Arrabbiata sauce.(7,13)

Penne pasta with salmon, fresh red chilies and broccoli, in double cream and red pesto sauce (7,9,4)

Beef meatballs served in Napoli sauce ,garlic and rosemary(7)

Linguine pasta ,Chicken,Peppers,N’duja sausage and cherry tomatoes in napoli sauce (7,13)

Penne pasta with fresh mushrooms, peppers and chicken, in creamy and tomato sauce (7,9)

Penne pasta, chicken, fresh chillies, spinach in creamy saffron sauce (7,9)

Penne pasta, chicken, broccoli, leeks and mushrooms served in creamy and gorgonzola sauce with grana padano cheese(7,9)

linguine pasta served with king prawns, mussels and calamari. Cooked in garlic with your choice of white wine or arrabbiata sauce.(7, 6, 13, 12)

Oven baked pasta sheets layered with Bolognese , béchamel sauce & mozzarella, finished with grated cheese.(6,1,9)

Chicken and bacon pan fried with creamy and parmesan sauce, oven baked topped with mozzarella. (6,9)

Macaroni pasta with traditional cheesy sauce (6,9)

Filled tube pasta with ricotta cheese and spinach in a tomato sauce oven-baked with mozzarella (9,7,13)

Filled pasta with lobster in a saffron sauce with spinach and red chilli (6,7,12,13)

Filled Ravioli pasta with four cheese served in creamy and parmesan cheese sauce (7,9,13)

Home made traditional Italian coffee tiramisu

Home made toffee and banana pie

5 Honeycomb cheesecake

Served with vanilla ice cream

Served hot topped with vanilla ice cream

Ask staff member for options

Scoop of vanilla ice cream with a shot of expresso

2 scoops, chose from; Vanilla , strawberry, chocolate

Toasted ciabatta with goat’s cheese, caramelised onion and tomatoes topped with rocket and balsamic

Sourdough garlic bread base, cherry tomatoes, basil and red onion topped with basil oil

Deep fried breaded haggis and black pudding served with sweet chili sauce

Choice of soup of the day or minestrone served with garlic bread slices

Deep fried breaded chicken strips served with sweet chili sauce

Deep fried breaded mozzarella served with napoli sauce

Fresh garlic and chili mixed with napoli sauce

Oven baked pasta sheets layered with Bolognese and bechamel sauce, finished with grated cheese

King prawns, cherry tomatoes, garlic, spinach and chillies in arrabiata sauce Price: £3 supplement

Breaded chicken escalope served with spaghetti tossed in arrabbiata sauce Price: £3 supplement

Creamy risotto with chicken, smoked bacon and spinach

Traditional bolognese with napoli sauce and fresh herbs

Creamy pasta with bacon, fresh garlic and parsley

Listed on the board or ask your server

Breaded haddock fillet served with chips and tartar sauce

Mozzarella and tomato sauce

Freshly sliced mushrooms, mozzarella and tomato sauce

Pepperoni, fresh chillies, mozzarella and tomato sauce

Breaded chicken, onions, tomato, lettuce and mayonnaise

Prosciutto crudo, mozzarella, tomato and green pesto

Mozzarella, tomato, basil and oregano

Chicken, lettuce, tomato and mayonnaise

Salami Milano, mozzarella, rocket and EVOO

Rich dessert with a buttery crust, caramel, bananas, and whipped cream

Vanilla cheesecake topped with golden nuggets and chocolate

Coffee soaked lady-fingers and mascarpone cream

Goats cheese served with caramelised onions and tomato topped onto ciabatta with balsamic glaze

Homemade arancini rice balls with mushrooms and mozzarella, served in a spicy arrabbiata sauce

Garlic mushrooms in a creamy sauce served on crispy ciabatta bread

Breaded mozzarella sticks served with Napoli sauce

Choice of soup of the day or minestrone served with garlic bread slices

Deep fried breaded chicken strips served with sweet chilli sauce

Ciabatta bread with cherry tomatoes, garlic, basil, red onion and olive oil topped with green pesto

Beef meatballs in a spicy arrabbiata sauce topped with cheese, served with garlic bread

Fresh tomatoes, fior di latte with olive oil and oregano

Mixed leaves, cherry tomatoes, cucumber, red onion, broccoli, chicken, bacon with a honey mustard dressing

Penne pasta chicken, broccoli, leek and mushrooms in a creamy gorgonzola sauce with grated cheese

Penne pasta, smoked salmon, fresh chillies and broccoli, in a double cream and red pesto sauce

Cos lettuce and cherry tomatoes, topped with croutons, chicken, Caesar dressing and grated cheese

Oven baked pasta sheets layered with Bolognese and bechamel sauce, finished with grated cheese

Creamy risotto rice, chicken, smoked bacon, spinach, and a touch of cream

Creamy risotto rice with king prawns, cherry tomatoes and saffron and a touch of cream

Breaded chicken escalope, served with spaghetti in arrabiata sauce

Fresh sliced mushrooms, tomato sauce and mozzarella

Chicken, pepperoni, ham, tomato sauce and mozzarella

Homemade traditional Italian coffee tiramisu

Scoop of vanilla icea cream and a shot of espresso

Served with vanilla ice cream

With creamy frosting—simple and classic

Served hot with vanilla ice cream

Homemade toffee and banana

Shot of espresso, mixed with hot water and a shot of famous grouse whiskey, topped with cream

Shot of espresso, mixed with hot water and a shot of cognac, topped with cream.

Shot of espresso, mixed with hot water and a shot of Amaretto, topped with cream

Sminoff vodka is shaken down with chambord and pineapple juice and topped with fresh raspberries to create this decadent drink

Wonderfully fresh and light summery cocktail. This combination of limoncello, prosecco and soda water will transport you to the South of Italy

Get a taste of summer with our take on thus classic Italian cocktail of Aperol, Prosecco and soda water

London dry gin, lemon juice, sugar and Chambord beautifully balanced and served short over crushed ice

Perfect Summer serve – Rum, fresh lime, fresh mint, sugar and soda splash served over crushed ice

Dry white wine, delicate soft & dry taste

Crisp and firm with hints of apple & pear

Gentle tropical fruit & vanilla, rich & creamy

Fresh zingy & crisp with elderflower & fig on the nose

Light bodied & spritzy, crisp & acidic