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The Northcote Menu

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The Northcote is a lively neighbourhood pub at 2 Northcote Road in Battersea, a short walk from Clapham Junction. It combines a colourful and welcoming bar with fresh seasonal British cooking, regular events and spaces for private gatherings. Food is served every day, allowing the pub to move easily from weekday lunch and after work drinks to a full weekend meal.

Small plates and bar snacks include Scotch egg, sausage roll, chicken wings, crispy cod cheeks, battered sausage bites, halloumi fries and spiced popcorn cauliflower. Larger sharing choices can bring together baked Camembert, a traditional ploughman's selection, nachos or a Mediterranean inspired mezze. These dishes are well suited to a table ordering alongside pints or cocktails.

Main courses cover beer battered haddock with chips, a beef burger, a plant burger, chicken schnitzel, Caesar salad, steak with peppercorn sauce and a grilled halloumi salad. Brunch adds a full Northcote Grill, avocado on toast, shakshuka and eggs Benedict. Vegetarian and vegan options appear across the menu rather than being limited to a single section.

Sunday roasts are a major part of the week, with beef, chicken, pork belly porchetta and a mushroom and herb Wellington served with potatoes, vegetables, gravy and Yorkshire pudding. A mixed trio and a larger sharing roast suit diners who want several meats at the table. Beer, wine, alcohol free choices and seasonal spritzes accompany the food, with crumble, cheesecake, Eton mess or tiramisu available for dessert.

Address: 2 Northcote Road, Battersea, London SW11 1NT, United Kingdom

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The Northcote Menu

Small Plates

Marmite baked camembert, pickled onions, crisp bread

/ 1307

Vegetarian
Pork belly burnt ends, cider cheese, mustard glazed flatbread. (for 2)
dirty martini intoxicated olives

/ 162 Kcal

anchovies on a bed of bloody Mary Sauce

/ 178 Kcal

pecans coated in coffee and treacle

/ 37 Kcal

Ox cheek croquette, ‘big mac’ sauce, gherkin ketchup
Crispy cod cheeks, margarita hot honey, lime.
Charred cauliflower, black garlic aioli, hazelnut gremolata (vg)
Vegetarian Vegan

Mains

Mezcal sausage, charred corn mash, smoked chili gravy

/ 1044kcal

Bavette steak, nduja chimichurri, fries, watercress

/ 1912 kcal

Dorset clams, miso beer, samphire, dill

/ 161 kcal

Truffle cauliflower cheese pie, colcannon, burnt apple sauce.(v)
Vegetarian
cheese, pink pickled onions, gherkin, burger sauce, fries

… / 1319Kcal / add bacon 188 Kcal £2.50

vegan cheese, pink pickled onions, gherkin, burger sauce, fries

/ vg / 940Kcal

Vegetarian Vegan

Sunday Roasts

All our roasts are served with garlic & rosemary roast potatoes, roast carrot, buttered cabbage, celeriac purée, creamy leeks, gravy, Yorkshire pudding

served with goose fat roasted potatoes, ,maple roasted carrots, cabbage, bone marrow gravy, pig in a blanket & a Yorkshire pudding

/ 603kcal

served with roasted potatoes, ,maple roasted carrots, cabbage, gravy

870kcal Add Yorkie (v/vg)

Fish & Chips

curry sauce, tartare sauce, marrowfat mushy peas, charred lemon

Burgers

cheese, pink pickled onions, gherkin, burger sauce, fries

… / 1152kcal / add bacon 188kcal £2.50

vegan cheese, pink pickled onions, gherkin, burger sauce, fries

/ vg / 887kcal

Vegetarian Vegan

Desserts

Long Clawson Stilton, quince jelly, celery, seeded crispbread
Dark Chocolate Brownie, hazelnuts, raisins, cranberries & brown butter whipped cream
Spiced fig, orange, cranberry & walnut syllabub
Apple, fig & chestnut crumble, Bay leaf custard

Sides

Seaweed hot sauce, ranch.
beer mustard
pickled shallot, harissa, flatbread.
Pickled Onion Salt

/ vg / 107kcal

Vegetarian Vegan

Brunch

SERVED MONDAY TO SATURDAY 10AM-2PM

Sausage, treacle pork belly, black pudding, tomato, mushroom ketchup, crispy hen egg

/ 662 Kcal

Brie, caramelised onion, pickled cranberries, xmas pudding chutney

/ 974 Kcal

Vegetarian
Marmite cream cheese, watercress

/ 384 Kcal

Vegetarian
Mushroom duxelle, truffle bechamel, fried egg (v)

/ 780Kcal

Vegetarian
Harissa butterbeans, whipped feta, focaccia (vg)

/ 744 Kcal

Vegetarian Vegan
Soft boiled eggs, avocado tempura, sea salt (v)

/ 952Kcal

Vegetarian

Set Menu

2 courses £19 | 3 courses £23… Serving from the 5th January – 27th February.

sage, toasted hazelnuts & capers

– 443kcal (v)

Vegetarian
vanilla ice cream, espresso

– 135kcal (vg)

Vegetarian Vegan
port & cardamom stewed plums

– 318kcal (v)

Vegetarian

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