Tiffin Shadwell is an established Indian restaurant and takeaway at 165 Cannon Street Road. The dining room serves lunch and dinner every day, offering traditional curries alongside Bengali influenced recipes, clay oven dishes and house specialities. Table service, collection and local delivery make it flexible for a full meal at the restaurant or a generous order shared at home.
Starters include onion bhaji, paneer tikka, tandoori potato, king prawn butterfly and salmon samosas. Chilli prawns bring together green chilli, curry leaves and yoghurt in a crisp poppadom shell, while lamb chops, kebabs and tikka introduce meat from the grill. These dishes provide a varied opening across vegetables, seafood and marinated meat.
The tandoori selection uses the clay oven for chicken, lamb, paneer, prawns and mixed grills, creating smoky edges while keeping the marinades aromatic. House dishes include murghi jalfrezi with chilli, coriander, garlic, fenugreek and ginger, chicken balti with tomato and capsicum, and regional recipes that range from mild and creamy to hot and deeply spiced. Karahi gosht, pasanda and traditional curry favourites add further choice.
Biryani combines seasoned pilau rice with chicken, meat or vegetables, with the Tiffin Mughlai version adding egg, yoghurt and naan. Vegetable curries, dal and paneer dishes allow meat free diners to assemble a complete spread. Rice, naan, roti, chutneys and raita provide the traditional accompaniments, while set meals offer an easy way to combine starters, mains and sides.
Address: 165 Cannon Street Road, Shadwell, London E1 2LX, United Kingdom