Lulu's Caribbean Cuisine is a long established Caribbean restaurant at 84 Stroud Green Road near Finsbury Park. The relaxed dining room serves food influenced by Jamaica, Trinidad and the wider Caribbean, with generous portions and deep seasoning at the centre of the experience. Guests can eat at the restaurant or order the same familiar dishes for collection and delivery.
Saltfish fritters, fried fish and tender lamb ribs provide savoury ways to begin. House soups combine chicken, lamb or oxtail with pumpkin, green banana, yam, sweet potato, dumplings and christophine, producing a substantial bowl rather than a light starter. Trinidadian inspired doubles and roti introduce chickpeas, tamarind and soft breads alongside the Jamaican flavours.
Jerk and barbecue chicken are important menu staples, supported by curry goat, curry chicken and richly seasoned brown stew dishes. Slow cooking develops tenderness and allows allspice, chilli, herbs and caramelised sauces to work through the meat. Fish and vegetable curries broaden the selection, while dhal puri roti offers another complete meal with a thin layered wrap.
Rice and peas, plain rice, plantain, sweet potato, macaroni pie, fried dumplings, festival and coco bread help complete the plate. Coleslaw and fresh salad provide a cooler contrast to jerk heat and pepper sauce. Homemade juices, soft drinks and Caribbean desserts round out a menu built for anything from a single comforting dinner to a large shared family order.
Address: 84 Stroud Green Road, Finsbury Park, London N4 3EN, United Kingdom
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