Q&T Vietnamese Kitchen is a friendly neighbourhood restaurant on Stroud Green Road, a short walk from Finsbury Park station and the Park Theatre. The cosy dining room provides a relaxed setting for home cooked Vietnamese food, whether guests are visiting for lunch, dinner or a meal before a theatre performance.
The owner’s family recipe pho is one of the restaurant’s central specialities, combining aromatic broth, rice noodles, herbs and a choice of toppings. Rice vermicelli salads provide a lighter alternative, bringing together fresh vegetables, herbs, noodles and savoury dressings with meat, seafood or tofu.
Appetisers include crispy spring rolls, fresh summer rolls, Vietnamese crepes and sticky chicken wings. Wok cooked beef, prawns, squid and vegetable dishes introduce garlic, chilli, lemongrass and black bean flavours, while fish and seafood offer further variety across the main menu.
Vegetarian and vegan selections include tofu, aubergine, mushrooms and fresh greens prepared with traditional sauces and seasonings. Reservations and walk in tables are available, while telephone ordering and collection provide a convenient takeaway option for customers around Finsbury Park.
Address: 57 Stroud Green Road, Finsbury Park, London N4 3EG, United Kingdom
Q&T Vietnamese Kitchen Menu
Appetisers
Crispy Spring Rolls with Pork and Prawns (3 pcs)
Served with mixed herbs, lettuce and dipping sauce
Vegetarian Crispy Spring Rolls (4 pcs)
Served with mixed herbs, lettuce and dipping sauce
Fresh Summer Rolls (2 pcs)
Prawns, egg, rice vermicelli, salad and served with peanut hoisin sauce
Chicken Satay on Skewers (4 pcs)
Served with peanut satay sauce
Vietnamese Shaking Beef
Wok-fried cubes of marinated beef and sliced onions served with mixed salad and soya sauce
Vietnamese Sticky Wings
Crispy chicken wings with fish sauce, garlic and sugar marinade
Aromatic Crispy Duck quarter
Served with pancakes, spring onions, cucumber and plum sauce
Aromatic Mixed Vegetables
Stir fried mixed vegetables and eggs, served with pancakes, spring onions, cucumber and plum sauce.
Grilled Aubergine
Topped with garlic and onion sauce
Soft Drinks
Homemade Lemonade
Coke
Diet Coke
Fanta Orange
Orange, Apple or Cranberry Juice
Vita Coco Natural Coconut Water
Red Wine
Errazuriz Estate Merlot, Chile
Kiwi Cuvee Pinot Noir, France
Septima Malbec , Argentina
White Wine
Purato Catarratto Pinot Grigio
Villa Maria Sauvignon Blanc, New Zealand
Rothschild Chardonnay, France
Rose & Sparkling
Scavi & Ray Prosecco, Italy
Small bottle of Conte Priulli Prosecco (200ml)
Crocodile Diamante Rose
House Wine (Red or White)
Glass (125ml)
(175ml) – 6 (250ml) – 8.2
Bottle
Beers, Ciders & House
Asahi Beer
Saigon Beer
Beavertown Neck Oil (IPA)
Beavertown Gamma Ray
Rekorderlig Premium Mango & Raspberry Cider
Brewdog Punk AF (Alcohol-free)
Asahi 0.0 (Alcohol-free)
Water (Still or Sparking)
Small
Large
Gin & Tonic (Fever-Tree Tonic)
Served with 25ml shot
Gordon’s
Gordon’s Premium Pink
Bombay Sapphire
Tanqueray
Extra 25ml Gin
Vietnamese Crepe
Served with herbs, dipping sauce and lettuce to wrap
Chicken and Prawns
Tofu and Mushroom
Cocktails
Mojito
Vietnamese Espresso Martini
Stir-Fry
Lemongrass and Chilli with: Chicken
Sweet Basil and Bamboo Shoots in a spicy sauce with: Prawns
Braised Pork with Coconut Milk
Served with a small side of Pak choi and pickle
Pak Choi with Garlic
Morning Glory with: Garlic
Morning Glory with: Beef
King Mushroom and Pak Choi with: Tofu
King Mushroom and Pak Choi with: Prawns
King Mushroom and Pak Choi with: Beef
King Mushroom and Pak Choi with: Chicken
Sweet Basil and Bamboo Shoots in a spicy sauce with: Tofu
Sweet Basil and Bamboo Shoots in a spicy sauce with: Beef
Sweet Basil and Bamboo Shoots in a spicy sauce with: Chicken
Lemongrass and Chilli with: Prawns
Curry with: Tofu
Curry with: Beef
Curry with: Prawns
Curry with: Chicken
Blackbean with: Aubergine & Tofu
Blackbean with: Beef
Blackbean with: Prawns
Blackbean with: Chicken
Lemongrass and Chilli with: Tofu
Lemongrass and Chilli with: Beef
Crispy whole Sea Bream
(please allow 15 minutes extra for preparation) Served with mango fish sauce and mixed salad
Rice and Noodles
Jasmine Rice
Coconut Rice
Egg Fried Rice
Chicken Fried Rice
Beef Fried Rice
Prawn Fried Rice
Mixed Fried Rice (Chicken, Beef and Prawns)
Mixed Vegetables Egg Fried Rice
Rice with Grilled Pork Slices and Spring Roll
Served with mixed salads, roasted peanuts and soya sauce
Singapore Noodles
Spicy stir-fried noodles with mixed vegetables
Chicken and Prawns
Spicy stir-fried noodles with mixed vegetables
Wok Fried Flat Rice Noodles
Stir fried with mixed vegetables
Chicken, Beef or Prawns
Stir fried with mixed vegetables
Mix of Chicken, Beef and Prawns
Stir fried with mixed vegetables
Rice Vermicelli Salad
Thin rice vermicelli served with mixed salads, roasted peanuts and dipping sauce. Choose from the following toppings:
Bun Chicken with Lemongrass and Chilli
Bun Tofu with Lemongrass and Chilli
Bun Beef with Lemongrass and Chilli
Bun Spring Rolls (Crispy Spring Rolls with Pork and Prawns)
Bun Vegetarian Spring Rolls
Bun Pork (Grilled pork slices and a spring roll)
Bun Prawns with Lemongrass and Chilli
Bun with a mix of Chicken, Beef and Prawns with Lemongrass and chilli
Pho
Vietnamese noodle soup with rice noodles, simmered beef broth, your choice of toppings and served with fresh herbs to garnish your pho with.
Pho with shredded Chicken
Pho with well-done Beef Brisket
Pho with sliced rare Sirloin Beef
Pho with Prawns
Pho with Tofu and Mushrooms
Pho with a mix of Sliced Beef, Beef Brisket and shredded Chicken
Green Papaya Salad
Shredded papaya mixed with carrots, herbs, roasted peanuts and your choice of:
Chicken or Prawns
Tofu
Garlic and chilli:
Prawns
Tofu
Spare Ribs
Squid
Chicken Wings
Soft Shell Crab (2 pcs)
Teas & Coffee
Jasmine Tea
pp
Teapigs Bag
Camomile, Peppermint, Lemon & Ginger (Caffeine free)
Ca Phe Phin
Vietnamese coffee Slow brewed at your table, served black or with condensed milk
Ca Phe Sua Da
Vietnamese Iced Coffee, Served black or with condensed milk
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+ Log your visitHow prices compare
Against typical prices in London
- Fried rice Typical in London: £5.95 £4.70
- Pho Typical in London: £13.50 £13.90
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