Mamak Don menu with up-to-date-prices

Mamak Don Menu

August 30, 2026
by
1 min read

Mamak Don is a casual Malaysian restaurant at 9 Parkway in Camden Town, close to the Underground station and the Jazz Cafe. Its name refers to the modest roadside stalls found throughout Malaysia, an influence reflected in the informal room and generous street food menu. The range crosses Malaysian, Singaporean and wider Southeast Asian cooking.

Starters cover satay skewers with peanut sauce, crisp fried chicken, calamari, tofu, dumplings and refreshing kerabu salads. Roti canai can be paired with lentil, chicken, beef or salmon curry, while a larger combination brings several sauces together for sharing. Turmeric, coconut, lemongrass, chilli, lime and aromatic herbs shape many of these opening dishes.

Curries include chicken, beef, vegetables and seafood cooked with sambal, ginger, coconut milk and regional spice blends. Beef rendang, assam curry and nasi lemak offer particularly recognisable Malaysian flavours. Vegetable dishes use water spinach, aubergine, okra, tofu and fresh greens, giving diners substantial choices beyond meat and fish.

Fried noodles range from mee goreng mamak to char kway teow and curry vermicelli, while soup noodles provide a warming alternative. Hainanese chicken rice, village style fried rice and sharing platters complete the main selection. Beer, wine and traditional soft drinks accompany the spice, and takeaway allows the full menu to travel beyond the relaxed Camden dining room.

Address: 9 Parkway, Camden Town, London NW1 7PG, United Kingdom

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Mamak Don Menu

Starters

Golden Tofu
£7.50

Crispy tofu stuffed with vegetables, covered in our homemade peanut Sauce.

Ayam Goreng Berempah
£9.90

Delectably crunchy, aromatic Malay style fried chicken bursting with homemade flavours of turmeric, ginger, herbs, and spices.

Chilli Oat Flakes Prawn
£9.90

Deep fried butterfly prawns battered in butter, cereal, curry leaves, and chilli for the ultimate satisfaction.

Deep Fried Baby Squid
£9.90

Deep fried baby squids with blends of spices, served with a lime wedge.

Malay Style Chicken Wings
£8.90

Aromatic chicken wings marinated with turmeric.

Keropok Lekor
£7.50

Traditional fish sausage or crackers originating from the state of Terengganu, Malaysia.

Crispy Spring Rolls
£6.50

Crispy chinese style vegetable spring rolls.

Ayam Percik
£9.90

Perfectly grilled chicken, marinated in flavourful spices like turmeric, cumin, lemon grass, and coconut spice.

Mango Kerabu Salad
£8.50

Kerabu is the queen of salad, made fresh with bean sprouts, mango, onion, prawns flakes, and peanuts. It is a light, refreshing mix of ingredients tossed with fish sauce and a lime-zipped dressing.

Gado Gado Salad
£8.50

A salad of greens, sprouts, shredded cabbage, fried tofu, and pineapple topped with our homemade peanut sauce.

Satay Beef
£9.50

Tender beef skewers, marinated in aromatic spices.

Satay Chicken
£8.90

Malaysia’s favourite appetiser; 4 skewers of seasoned and grilled, served with our chef’s special homemade peanut sauce.

Prawn Wonton Soup
£7.90

Prawn dumpling served in a warm and delightful vegetables broth.

Grilled Dumplings Prawn
£7.90

Succulent prawns wrapped in dumpling pastry, served steaming hot.

Salt and Pepper Tofu
£7.50

Bite size cubes of tofu tossed with garlic, chilli, spring onion, and peppercorn salt.

Supreme Chilli Tofu
£7.50

Fried tofu served with a touch of soy sauce topped with chopped chilli and spring onions.

Fried Fish Cakes
£7.90

Crispy fish patties served as a starter.

Udang Goreng
£9.90

Prawns fried in butter with a drizzle of jalapeno and chive mayo.

Aubergine with Miso
£7.90

Grilled aubergine glazed with miso dressing and sesame.

Chicken Wings with Peking Sauce
£8.90

Fried chicken wings simmered with peking sauce and sprinkled with roasted sesame.