La Rueda menu with up-to-date-prices

La Rueda Menu

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La Rueda is a long standing Spanish tapas bar at 66 Clapham High Street. Rustic details and a sociable dining room create an informal setting for shared meals, celebrations and later drinks. On Friday and Saturday, live DJs carry the venue from dinner into a late night club atmosphere without losing its focus on Spanish food.

Small plates begin with marinated olives, bread with aioli, pan con tomate and chorizo. Garlic prawns, grilled squid with chimichurri and Galician style octopus bring seafood to the centre of the tapas selection. Meat, cheese and vegetable dishes allow a table to move between salty, smoky, crisp and slow cooked flavours.

Paella is prepared to order with Calasparra rice, saffron and house stock, so it rewards a more leisurely meal. Seafood paella combines monkfish, squid, mussels and king prawns, while black squid ink rice and other variations offer different regional character. Daily specials add another reason to look beyond the established favourites.

Spanish wine, beer, sangria and cocktails support both the food and the later evening energy. Vegetarian, vegan and gluten free choices are marked across the selection, helping mixed groups share more easily. La Rueda balances classic regional cooking with the lively hospitality expected from one of Clapham High Street's established night time venues.

Address: 66 Clapham High Street, Clapham, London SW4 7UL, United Kingdom

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La Rueda Menu

PARA PICAR

Marinated Olives

Eco–Product, Organic Olives, Extra Virgin Olive Oil, Chilli & Herbs.

Vegan Gluten Free
£4
Bread & Ali-Oli

Sourdough Bread served with Ali-Oli.

Vegetarian
£4
Pan Con Chorizo

Toasted Sourdough Bread with Grilled Chorizo & Ali-Oli.

£4
Pan Con Tomate

Toasted Sourdough Bread with Tomato, Garlic & Extra Virgin Olive Oil.

Vegetarian Vegan
£4

CHEF SPECIALITY

Galician Baked Cheese

Oven baked Tetilla Cheese, Mushrooms & Crispy Bread.

£11
Grilled Anchovies with Pepper Sauce

Fresh Grilled Anchovies, Roasted Red Pepper Sauce & Crispy Garlic.

£9.50
Galician Style Octopus

Slow Cooked Octopus, Galician Potatoes & Extra Virgin Olive Oil.

Gluten Free
£15
Mediterranean Paella

Grilled Aubergine, Zucchini, Cauliflower, Tenderstem Broccoli & Red Peppers infused with smoked rosemary.

Vegetarian Vegan Gluten Free
£16
Coral Chicken Paella

Farm–raised Chicken, Spanish rice & red pepper infused with smoked rosemary. Add Seafood for £4 per person.

Gluten Free
£17

TAPAS – CROQUETAS

Spanish Ham Croquetas

Four crispy croquetas filled with Spanish Serrano ham.

£8
Chicken Croquetas

Four crispy croquetas filled with chicken & béchamel.

£8
Cheese Croquetas

Four crispy croquetas filled with cheese.

Vegetarian
£8
Mushroom Croquetas

Four crispy croquetas filled with mushrooms.

Vegetarian
£8

TAPAS

Spanish Tortilla

Classic Spanish potato & onion omelette.

Vegetarian Gluten Free
£8
Chorizo Tortilla

Spanish tortilla with chorizo.

Gluten Free
£8.50
Patatas Bravas

Crispy potatoes with spicy brava sauce & ali-oli.

Vegetarian Vegan Gluten Free
£8
Garlic Mushroom

Sauteed mushrooms with garlic & parsley.

Vegetarian Vegan
£8
Padron Peppers

Lightly salted Galician green peppers.

Vegetarian Vegan Gluten Free
£8
Calamares a la Romana

Crispy fried squid rings with ali-oli.

£8
Gambas al Pil-Pil, Sauteed in Garlic & Chilli

King prawns sauteed in garlic, chilli & extra virgin olive oil.

Gluten Free
£9.50
Chipirones (Baby Squid)

Your choice: Grilled or Crunchy Fried.

£8.50
Marinated Anchovies in Vinegar

White anchovies marinated in vinegar, garlic & parsley.

£7.50
Grilled Chicken Wings

Marinated chicken wings grilled over charcoal.

Gluten Free
£7.50
Slow Cooked Pork Ribs

Slow cooked pork ribs with BBQ glaze.

Gluten Free
£9
Chorizo al Vino

Spicy chorizo cooked in red wine.

£8

CHARCUTERIE BOARDS

Iberico Ham

Thinly sliced Spanish Iberico ham.

£15
Chorizo Iberico and Sacchichon

Sliced spicy iberico chorizo and cured salchichón.

£12.50
Manchego Cheese Board

Aged Manchego cheese with a nutty profile.

£12
Mixed Board

A combination of Serrano ham, chorizo iberico, salchichón ibérico & Manchego cheese.

£20

DESSERTS

Santiago Almond Cake

Traditional Galician almond cake.

£8
Dark Chocolate Mousse with Fresh Berries

Rich dark chocolate mousse topped with seasonal berries.

Vegetarian Vegan Gluten Free
£8
Crema Catalana

Classic Catalan baked custard with caramelised sugar.

Vegetarian Vegan Gluten Free
£8
Add a Scope of Ice Cream

Ask for Flavours.

£2

COCKTAILS

Espresso Martini

Absolut, Licor 43 & fresh espresso.

£12
Spanish G&T

Beefeater, Franklin & Sons Tonic, lemon, rosemary & juniper.

£11
Mojito

Bacardi, mint & lime.

£12
Negroni

Beefeater, Campari & Martini Rosso.

£12
Piña Colada

Malibu, Bacardi, pineapple & coconut.

£12
Caipirinha

Cachaça, sugar & lime.

£12
Pornstar Martini

Absolut, Freixenet & passion fruit.

£12
Zombie

White rum, spice rum, dark rum, apricot brandy, pineapple juice.

£12
Long Island Iced Tea

Vodka, gin, rum, silver tequila, triple sec.

£12
Mocktail

Of your choice.

£6

CIDERS

Apple, Strawberry & Lime
£6.50

SOFT DRINKS

Water Still
£2.50
Water Still – Large
£4.75
Water Sparkling
£2.50
Water Sparkling – Large
£4.75
Coca Cola
£3.20
Tonic Water
£3.20
Sprite
£3.20
Diet Coke
£3.20
Cranberry Juice
£3.20
Passion Fruit Drink
£3.20
Lychee Juice
£3.20
Orange Juice
£3.20
Pineapple Juice
£3.20
RedBull
£4
Sugar Free RedBull
£4

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